Easygoing eatery in a strip-mall offering straightforward BBQ meat classics, sides & patio seating. Based on 527 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
2449 State Hwy K, O’Fallon, MO 63368
Phone: (636) 294-5880
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
Menu
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Menu Photos
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Reviews
Randy Williams
This is probably the best BBQ in St Louis. I was really surprised how great the food was. I tried all the BBQ places in town on a quest to find the best and this was the winner. You can tell they really care about the quality of food and they have best servers.
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Stone Cold
We stopped into His and Hers BBQ as it has been many years since we ate here last. The last time the location was by the Town Square Cinema and was owned by the original proprietor. The establishment has been sold a few times since.
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Eric Schulte
Stopped here for lunch on Derby day. Server was friendly and attentive throughout our entire meal. 2 of us ordered the pork steak and the third in our party ordered the BBQ spud. Food arrived fairly quickly after ordering, pork steaks were good (although we could have used some knives), spud was adequate, but potato was not as big as we’ve had at other BBQ joints we’ve visited. The fries were the highlight for me, hand cut and fries to perfection, no sauce needed. We will definitely return and try some other things on the menu. Overall, an enjoyable experience.
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Pippa Jay
This place is the bomb.com I really enjoyed their food. Their is so tender and falls off the bone. I have braces so I don’t like hard pieces of meat. I had baked beans and Mac and cheese. I like their Mac and cheese but it was a little different for me. But everyone doesn’t make Mac and cheese the same. It is cheesy though! The employees were great as well!
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Super Charlie
Delicious tender bbq that doesn’t need a knife. I got the Ultimate Platter with ribs, pork steak and brisket. They were all good but I’d return for the brisket. The fat perfectly juiced the brisket. All 3 sauces were additive to the meat and not overpowering. Service was fast and atmosphere is relaxing. Great bbq find in west St Charles County.
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Don Lines
Traveling and looked up BBQ to try out. At first, I was thinking I might walk into an adult bookstore! However, it’s a cool little place with very friendly staff and great BBQ. 6oz BBQ and fries is what I got and I was not disappointed. BBQ was over flowing from the bun. They make their own BBQ sauce in house, I looked both the spicy, and the sweet sauce. Try it out, I was happy!
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Carrie R
I ordered online. I had the pork steak with potato salad and fries. Pork steak was dry and was so salty. Too much seasoning. Also the fries had so much salt on them. This was my 1st time ordering and not sure if I will again. Not sure if it’s like that all the time or just who was working tonight.
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Mica Davis
This spot is my new favorite spot for bbq! Had the spicy cheese curds(recommend using the sweet bbq sauce if you don’t like ranch), the ultimate platter and polish sausage with a side of fried green beans and Mac and cheese. ALL the food was delicious and the blackberry bourbon smash was amazing to drink! Was there a few days ago (took my guy on a date). I’m thinking we will stop by again before his flight leaves today. I highly recommend you check them out.
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Jasmine Johnson
the bbq here is so good! my favorite is the brisket and mac n cheese. the owners are also really friendly and look to always be having a good time! wish they had some greens and cornbread on the menu, but otherwise this is my fave bbq spot!
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Courtney Clem
The peach cobbler and banana pudding were hands down the best thing we got!! And I’m not typically a banana pudding type person. The ultimate platter was the perfect size for me and my husband to split. The pork was melt in your mouth and the meat came right off the bone for the ribs. All that being said the flavor didn’t seem the best to me; particularly for the brisket and ribs. The fries were super salty, and it was hard to taste a difference between the regular and spicy bbq sauces. We heard they do have new owners so maybe the recipe changed a bit.
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