grove Menu – Grand Rapids, MI

Type : American restaurant

Location : Grand Rapids, MI

Welcome to grove, a restaurant serving American cuisine located in the heart of Grand Rapids’ East Hills neighborhood. We are conscious about every aspect of our craft—from where we source our ingredients to the cuisine we prepare. We invite you to come as you are and enjoy an artful menu and impeccable service for a truly unforgettable experience.

Premium restaurant serves an ever-evolving menu of farm-to-table fare & sources sustainable wines. Based on 625 reviews, the restaurant has received a rating of 4.6 stars. Price $$$

✔️ Dine-in ✔️ No delivery

grove 49506

Address:
919 Cherry St SE, Grand Rapids, MI 49506

Phone: (616) 454-1000

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed

Holiday hours
Tuesday 5–9 PM
Wednesday 5–9 PM
Thursday 5–9 PM
Friday 5–10 PM
Saturday 5–10 PM
Sunday Closed

Menu

Soup and Salad
Chicken And Dumpling Soup
Vegetables and parsley.
$6.00
Kale Caesar
Parmesan, potato, fried poached egg, breadcrumbs. For an additional charges.
$8.00
Dinner
Duck Leg Confit
Kale stuffing, black garlic, mustard, dates, chili and roasted red pepper.
$26.00
Salmon
Confit carrot, rice, saffron mayo, arugula pistou and sherry.
$29.00
Pasta and More
Swiss Chard Gnocchi
Parmesan chips, brown butter, fennel, pickled raisins and mushrooms.
$20.00
Pesto Pasta
Kale, pepitas, onion, radiatore pasta, charred onions and fried garlic.
$19.00
Lunch Soup and Salads
Carrot Brodo
Chicken, celery and parsley.
$6.00
Kale Caesar
Parmesan, potato, fried poached egg and breadcrumb.
$13.00
Lunch Pasta and More
Duck Fried Rice
Jasmine rice, ginger, celery, carrot, 63° egg and yuzu koshu.
$17.00
Salmon
Carrot rice pilaf and pistachio pesto herbs.
$18.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: groverestaurant.comresy.com

Reviews

Elizabeth
OH MY!! We returned to Grove for our anniversary celebration. We were greeted at the door with a choice of tables and a lovely handwritten note congratulating us. We selected the Grove $50 option for 6 menus items to share. All were delicious and delightful. We ordered the potato w crusted fish (light and flaky), the pepper parmesan pasta,(sooooo flavorful), the beef rib, lamb chops, accompanied by a glass of the superb Turley Zinfandel. Julie A., our server brought a glass of bubbly as soon as we sat down to celebrate our anniversary. She was exceptional. Please see the food photos. Don’t miss this Gr gem. We were too full to order dessert. It will return. They also have a separate snack menu that we did not try but looked amazing.

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Rhiannon
Was here for a date night and did the “Tasting For Two”.

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Sean Lancaster
This was my first time being back since they remodeled. It doesn’t seem as cosy now. Completely different menu. The two of us ordered the Grove Tasting Experience for Two. This included 5 dishes and dessert and bread. I got the Waygu and squash. My wife wanted the pork chop and mushrooms. Together we selected the carrots as well. We shared each dish and it barely left room for dessert. We got the cheesecake. We also had wine with the meal. I loved everything. Everything. So, so good.

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Jenna Zimmerman
I got to experience Grove during their “Grove Goes Glizzy” event with OneStopConey, and it was wonderful! Despite being packed, the staff was on point and our drinks and orders were out pretty quickly. The drinks were delicious, and the atmosphere was something special. I really hope these crossovers continue!!

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Same Ol G
WOW!!! Blown away, My wife and I went there for a Valentines date. Which neither one of us has experienced such elegant cuisine before. So the menu items were a bit intimidating to say the least. From the moment we hit the door, through the walk back down those front steps. It was nothing but impeccable service and a lustrous experience. We ordered the Grove experience for 2, which EVERY dish was AMAZING !! (Duck, hanger steak, fish, the root veg app, can’t remember the rest) Things we never heard of, or even thought would go together was devine. Julie was fantastic with everything, especially the wine choice for my wife. She doesn’t drink much except Moscato. Which the riesling choice had her ear to ear smiling. “Happy wife, happy night/life” Thank you Grove team, you made a lasting moment/memory that was very much needed and will last the length of time.

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Paul La Vigne
Grove restaurant on Cherry Street, East of downtown Grand Rapids, is an excellent fine dining experience.

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Sara Powell (SPow)
This was literally everything. Idk how you can make food taste so good but they did it. Even down to the butter for the bread was better than anything else I’ve ever had. It is hard to find words for the level of amazing everything was. It felt like each bite was calculated to be Supreme. We went for our anniversary and they had a cute little happe anniversary card on the table and our menus even said it! Our server was amazing. She was helpful in explaining everything and had fun with us. We will definitely be back. She informed us there is an option called the experience and with a small group of friends, you can try everything!! Yes please! Plating was small plate but not quite tapas. So that allowed us to try a few different things. 10/10 will be back ❤️

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James Szymanowski
2023 Review and added photos: My wife and I dined here again but for a summertime weekday dinner. The duck pb&j appetizer had some unique ingredients but they melded very well together. The mushroom dish had a lot of flavor and there was a good amount to share. The wagyu steak was tender and had some tasty additional seasonings but not too much to take away the essence of the steak. The ice cream sandwich is way more elegant than the title describes. The hibiscus ice cream combines well with the plums & other ingredients – refreshing and just the right amount of sweetness.

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Jesse Powell
Wow! My wife and I were here for our anniversary dinner and it was amazing! The service was fantastic and the food was excellent!

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Mik s
One of the best complete meals I had. Shared with my wife on our one year anniversary. So good we came back for brunch the next morning!

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