Goodall’s Menu – Austin, TX

Type : New American restaurant

Location : Austin, TX

Sophisticated restaurant in the Hotel Ella serving New American fare & drinks in an elegant space. Based on 121 reviews, the restaurant has received a rating of 4.2 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Goodall's 78705

Address:
1900 Rio Grande St, Austin, TX 78705

Phone: (844) 720-1497

Website:

Hours

Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–9 PM
Monday 7 AM–10 PM
Tuesday 7 AM–10 PM

Menu

Brunch
Yogurt And Granola
house-made granola, greek yogurt, agave, mint & dried fruit
$15.00
Açaí Bowl
açaí & banana emulsion, toasted coconut, house-made granola, agave & almond milk
$17.00
Avocado Toast
avocado ecraser, steamed eggs, roasted sunflower seeds, shaved radishes, cilantro, & espelette on sourdough
$19.00
Ranch Hand
2 fried eggs, herbed potatoes; toasted sourdough & choice of: bacon; chicken-apple sausage; or impossible sausage
$19.00
The Breakfast Sandwich
scrambled eggs, bacon, cabot sharp cheddar, herbed potatoes & roasted garlic aioli
$19.00
Wedge Salad
iceberg lettuce, lardons, grape tomatoes, cucumbers & housemade ranch
$17.00
Ancient Grain Bowl
red quinoa, cucumbers, greens, lemon tahini & crisped tofu
$19.00
Crispy Chicken Sandwich
buttermilk crispy chicken,Texas bread and butter pickles, & spiced aioli on brioche bun w/ fries
$17.00
1/2 Lb Ella Burger
lettuce, tomato, onion, cheddar, aioli & housemade pickles served w/ fries
$19.00
French Toast Bake
brioche, peaches, whipped mascarpone, vanilla bean w/ cinnamon butter
$23.00
Lump Crab Benny
lightly fried lump crab, poached eggs, herbed potatoes on english muffin w hollandaise
$27.00
Dinner
Cheese Board
Chef selection of three cheeses w/ honeycomb, preserves & crostini Charcuterie Additions by Salumerie, ATX: Tartufo +4 Soppressata +4 Felina +4 The OG +5
$15.00
Pommes Frites
Parmesan aioli, black truffles & sea salt
$11.00
Buffalo Wings
with housemade ranch or bleu cheese
$13.00
Fried Squash Flowers
goat cheese, farmers cheese, chives, shallot, jalapeño, & thyme
$14.00
Fried Brussel Sprouts
with burnt shallot vinaigrette
$16.00
Deviled Eggs
w/ prosciutto and chives
$11.00
Tomatoes & Burrata
Sherry vinegar, meyer lemon oil & torn basil
$17.00
Buttermilk Snap Peas
buttermilk vinaigrette & chives
$17.00
Wedge Salad
Iceberg lettuce, lardons, grape tomatoes, cucumbers & housemade ranch
$17.00
Roasted Caesar
roasted romaine, melted parmesan, fried capers, & blistered heirloom tomatoes w/ housemade Caesar dressing
$17.00
Ancient Grain Bowl
red quinoa, cucumbers, greens, lemon tahini & crisped tofu
$19.00
Crispy Chicken Sandwich
buttermilk crispy chicken,Texas bread and butter pickles, & spiced aioli on a brioche bun w/ fries
$17.00
1/2 Lb Ella Burger
lettuce, tomato, onion, bacon, cheddar, aioli & housemade pickles served w/ fries
$19.00
1/2 Lb Bacon Jam Burger
housemade bourbon bacon-jam, & aged cheddar on a brioche bun w/ fries
$19.00
Hatch Mac & Cheese
seared chicken breast, hatch green chilis, & white cheddar
$20.00
Short Rib Sandwich
Texas local beef short rib, housemade BBQ, & pickled red onion on brioche
$21.00
Cookie Plate
Three fresh-baked cookies & vanilla bean ice cream
$9.00
Chocolate Layered Cake
double chocolate
$9.00
Macarons
3 assorted flavors
$7.00

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Photo Gallery

Order and Reservations

Reservations: hotelella.comopentable.com

Reviews

Melinda Bianchi
We actually came for The Parlor but it wasn’t open yet. The nice lady at the front desk directed us to Goodall’s instead. Maddi was our server and she was extremely bubbly and welcoming. The three of us each ordered a cocktail.

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andre richardson
This area of the city doesn’t have much to offer, in my opinion. The character of Goodall’s in a historic venue & the shrimp & grits I saw on the menu (although it was not on the menu when we got there) is the reason I landed on Goodall’s for our lunch choice. It was a bit confusing, it isn’t set like your typical restaurant dining room, be it in a hotel or otherwise.

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Shanon Stark
First time, will definitely be back. Attached to a beautiful hotel, this tiny gem is worth the find. Creative dishes full of flavor, small intimate dinning area, trendy and vintage vibe.

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Beth Whitcomb
Easter Brunch was such a disappointment. Limited menu and what they did have was tasteless. Spinach and apple salad was spinach and a few sliced radishes (no apples in sight).

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Kaylen Y
I usually don’t post reviews, but with my experience here I felt obligated to this time around.

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Rena Patel
Amazing amazing food. The atmosphere is very nice and the waiters were great. We did a late brunch at 2 and kind of cut into the tea time. We had the migas and the shakshuka and a lemon tart. Everything was very fresh and delicious. The portions look small but are packed with fresh filling ingredients and the valet is complimentary for ppl eating at the restaurant. My only gripe was bathrooms are outside and are shared with the pool facility at the hotel but that’s very minor. Beautiful restaurant and beautiful food.

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Denis Scoggin
I ordered the Austin Breakfast with a poached egg. It came with chicken sausage that was rubbery and bland. The breakfast potatoes, however, were quite good and so was the poached egg. In addition my latte was somehow both burnt but cold. Overall, for the price, the breakfast was lacking in quality and portion. However, the dining room had a charming atmosphere and the architecture is very cool. Perhaps dinner would be more impressive.

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Rebecca McIntosh
My husband and I enjoyed brunch here, and everything was superb. The beurre blanc on the crab benedict was on point. Definitely worth spending a meal here!

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Ericka Buyco
Attached to hotel. Appetizers were good. Drinks were also good, just super slow service. I think they are short staffed. Loved the ambiance.

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Paul Benoit
Beautiful atmosphere and delicious food.

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