One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests to enjoy its contemporary American cuisine, warm hospitality, and unparalleled service for over two decades. Chef Michael Anthony’s ever-evolving seasonal menu showcases the restaurant’s relationships with local farms and purveyors.
Opened in 1994 by restaurateur Danny Meyer in a historic landmark building, the restaurant has earned nine James Beard Awards, including Outstanding Restaurant and Outstanding Chef in America.
Danny Meyer’s Flatiron District tavern with a fixed-price-only dining room & a bustling bar area. Based on 3 reviews, the restaurant has received a rating of 4.6 stars. Price $$$$
✔️ Dine-in ✔️ No takeout ✔️ No delivery
Address:
42 E 20th St, New York, NY 10003
Phone: (212) 477-0777
Social Profile: 
Hours
| Monday
(Labor Day)
|
11:30 AM–10:30 PM
Holiday hours
|
| Tuesday | 11:30 AM–10:30 PM |
| Wednesday | 11:30 AM–10:30 PM |
| Thursday | 11:30 AM–10:30 PM |
| Friday | 11:30 AM–10:30 PM |
| Saturday | 11:30 AM–10:30 PM |
| Sunday | 11:30 AM–10:30 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Dominic James
Gramercy Tavern – best burger in NYC is just the start. Everything on the menu is on point in terms of ingredients, cooking and flavours. The atmosphere is excellent, relaxed with a nice buzz. Beautiful interior. And amazing service. A special shout out to Erin who made me feel welcomed and appreciated three days in a row 🙂 !!! Thank you
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Tony Yang
Great food. The flavor of the smoked corn on the oysters was nice, the burger was flavorful, and bread they serve at the very beginning is actually amazing, and the sauce on the tartare was great, but I just don’t think it’s a good value for how much you are spending. The cookie is also very good but it costs $9. The oysters appetizer is $28 for 6 oysters, and the burger with chips, not even fries, is over $30.
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Abdulla Jasem
A favorite in New York. Great American food and beautiful outdoor seating (when the weather is nice). The bar inside is very beautiful and cozy. The restaurant inside has a fine dining ambience and offers a different experience. However, I ate from the casual/bar menu outdoor. The service is still great no matter where you eat. They start by serving you a complementary piece of focaccia at the beginning, which is actually pretty good. Most importantly, this place makes an incredible burger. Very simple, cheese, patty, onion, sesame buns. I liked the potato chips with the sauce that come with it. Good pickles as well. Patty is super juicy and steak-y, and the sharp cheese complements it very well. This is one of New York’s finest burgers. It does cost a lot for a burger, but it’s very enjoyable and I will always come back.
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Meg Rosenberg
Great service. First course of cucumber soup was oddly heavy. Liked the vegetables in the soup. Oddly, I had just had a thimble of the soup that was handed out free at the Union Square Farmers’ Market and it tasted lighter. The focaccia was not an ideal bread for a hot summer day. Maybe baguette? The grilled pork shoulder was incredible. The cherry sundae was amazing- vanilla ice cream, fresh cherries in a parfait glass. The only thing is that it had a dry, non sweet cake mixed in that detracted rather than added. Maybe angel food croutons if a cake element is needed?
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Justin Godbout
We had their lunch tasting menu in the dining hall. Fabulous experience and value for what you pay for. The service was phenomenal and the food super delicious. Remains one of my favourite go to restaurants in NYC.
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Katelyn
This was such a great lunch. For our first stop in NYC this time, my boyfriend and I dined here and got the prix fixe green market menu. Each item was made perfectly and the ingredients all tasted so fresh. My favorite dish was the hiramasa with jalapeños, it had such unique and refreshing flavors. We also loved the bread service, it had a carrot sauce that we couldn’t get enough of.
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Kari Walker
Absolutely amazing experience for our family! The most thoughtful and kind staff – they embodied “setting the table” from the moment we entered until we left. It was such a joy to dine at Gramercy Tavern!
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Stefanie – Stacks on Stacks on Stacks
This was a wonderful experience!! Wonderful food, presentation, service and atmosphere. We had been anticipating our meal here for months. We got the 3 course lunch meal and it was incredible! We also went back to get the burger from the tavern side and it was the BEST BURGER I HAVE EVSR HAD!!!
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Michael Bartolone
We recently held our wedding luncheon in the private room – the whole affair was perfect, could not have asked for anything more. Vashti, Anasua and team were extremely helpful with the planning. Andrea was our lead server during the event, and it was astounding how friendly and on top of everything he and the rest of the team were. Food was phenomenal, several of our guests raved about the skate and the desserts in particular. The floral arrangements the in-house florist provided were beautiful. Highly, highly recommended.
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Ximena L. Castillo (Kallisto)
My most recent trip to Gramercy Tavern was probably my favorite.
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