Heritage Restaurant|Bar Menu – Woodinville, WA

Type : American restaurant

Location : Woodinville, WA

In the heart of Woodinville Wine Country, Heritage Restaurant|Bar is a locally owned, full-service establishment. Woodinville resident chef/owner Breanna Beike fashioned Heritage as a community hub and casual meeting place where residents gather often, tourists don’t feel like tourists, and the food and drinks are approachable and moderately priced.

Heritage Restaurant|Bar is family friendly, great for date night, and a wine-tourist “not to be missed” location. We are the easy, fun, down-to-earth center of the Hollywood Hill roundabout and a destination in vibrant Woodinville. Heritage is a come-as-you-are kind of place that you’ll love.

Warm, airy family-friendly eatery featuring seasonal American meat & seafood dishes plus local wine. Based on 555 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Heritage Restaurant|Bar 98072

Address:
14450 Redmond – Woodinville Rd NE #101b, Woodinville, WA 98072

Phone: (425) 419-4760

Website:

Social Profile:

Hours

Sunday 11 AM–2:30 PM, 5–9 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–2:30 PM, 5–9 PM
Wednesday 11 AM–2:30 PM, 5–9 PM
Thursday 11 AM–2:30 PM, 5–9 PM
Friday 11 AM–2:30 PM, 4:30–9 PM
Saturday 11 AM–2:30 PM, 4:30–9 PM

