Go Jo Ethiopian Cuisine & Deli Menu – Grand Rapids, MI

Type : Ethiopian restaurant

Location : Grand Rapids, MI

Based on 395 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

Go Jo Ethiopian Cuisine & Deli 49506

Address:
EAST BUILDING, 421 Norwood Ave SE, Grand Rapids, MI 49506

Phone: (616) 459-3383

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday Closed
Wednesday 12–9 PM
Thursday 12–9 PM
Friday 12–9 PM
Saturday 12–9 PM
Sunday 12–9 PM

Menu

Traditional Dishes
Siga Watt Or Doro Watt
Spiced beef watt or spiced chicken watt, served with injerra.
Siga Watt Or Doro Watt Combo
Includes Misir (spiced lentils and a portion of Alicha (vegetable combination of potato, cabbage, and green pepper with spices), served with injerra.
Sampler Combo
Small portions of Siga Watt, Doro Watt, Misir, Bakela, and Alicha. Served with Ethiopian salad and two injerra. (serves 1-2)
Tibs Watt
Sautéed tender beef with spices and served with injerra.
Tibs Watt Combo
Tibs Watt with Misir and a generous serving of Alicha and served with injerra.
Family Combo
Full servings of Siga watt, Doro watt, Tibs, and all vegetable dishes. Served with Ethiopian salad and three injerra. (serves 2-3)
Tibbs Super Combo
Tibs watt served with Alicha, Gomen, Misir watt and green beans. Served with Ethiopian salad and two injerra. (serves 1-2)
Ziizil Tibbs Combo
Spicy, tender beef strips served with Ethiopian salad.
Non-Traditional Dishes
Siga Watt With Brown Rice
Spiced beef watt served with brown rice.
Siga Watt Combo With Brown Rice
Spiced beef watt with vegetable side dish.
Doro Watt With Brown Rice
Spiced chicken watt, served over brown rice.
Doro Watt Combo With Brown Rice
Spiced chicken watt with vegetable side dish.
Vegetarian Dishes and Side Dishes
Misir Watt And Alicha
Lentil watt and Alicha (combination of cabbage, potato, green pepper and spices) Served on injerra.
Vegetarian Combo
4 vegetarian dishes served with injerra (Will substitute injerra with brown rice upon request) (serves 1-2).
Super Vegetarian Combo
Generous portions of Alicha, Misir watt, Bakela, watt (spiced fava bean), Gomen (spiced collard greens), and spiced green beans. Served with Ethiopian salad. (serves 2-3).
Mini Vegetarian Combo
Alicha, Misir Watt (lentils) and Gomen (collard greens).
Side Dishes
Atkilt Alicha
Variety of vegetables (no cayenne pepper).
Gomen
Collard greens.
Spiced Green Beans
Misir
Lentils.
Bakela
Fava beans.
Kik/Shiro
Split peas.
Brown Rice
Desserts
Sweet Potato Pie
Available only by special pre-order. Whole pie or Mini pie.
Beverages
Pop
Coca-Cola Products.
Milk
Mango Juice
Guava Juice
Papaya Juice
Ethiopian Coffee
Ethiopian Tea
Iced Ethiopian Tea (No Free Refills)

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Menu Photos

Photo Gallery

Reviews

Crystal Tempel
The food arrived quickly and everything was super delicious. The waitress was friendly, helpful, and attentive. The meal was affordable and I was thrilled to have leftovers. Definitely check them out.

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Jason Stiles
I really enjoyed my experience at Go Jo. The staff was really nice and the food was excellent. We got the super vegetarian combo and it appeared that everything was made in house and very tasty. The coffee with accompanying incense was an interesting event. The decor is utilitarian but with an Ethiopian theme and the tables have glass tops with embroidered weavings. The biggest negative is that the restroom has a truck stop vibe and should be addressed. I’m shocked that the restaurant was empty when we came in for lunch on a Saturday as the quality of food was fantastic. It was a fun time and I’m looking forward to going again.

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GG Taruc
Had lunch there yesterday with a group of friends. Mesai, the host and owner was very accommodating. The food took a few minutes since there were a few of us but well worth the wait. She did not disappoint. We all liked what we ordered and the portions were large. Everyone wiped out their plates or should I say their enjeera. Highly recommend.

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Aristiaa Nguyenn
And I would come here AGAIN! I was bored and wanting to do something, or treating myself to a meal so I decided to go here. It was nerve wrecking because I was alone and also in a place I have never tried before, but the lady who helped me was so welcoming that I felt at home. The service is top tier, the lady was kind enough to suggest the dish and showed me how to eat the proper way which made me felt so included. I got the sample one because I wanted to try a bit of everything and it was amazing. Portion wise, BIG (for a person maybe). I usually eat just a little but and got full right away, but if it comes to good tasting food, gosh darn that day I almost ate the whole plate. I lovee this place so much and would come back to try other dishes on the menu. The mango juice was good too (and A LOT).

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Drew Looyenga
Go Jo is one of Grand Rapid’s true gems. An Ethiopian restaurant this good has no business operating in a city as small and Dutch as ours, but yet here it is. If you live in the area but haven’t been here, put it on your schedule.

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Andrew Feikema
Certainly underrated! Food is fantastic, and in formidable portions- make sure to come hungry! I’ve had a great time here, and they have a very warm and welcoming atmosphere. Service does take a while here, but it’s not an issue if you’re not in a rush. Get the Awaze Tibs!

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archie copeland
Great food. Super friendly owner and his wife make everything there. Just the two of them usually so expect a wait if you dine in even on carry out but still worth it.

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Kashyap Sigdel
Great little restaurant. Doro Watt (Spicy chicken stew served with injera) as well as Misir Watt and Alicha (Red lentils with Ethiopian spice, cabbage, greens) were amazing. Conveniently located in east side of the city, reasonable prices and great tasting food. Would definitely go there again and recommend it to everyone!

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TJ Travels
My first time to taste Ethiopian cuisine , I must say similar to my Indian cuisine . Dal, vegetable curry & Chicken curry . flavorful food.

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Adam Figuracion
Great Ethiopian food, friendly staff, and decent prices. The injera was the best I’ve had! The only downside was the speed of the service, since it seems like the kitchen is small and it’s a popular place. If you’re new to the experience and food, they’ll help explain. I’d recommend this restaurant.

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