Himalayan Spice Indian Cuisine – Denver Menu – Denver, CO

Type : Indian restaurant

Location : Denver, CO

Experience the depth of Himalayan cuisine at Himalayan spice, with your favorites alongside traditional fare you won’t find anywhere else in the front range. With 20+ vegan and gluten free options, we have a dish for everyone. We are located in the strip off of the intersection of 43rd Ave and Tennyson St, come in today!

Based on 343 reviews, the restaurant has received a rating of 4.7 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Himalayan Spice Indian Cuisine - Denver 80212

Address:
4279 Tennyson St, Denver, CO 80212

Phone: (720) 485-3107

Website:

Social Profile:

Hours

Saturday 11 AM–3 PM, 4:30–9:30 PM
Sunday 11 AM–3 PM, 4:30–9:30 PM
Monday

(Labor Day)
11 AM–3 PM, 4:30–9:30 PM

Hours might differ
Tuesday 11 AM–3 PM, 4:30–9:30 PM
Wednesday 11 AM–3 PM, 4:30–9:30 PM
Thursday 11 AM–3 PM, 4:30–9:30 PM
Friday 11 AM–3 PM, 4:30–9:30 PM

Menu

Appetizer – LUNCH/DINNER
Veggie Samosa $7.99
Mix Veggie Pakora $7.99
Chicken Chilli $9.99
Gobi Manchurian $7.99
Paneer Chilli $10.99
Chicken Pakora $9.99
Tofu Chilli $10.99
Chicken C Mo:Mo $10.99
Veg C Mo:Mo $9.99
ONION BHAJI
Sliced onion fried with coated chickpeas batter(V, DF, GF)
$7.99
Samosa Chat
Vegetable Samosa topped with yogurt, tamarind and mint chutney.
$9.99
Bombay Potatoes
Seasoned potatoes glazed with cumin seeds and Bombay styled spices.
$9.99
Paneer Chilli $10.99
Appetizer Platter
Mixed Portion of Veg Pakora, Veg Samosa and fried MO: MO.
$11.99
Gluten Free options- LUNCH/DINNER
MIX VEGGIE PAKORA (VEGAN/GLUTEN-FREE)
Spinach, onion, potatoes are deep fried with chickpea batter.
$7.99
GOBI MANCHURIAN (GLUTEN-FREE)
Cauliflower florets, soy tomato glaze, Garlic.
$7.99
CHICKEN CHILI (GLUTEN-FREE)
Chunk of chicken glazed in indo-Chinese style tomato sauce.
$9.99
PANEER CHILLI (GLUTEN-FREE)
Chunk of home-made cheese glazed in Indian style tossed in tomato sauce.
$10.99
CHICKEN PAKORA (GLUTEN-FREE)
Chunk of chicken onion, cilantro deep fried with chickpea batter.
$9.99
DAL TADKA (VEGAN/GLUTEN-FREE)
Yellow lentils cooked with ginger, onion, tomatoes, curry leaves
$14.99
DAL MAHARANI(MAKHNI) (GLUTEN-FREE)
Slow simmered black lentils, butter, fresh Garlic, Ginger, tomato.
$15.99
PANEER MAKHNI (GLUTEN-FREE)
Homemade cheese cooked in our famous Makhni sauce garnished with cream.
$17.99
CHANA MASALA (VEGAN/GLUTEN-FREE)
Chickpeas are cooked in the popular Punjabi style
$14.99
AALO GOBI (VEGAN/GLUTEN-FREE)
Potato & cauliflower are cooked with Indian aromatic sauce.
$15.99
Vegan Options-LUNCH/DINNER
VEGGIE SAMOSA (VEGAN)
Seasoned potatoes & green peas stuffed in crisp turnovers.
$7.99
MIX VEGGIE PAKORA (VEGAN/GLUTEN-FREE)
Spinach, onion, potatoes are deep fried with chickpea batter.
$7.99
DAL TADKA (VEGAN/GLUTEN-FREE)
Yellow lentils cooked with ginger, onion, tomatoes, curry leaves
$14.99
CHANA MASALA (VEGAN/GLUTEN-FREE)
Chickpeas are cooked in the popular Punjabi style
$14.99
AALO GOBI (VEGAN/GLUTEN-FREE)
Potato & cauliflower are cooked with Indian aromatic sauce.
$15.99
Biryani- LUNCH/DINNER
VEGETABLE BIRYANI $15.99
CHICKEN BIRYANI $16.99
LAMB BIRYANI $18.99
Specialty Breads – LUNCH/DINNER
GARLIC NAAN $4.99
TANDOORI ROTI $2.99
AALO NAAN $4.99
CHILI GARLIC NAAN $5.99
CHEESE NAAN $5.99
PESHAWARI NAAN $5.99
TRUFFLE NAAN $5.99
ROSEMARRY GARLIC NAAN $5.99
PARATHA $3.99
ALOO PARATHA $5.99
BUTTER NAAN $3.99
PESTO NAAN $4.99
COCONUT NAAN $5.99
GARLIC CHEESE NAAN $5.99
HIMALAYAN SPECIAL NAAN $5.99
Gluten Free Options -LUNCH/Dinner
KACHUMBER SALAD (VEGAN/GLUTEN-FREE)
Cucumber, tomato & onion salad (savory lemon-cilantro dressing).
$6.99