Menu

Beverages
Heritage Manhattan
JP Trodden Whiskey, Montenegro, BroVo Jammy Sweet Vermouth, Angostura Bitters
$16.00
Aviation
Bombay Saphire, Lemon Juice, Luxardo Maraschino, Créme de Violette
$14.00
The Marguerite
Casamigos Reposado, Graperfuit Juice, Tawny Port, Luxardo Maraschino
$16.00
Savory Champagne Cocktail
Tito’s Vodka, Lemon Juice, Rosemary Simple Syrup, Sparkling Wine
$12.00
Woodinville Old Fashioned
Woodinville Rye Whiskey, Maple Syrup, Lemon Juice, Thyme
$16.00
Dark & Stormy
Gosling’s Black Seal Rum, Ginger Beer, Lime Juice
$11.00
Barrel Aged Negroni
Pike & Clark London Dry Gin, Campari, BroVo Jammy Sweet Vermouth, aged in a small oak cask for 6 weeks
$14.00
Empress Gin Fiz
Empress Indigo Gin, Lemon Juice, Simple Syrup, Egg White, Angostura Bitters
$13.00
Spiced Bramble
Tito’s Vodka, Lemon Juice, Skip Rock Raspberry, St. Elizabeth’s All Spice Dram
$13.00
Barrel Aged Black Walnut Manhattan
Woodinville Rye, BroVo Jammy Sweet Vermouth, Black Walnut Bitters, aged in a small oak cask for 6 weeks
$16.00
Woodinville Sour
Woodinville Bourbon, Lemon Juice, Maple Syrup, St. Elizabeth’s All Spice Dram, Egg White
$15.00
Ginger Basil
Tito’s Vodka, Ginger Simple Syrup, Lime Juice, Fresh Basil
$12.00
Aunt Val
Uncle Val’s Botanical Gin, Sage Leaves, St. Germain Elderflower, Lemon Juice, Lemon Bitters
$14.00
Mezcal Old Fashioned
Del Maguey Vida Mezcal, Agave Syrup, Rhubarb Bitters
$14.00
Brandy, You’re A Fine Girl
E&J VS Brandy, Lemon Juice, Cinnamon Syrup, Apple Juice
$11.00
Tuxedo #1
Pike & Clark London Dry, Luxardo Maraschino, Lucid Absinthe Mist
$11.00
Liquid Smoke
Woodinville Rye, Montenegro, Benadictine, Angostura Bitters, Walnut Bitters, Laphroaig Mist
$15.00
Pike Brewing — Pike IPA Seattle, WA, ABV: 6.0% IBU: 45
Scuttlebutt Brewing — Hefeweizen Everett, WA, ABV: 4.7% IBU: 10
Dogfish Head — 60 Minute IPA Milton, Delaware ABV: 6.0% IBU: 60
Sumerian Brewing — Lucidity Pilsner Woodinville, WA, ABV: 4.5% IBU: 35
Georgetown Brewing — 9LB Porter Seattle, WA, ABV: 6.4% IBU: 40
Bellevue Brewing — 425 Pale Ale Seattle, WA, ABV: 4.8% IBU: 37
Seattle Cider Co — Gin Botanical Cider Seattle, WA, ABV: 6.9% (16 Oz Can)
Milbrandt, Rose 2017 Columbia Valley, WA
Alexandria Nicole, Shepherds Mark 2017 Horse Heaven Hills, WA
Chateau Ste. Michelle Brut Rose N/V Columbia Valley, WA
Gruet Brut N/V Albuquerque, NM
Argyle Brut 2014 Willamette Valley, OR
Aveleda Vinho Verde 2017 Vinho Verde, Portugal
Thurston Wolfe Pinot Gris/Viognier 2016 Columbia Valley, WA
Dr. Loosen Riesling 2017 Mosul, Germany
Cercius Blanc 2015 Rhone, France
JM Cellars Sauvignon Blanc 2016 Red Mountain, WA
Groom Sauvignon Blanc 2017 Adelaide Hills, Australia
Raeburn Chardonnay 2016 Russian River Valley, CA
Olivier Leflaive Les Setilles 2015 Puligny-Montrachet France
Colby CA Red Blend 2016 Acampo, CA
Vietti Barbera D’Asti Tre Vigne 2015 Barbera D’Asti, Italy
Westmount Pinot Noir 2015 Willamette Valley, OR
Structure Cabernet Sauvignon 2015 Columbia Valley, WA
AMaurice Pour Me Red 2016 Columbia Valley, WA
Donati Cabernet Sauvignon 2014 Paicines, CA
Jet Black Syrah 2015 Horse Heaven Hills, WA
Spirits
Belvedere $11.00
Skip Rock Potato Vodka $11.00
Chopin $12.00
Grey Goose $11.00
Ketel One $11.00
Tito’s $10.00
Beefeaters $10.00
Bombay Sapphire $11.00
Pike & Clark London Dry $8.00
Empress Indigo Gin $12.00
Hendricks $13.00
Hendricks Orbium $14.00
No. 3 $12.00
Oola Gin $11.00
Tanqueray $10.00
Tanqueray 10 $12.00
Uncle Val’s $12.00
Bacardi $8.00
Goslings Black Seal $10.00
Kirk & Sweeney – 23yr $17.00
Leblon Cachaca $10.00
Seaspirits Coconut $11.00
Sailor Jerry $10.00
Zaya – 12yr $11.00
Basil Hayden’s $15.00
Blanton’s Bourbon $16.00
Blood Oath ‘Pact 4’ $28.00
