Good Earth Organic Eatery Menu – West Cape May, NJ

Type : Organic restaurant

Location : West Cape May, NJ

Low-key, counter-service cafe offering seasonal, Italian-inspired vegan & seafood dishes. Based on 215 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Good Earth Organic Eatery 08204

Address:
600 Park Blvd, West Cape May, NJ 08204

Phone: (609) 898-6161

Website:

Social Profile:

Hours

Monday

(Labor Day)
4:30–9 PM

Hours might differ
Tuesday Closed
Wednesday Closed
Thursday 11:30 AM–2 PM, 4:30–9 PM
Friday 11:30 AM–2 PM, 4:30–9 PM
Saturday 4:30–9 PM
Sunday 4:30–9 PM

Menu

Lunch Menu
Mediterranean Plate
Hummus & veggie, tomato garlic bruschetta& mixed olive
$14.00
Smoked Salmon Toast
Topped with house smoked salmon, arugula, pickled onion & cashew sour cream
$17.00
Mixed Bruschetta
Topped with mushroom sauce, pesto & hummus
$15.00
Vegan Caesar Salad
Mixed greens, chick peas, croutons, capers, hemp seeds, in a vegan Caesar dressing
$13.00
Spinach Beet Salad
Steamed beet, spinach, arugula, shredded carrot, arugula, sesame seeds, sliced pear in a tahini-garlic dressing
$13.00
Asian Quinoa Bowl
Sauteed broccoli, Brussel sprout, carrot in a sesame oil with ginger and garlic. Topped with sesame seeds and nori seaweed
$14.00
Small House Salad
Mixed green lettuce, shredded carrot, tomato, cucumber in an EVOO mustard dressing
$8.00
Sunflower Seed Pesto Heritage Penne Pasta
Homemade toasted sunflower seed pesto
$15.00
Homemade Vegan Mac And Cheese
Gluten-free shell pasta in a seasoned cashew-rice cream and baked
$13.00
Zoodles In A Marinara Sauce
Raw zucchini noodles in our homemade marinara sauce with cashew parmesan
$14.00
Vegan Crab Cake
Chickpea & heart of palm cake, spinach, arugula, tomato & house pickle onion with homemade cashew ranch dressing on a millet bread bun
$14.00
Smoke Flounder
Spinach, house pickle cucumber, mustard and house made cashew ranch dressing
$18.00
Bean Veggie Burger
Daily homemade bean & veggie burger with lettuce, tomato, cucumber, pickled onion and ketchup on a millet bread bun
$14.00
Sunflower Seed Pesto
Spinach, arugula, shredded carrot, alfalfa sprouts.
$14.00
Desserts
Flourless Chocolate Brownie Cake
HAzelnut, date, apricot base. Coconut flour, coconut milk and sugar. vanilla & cacao powder cake topped with cherry compote
$9.00
Homemade Italian Style Gelato
Rice milk blended with sunflower butter, coconut sugar =, brown rice syrup and flavored
$7.00
Vegan Cheese Cake
Almond,date, apricot crumble. Cashew,coconut,lemon cheese topped with strawberry compote
$9.00
Strawberry Rhubarb Crumble
Strawberry and Rhubarb baked with coconut sugar, GF rolled oats, GF flour, corn flour, and coconut oil
$9.00
Strawberry & Rhubarb Crumble
Strawberry, Rhubarb baked with coconut sugar,GF rolled oats, Gf flour, corn flour, and coconut oil
$9.00
Dinner Menu
Soup Of The Day
Mixed Bruschetta
Topped with mushroom sauce, hummus & pesto
$15.00
Mediterranean Plate
Hummus with veggies, tomato garlic bruschetta and mixed olives
$14.00
Vegan Crab Cake Sandwich
Chickpea & hearth of palm cake, spinach and arugula, tomato, homemade pickle onion with homemade ranch dressingand and mustard on a millet bread bun
$14.00
Asian Quinoa
Sauteed broccoli,brussels sprout, carrots, ginger & garlic with candied walnut
$14.00
Apsaragus Risotto
Wild And Brown rice in a asparagus condiment with green peas, onion and garlic
$16.00
Steamed Clams
Steamed little neck clams with garlic and EVOO served with 2 garlic toast.
$12.00
Salmon Toast
House marinated smoked Scottish salmon, with arugula, pickled onion, and cashew ranch dressing (2 toast)
$17.00
Beet And Pear Salad
with Spinach, Arugula, shredded carrots and toasted sesame seeds in a tahini garlic dressing
$13.00
Vegan Caesar Salad
Mixed Lettuce, chick pea, homemade croutons, capers, hemp seed in a homemede vegan Caesar dressing
$13.00
Small House Salad
Mixed lettuce,shredded carrots, cucumber in a EVOO and mustard dressing
$8.00
Fusilli** Alla Norcina
Fusilli pasta in a mushrooms sauce, green peas, vegan cream & cashew parmesan
$22.00
Pesto Pasta
Toasted sunflower seeds and vegan cream on penne pasta
$21.00
Artichoke Florentine
Penne pasta tossed in a artichoke, spinach and vegan cream sauce topped with cashew parmesan
$22.00
Veggie Mixed Plate
Include a cup of soup, whole grain of the day, cooked veggie & homemade stewed beans (see our chalkboard for today’s menu)
$24.00
Yellow Thai Coconut Curry
Broccoli, bell pepper, tomato, zucchini, carrots & green peas in a yellow Thai curry served with Jasmine rice.
$25.00
Cauliflower Steak
Roasted seasoned cauliflower steak with chimichurri sauce, served with roasted hash potato and stewed beans of the day
$25.00
Cioppino Style Brodetto Di Pesce
Fresh seafood in a rich tomato-based broth (clams, mussels, red snapper, and fresh Florida shrimps) served with toast.
$38.00
Organically Farmed Baked Scottish Salmon
Organically-farmed Scottish salmon baked with lemon zest and dill. Comes with cooked vegetable and roasted potatoes or mushroom risotto.
$34.00
Local Flounder Fillet Italian Style
Baked flounder fillet with cherry tomato, capers and herb sauce. Served with cooked veggie and a choice of roasted hash potatoes or mushroom risotto
$34.00
Salmon Burger
Organically farm raised Scottish salmon burger with spinach, steamed beet, pickle onion, mustard and cashew ranch dressing on a millet bread bun served with roasted hash potatoes or a side of house salad
$20.00
Risotto Allo Scoglio
Seafood risotto. Brown rice sauteed with calms, mussels, fresh Florida shrimps and homemade red snapper sauce
$32.00
Whole Grain Of The Day
change daily
$8.00
Stewed Beans
Home cooked beans stewed with veggies and seaoned. change daily
$8.00
Roasted Hash Potato
Red potato, sweet potato, beet, onion and bell pepper seasoned and roasted
$8.00
Cooked Veggie
change daily
$8.00
2 Slices Of Bread With Our Organic EVOO $2.00
Kids Menu
Hummus Plate
with carrots, cucumber and bread
$7.00
Farfalle Bowtie Past
with extra virgin olive oil with vegan Bolognese sauce with broccoli
$7.00
Baked Flounder
With extra virgin olive oil and breadcrumb
$12.00
Steamed Broccoli
with extra virgin olive oil and sea salt
$8.00
Homemade Maple Lemonade
12 oz
$3.00
Berry Smoothie
12 oz
$9.00

