Looking for a locally-owned restaurant that offers American cuisine with a creative twist and Texas hospitality? Head to Hard Count Kitchen & Cocktails in Georgetown, TX! Our menu includes dishes made with locally sourced ingredients that are fresh, seasonal, and delicious. Whether you’re in the mood for a classic cocktail or a creative margarita, our professionally trained bartenders have you covered. Join us for Happy Hour, and don’t forget to check out our brunch menu on weekends. Our outdoor patio and yard are the perfect spots to relax with family and friends while enjoying a meal, drinks, and outdoor activities. Come and experience the Hard Count Kitchen & Cocktails difference today!
Based on 347 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery

Address:
1500 Rivery Blvd Suite 2105, Georgetown, TX 78628
Phone: (512) 688-3530
Website:
Social Profile: 
Hours
| Wednesday |
11 AM–10 PM |
| Thursday |
11 AM–10 PM |
| Friday |
11 AM–11 PM |
| Saturday |
10 AM–11 PM |
| Sunday |
10 AM–10 PM |
| Monday |
11 AM–10 PM |
| Tuesday |
11 AM–10 PM |
Menu
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Menu Photos
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Reviews
Angelica A.
We walked in at the perfect time; happy hour! $5 margaritas and 1/2 off appetizers. The wings were so flavorful. I ordered spicy ranch wings and highly enjoyed them. The waffle fries had a very nice crisp to them. The bartender was not shy with the alcohol in our margaritas!
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June Johnson
We had an early dinner here on Easter Sunday and it was wonderful! The food was delish and Tyler took great care of us. We started with fried pickles, because we consider ourselves amateur connoisseurs . They were fun to eat and def recommend. My husband ordered the fish and chips (the tartar sauce is amazing), youngest ordered their classic burger, oldest ordered chicken piccata and I had the chicken enchiladas. All were thoroughly enjoyed. Loved the calm vibe and the wait staff was great
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Andy S
We arrived about 6:30 to a half full house. Starting with appetizers we had the following:
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john christopher
This place looks fun. However, when Texas has over 100 degree days and we should be conserving power, should a business close the garage door windows while the A/C is running and be a responsible business in our community? I think so. Lead by example Hard Count, be a responsible business please.
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swaroop krothapalli
Decent place. Well priced. Nice location. You will not go wrong here. They are open till 11 on weekends. Ample parking.
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Sandra S
Izzi was our sever. Great job! Drinks and appetizers were delicious!
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Tai Warr My review matters
Get yourself the Hard Count Burger!
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Tracy Tackett
Food and service has always been great. Has never disappointed us. Our server, Daniel, was one-point!! We had the Monte Cristo, chicken fried chicken, and chicken fried steak. All plates were great!
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GeeecheeMeat Baby Coakley
This place was really cute. I went because they advertised oysters but didn’t have any . Other than that the waiter was really good. My daughter enjoyed playing outside the establishment also.
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Tracy Randall
I go there all the time and just about everything I’ve eaten there is wonderful especially the Lockhart quail. I think it used to be called the bourbon quail and my husband always gets chicken piccata and it’s always excellent. I usually like to get the brunch when I first started going there, you had a chicken fried pork chop with grits it was delicious so I tried the chicken fried steak it was horrible. It’s a little bit chewy more breading than meat and the gravy is usually really good cause I get it at breakfast on my biscuits. But I don’t know if they’ve changed it or have a different chef, but it’s not good instead of having chicken fried steak, I would bring back the. Chicken fried pork chop or get a better quality of meat for the chicken fried steak and please bring back your good gravy!
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