Based on 779 reviews, the restaurant has received a rating of 4.2 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
2440 Cedar St, Holt, MI 48842
Phone: (517) 258-4900
Website: https://gravitysmokehouse.com/
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–12 AM |
| Sunday | 11 AM–9 PM |
Menu
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Menu Photos
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Reviews
Andrew Rushlow
I can’t quite give it 5 stars but I will say that I will be back. I got the newton which is basically a platter of delicious smoked meats. The chicken was delicious but a little bit on the dry side.. the turkey was freaking awesome and the pulled pork was surprisingly dry. Brisket was so good. Also if you’re looking for fast service this is the place to go. Good and clean family place and also the the beer selection is actually pretty top notch as far as my favorite beers. Definitely recommend for good times and good food
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Jon V
They’ve started shredding the brisket now and the end result is noticeably different. A restaurant usually does this to reduce food cost and increase profit. The menu prices have stayed the same. Very unfortunate because their sliced brisket used to be my favorite in town. Not terrible now, but just average. Sliced turkey became shredded turkey also. I can’t speak to the difference because that was ordered for someone else.
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Tracy Spitzley
Always love eating Gravity! Usually we get the Newton’s Law to go, but today we are at the restaurant. The meat is always smoky and fantastic. The coleslaw is tangy, not bland. They have a huge selection of beers on tap, including some ciders, which I appreciate. I always suggest Gravity for local barbeque!
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P Marie
HORRIBLE SERVICE, FOOD AND MANAGERS!!!
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Belinda Cook
First timers, we tried the Newton, which samples 4 types of meet with 3 sides. All of it was delicious, but the brisket won overall. 6 types of barbecue sauces. Great service. We will be back!
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Steve Richards
Decided to stop by on a Sunday afternoon to give them a try. We were greeted quickly and taken to a nice table. The atmosphere is what you would expect from a BBQ restaurant. I would expect it would be very noisy on a full capacity evening. The waitress was terrific, as was the whole staff. The food came out faster than expected, which was great, but the Mac and cheese was cold. The six choices of BBQ sauce were excellent, each in their own way. I will be stopping by again to try the sausage as they were sold out.
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Dan Schultz
My entire family thoroughly enjoyed the food. Everything was fantastic! Our server was ok, I believe she was new. She spilled a drink on a lady at the next table, so she was having a rough night. We arrived around 8 for a late dinner. The bar was packed with a lit of folks playing pool. We had to squeeze through all of them to get to our table. Again, food was great, and prices were reasonable.
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Trevor Simmons
They have the best fries I’ve ever had! Their smoked wings and sauces are great too. I also really like their full sized Cobb salad that comes on the rectangular plate. The half sized isn’t as good because it comes in a bowl. Yes, the plating makes a big difference. Service is pretty good most of the time.
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annette chunn
The food was excellent would highly recommend. I am glad they are now a sit down restaurant and bar over the small drive thru they used to be.
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Maryanne M
Had the famous gravity burger and olive burger, both were less than impressive. Didn’t finish either burger. The fries had a weird texture to them and were very tasteless. The mozzarella bites were good but didn’t come with any sauce. Atmosphere is very nice
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