Buffalo Trace $12.00
Bulleit Bourbon $11.00
Eh Taylor, Small Batch Bourbon $14.00
Four Roses Yellow $8.00
JP Trodden Bourbon $12.00
Knob Creek $15.00
Maker’s Mark $11.00
Michter’s Bourbon $15.00
Michter’s Bourbon 10yr $35.00
Old Fitzgerald $21.00
Woodford Bourbon $15.00
Woodford Bourbon, Double Oaked $17.00
Woodinville Bourbon $13.00
Woodinville Bourbon, Port Finish $15.00
Bulleit Rye $12.00
Dickel Rye $9.00
High West Bourye $22.00
Michter’s Rye $15.00
Minor Case Sherry Cask Rye $15.00
Sazerac Rye – 6yr $12.00
Sazerac, Thomas H. Handy $21.00
Templeton Rye $12.00
Whistle Pig – 10yr Rye $23.00
Whistle Pig – 12yr ‘Old World’ Rye $28.00
Whistle Pig – Farmstock Rye $19.00
Woodinville Rye $13.00
Jack Daniels $10.00
Michter’s American $14.00
Westland ‘CXE’ $22.00
Dalmore 12yr $16.00
Glenmorangie 10yr $15.00
Glenmorangie Quinta Ruban $17.00
Glenmorangie Spios $18.00
Ardbeg 10yr $17.00
Ardbeg Drum $27.00
Lagavulin 16yr $20.00
Laphroaig 10yr $16.00
Balvenie 12yr Doublewood $16.00
Glenlivet 12yr $12.00
Macallan 12yr $16.00
Dewars White Label $10.00
Johnny Walker Black $10.00
Crown Royal Whisky $10.00
Jameson Irish Whiskey $10.00
Seagrams 7 $8.00
Slane Irish Whiskey $10.00
St George ‘Baller’ Single Malt $16.00
E&J VS $10.00
Hennessy VS $15.00
Hennessy VSOP Privilege $19.00
Metaxa 7 Star $10.00
Remy VSOP Cognac $18.00
Arette Blanco $8.00
Casamigos Blanco $16.00
Casamigos Reposado $17.00
Casamigos Anejo $18.00
Corralejo Reposado $13.00
Don Julio Blanco $16.00
Espolon Extra Anejo (6 Yrs) $22.00
Partida Blanco $12.00
Partida Reposado $13.00
Pasote Reposado $14.00
Pasote Anejo $15.00
Agave De Cortes Joven Mezcal $10.00
Bozal ‘Ensamble’ Mezcal $15.00
Casamigos Mezcal $16.00
Del Maguey Vida Mezcal $11.00
Aperol $9.00
Campari $9.00
Charteuse, Green $20.00
Charteuse, Yellow $18.00
Charteuse, Green VEP $28.00
CH-Dogma Fernet $10.00
CH-Dogma Rubin $10.00
Fernet Branca $10.00
Lillet Blanc $9.00
Punt E Mes $10.00
Amaro Di Angostura $10.00
Lucano Amaro $10.00
Montenegro Amaro $10.00
Nonino Amaro $14.00
Kids
Grilled Cheese
Served with house fries
$8.00
Noodles
Butter and parmesan or tomato sauce
$8.00
Grilled Chicken Tenders
Served with fresh vegetables and fruit
$9.00
Seared Scallop
Served with fresh vegetables and fruit
$13.00
Dessert
Daily Selection Of Cheeses
Served with Rare Tea Cellar french dried fruits, honeycomb, house crackers and assorted nuts
German Chocolate Cake
Rich chocolate cake with classic coconut pecan frosting
Jar Of Pie
Key lime curd, buttered graham crackers and toasted marshmallow
Cheese Plate
Goat cheese pound cake, fresh spiced berries, pistachio brittle and wine syrup
Seasonal Heritage Tart
Rhubarb almond tart with vanilla shortbread crust and crème fraiche
Gianduja Crème Brulee
Rich chocolate hazelnut custard with bananas foster compote
House Made Ice Cream / Sorbet Selection
Served with sable cookie
Lunch
Dungeness Crab Hushpuppies
Dungeness crab and sweet corn fritters, lemon-dill crème fraîche
$18.00
Daily Oysters
Fennel-shallot mignonette, lemon
$3.50
Steamed Hama Hama Clams
White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette
$19.00
Meats & Cheeses
Assorted charcuterie and cheeses with crostini, nuts, dried fruit
$20.00
Chef Bre’s Daily Soup $6.00
Wedge
Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing
$14.00
Kale Caesar
Local kale with Pecorino Romano, house made croutons, classic Caesar dressing
$13.00
Roasted Beet
Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette
$14.00
Local Baby Lettuces
Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette
$11.00
The Reuben
House cooked and sliced corned beef, swiss, sauerkraut, 1000 Island, Macrina caraway onion rye
$15.00