HIMALAYAN SPICE SALAD (VEGAN/ GLUTEN-FREE)
Romaine lettuce, diced cucumber, onion, carrot & tomato tossed with lemon vinaigrette
$7.99
GOBI MANCHURIAN (GLUTEN-FREE)
Cauliflower florets, soy tomato glaze, Garlic.
$7.99
CHICKEN CHILI (GLUTEN-FREE)
Chunk of chicken glazed in indo-Chinese style tomato sauce.
$9.99
PANEER CHILLI (GLUTEN-FREE)
Chunk of home-made cheese glazed in Indian style tossed in tomato sauce.
$10.99
CHICKEN PAKORA (GLUTEN-FREE)
Chunk of chicken onion, cilantro deep fried with chickpea batter.
$9.99
TANDOORI WINGS 7PCS (GLUTEN-FREE)
Chicken wings marinated with ginger, garlic and yogurt.
$10.99
TULSHI SHRIMP(GLUTEN-FREE)
Jumbo shrimp dipped in chickpea batter, deep fried & tossed in basil pesto sauce.
$9.00
SAUTTED TRUFFLE ASPARAGUS (VEGAN/GLUTEN-FREE)
Sautéed mushroom, asparagus & spinach finished with truffle oil.
$9.99
Vegan Options – LUNCH/Dinner
KACHUMBER SALAD (VEGAN/GLUTEN-FREE)
Cucumber, tomato & onion salad (savory lemon-cilantro dressing).
$6.99
HIMALAYAS SPICE MIX SALAD (VEGAN/ GLUTEN-FREE)
Romaine lettuce, diced cucumber, onion, carrot & tomato tossed with lemon vinaigrette
$7.99
MIX VEGGIE PAKORA (VEGAN)
Spinach, onion, potatoes are deep fried with chickpea batter.
$7.99
SAUTTED TRUFFLE ASPARAGUS (VEGAN/GLUTEN-FREE)
Sautéed mushroom, asparagus & spinach finished with truffle oil.
$9.99
Appetizers – LUNCH/Dinner
KACHUMBER SALAD (VEGAN/GLUTEN-FREE)
Cucumber, tomato & onion salad (savory lemon-cilantro dressing).
$6.99
VEGGIE SAMOSA
Seasoned potatoes & green peas stuffed in crisp turnovers.
$7.99
MIX VEGGIE PAKORA (VEGAN)
Spinach, onion, potatoes are deep fried with chickpea batter.
$7.99
GOBI MANCHURIAN (GLUTEN-FREE)
Cauliflower florets, soy tomato glaze, Garlic.
$7.99
CHICKEN CHILI (GLUTEN-FREE)
Chunk of chicken glazed in indo-Chinese style tomato sauce.
$9.99
PANEER CHILLI (GLUTEN-FREE)
Chunk of home-made cheese glazed in Indian style tossed in tomato sauce.
$10.99
CHICKEN PAKORA (GLUTEN-FREE)
Chunk of chicken onion, cilantro deep fried with chickpea batter.
$9.99
TANDOORI WINGS (GLUTEN-FREE)
Chicken wings marinated with ginger, garlic and yogurt.
$8.00
FRIED MO:MO 10 PCS(VEGGIE)
Fried dumplings of Himalayan origin served with homemade Szechuan pepper-sesame-tomato sauce
$12.99
FRIED MO:MO 10 PCS (CHICKEN) $13.99
Seafood/ Poultry Meat – LUNCH/Dinner
CHICKEN MAKHNI (GLUTEN-FREE)
Slow Simmered Meat, Butter, Fresh Garlic, Ginger Tomato.
$17.99
CHICKEN CURRY (GLUTEN-FREE)
Meat Cooked In Traditional Medium Thick Curry Sauce.
$16.99
CHICKEN SAAG
Spinach & Broccoli Cooked With Ginger Garlic & Cream.
$17.99
CHICKEN KORMA (GLUTEN-FREE)
Meat Cooked In Medium Thick Onion & Cashew Nuts Gravy Finished With Cream & Coconut.
$17.99
CHICKEN KADHAI (GLUTEN-FREE)
Meat Cooked With Slow Roasted Bell Pepper Onion Garlic In Thick Aromatic Curry Sauce.
$18.99
CHICKEN VINDALOO (GLUTEN-FREE)
Marinated Meat Cooked With Potato, Onion Garlic In Hot Traditional Vindaloo Sauce Tempered With Curry Leaves
$18.99
CHICKEN MADRAS (GLUTEN-FREE)
Authentic Indian Spicy Tangy Sauce Infused With Caramelized Garlic & Mustard Seed.
$18.99
CHICKEN DHANIYA (GLUTEN-FREE)
Cashew Nut, Coconut Base Sauce With Cilantro Paste.
$17.99
BUTTER CHICKEN (GLUTEN-FREE)
Chicken Simmered In Creamy And Buttery Tomato Cashew Nut Sauce.
$17.99
CHICKEN TIKKA MASALA (GLUTEN-FREE)
Roasted Chicken Cooked In A Mildly Spiced Medium Thick Onion Tomato Creamy Sauce
$17.99
Biryani – LUNCH/Dinner
VEGETABLE BIRYANI $15.99
CHICKEN BIRYANI $16.99
LAMB BIRYANI $18.99
GOAT BIRYANI(ON THE BONE) $18.99
SALMON BIRYANI $19.99
SHRIMP BIRYANI $19.99
HIMALAYAN MIXED BIRYANI $19.99
Sides – LUNCH/Dinner
RICE $2.00
PAPAD
Tandoor Roasted Crispy 2 Lentil Flour Wafers.
