Based on 343 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
46 W 5th St, Dayton, OH 45402
Phone: (937) 802-4544
Social Profile: 
Hours
| Wednesday | 10 AM–9 PM |
| Thursday | 10 AM–9 PM |
| Friday | 10 AM–9 PM |
| Saturday | 10 AM–9 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 10 AM–9 PM |
Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Aaron Enes
Excellent food! I had the Jurassic Pork sandwich at the recommendation of the server, and it was amazing. Unique and delicious touches right down to the lightly fried pickle. I also tried the gazpacho soup and it was equally flavorful and delicious. Looks like they the menu changes often which is a bonus if you are local because you’ll never get bored!
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Brittany Fouts
We had such a great experience at Grist before our Candlelight concert at the Dayton Arcade. Service was friendly and quick. We were served and on our way in under an hour including drinks, appetizers and dessert!
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Kevin Segedi
Didn’t have reservations and there was an event nearby, so there was a wait. But, it was worth it!
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Bradley Belden
The vibe in this pace is very welcoming and perfect for a downtown needing updated places with great food. Breads are homemade. Sandwiches are fabulous. Desserts looked amazing. Great service.
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Crystal Karahan
Italian style bistro with a quaint, intimate environment. Recommend reservation for dinner through straightforward online application.
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Robbie Scott
I was at the Dayton Convention Center for a conference, and large groups adjourned for lunch, so the area restaurants were all busy. This little shop handled the crowd much better than I ever would have expected, with a dining room, counter seating, and patio option, as well as take out. At my table the sandwiches included turkey, roast beef, and my “Italian Stallion.” All were very good. They come with a bag of chips, and the flavors available are eclectic (black truffle, red wine vinegar, smoked paprika, white cheddar jalapeno, Iberian ham).
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Krishna B Kidambi
Heard about their sandwiches and went here for lunch. The place had a nice decor and was clean. The staff were friendly and polite. They had awesome fresh made pastas, bread and some desserts. I got the Bird Degree (4.5/5). The bread was amazing, crunchy and soft at the same time. The filling was nice and colorful. A good sandwich. But I paid $15 for one sandwich and that too during lunch time. I felt it was a tad bit expensive. But the place was great.
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Jim Foerster
Stopped in for dinner unexpectedly without a reservation. They were still able to seat us quickly at a little table for two at the end of the bar.
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Kaitlyn Kraus
Grist is our go-to for any occasion! The staff is extremely friendly and accommodating, plus the food is phenomenal. Hands down some of the best food Dayton has to offer and we always leave with a smile.
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Marin Fullmer
We had a lovely experience when visiting Grist last night for dinner. A foodie’s dream come true. My husband had the risotto while I had the butternut squash stuffed Agnolotti. Easily the best pasta we had ever had. The flavors were well balanced yet bold and sometimes unexpected and pasta cooked perfectly Al dente. We started with the focaccia bread with butter, flaky sea salt, and a rich olive oil, which our two year old eagerly enjoyed along with us. The service was quick and servers very kind. The owners have an impressive resume working in Michelin-star restaurants and world renowned bakeries which is reflected in the proficiency experienced here. We noticed quickly that the staff were eager and attentive to make sure we found everything appetizing and up to standard. As it was. Quality experience! New favorite in Dayton area!
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