Roasted Tomato & Bell Pepper
Whipped goat cheese, grilled asparagus, basil, caramelized onions, herbed Focaccia
$14.00
BLTF
Carlton Farms bacon, red leaf lettuce, tomato, mayo, housemade balsamic fig jam, Macrina sour rye bread
$14.00
Turkey Grilled Cheese
House roasted turkey breast, dill Havarti, oven roasted tomatoes, lemon dill aioli, Macrina sourdough
$15.00
Heritage Lunch Trio
Your choice 1/2 sammie, cup of daily soup, small baby lettuces salad
$17.00
Heritage Black Angus Burger
8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup
$18.00
Key Lime Pie In A Jar
Classic key lime curd, graham cracker crumble, toasted meringue, fresh berries
$10.00
Salted Caramel Brownie Sundae
Dark chocolate cocoa nib almond brownie, salted caramel ice cream, vanilla butterscotch, toasted almonds
$10.00
House Made Ice Cream / Sorbet
(ask your server for today’s selection) Served with a vanilla butter cookie
$6.00
Argyle Vintage Brut 2016 Willamette Valley, OR $14.00
Chandon, Library Dosage, Brut N/V Napa Valley, CA $12.00
Laurens Brut Rosé N/V Limoux, France $11.00
Anne Amie, Two Estates, Pinot Gris 2019 Willamette Valley, OR $12.00
Groom Sauvignon Blanc 2019 Adelaide Hills, Australia $14.00
L’Ecole 41 Old Vines, Chenin Blanc 2019 Yakima Valley, WA $13.00
Simpatico, The Fanatic, Albariño 2019 Yakima Valley, WA $12.00
Sleight Of Hand, The Magician, Riesling 2019 Columbia Valley, WA $11.00
Sol Stone Chardonnay 2019 Columbia Valley, WA $15.00
Two Vintners Grenache Blanc 2019 Columbia Valley, WA $16.00
Kara Marie, The Ra Ra Rosé 2019 Dry Creek Valley, CA $14.00
W.T. Vintners, Rainmaker 2019 Columbia Gorge, WA $15.00
ÀMaurice, Pour Me, Lot 20 N/V Walla Walla Valley, WA $14.00
Château De La Chaize Gamay 2017 Beaujolais, France $16.00
Delille Cellars D2 2018 Columbia Valley, WA $19.00
Erica Orr Grenache 2019 Columbia Valley, WA $15.00
R Stuart & Co. Big Fire, Pinot Noir 2017 Willamette Valley, OR $12.00
Sparkman, Wilderness, Rhone Blend 2018 Columbia Valley, WA $15.00
Structure, Heritage, Cabernet 2018 Columbia Valley, WA $16.00
Bosk, Common Denominator, Pilsner $7.00
Big Block, Flathead Red $7.00
Black Raven, Trickster IPA $8.00
Crucible, Blood Orange, Hefeweizen $8.00
Postdoc Brewing, Hydrogen Blonde $7.00
Reuben’s Brewing, Hazealicious Hazy IPA $8.00
Barrel Aged Manhattan
Woodinville rye, Brovo Jammy vermouth, Antica Carpano (aged 30 days)
$18.00
Hot & Bothered 3.0
Jalapeńo-infused Pueblo Viejo tequila, lime, orange bitters
$14.00
Miss Behavin’
Clear Creek Apple & Pear brandies, lemon, sparkling wine
$15.00
Woodinville Barbie
Tito’s vodka, house made rhubarb simple syrup, lemon
$14.00
Vesper
Ketel One vodka, Hendricks gin, Lillet
$16.00
Empress G&T
Empress gin, Fever Tree tonic, rosemary, butterfly pea blossom ice spear
$14.00
Bartender’s Old Fashioned
Sazerac rye, Brovo Tacoma Punk, Brovo Boomerang, Angostura bitters
$16.00
Bitter French
Pike & Clark gin, Campari, lemon, sparkling wine
$15.00
Dinner
Dungeness Crab Hushpuppies
Dungeness crab & sweet corn fritters, lemon-dill crème fraîche
$18.00
Daily Oysters
Fennel-shallot mignonette, lemon
$3.50
Steamed Hama Hama Clams
White wine-tomato broth steamed clams, house chorizo sausage, blistered tomatoes, baby peppers, cilantro, grilled baguette
$19.00
Potato & Spring Garlic Bisque
English peas, petite basil, black pepper
$11.00
Wedge
Baby Iceberg lettuce with Heritage candied bacon, blistered grape tomatoes, crispy shallots, avocado schmeer, buttermilk blue cheese dressing
$14.00
Kale Caesar
Local kale with Pecorino Romano, house made croutons, classic Caesar dressing
$13.00
Roasted Beet
Mixed baby greens with roasted beets, grapefruit, pistachios, fennel, feta, honey oregano vinaigrette
