Based on 216 reviews, the restaurant has received a rating of 4.6 stars. Price
Address:
650 W 100 S, Heber City, UT 84032
Phone: (435) 319-6090
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Reviews
Kyle Muir
Rad place good vibes. Pizza is fantastic. Easy 5 star. While I wanted I watched owner interact with guests at bar, kids coming in looking for work and me. Again 5 stars. I was offered a beer while I waited and was invited into the conversation at the bar. Very good energy.
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Matthew Argyle
Food, service, and atmosphere were amazing. Portions were right. The owner was walking around and cracking jokes and having a good time with us. The location feels like magic, like you’ve been transported back 150 years. This place is a memorable experience. Highly recommend.
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Marianne Dale
I didn’t take a photo of the pizza because I was enjoying the atmosphere and garlic knots. The waitresses were super nice and awesome. The food tasted great and hot. Hot enough the cheese can fall off the pizza if you only hold it by its crust.
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Josh Hook (Hook’d IT Up)
FINALLY stopped by the Heber Valley Pizza Company and was NOT disappointed. I was warmly greeted by the owner, Tobin and his staff, right as I walked through the doors. I decided to have a seat at the bar as they had just opened for the evening and enjoyed a beer on draft while having some PERFECTLY crisped chicken wings with a side of homemade dill ranch sauce that paired wonderfully with them.
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Talyn Crabtree
I was visiting Park City from out of state and decided to go to Heber Valley Pizza thanks to the incredible Google reviews. It did not disappoint! The atmosphere is casual, and it immediately becomes friendly and entertaining because the owners (Tobin and Chip, I believe) are hilarious, involved with their customers, and easy to talk to. I ordered the Caesar salad and two daily specials–sriracha wings and habanero dill pickle pizza. Everything was creative and delicious, and the pickle pizza in particular was next level to die for. I can handle some spice, but the habanero was getting to me, and Tobin and Chip swooped in to help. They regularly checked on me, made sure my water was constantly full, brought me extra ranch and bleu cheese crumbles to try to dampen the spice (because it was so good I couldn’t stop eating it). We joked and laughed, and talked about hot sauces and hot peppers. It was one of the greatest experiences I’ve had at a pizza joint, and I’m craving the food as I type. I will most definitely be back and I live in Texas, so you should not hesitate to make the trip here.
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Jake Emmett
Our first time eating here and it was better than expected. The staff were very friendly and helpful suggesting a couple menus items we have may missed like the mouth watering arancini and the unexpectedly delicious polenta croutons (which we’ll be getting as sticks for dipping) It was all so good we may just do appetizers next time. But that would be dumb because the pizza was perfection. The attention they give to their dough is well worth it. Our only regret was that we couldn’t finish all the amazing food.
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Enzo W
Love the pizza. So good. Staff was so nice to us. our 2 year old kept looking around for our waitress to come back to get another high five.
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Jon Krogue
Every pizza was out of this world!!!. We got the lamb sausage, the veggie, the Hawaiian, and the Roma. Some of them are almost gone before I could get a picture taken.
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Darrian Wright
Highly recommend the lamb sausage (ricotta was amazing) and chicken bbq pizza. We also really liked our garlic knots appetizer and the caesar salad. Grab some of their ranch for dipping! Great food, amazing service and a present owner – super happy to have this place in between Midway and Heber.
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michelle norton
My family and I love the food here! It’s family friendly with a comfortable atmosphere. The owner and all the staff are incredibly friendly. We got two pepperoni and sausage pizzas, garlic knots and salad- all were fantastic. This is a must go to place!
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