$2.99
TAMARIND CHUTNEY $3.99
MINT CHUTNEY $3.99
MIXED PICKLE $3.99
SWEET MANGO CHUTNEY
Tandoor Roasted Crispy 2 Lentil Flour Wafers.
$3.99
ONION CHUTNEY
Diced Onion, Pureed Tomatoes Vinegar Mango Powder.
$3.99
RAITA
Yogurt, Grated Cucumber, 3 Carrot & Tomato, Rostered Cumin.
$3.99
SAFFRON RICE $2.99
Vegetarian Entree’s – LUNCH/DINNER
DAL MAHARANI(MAKHNI) (GF)
Slow simmered black lentils, butter, fresh Garlic, Ginger, tomato.
$15.99
TADKA DAL (V, GF)
Yellow lentils cooked with ginger, onion, tomatoes, curry leaves.
$14.99
CHANA MASALA (V, GF)
Chickpeas are cooked in the popular Punjabi style.
$14.99
PANCHARATNA KORMA (GF)
Vegetables are cooked in medium thick onion, cashew & coconut.
$16.99
BHINDI MASALA (V, GF)
Fried okra cooked with onion, tomato & garlic.
$15.99
AALO GOBHI (V, GF)
Potato & cauliflower are cooked with Indian aromatic sauce.
$15.99
PALAK PANEER / SAAG PANEER (GF)
Homemade chess cooked with spinach onion, ginger garlic & finished with cream.
$16.99
MIX VEGGIE CURRY(V, GF)
Vegetables cooked in medium thick curry sauce.
$15.99
STEAM MO:MO -10PIECE VEG $13.99
PANEER MAKHNI (GF)
Homemade cheese cooked in our famous masala sauce garnished with cream.
$17.99
Tandoori (Clay Oven) – LUNCH/Dinner
PANEER TIKKA (GLUTEN-FREE)
Homemade cheese chunks marinated in a ginger-garlic-yogurt sauce.
$16.99
CHICKEN TANDOORI (GLUTEN-FREE)
Chicken legs (on the bone) marinated with home made spices.
$16.99
CHICKEN TIKKA (GLUTEN-FREE)
Chicken breast chunks marinated in a ginger-garlic-yogurt sauce.
$17.99
CHICKEN GINGER KABOB (GLUTEN-FREE)
Chicken breast marinated in yogurt-ginger house ground spices.
$17.99
SALMON TANDOORI (GLUTEN-FREE)
Salmon fish chunks marinated with homemade spices.
$22.99
SHRIMP TANDOORI (GLUTEN-FREE)
Jumbo shrimp marinated with mustard-garlic homemade sauce.
$21.99
HIMALAYAN SPECIAL TANDOORI MIX (GLUTEN-FREE)
Chicken, lamb & seafood hand picked mixed kabobs with a blend of authentic Indian spices.
$23.99
BOTI KABAB $20.99
Soup – LUNCH/DINNER
DAL SOUP $6.99
COCONUT TOMATO SOUP $6.99
CHICKEN SOUP $7.99
SOUP OF THE DAY $7.99
Himalayan Wai Wai Noodles Soup $9.99
Salad -Lunch/Dinner
Himalayan Spice Mix Salad (VEGAN/ GLUTEN-FREE)
Romaine lettuce, diced cucumber, onion, carrot & tomato tossed with lemon vinaigrette
$7.99
Himalayan Spice Family Packages – LUNCH/DINNER
HIMALAYAN NON-VEG FAMILY PACKAGE
CHICKEN PAKORA, CHICKEN TIKKA MASALA OR BUTTER CHICKEN, AALU GOBI, LAMB VINDALOO OR CHICKEN SAAG, BUTTER NAAN, GARLIC NAAN, GAJAR HALWA
$55.99
HIMALAYAN VEG FAMILY PACKAGE
MIX VEGGIE PAKORA, AALU GOBI, VEGETABLE VINDALOO OR PALAK PANEER, DAL TADKA OR DAL MAHARANI(MAKHNI), BUTTER NAAN, GARLIC NAAN, KHEER?
$48.99
Kids Menu – LUNCH/DINNER
CHICKEN NUGGETS WITH FRENCH FRIES $9.99
CHICKEN TIKKA MASALA $9.99
SPAGHETTI MASALA $9.99
Dessert – Dinner
GULAB JAMUN
Indian Doughnut Doused In Sweet Syrup.
$3.00
MANGO KULFI
Homemade Indian Ice Cream With Mango.
$4.00
COCONUT KULFI
Homemade Indian Ice Cream With Coconut.
$4.00
KHEER
Himalayan Spice Special Rice Pudding.
$4.00
GAJAR HALUWA
Home Made Carrot Pudding In Indian Style.
$5.00
Beverages – Dinner
HOT TEA $2.00
COFFEE $2.00
GREEN TEA $2.00
SOFT DRINKS $2.50
MANGO LASSI $3.00
ROSE LASSI // SALTY LASSI // SWEET LASSI $3.00
MASALA CHAI $3.00
ICED CHAI $3.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Karla Kuzmich
We had chicken vindaloo and chicken kadai. Both had excellent flavor with such tender chicken! Waitstaff excellent with a very nice atmosphere and lots of booth options. Space levels available on a 1 – 5 scale. Himalayan Spice has its own parking lot. A full bar is also available. Oh and most dishes are gluten free.

