Golden Krust Caribbean Restaurant Menu – Hiram, GA

Type : Caribbean restaurant

Location : Hiram, GA

A fast-casual takeout or dine-in Caribbean & Jamaican restaurant, conveniently situated on the Jimmy Lee Smith Parkway in Hiram near Metromont Shopping Center. Known for their family recipes of classic Caribbean food staples, from Jamaican beef patties and coco bread, to jerk chicken, oxtail, and curried goat or chicken. Offerings now include vegetarian and beyond meat alternatives. The bakery boasts numerous enticing options including spice bun, hard dough bread, and carrot cake (among many more delectable items).

Based on 226 reviews, the restaurant has received a rating of 4.2 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Golden Krust Caribbean Restaurant 30141

Address:
5077 Jimmy Lee Smith Pkwy, Hiram, GA 30141

Phone: (770) 635-7025

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
 10 AM–8 PM

Hours might differ
Tuesday 10 AM–8 PM
Wednesday 10 AM–8 PM
Thursday 10 AM–8 PM
Friday 10 AM–9 PM
Saturday 10 AM–9 PM

Menu

Reggae Fest Meals
Jerk Chicken
Savoury and spicy, slow-cooked jerk chicken with a kick. Seasoned in our signature Golden Krust Jamaican jerk seasoning.
Braised Oxtail
Succulent, slow-cooked, tender braised oxtail in a rich gravy that will make your rice and peas rejoice – a true Caribbean favorite.
Brown Stew Chicken
Tender brown stewed chicken drenched in a rich and thick gravy – one of those classic dishes that pretty much every Jamaican has had before.
Jerk Pork
Tender and spicy, this slow-cooked juicy Jamaican classic will leave you licking your fingers and asking for more.
Escovitch Fish
Served across most Jamaican beach-front restaurants, this perfectly fried red snapper comes marinated in a zesty sauce of vinegar, spices, onions, carrots, and peppers.
Fried Chicken
Golden brown, crunchy outside and tender inside. Fried in a well-seasoned batter with a hint of spice.
Curried Chicken
Tender chunks of curry-clad chicken cooked to the bone. Includes potatoes and carrots for a hearty anytime meal.
Curried Goat
Tender chunks of curry-clad goat cooked to the bone. Includes potatoes and carrots for a hearty anytime meal. Perfect with white rice.
Tofu Vegetables
A delightful assortment of sauteed vegetables mixed with tofu, in a flavorful curry stew.
Breakfast
Ackee And Saltfish
Jamaica’s national dish! This buttery, creamy, flavorful combination literally melts in your mouth. The Jamaican breakfast of champions.
Callaloo And Saltfish
Jamaican callaloo is a popular local green leafy vegetable, cooked with onion, garlic, tomatoes, thyme, and Scotch bonnet pepper – perfect healthy side dish for a tropical breakfast, lunch or dinner.
Saltfish And Beans
Sauteed saltfish simmered in onions, tomatoes, and a mix of peppers. Perfect to pair with our boiled bananas, yam, or fried dumplings.
Cornmeal Porridge
Tired of the same oatmeal for breakfast? Start your day right with some sweet and thick porridge infused with earthy spices for a rich flavor.
Patties
Beef Patty (Spicy/Mild)
Savory, flavorful spicy or mild ground beef wrapped in flaky layers of our signature golden crust. A Jamaican classic.
Jerk Chicken Patty
Chunks of boneless chicken marinated in authentic smoky Jamaican jerk seasoning wrapped in layers of our signature flaky crust.
Chicken Patty
Chunks of boneless curry-covered chicken, wrapped in our signature flaky golden crust.
Patty And Coco Bread
Try your favorite Jamaican patty wrapped into a soft, buttery coco bread.
Spinach Patty
Seasoned steamed spinach wrapped in a spinach-speckled whole wheat flaky crust.
Vegetable Patty
Flaky whole wheat pastry filled with tender steamed cabbage, broccoli, corn, carrots.
Cocktail Patties
The miniature versions to our classic sized patty, these tokens of flavor are perfect appetizers for events, or even hosting at home. Available for pre-order in beef, and chicken.
Sides
Fried Dumpling
Originally called “johnny cakes,” these fried flour dumplings are crispy, golden brown on the outside, and soft on the inside. A perfect accompaniment for almost any entree; it ought to be Jamaica’s national side dish.
Festival
A sweet, fried, flour-based dumpling best served with fish or jerk chicken to provide a deliciously complimentary taste. If fried-dumpling had a party, this would be it.
Fried Plantains
These sweet ripe plantains are sliced and fried to perfection, leaving them crisp on the outside and soft on the inside. A classic Caribbean side dish traditionally served as an appetizer or with your favorite meal.
Rice And Peas
Aromatic traditional Jamaican side dish. Seasoned with thyme, garlic, and a blend of spices, this pairs perfectly with our stews, oxtail and jerk dishes.
White Rice
Gravy’s best friend.
Spinach Rice
Nutritious, flavorful and versatile, this healthier option goes well with every item on our menu.
Yellow Rice
Delicious yellow rice with a mix of corn, carrots, and green beans.
Steamed Vegetables
A medley of cabbage, carrots, corn, and peppers steamed perfectly.
Soups
Chicken Soup
The perfect balance of protein and vegetables in a hearty broth that warms you up, and fills you up.
Red Peas Soup
Red peas cooked in a flavorful herb infused coconut broth with potato, carrots, yam, and dumplings. So flavorful, comforting and warming.
Baked Goods
Bun And Cheese
A slice of cheddar cheese between two slices of our spiced bun with raisins makes a delicious snack or dessert.
Hard Dough Bread
Our famous family recipe, since 1949. Thick on the outside, dense and tender on the inside with a hint of sweetness. Perfect for sandwiches, or to toast with butter.
Rock Cake
Crunchy outside, fluffy inside, with sweet bits of coconut throughout.
Spiced Bun
Using the finest ingredients, this soft, dark, sweet bread boasts a mix of fruits and raisins. Pairs perfectly with your favorite cheese.
Tutti Fruitti
Imagine pound cake, but better, and with fruits – that is Tutti Fruiti.

