Himalayan Pun Hill Kitchen Menu – Montrose, CO

Type : Nepalese restaurant

Location : Montrose, CO

Informal eatery offering a large selection of Nepalese & Indian dishes, plus vegetarian options. Based on 560 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout

Himalayan Pun Hill Kitchen 81401

Address:
710 N Townsend Ave, Montrose, CO 81401

Phone: (970) 615-7028

Website: http://himalayanpunhill.com/

Social Profile:

Hours

Saturday 11 AM–9 PM
Sunday 11 AM–9 PM
Monday

(Labor Day)
11 AM–9 PM

Hours might differ
Tuesday Closed
Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM

Menu

Appetizers
Aloo Paratha
This hearty, flat, leavened bread is filled with potatoes, cilantro then pan fried in butter.
$3.99
Cheese Naan
Leavened bread stuffed with cheese and baked in the tandoori oven.
$3.99
Garlic Naan
Flat leavened bread garnished with garlic and cilantro baked in the tandoori oven.
$2.99
Naan
Traditional flat bread, baked in the tandoori oven.
$1.99
Mixed Salad
Lettuce, tomato, cucumbers, onions, carrots, and olives.
$11.99
Sabzee Pakora
Deep-fried mixed vegetables battered with chickpeas flour and spices.
$7.99
Daal Soup
A light lentil base with onion & spices.
$7.99
Chicken Pakora
Deep-fried chicken strips battered with chickpeas flour and spices.
$7.99
Mo-Mo
Mo-mo are a typical steamed or fried Nepali dumpling. Preparation includes wrapping stuffed meat and/or vegetables in flour dough. Served with our house made “achaar” (dipping sauce).
$11.99
Aloo Achaar
Boiled potato garnished with cilantro, chili, turmeric, served at room temperature.
$7.99
Samosa
Crispy puff turnovers stuffed with potatoes, peas and spices.
$7.99
Kachumber Salad
Diced cucumber, tomato and onions marinated in a lime juice dressing cilantro and black pepper.
$9.99
Veggie Tandoori Salad
Toasted mushrooms, paneer (home made cheese) and tomato on a bed of fresh romaine lettuce drizzled with dressing.
$11.99
Entrees
Chicken Chow Chow
Wheat flour, chicken, mixed vegetables, and pan fried noodles sauteed with onion, garlic, and ginger
$15.99
Chicken Thukpa
Noodles cooked in a thick broth soup with vegetables seasoned with fresh herbs and spices
$15.99
Bhuteko Bhaat Veggie
Basmati rice stir-fried with choice of Tofu or Paneer with onions, green peas and Himalayan spices.
$13.99
Veggie Thukpa
A variety of vegetables and noodles cooked in a thick broth seasoned with fresh herbs and spices.
$13.99
Sha Phing
Choice of pan fried chicken or lamb sautéed with rice noodles and cabbage, carrot, celery, onion, ginger, garlic and cilantro. Tibetan Dish Chicken
$14.99
Tse Phing
Pan fried rice noodles sautéed with cabbage, carrots, celery, onion, ginger, garlic and cilantro. Tibetan Dish
$13.99
Veggie Chow Chow
Tibetan style pan fried noodles (wheat flour) with mixed vegetables, onion, tomato, ginger and garlic.
$12.99
Bhuteko Bhaat
(Rice) Entrees Basmati rice stir-fried with choice of chicken or lamb with onions, green peas and Himalayan spices. Chicken
$14.99
Nariwal Jhinge Machha
Shrimps cooked with coconut milk and Himalayan spices. (9 piece)
$15.99
Nariwal Machha
Salmon cooked in coconut milk and Himalayan spices.
$15.99
Curries
Our Nepalese style curries are prepared with onion, tomato, ginger, cinnamon, chili, cumin and garlic.
$13.99
Vindaloo
Vindaloo is prepared with onions, dry and green chili, garlic and our own secret blend of spices. It has a light vinegar tang and is served up with your choice of protein. This dish has a unique spicy and sour taste.
$13.99
Sekuwa
Your choice of protein is marinated overnight in a yogurt based sauce with lemon, ginger, garlic and our secret blended masala then it is flash roasted in the tandoori oven.
$14.99
Korma
Korma is prepared using tomato, onion, garlic and our own secret recipe. Cooked with coconut flakes, nuts, raisins and finished with a touch of cream.
$13.99
Makhani
Makhani is prepared using tomato, ginger, garlic, turmeric, butter and our secret blend of spices. A dash of cream finishes this dish.
$13.99
Masala
One of out most famous dishes. Our recipe includes onion, our secret spices blend sauce seasoned with other Himalayan spices, finished with cream.
$13.99
Saag
Our secret recipe for saag combines spinach, cooked thoroughly with a touch of cream. With your choice of protein.
$11.99
Pun Hill
Your choice of protein pan fried with red and green bell pepper, green chili, tomato, cilantro, ginger and garlic.
$13.99
Bhaktapure Chhoila
Smokey lamb marinated with Himalayan spices.
$16.99
Biryani
Aromatic Basmati rice cooked with meat or vegetables seasoned with our secret blend of spices including nuts and raisins. Served with raita, a cooling yogurt sauce.
$1.99
Mushroom Peas
Green peas and mushrooms cooked with onion, tomato, ginger, garlic and finished with a touch of cream.
$13.99

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Menu Photos

Photo Gallery

Reviews

Landon Hall
So good! The portions were very fair, the food was fantastic and severed hot and fresh. This place was fantastic. Try it out if you’re in the area. You wont be sorry.

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Tori Serazi
The food here is so flavorful and comes in pretty decent portions. The quality of everything is top notch. Also the atmosphere and decor inside is cute and quaint.

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Kamila Bazadze
Very good food, big portions. Ordered rice noodles with chicken and veggies — delicious! Beef skewer was good too.

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Dr. Asmaa Alfadhel
Passing by to Moab UT and stopped for dinner. Decent food. Got the chicken biryani and lamb curry. Biryani was ok but not authentic. Lamb was good but the sauce needs to be a bit thicker. Garlic nan was good as well as salt lassi and mango lassi

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F P
Great first experiences at this nepalese himalayan restaurant. Everything we ordered were very good. The lamb mo-mo dumpling were made fresh, the sauce that was served with it was very interesting and good. Never had a sauce like that before. We also ordered lamb sakuma which was served on a claypot. The garlic naan tasted freshly made as well. It was definitely handmade. The chicken pun hill was saucy and good to eat with the rice! Overall I rate this place excellent and I highly recommend it. Oh don’t forget to try the chai tea and mango lassi

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Eli M
We decided to stop at the restaurant for lunch.

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Ruben Santiago
Nice little place. Straight forward menu with plenty of options. Unfortunately when I visited the lamb option was not available. I settled for a chicken curry and a few other things.

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David Stamatis
The food is stellar. The biryani is perfectly spiced, perfect amount of veg and meat. Naan showed up at the table still steaming and was delicious.

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Robert Branson
Let me start with the food was amazing!!!! Service on the other hand was not that great. He acted as if he did not want to be there and it was quite warm in the place. We waited for our Naan way after our meal was served and I was almost thinking that they had forgot it. But back to the food, it was amazing and that is what is carrying this review. I could nor believe the flavors in the food and the portions were incredible and fed me for a few days. Enjoy the food but don’t expect much on the staff side.

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nishant narula
We completed the Black Canyon of the Gunnison National Park and we were looking for a place to have lunch.

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