Based on 158 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
Address:
381 Boston Post Rd, Guilford, CT 06437
Phone: (203) 533-7255
Social Profile: 
Hours
| Saturday | 11 AM–10 PM |
| Sunday | 12–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Menu
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Photo Gallery
Reviews
STREET GRAFFITI 666
Ordered a bbq chicken pizza and got a Buffalo…still ate it food was excellent .lady was having an off day ..will go again for sure, also fried mozzarella was top notch
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Mary-Ann Kucher
Food was delicious – our pizza was LOADED with fresh ingredients! They were just as good as any of the pies you get at Wooster St.! The only thing that I didn’t like was that the AC and overhead fan were running at full speed, and we were freezing! They did accommodate us and turned both down, so all-in-all, a good time. I definitely do recommend. There’s a huge line for take out, so I’m glad we opted to dine there. We were served fairly soon in relation to the carry out people’s wait.
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Keith Karlac
Definitely a great new haven style pizza you guys want a good pie both Guilford and my favorite is Madison excellent food and ide put these guys up there with any place in New haven and if u live in the area u don’t have to travel and wait an hour to sit down these 2 places have usually 15 to 20 min wait. We always get take out bc we like eating outside at our campgrounds in Clinton. But there meals r really really good we love thier meatballs and pasta the meatballs r the size of softballs and they r really really good I write reviews for goggle and I do alot of the places casual mainly but good food so check my reviews I don’t lie I tell the truth about everything I write it I say to check them out I’m guaranteeing they r good places to eat at …anyways have a good night I hope u enjoy my write up and have a good night out with family and or friends. Thank u for reading
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EA Balschi
Meh!
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Thomas Paine
Anyone who gave this place a review other than a 5 doesn’t know good apizza or works for the competition (if there is any). This is one of if not the best pizza restaurants in the country. Thin crust new haven style and always cooked perfect.
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Shawn Colwell
The lady answering the phone at 11am today on April 28th was very rude. I called and was put on hold 3 times, when she finally asked me what I would like I responded with I would like to place an order for delivery. She immediately under her breath said “oh my god” and then said What would you be ordering and I told her 2 pizzas. She then says it won’t be ready till after 12:30. I told her I will be taking my business elsewhere she she said something that I couldn’t understand and hung up so fast without any sort of apology for the inconvenience.
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Steven Morra
Ordered 2 large pies 63 bucks and they wanted to charge me a dollar for pepper flakes…what a joke..pizza was average..nothing special to spend that much..better off with a 2 for 25 deal from another place then deal with their average pizza, high prices, and nasty attitudes..lady waved me away in the middle of a conversation about the order..real nice customer sevice
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Kelly Stoyak
They make a great pizza that is not mushy – the bottom is solid with a nice crunch to the crust. Any dish that one would get there is made to the highest quality. The owner’s wife is very nice – she engages with the customers to ensure that they are happy.
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Marc McDonough
Amazing food for what I believe is a satellite location for Grand Apizza in New Haven. Had in incredible calzone with dough that was amongst the best I’ve eaten in 50 years. My son got a steak and cheese which got nothing but smiles and the word incredible. One lone server since nobody wants to work these days did a great job of managing all the tables and incoming calls. A+ would highly recommend.
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Jacob Strickland
Came from out of town for work and they hooked us up after hours! Pizza was great as well.
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