Grace Garden Menu – Odenton, MD

Type : Chinese restaurant

Location : Odenton, MD

Simple family-owned eatery offering traditional Chinese fare as well as Westernized recipes. Based on 269 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Grace Garden 21113

Address:
1690 Annapolis Rd, Odenton, MD 21113

Phone: (410) 672-3581

Website: https://gracegardenrestaurant.com/

Hours

Saturday 11 AM–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
 Closed
Tuesday 11 AM–9 PM
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–10 PM

Menu

Seafood
Salt Pepper Shrimp
– lightly fried head-on shrimp seasoned with chilies, scallion, salt and pepper spices		 $14.95
Tamarind Ah-Sam Shrimp
– lightly fried head-on shrimp sauteed with chefs special tamarind sauce		 $14.95
Steamed Garlic Shrimp
– shrimp steamed with minced garlic sauce		 $14.95
Hot And Spicy Smoky Shrimp
– lightly smoked head-on shrimp, vegetables sauteed with hot & spicy soy sauce		 $14.95
Sichuan Chili Shrimp
– lightly fried head-on shrimp sauteed with hot sichuan chili paste		 $14.95
Golden Shrimp
– crispy fried head-on shrimp coated with golden salted egg yolk & crisp garlic		 $15.95
Seafood With Xo Sauce
– assorted seafood sauteed with chefs homemade x.o. sauce		 $15.95
Chang Sha Shrimp
– tender prawns w/ no shell, sauteed with bell pepper & celery in chefs special sauce		 $15.95
Grace Garden Shrimp
– jumbo shrimp w/ no shell, fried to crispy, sauteed in chefs natural sweet & sour ginger sauce		 $15.95
Shrimp Balls Stuffed With Sea Scallops
– fried shrimp balls stuffed with sea scallops, sauteed with black bean sauce		 $16.95
Happy Shrimp
– jumbo shrimp with shell sauteed with sweet and sour chili sauce		 $16.95
Imperial Shrimp
– pan fried head-on shrimp sauteed with chefs special tomato sauce		 $16.95
Braised Fish Filets
– lightly fried fish filets sauteed w/ shiitake mushroom & bamboo shoots in special brown sauce		 $16.95
Salt Pepper Squid
– lightly fried squid seasoned with chilies, scallion, salt and pepper spices		 $13.95
Squid In Black Bean Sauce
– squid sauteed with black bean sauce		 $13.95
Triple Treasures
– eggplant, tofu, and bell peppers stuffed with minced shrimp, sauteed with black bean sauce		 $13.95
Basil Fish Filets
– fish filets stir fried with basil leaves in chefs mild chili brown sauce		 $16.95
Sichuan Fish Filets
– fish filets braised in hot chili broth with peppercorns, sichuan ma-la style		 $16.95
Taiwanese Style Fish
– cubes of fish sauteed with ground pork, pickled cabbage, chili pepper & cilantro		 $16.95
Fish Filets With Seasonal Vegetables
– fish filets sauteed with seasonal vegetables		 $16.95
Shrimp Stuffed Fried Bread Stick
– minced shrimp stuffed with fried bread stick sauteed with vegetables		 $17.95
Shrimp Stuffed Mini Octopus
– mini octopus stuffed with minced shrimp, steamed and topped with chefs special x.o. sauce		 $18.95
Fish Noodles
– fresh noodles handmade with ground fish, sauteed with chinese sausage, mushroom, & cilantro		 $21.95
Conch With Seasonal Vegetables
– sliced couch sauteed with seasonal vegetables		 $22.95
Braised Chilean Sea Bass Pot
– chilean sea bass topped with tofu, shiitake mushroom & pork in brown sauce in sizzling casserole		 $26.95
Cantonese Sea Treasures
– shrimp, scallop & sharks fin stuffed in cucumber, steamed and glazed with light sauce		 $27.95
Braised Sea Cucumber
– sea cucumber braised with shiitake mushroom in chefs special brown sauce		 $31.95
Sichuan Steamed Whole Fish With Rice Powder
– whole fish filet, steamed & topped with chili & rice powder, served on crispy bones.
Sauteed Whole Sole Flounder
-flounder filets sauteed with seasonal vegetables
Sichuan Napa Fish
– fish filets braised with pickled chili napa, sichuan style
Garlic Fish
– fried fish filets braised with chefs special spicy hot garlic sauce
Braised Whole Fish
– pan fried whole fish topped with tofu, shiitake mushroom & pork in chefs brown sauce
Steamed Whole Fish Hong Kong Style
style 1: ginger and scallion style 2: mushroom, ham & chinese sausage
Poultry
Phoenix Purse
– delicate egg white purse filled with chicken and vegetables, served in light broth		 $26.95
House Special Chili Pepper Chicken
– chicken stir fried with house special hot chili pepper sauce		 $11.95
Basil Chicken
– chicken stir fried with basil leaves in chefs mild chili brown sauce		 $11.95
Cantonese Braised Chicken
– bone-in chicken braised in shallots, garlic & scallion oyster sauce		 $12.95