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Photo Gallery

Reviews

Zee Johnson
Let me just say, I love this place! The customer service is awesome and the ladies always are nice considerate and patient. The food is very good. I have been eating porridge for the last month maybe two or three times a week I go in for the porridge lol. I love the Jamaican breakfast & the chicken soup on Monday and Tuesday’s.This spot is a winner!

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Sheila Walker
If you haven’t tried this place, you’re missing out on some really great food! Huge portions! Very friendly staff. Definitely worth trying!

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Demetria Watkins
I wasn’t even intending to go to this place for lunch. But as soon as I saw Caribbean cuisine I had to stop!

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Terri Coley
I’ve patronized this restaurant several times, but haven’t been in here for over a year. Usually the food is pricey, but I don’t mind paying if it’s enjoyable. Today this WAS NOT the case. I ordered the OXTAILS and all I really paid for was a lot of fat. No trimming of these oxtails. I literally had maybe 3oz of meat minus the fat and bones. This will probably be the last time I dine at this place. What’s in the picture is the fat left over from a tiny portion of edible meat.

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J Miller
First and foremost, the ladies that helped me out in the front and the cook this evening are amazing! The customer service was great and I asked if they had Tofu in which one of the staff members informed the chef who was kind enough to fix some. They were efficient and kind with not only me, but with the other guests placing orders as well. They handled the line and online orders very well and were pleasant. The food is delicious and fresh. I will definitely return to this location based on the level of service from the staff including the cashier Jay, the lady helping on the line, and the chef and most importantly the delicious food.

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Genea Johnson
So, decided to stop here for lunch while visiting Georgia after reading reviews. The reviews were so right. EVERYTHING was delicious. The curry chicken, oh my goodness, seasoned to perfection. The plantains, the rice, the coco bread! My husband got the jerk chicken and he loved it. Oh and did I mention the pineapple ginger drink, glad I got a large….so good. Will come back on our next visit to Georgia…..oh one final note, we got a large plate and it was a plenty of food for leftovers.

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Kenya Howard
The best Golden Krust in the area. Mrs. Nina is a true gem and such a delightful person. The food is always delicious. Thank you for all you do.

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peace emporium
The staff was friendly from the moment I called and asked if they offer vegetarian dishes. I went there and it was a clean friendly environment. My family enjoyed the food. Everything was delicious

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Cally Hayes
Went the first day they opened on 1/14/20 and been back a few times 🙂 . the food was soooo good, delicious & fresh & cooked from scratch daily. Real authentic jamaican & Caribbean food. Best I have had!! Love it. Will be definitely be back and telling everyone to go back and ck it out. Excellent food & Excellent service & owner EL was awesome & love her service & personality.!!

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Carries Heart Catering
It is 7:15. I walked in and Mac was and had been sitting so long it was rock solid. The clerk is like they not making another cause they close at 8. No brown stew chicken either. AT THIS POINT WHY NOT SAY WE DONT COOK ANYTHING FRESH PAST 6PM CAUSE WE ARE LAZY AND WANNA GO HOME. Drives me crazy when our own establishments OVER CHARGE AND UNDER SERVE US!!!!! I WONT BE RETURNING!

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