Holbox is a casual order at the counter Mexican seafood restaurant by chef Gilberto Cetina from Chichen Itza Restaurant. We do both raw and cooked. On the raw side we offer daily changing ceviches, cocteles and shellfish like oysters, blood clams and live surf clams. On the cooked side we specialize in wood grilled seafood tacos made with top quality ingredients and served on handmade corn tortillas. We don’t limit ourselves to traditional Yucatan recipes but take inspiration from them and other regional cuisines of Mexico to produce a dynamic menu featuring the vast and amazing seafood available to us.
Market stand offering raw & cooked Yucatan-style seafood, served as ceviche or tacos. Based on 700 reviews, the restaurant has received a rating of 4.8 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
3655 S Grand Ave c9, Los Angeles, CA 90007
Phone: (213) 986-9972
Website:
Social Profile: 
Hours
| Thursday |
11:30 AM–9 PM |
| Friday |
11:30 AM–9 PM |
| Saturday |
11:30 AM–9 PM |
| Sunday |
11:30 AM–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday |
11:30 AM–9 PM |
| Wednesday |
11:30 AM–9 PM |
Menu
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Menu Photos
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Reviews
Jeff Tong
Fresh ingredients at reasonable pricing. The tacos here have a seafood freshness that seems to be missing from other local establishments. Nowhere else have we seen hanging whole tuna carcasses, feels like an aged steak fridge.
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Thomas
In a trendy food court, which depending on your feeling, may be good or bad. If you get lucky to sit at the counter the vibe is a bit better than sitting randomly in the establishment.
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Elizabeth
I have the most delicious food here! We watched them cook from the bar. They cooked the octopus from a charcoal grill. It came out so tender and soft. The scallop ceviche was tangy and spicy. Best ceviche I’ve ever had! The hot sauces are so good to!
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Reza Arzanian
A festival of flavors! Colorful, captivating and delicious . A sort of food that you’d ruminating about for a long time and can’t wait to go back again o have it again. The scallop and octopus tacos are must must have! The service is super fast and they bring you tortillas while waiting. Go there, support them and have a beautiful time.
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SV Durand
Michelin rated, mouth watering, freshest of the freshest Mexican seafood prepared and cooked to perfection! The attention to detail here is incredible, the many layers of flavors too! I feel so lucky to be able to come here whenever possible and when I do, I feel like I am being transported to Mexico. It’s like a mini vacation! The octopus was so tender, yet a little bit crispy; perfect I literally dream about this place
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Arthur T
Came to Holbox highly recommended by a friend!
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Katelyn
It’s places like this that make me wish that I lived here. I dined here while they were renovating and in the food truck back in April. All of the ingredients were so fresh and flavorful. The rockfish tacos are literally the best tacos that I’ve ever had and I can’t stop thinking about them. I definitely will be coming here whenever I’m in town!
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Angelica Le
The seafood here is so fresh and way better than any I had at Japanese restaurants in LA. I’m shocked at the quality for such a great price! This place is a hidden gem
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Jerome Ip
We ordered the ceviche de pescado, tostada mixto, taco de pescado and a taco de camaron. The tacos were only okay but the corn tortillas were really good. The ceviche was definitely the highlight – super fresh, large portions and good value
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Heewon Ko
We enjoyed every menu we got. Especially for octopus, how could it be that tender and flavorful? And the oysters, uni, and all other seafood are super fresh. I definitely will come again.
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