Golden Harvest Herban Farm and Bakery Menu – Port Orford, OR

Type : American restaurant

Location : Port Orford, OR

Based on 293 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Golden Harvest Herban Farm and Bakery 97465

Address:
620 9th St, Port Orford, OR 97465

Phone: (541) 366-2193

Website:

Social Profile:

Hours

Wednesday Closed
Thursday Closed
Friday 10 AM–6 PM
Saturday 10 AM–6 PM
Sunday 10 AM–6 PM
Monday 10 AM–6 PM
Tuesday Closed

Menu Photos

Photo Gallery

Reviews

Cienna Dorny
This place is a gem! The workers were so kind and helpful! There are so many options from sandwiches to baked goods. You can add extra toppings from the salad bar to your sandwiches or meal. The homemade Kombucha was delicious. Very friendly and beautiful outdoor seating. If your visiting or passing through, I highly recommend making a stop!

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Rick Jackson
What a great find this shop is. It has everything you need for a healthy as well as not so healthy (fondly thinking of you cinnamon rolls) food choices. An on-site bakery producing amazing treats, a help yourself salad bar, pre-made salads, a nice dry goods section, prepared frozen dishes, ice cream, as well as a small selection of fresh produce. The staff was friendly and helpful. There is just a great vibe about the place. Treat yourself!

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John Webster
Amazing paninis with fresh, homemade breads! The turkey with cranberry sauce was exceptional! Sprung for a carrot cake cupcake, which was delicious. Affordable and wholesome food! Great to find a local eatery within a store for organic and specialty items. No indoor dining, but they are building a new patio, which should make the outdoor dining more pleasant (currently open picnic tables near the parking area).

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Marcela Chapin
The best place in town and the whole Oregon coast for heath and delicious food! Everything is amazing and the staff is so friendly! Good vibes and live music on the afternoon!

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K T
What a find! Delicious home made food with quality ingredients. The eating area is outside at picnic tables that are both shaded and unshaded. We ate from the buffet bar which included a large assortment of meats, rice, salad, and veggie options and we also ordered paninis and tacos. The food was delicious and the gals that served us were so helpful, friendly and patient. We ordered an unplanned dessert at the end of our meal because we loved the food so much….walnut brownie, huckleberry Danish, and ice cream floats. What a way to end a delightful meal stop!

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Anna Garland
Absolutely love this place! We’re on a road trip and we were looking for vegetarian friendly food – this place’s vegan chili and vegan hot dogs were both phenomenal! Their meat versions were great as well, according to our carnivorous friend. I’m genuinely upset that there’s nothing quite like this place back home! I had a good chat with the chef, and we left very satisfied!

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Kendra Cronk
This little gem of a place has a surprising variety of tasty homemade foods and a wonderful atmosphere, with friendly folks. Along with staples like burritos, meats, lasagnas, salads, and such, they also have gluten-free and vegan options, with plenty of spots to eat outside. This has got to be my favorite spot so far in Port Orford. Highly recommend stopping at this place more than once to try out multiple of their options!

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Boots
Stopped in for lunch while on a road trip down the coast. It was the perfect stop. Fresh made sandwiches on delicious whole grain bread. They let you pick your topping at the sandwich bar. Outside seating was great, sitting in the shade, listening to a music duo perform while having lunch. Great place, highly recommend for a lunch stop where you feel like a healthy meal would be a good idea.

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Cora Peterson
Lovely live music with a great atmosphere and delicious food. Would stop again next time we are in the area

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adrian wilde
My friend and I went to Port Orford for a senior trip, and if we hadn’t been in town Monday through Wednesday, we would’ve had a hard time going anywhere else for food. It’s literally worth planning your trip around the days this place will be open. Really incredible prices—we are Californian, so I guess our experiences push us toward high cost expectations, but we got lunch, a carrot cake, marionberry hazelnuts, and breakfast for the next day (a loaf of sourdough, cheese, and hummus) for $56 with a 15% tip. My only regrets are not getting a chocolate trifle and not tipping more, because I have high standards for food and this stuff was incredible.

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