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Jake Waters
Very tasty Indian food with plenty of options for all diets. The staff is friendly and they have a small outdoor patio to enjoy when the weather permits it.

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Jacob Schmidt
The food here is fantastic! The 3 spice level is a really nice spice level that isn’t overwhelming and lingers. Would recommend the Jalfrezi or the Chilli Paneer app.

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Jason
The staff was very welcoming. Since it’s a new restaurant they brought us some mango lassi to try free of charge. We had the lamb kadhai, the flavor was outstanding. If they keep treating guests well, they will do fine. It’s a nice space with nice food.

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Erica Carroll
Great experience. Great recommendations! The Mango Spice Trade cocktail was amazing! Manoj took care of us and was helpful recommending new Himalayan flavors!

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Caroline Beadles
Highly recommend!! The chicken korma was delicious. So we’re the veggie samosas. The server who took my take out order was also super nice and gave me some great recommendations. Overall lovely experience. I’ll be back.

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Anthony Magee
Dined in here for the third time now and the place just got newly renovated. They have more choices on their menu and unique dishes like the Rogan Josh and the Bhuna. We had our all time favorite Chicken Korma and the Chicken Kadai which was very savory and leaves a nice kick in your palate. We also tried the mango lassi which was not on their menu before. Service was excellent but then it was not too crowded this time. Definitely the best Nepali Indian restaurant we have ever been to. Will definitely come back again!

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Heatherdawn Gentry
This place was awesome – my family had a great time. We ordered a broad range of dishes and lassi’s – all were fantastic. Our wait staff was friendly and attentive, water was frequently refilled.

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Kathleen Merrill
From the friendly service to the absolutely amazing food, you simply cannot go wrong here. We tried three dishes, and they were all delicious. It’s apparent that everything is prepared with care and technique using excellent ingredients. Without a doubt, we’ll be back often.

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Darrin LeBlanc
A party of 3 of us went there last night and none of us had been before. The menu was easy to understand, the staff took excellent care of us, the food preparation to table time was well within acceptable limits and the quality of the food was outstanding. I had the Chef’s special Chicken Mango Curry. One of our party had their Himalyan Chicken Curry and the last one of our party had Chicken Madras. The spice level was scaled 1-5 and the food fit the number we all chose. The Garlic Naan was good. The other members of our party thought maybe it could have used a bit more garlic, I felt it could have used a bit more butter but it was very tasty. All-in-all, it was a great experience and I would recommend this restaurant to anyone looking for an authentic Indian food experience.

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