$14.00
Local Baby Lettuces
Local gem lettuces with roasted root vegetables, chèvre, honey almonds, sherry vinaigrette
$11.00
House Charcuterie Selection
House foie gras torchon, house Paté de Campagne, Speck ham, olives, mustard, house pickled veggies, herbed garlic white bean hummus, Macrina sesame crostini
$26.00
House Cheese Selection
Ferndale Fontina, Cana de Cabra, Pt. Reyes Blue, house roasted nuts, dried fruit, Macrina sesame crostini
$14.00
Citrus Honey Brined Half Chicken
Smoked cheddar whipped potatoes, asparagus, baby carrots, red wine chicken jus
$24.00
Heritage Black Angus Burger
8oz Creekstone Farms chuck patty, cheddar cheese, horseradish mayo, lettuce, onion, tomato, Macrina ciabatta roll; served with French fries, saffron aioli, ketchup
$18.00
Pan Roasted Whole Idaho Trout
Tri-colored quinoa, bacon lardons, almonds, caramelized shallots, swiss chard, beurre blanc
$26.00
Caramelized Sea Scallops
English pea puree, spring mushrooms, fiddlehead ferns, wild leek crema
$24.00
Wild Prawn Gnocchi
House Yukon Gold potato gnocchi, artichokes, fennel, marinated tomatoes, local kale, fresh basil pesto
$32.00
Grilled 14 Oz Ribeye
Boneless Painted Hills ribeye, charred spring onions, spice roasted sweet potatoes, tomato jalepeno relish, broccolini, cilantro
$48.00
Farro Risotto
Wild mushrooms, asparagus, sugar snap peas, local kale, mascarpone, fresh herbs
$21.00
Grilled 12 Oz. Bone-In Pork Chop
Fingerling potatoes, Brussels sprout hash, local greens, spring onions, port mustard jus
$36.00
Argyle Vintage Brut 2016 Willamette Valley, OR $14.00
Chandon, Library Dosage, Brut N/V Napa Valley, CA $12.00
Laurens Brut Rosé N/V Limoux, France $11.00
Naveran Cava Brut 2018 Alt Penedès, Spain $13.00
Anne Amie, Two Estates, Pinot Gris 2019 Willamette Valley, OR $12.00
Damsel Chardonnay 2018 Columbia Valley, WA $13.00
Groom Sauvignon Blanc 2019 Adelaide Hills, Australia $14.00
Sleight Of Hand, The Magician, Riesling 2019 Columbia Valley, WA $11.00
Simpatico, The Fanatic, Albariño 2019 Yakima Valley, WA $12.00
Raconteur Grüner Veltliner N/V Columbia Valley, WA $11.00
Sol Stone Chardonnay 2019 Columbia Valley, WA $15.00
Kara Ma, The Ra Ra Rosé 2019 Dry Creek Valley, CA $14.00
W.T. Vintners, Rainmaker 2019 Columbia Gorge, WA $15.00
ÀMaurice, Pour Me, Lot 20 N/V Walla Walla Valley, WA $13.00
Château De La Chaize Gamay 2017 Beaujolais, France $16.00
Delille Cellars D2 2018 Columbia Valley, WA $19.00
Erica Orr Grenache 2019 Columbia Valley, WA $15.00
R Stuart & Co. Big Fire, Pinot Noir 2017 Willamette Valley, OR $12.00
Sparkman, Wilderness, Rhone Blend 2018 Columbia Valley, WA $14.00
Structure, Heritage, Cabernet 2018 Columbia Valley, WA $16.00
Bosk, Common Denominator, Pilsner $7.00
Big Block, Flathead, Red $7.00
Black Raven, Trickster IPA $8.00
Crucible, Blood Orange, Hefeweizen $8.00
Postdoc Brewing, Hydrogen Blonde $7.00
Reuben’s Brewing, Hazealicious Hazy IPA $8.00
Heritage Manhattan
Sazerac 6yr rye whiskey, Antica Carpano, Angustura bitters
$16.00
Spicy Paloma
Jalapeńo-infused Pueblo Viejo tequila, grapefruit, Woodinville barrel-aged maple syrup
$14.00
Miss Behavin’
Clear Creek Apple & Pear brandies, lemon, sparkling wine
$15.00
Berry Bramble
Tito’s vodka, house made raspberry cordial, lemon
$14.00
Vesper
Ketel One vodka, Hendricks gin, Lillet
$16.00
Empress G&T
Empress gin, Fever Tree tonic, rosemary, butterfly pea blossom ice spear
$14.00
Signature Old Fashioned
Woodinville bourbon, Brovo Boomerang, orange bitters, aromatic bitters
$18.00
Bitter French
Pike & Clark gin, Campari, lemon, sparkling wine
$15.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: heritagewoodinville.comopentable.com