Cantonese Wok-Fried Quail
– braised quail wok-fried in special five-spice seasoning and scallion		 $15.95
Peacock Chicken
– whole steamed chicken in hot & spicy sesame sauce, served cold		 $23.95
Steamed Chicken, Hong Kong Style
– whole steamed chicken served with special ginger and scallion sauce		 $23.95
Steamed Empress Chicken
– whole boneless chicken steamed in special chicken sauce		 $23.95
Marinated Drunken Chicken
– whole boneless chicken steamed in wine sauce		 $23.95
Smoke Tea Chicken
– whole chicken steamed in smoky tea flavored sauce		 $23.95
Smoke Tea Duck
– whole duck steamed in smoky tea flavored sauce		 $31.95
Beef
Sichuan Triple Treasures
-beef tongue, tripe and tendon mixed with spicy sichuan sauce, scallions & peanuts, served chilled		 $11.95
Sichuan Spicy Beef
– beef stir fried with leek, red and green bell peppers in sichuan chili sauce		 $12.95
Black Pepper Shredded Beef
– shredded beef stir fried in chefs special black pepper sauce		 $12.95
Beef With Pickled Cabbage
– beef sauteed with pickled cabbage in black bean sauce		 $12.95
Sichuan Braised Beef
– beef braised in hot chili broth with peppercorns, sichuan ma-la style		 $13.95
Beef Stew With Bean Threads
– beef stew slow-cooked with bean threads in chefs special brown sauce		 $14.95
Curry Beef Stew, Hong Kong Style
– beef stew slow-cooked with potatoes in hong kong style curry sauce		 $14.95
Sichuan Home-Style Beef Tendon
– beef tendon braised with ground beef and sichuan chili sauce		 $13.95
Black Pepper Beef Short Ribs
– beef short ribs stir fried with chefs special black pepper sauce		 $15.95
Pork
Braised Pork Belly With Mui-Choy
– thick slices of seasoned pork belly, slow-cooked with preserved mustard cabbage		 $13.95
Cantonese Sweet & Tangy Spareribs
– lightly fried spareribs sauteed with vegetables in chefs special sweet tangy sauce		 $13.95
Sichuan Steamed Pork With Rice Powder
– pork belly steamed with spicy chili paste and rice powder		 $13.95
Black Pepper Pork Chop
– lightly fried pork chop sauteed with black pepper sauce		 $12.95
Sichuan Pork Belly
– sliced pork belly stir fried with leeks, bell peppers and sichuan bean paste		 $12.95
Empress Pork Chop
– lightly fried pork chop sauteed with special tomato sauce		 $12.95
Pepper And Salt Pork Chop
– lightly fried pork chop seasoned with chilies, scallion, salt and pepper spices		 $12.95
Twice Cooked Pork
– pork, vegetables sauteed with hot & spicy brown sauce		 $12.95
Spicy Garlic Pork
– shredded pork sauteed with sichuan style spicy garlic sauce		 $11.95
Spicy Pork And Dried Tofu
– shredded pork and dried tofu stir fried with special spices		 $11.95
House Special Chili Stir-Fry
– sliced pork stir fried with chili pepper & mixed vegetables		 $11.95
Vermicelli With Pork And Pepper
– vermicelli stir-fried with ground pork and chili pepper		 $11.95
Vegetables
Spicy Garlic Eggplant
– eggplant and ground pork sauteed with spicy garlic sauce		 $11.95
Eggplant In Chili Plum Sauce
– eggplant and ground pork sauteed with special chili plum sauce		 $11.95
Crispy Eggplant
– crispy fried eggplant coated with chefs spicy sweet sauce		 $10.95
Sauteed Seasonal Vegetables
Tofu
Pocket Tofu
lightly fried velvety homemade tofu mousse mixed w/ shrimp paste, braised in choice of sauce -hot spicy style: braised in hot bean paste sauce -non-spicy style: braised in light brown sauce		 $13.95
Fried Tofu In Crabmeat Sauce
– lightly fried tofu & shrimp mousse, sauteed with crabmeat egg white sauce		 $13.95
Braised Tofu, Hak-Ka Style
– tofu stuffed with ground meat & shrimp, braised with shiitake mushroom & chinese sausage		 $13.95
Steamed Shrimp Stuffed Tofu
– steamed soft tofu stuffed with minced shrimp		 $12.95
Shrimp Tofu
– soft tofu & shrimp sauteed with egg white sauce		 $11.95
Ma Po Tofu
– soft tofu sauteed with spicy meat sauce, sichuan style		 $11.95
Braised Tofu, Pang-Ka Style
– soft tofu braised in sliced pork, leek, and special chili black bean sauce		 $11.95
Home-Style Tofu
– tofu sauteed with cabbage, shiitake mushroom & snow peas in hot chili sauce		 $10.95
Noodles
Seafood E-Fu Noodles
– e-fu noodles sauteed with assorted seafood		 $15.95
Cantonese Stir Fried E-Fu Noodles
– e-fu noodles sauteed with shitake mushroom		 $12.95
Beef Chow Fun
– beef and rice noodles sauteed with soy sauce and bean sprouts		 $11.95
Sichuan Dan Dan Noodles
– sichuan pepper sauce with vegetables, pork & scallions served over noodles.		 $10.95
Desserts
Chinese Donut Holes $4.50

