Spare Japanese eatery offering enormous, artfully presented sashimi platters & sushi rolls. Based on 274 reviews, the restaurant has received a rating of 4.4 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
10066 Pacific Heights Blvd #109, San Diego, CA 92121
Phone: (858) 202-1800
Hours
| Friday | 11 AM–7 PM |
| Saturday | 5–7 PM |
| Sunday | Closed |
| Monday
(Labor Day)
|
11 AM–7 PM
Hours might differ
|
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
Menu
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Menu Photos
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Reviews
Minnie Louis
One of my favorite places in SD! The Chirashi is of such a high value (with more than 20 sashimi and all are very fresh). Very tasty. You can feel that the chef wants to feed every customer with love: the to-go box is filled with Japanese snacks and beverages, reminds me of how my mom prepared bento box for me. Thank you for such a heartwarming memory!
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Hồng Vân Phạm
A very delicious spot for sushi. I ordered takeout: sashimi combo, salmon rolls, and nigiri. The fish was fresh and the rolls were meticulously done by the owner himself. Price to quantity/quality ratio is so much more reasonable compared to other sushi places. The owner is also very kind and welcoming — his hospitality reminded me a lot of the hospitality we’d have in Japan. I highly recommend this place and will definitely be returning.
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Alyssa Pascuzzo
THE best sushi. Me and a coworker get sushi to-go here for lunch more often than we’d like to admit . The owner really hooks you up with not just quality but quantity when you order rolls to-go. The rolls are nice and fat. This man is a sushi king…nay…a sushi legend ♥️ !
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L L
1-star for the restaurant to not update their operating hours.
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Churaibhon Wisessaowapak
My favorite sushi place in San Diego. The sashimi plate was fresh and super good, especially salmon and escolar. I recommend to come for dinner because it’s not busy and the atmosphere is nice.
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Randall Southers
Great sashimi at an affordable price. The owner is awesome.
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Chris Gering
Any skepticism I had of ordering sushi from an industrial strip mall was immediately eliminated when I arrived. Hee, the owner, takes great passion into preparing his food, goes above and beyond, and cares about his customers and restaurant. Be patient and kind. Wait times can be up to ~30-40 min depending on day/time – he is operating solo and prioritizes quality > speed. Best to call ahead.
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Jesus T
First time visiting this place and I’m not disappointed… I’m disappointed that I did not find it sooner. The owner is so kind and makes you feel welcomed. Currently take out is the only option but hope to visit this place when it opens for indoor dine in because the vibe feels really good. The food was very delicious and fresh. Ordered the spicy tuna roll and yellowtail sushi and it was made with great care and flavor. I will definitely return when I crave sushi to this location!
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Gus El khoury
Nice chef! Perfect ambience. Good food
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Ashkan Sedaghat
Absolutely the best customer service you could ask for. Sushi was phenomenal, very creamy and melts in your mouth. The owner was also very kind enough to give us Japanese drinks and desserts. I will 100% be coming back.
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