Reviews

Aparna Dighe
Quite close to the Sammamish River trail. We went there for brunch after a nice bike ride. Nice food! Loved the atmosphere and vibe. The server was very sweet and gave us option to park our bike right outside.

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Christopher Martinez
Heritage has always been one of our favorite dinner spots since moving to the PNW. Their menu, albeit small, contains some of the most delicious meals we have come across. We usually lean towards the scallops or fish entrees but on this stop we all opted for their famed burger. As expected, it didn’t disappoint. Stacked high and with accompanying amazing fries, our party of three could have easily shared a single serving. One suggestion of improvement for Heritage is how the burger is served. So much food is presented on a personal cutting board we each struggled to keep our burgers from sliding off and onto the table. That aside, service was awesome and the drinks on point. Note: Heritage books up quickly so plan ahead and make reservations. You won’t be disappointed. Cheers!

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Yuan Liu
We ordered the most popular 1/2 Chicken and whole trout. Very flavorful and large portion. Chicken is very tender.

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Kaely Guedes
I found the atmosphere very pleasant, a great place to have brunch or lunch. I thought it was nice to be able to sit outside, as the day was beautiful and sunny.

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Dale Burks
It was fine. Very lightly season cuisine. Everything tasted nice. Nothing was exciting or risky. You could take anyone here and it would be safe. Very pleasant.

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Chelsea Mortell
We hosted a dinner here over the weekend, rented their private room and had a great meal experience. Elise was easy to work with and quick to respond to emails for coordinating. My entire group loved it. Food and wine choices were amazing. Our favorite was the jar of pie! Strongly recommend. Only negative was they charge $100 to rent the room which with a contracted food and beverage minimum seemed slightly odd. Otherwise-strongly recommend.

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Jaimex Stueckle
We came to town for a concert and had family who recommended Heritage as a delicious spot for dinner so we joined them! From the time we walked in, the service above and beyond. The staff was highly attentive, engaged with us and committed to making our experience there the very best! The food was absolutely delicious! The pork shank with hominy and veg, hush puppies, and fresh egg pasta with house made meatballs is worth making another trip over the mountains for! I was only sad because we did not have time for dessert! We look forward to making another trip back!

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Ry Martin
The gnocchi was but drinks were aiight. The NA drinks were very uneventful. Didn’t get seconds on either. Service was soo slow

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Lyz Towner
We worked with Elise at Heritage to plan our catered July wedding dinner. It was an intimate dinner for 36 at Darby Winery (a few doors down). The dinner and service could not have been more perfect! Elise has a great communication style. She worked tirelessly on the menu and the chefs prepared excellent food. They worked around my family’s onion allergy and made a few ‘special’ dietary plates. They delivered better food than we could have imagined. I only wish we had ordered more scallops, but only because I selfishly wanted more! Every guest agreed that it was the best wedding food they had ever had. That’s saying something thing because a few of us are wedding officiants, so we have a lot of meals to compare to!

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Reggie Pyatt
Very nice place Kyle our bartender was amazing had oysters $2.00 special! Chicken , Crab hush puppies which were a great size. Menu has fun and interesting items can’t wait to explore the other entree’s and the old was great as well.

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