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Menu Photos

Photo Gallery

Reviews

Armando Santiago
While the parking isn’t easy to view and the building itself isn’t a happy sight, this restaurant makes everything with such grace and glamour that indulges your taste buds from beginning to end!

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Kailun Cheng
The smoke tea duck is one of the most authentic Cantonese dishes I have tasted in the US. No joke, reserve a couple of days ahead!

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Ish Dee
The portions were good for 2-3. The fried rice were super good. These egg rolls fillings were really good. The Sesame chicken is good and I haven’t tried the spicy chicken yet. I got all these for myself thinking they are small portions and didn’t know that the fried rice comes with sesame chicken. Anyway, these dishes are good. They do not have own parking lot. Located Right by the high way. Looks like a mama papa store; nothing fancy. Staff is polite and helpful.

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Ed Tracy
Authentic Chinese food, best dishes: Taiwan Fish, Crispy Aromatic Chicken, basil chicken, Szechuan braised beef/fish all amazing.

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Kandi Ocdise
I went here specifically for their salt and pepper shrimp and as usual they did not disappoint. I also ordered shrimp fried rice and orange chicken and they both were delicious

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Kaijuu
We go here not as often as we should. Will go here until we die if nothing major changes. Absolutely real food from home. Good portions. Good prices. Good service. Ambience is like hole-in-the-wall for those who need something to expect.

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Priya Yadav
This might be one of the best Chinese restaurants in MD!! Everything is so delicious and always freshly made. Highly recommend trying the fish noodles, crispy eggplant, and Peking duck as they are all SO GOOD!! Portions are family style AND it’s BYOB! Couldn’t ask for anything more!

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David F
Came here on a whim with a friend who said this place used to be good. Unfortunately, no mala here either, friends.

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X. W
So tasty and authentic! May this place stay open forever

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Kristen Lang
Absolutely delicious! We got and shared the Taiwanese style fish and the golden pumpkin. Both were incredible, the fish might be my new favorite fish dish of all time. The serving sizes are definitely large enough to share, we got 2 dishes and couldn’t finish them between the two of us. We ate in the restaurant, service was prompt and polite. We were the only people dining in the restaurant, but they were busy with take-out orders the whole time. We will definitely be back, 11/10!

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