Hole in the Wall Menu – Sebastopol, CA

Type : American restaurant

Location : Sebastopol, CA

Small eatery with open kitchen cooking up Californian comfort foods for meat eaters & vegetarians. Based on 447 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Hole in the Wall 95472

Address:
972 Gravenstein Hwy S, Sebastopol, CA 95472

Phone: (707) 827-6040

Website: http://holeinthewallrestaurantsebastopol.com/

Social Profile:

Hours

Friday 8 AM–8 PM
Saturday 8 AM–8 PM
Sunday 8 AM–5 PM
Monday

(Labor Day)
 8 AM–8 PM

Hours might differ
Tuesday 8 AM–8 PM
Wednesday 8 AM–8 PM
Thursday 8 AM–8 PM

Menu

Main
Lox’a’licious Omelette
2 egg omelette with chilled lox, tomatoes, capers & chèvre, topped with sour cream. Chef’s suggestions, feel free to mix it up however you like. Some substitutions may cost a little extra		 $12.25
FunGuy’s Omelette
2 egg omelette served with the chef’s selection of sautéed gourmet mushrooms, spinach & chèvre. Chef’s suggestions, feel free to mix it up however you like. Some substitutions may cost a little extra		 $12.00
The Hole In The Wall Scramble
2 eggs lightly scrambled with spinach, roasted red bell peppers, caramelized onions, honey ham & medium sharp cheddar. Chef’s suggestions, feel free to mix it up however you like. Some substitutions may cost a little extra		 $11.75
N’Orleans Scramble
2 eggs lightly scrambled with Andouille sausage, caramelized onions, roasted red peppers & a hint of cayenne. Chef’s suggestions, feel free to mix it up however you like. Some substitutions may cost a little extra		 $11.75
Gardeners Omelette
2 egg omelette with broccoli, carrots, chard & swiss cheese. Chef’s suggestions, feel free to mix it up however you like. Some substitutions may cost a little extra		 $11.00
Two Eggs Any Style
served with country fried potatoes & a house-made biscuit or toast		 $7.75
Challah French Toast
With a hint of orange zest. Served with fresh strawberries, candied pecans & real maple syrup		 $10.75
Buttermilk Pancakes
Topped with fresh strawberries & powdered sugar. Served with real maple syrup		 $4.50
Short Rib Hash & Eggs
Braised all-natural Angus short rib mixed with potatoes, onions & red bell peppers. Topped with two poached eggs, served with a house-made biscuit or toast		 $13.00
Veggie Hash & Eggs
Broccoli & carrots mixed with potatoes, onions & red bell peppers. Topped with two poached eggs, served with a house-made biscuit or toast		 $11.25
Mushroom Hash & Eggs
Chef’s selection of gourmet mushrooms mixed with potatoes, onions & red bell peppers. Topped with two poached eggs, served with a house-made biscuit or toast		 $12.25
Biscuits & Sausage Gravy
A classic made entirely from scratch		 $8.75
Biscuit & Gourmet Mushroom Gravy
A delicious vegetarian take on a breakfast favorite		 $9.25
Soup
French Quarter Gumbo
A Cajun style gumbo with Andouille sausage, chicken, crawfish, onions, red bell peppers & celery served with long grain rice. This dish is based with a dark flour roux & has a smoky flavor with a bite		 $14.00
Sebastopol Borscht
A hot villager’s style beef-based soup with slices of golden & red beets, shredded cabbage & chunks of potato with an all-natural beef short rib and topped with sour cream		 $13.00
Soup Of The Day $4.00
Salads
House Salad
Mixed greens tossed in house-made vinaigrette, Citrus Herb Vinaigrette (contains raw yolk), Shitake Ginger Soy Vinaigrette (contains traces of wheat in soy sauce), Ranch or Caesar dressing		 $5.50
Caesar Salad
Chopped romaine coated in our house-made Caesar dressing (contains raw egg yolk), parmesan cheese & grilled crostini. Topped with crispy tortilla strips. Anchovies upon request		 $5.50
Beet-Nick Salad
Sliced red & golden beets on a bed of mixed greens tossed in our citrus herb vinaigrette (contains raw yolk). Topped with roasted pistachios, citrus segments & chèvre		 $12.00
Marinated Steak Salad
Bistro Filet marinated in soy sauce, garlic & seasoning. Over mixed greens, shredded cabbage, carrots, snow peas & water chestnuts. Tossed in our Shitake Ginger Soy Vinaigrette (contains traces of wheat in soy sauce). Topped with crispy tortilla strips & sesame seeds. Cooked to order		 $14.00
Crepes
Rosemary’s Chick
All-natural chicken breast marinated in garlic & rosemary with sautéed spinach, caramelized onions, mushrooms & Swiss cheese		 $11.50