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Menu Photos

Photo Gallery

Reviews

Cynthia Masson
Vegan eats review:

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Chintan Desai
Good vegan food. Quaint setting and friendly staff and service. Sumptuous portions

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Jessica Angowski
Oh my god this is truly the best vegan meal I have had in a while! I went with two other people, and all our dishes were so fresh, colorful, and delicious. I got the cauliflower and beet lasagna which was a special for the day. Good Earth Organic Eatery completely exceeded my expectations.

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chris
The most allergen friendly restaurant in the whole state. Everything is fresh and cooked home made. Can’t believe this amazing find. They use olive oil to cook, not canola, no soy, organic everything, avoid corn in almost everything, and the food tastes amazing. With family members that have chronic illnesses, going out to eat is never an option unless we find a rare spot like this. We’re grateful for their quality standards being as high as in our own house.

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Adam Atman
Gourmet Gourmet Gourmet!

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Shona Craig
A RARE GEM! It is SO hard to find a place like this that shares our healthy food ideals – organic, fresh, no microwaved food, cooking with healthy oils… we wish we could eat here all the time or bring this place back home with us. The owner was super friendly. The salmon was delicious. We will be back next time we’re in town!!

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susan pilate
Good Earth puts a lot of love into their food. Their cold beet & dill soup is amazing!! Also loved their take on their vegan crab cake sandwich.

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Tavern Monk
My favorite meal is Cape May in along time.

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Jillian Roth
Loved the vegan mac and cheese! The chocolate brownie was decent, but I did not know it had walnuts in it until I started eating it, walnuts make my mouth itch and if I knew this dessert had them in it, I would not have gotten it. The portion of the mac and cheese was small, but I think it just felt kind of small because it tasted so good I wanted more. We got our food to go, but next time I think I would rather eat in person.

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Jeanne Male
This place is like a delicious oasis in the food dessert of the Southern NJ shore! From the first year they opened I have found the food to be quality and have never been disappointed! There is truly something for everyone here! Contrano and Company are real pros, have always been so gracious and willing to accommodate and I am tremendously grateful that they are there!

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