Harvest celebrates the stories of California’s history in organic farming, brewing, and oenology. Outdoor patio seating unveils stunning Aliso Canyon and golf course views. As an homage to the original homesteaders, fresh-made food and drink are a focus throughout your dining experience, with many ingredients harvested on property. What we don’t grow here is thoughtfully sourced.
The Harvest team shares their masterfully creative and intensely local take on Californian comfort food designed with food-lovers in mind.
A menu featuring California comfort fare & drinks in an elevated dining room with a stone fireplace. Based on 373 reviews, the restaurant has received a rating of 4.5 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
The Ranch at, 31106 Coast Hwy, Laguna Beach, CA 92651
Phone: (949) 715-1376
Website:
Social Profile: 
Hours
| Friday |
7 AM–10 PM |
| Saturday |
7 AM–10 PM |
| Sunday |
7 AM–10 PM |
| Monday
(Labor Day)
|
7 AM–10 PM
Hours might differ
|
| Tuesday |
7 AM–10 PM |
| Wednesday |
7 AM–10 PM |
| Thursday |
7 AM–10 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Donggun Kim
Really good location surrounded by the mountain nearby by Ocean and great mountain view and next to small golf course. Food are all great and love their big cinnamon roll and Salmon salad. Pancake is ok. Outdoor patio is huge with good singer singing during lunch time. Will definitely come back for both brunch and possibly play 9 hole golf. Family friendly a d very friendly staff and free valet parking.
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Atty
A truly enchanting brunch experience that left me absolutely satisfied . The breathtaking views from the venue provided a stunning backdrop, while the live music added an extra touch of magic to the atmosphere. The food was simply divine, with a wide variety of delicious dishes. The staff were warm and attentive. This restaurant is an absolute gem for anyone looking to enjoy a delightful brunch while surrounded by beauty and serenaded by live melodies. Highly recommended!
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Bao Ngo
Great place a casual meal with exceptional service. Dinner reservations are highly recommended and can be done through Open Table. They have nightly specials and my wife has a delicious mocktail. Good by the glass wine selection and our water Phillip was super attentive.
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Rose Y
This beautiful rustic, large mountain cabin restaurant, is so inviting and wonderful. With its high ceiling, big fireplace and great natural lighting during the day and soft lighting at night, one doesn’t want to go anywhere else. Perfect size menu to accommodate almost any taste. With their great brunch and dinner menu, rest assured you will not be disappointed. This restaurant lives true to its name, as they grow their own produce and the eggs are also from their own farm. They offer great service and my compliments to their chef(s). Make sure to order their French toast, if you’re there for breakfast, it’s unlike anything you’ve ever had.
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Ciying K
They have big portion of food and nice to chill outside! Also, the service was perfect:)
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Charles Breingan
Beautiful location, friendly service, the food was ok. It wasn’t bad, but wasn’t great either. More effort was put into the plate presentation than the actual taste. It was a nice restaurant with a nice atmosphere.
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Holly McKhann Realtor
Delightful ambiance, attentive service, delicious food! Highly recommend! We ordered the small salad and black. We ended the dinner with a strawberry butter cup. The bread that brought before the meal was super delicious as well. I love the entire meal and can’t wait to go there again!
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Dana L
A wonderful experience! The restaurant is beautiful, staff is warm and friendly and the food is outstanding! With local gardens at The Ranch, you are getting the freshest ingredients. The swordgmfish, Mac and Cheese, salad and dessert were incredible. We will be back!
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Tomas Cortijo
Oh my!. Service is top notch, this is a true gem. The cuisine is exquisite. I tried 4 plates and everyone of them was perfectly crafted. The grass fed rib eye, the pan seared scallops and the grilled octopus. All three smash hits! Add a yummy and creamy clam chowder for appetizer and the perfect old fashioned cream brulleé for dessert, and we had the perfect dinner. The dining room is large, so the tables are very quiet and private.
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Gerry McFaull
Sal is an awesome waiter and definitely adds to the experience. Unfortunately the kitchen let him down with sub-par quality food. The Salmon was old and rubbery and the rice dish contained unlisted ingredients and was missing the listed curry.
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