Salmon Run
Chilled lox, tomatoes & capers topped with sour cream		 $12.00
Gardener’s Dream
Rainbow chard, broccoli, carrots & Swiss cheese		 $10.50
Mardi Gras
Andouille sausage, caramelized onions & roasted red bell peppers		 $11.50
FunGuy’s
Chef’s selection of gourmet mushrooms sautéed with spinach & chèvre		 $12.00
Dessert Crepes
Nutella Crepe
Strawberries wrapped in a hot crepe topped with whipped cream		 $8.00
Spiced Apple Crepe
Delicately cooked apples wrapped in a hot crepe topped with caramel sauce		 $8.00
The Dutch Baby!
A German style pancake with caramelized sugar, apples & a hint of nutmeg. This takes awhile in the oven (about 15 minutes or so), but it’s well worth the wait!		 $9.75
Pastas
Coconut Curry Cream Pasta
Penne pasta in a curried coconut milk & cream reduction with plumped cranberries, carrots, broccoli, snow peas & tomatoes. Topped with toasted almond slices & parmesan cheese		 $13.00
Tomato Basil Pasta
Roma tomatoes lightly sauteed in olive oil with minced garlic finished with fresh basil in a white wine reduction tossed with angel hair & parmesan cheese		 $12.00
Mac & Cheese
Elbow macaroni in a mix of cheddar, swiss, fontina & blue cheese. Topped with a panko parmesan crust		 $9.75
Burgers
Duck Burger
Lettuce, tomato, pickles & red onion on a brioche bun with a cranberry horseradish aioli		 $12.00
Lamb Burger
Lettuce, tomato, pickles & red onion on a brioche bun with a harissa aioli		 $12.00
All Natural Angus Beef Burger
Lettuce, tomato, pickles & red onion on a brioche bun with harissa aioli		 $12.00
Turkey Burger
Lettuce, tomato, pickles & red onion on a brioche bun with a cranberry horseradish aioli		 $11.75
Portabello Burger
Lettuce, tomato, pickles & red onion on a brioche bun with sun-dried tomato cilantro aioli		 $11.00
Southwest Black Bean Burger
Lettuce, tomato, pickles & red onion on a brioche bun with a sun-dried tomato cilantro aioli		 $11.00
Sandwiches
Classic Ruben
Served on marble rye with grilled corned beef, melted Fontina, sauerkraut, and 1,000 Island		 $14.00
Roast Beef
Served on a sweet French roll, grilled roast beef, melted Pepper Jack, lettuce, tomato, onions, pickles and harrisa aioli		 $13.00
French Dip
Stacked on a sweet French roll with caramelized onions, grilled mushrooms with au jus dip & melted Fontina cheese		 $13.00
Braised Short Rib Sandwich
Tender boneless braised all-natural Angus beef short rib served hot on a brioche bun with melted Pepper Jack cheese and harissa aioli		 $12.00
Roast Turkey
Grilled turkey with melted Fontina cheese, lettuce, tomato, red onions, bacon, pickles & a cranberry horseradish aioli		 $12.00
B.L.T
Served with either fries, a house salad or soup of the day		 $10.00
Grilled Cheese
A blend of Swiss, Cheddar & Fontina cheese with caramelized onions		 $10.00
Fries
Big Bowl Of Fries $6.50
Small Bowl Of Fries $4.50
Sides
Bacon $5.00
Andouille $5.00
Mushroom Gravy $5.25
Fruit $4.00
House-Made Biscuit $2.25
Syrup $2.00
Two Eggs $4.50
Add Cheese $1.75
Italian Sausage $5.00
Honey Ham $5.50
Sausage Gravy $4.25
Fried Potatoes $3.75
Toast $2.25
Avocado $2.00
One Egg $2.25
Beverages
Coffee $3.00
Mocha $5.00
Hot Chocolate $4.50
Hot / Iced Tea $3.00
Sparkling Water $3.50
IBC Rootbeer $3.00
Whole Milk $3.00
Arnold Palmer $3.50
Cran-Juice $3.50
Apple Juice $3.50
Orange Juice $4.00
Lemonade $3.00
Alcoholic Beverages
Blue Moon $6.00
Corona Extra $6.00
Modelo Special $6.00
Lagunitas IPA $6.00
Mimosa $8.00
Wine
Red / White		 $7.00
Micheladas $8.00
Eggs Benedict
Lox Benedict
Lox, capers, chèvre, fresh tomato, sour cream & homemade hollendaise sauce		 $12.00
Funguy’s Benedict
Gourmet mushrooms, spinach, chèvre & homemade hollendaise sauce		 $12.00
Ham Benedict
Honey ham & homemade hollendaise sauce		 $11.50
Florentine Benedict
2 poached eggs with spinach & homemade hollendaise sauce		 $11.00
Chilaquiles
2 fried eggs, fresh salsa, fried corn tortillas, avocado, sour cream & Cotija cheese		 $11.00
Hueyos Rancheros
Fried tostada shell, black beans, fried rice, 2 fried eggs topped with fresh homemade salsa, avocado, sour cream, Cotija cheese		 $11.00
Ribeye Steak
Pan-seared ribeye steak, rubbed with fresh herbs, topped with chim sauce and served with home fried potatoes or french fries & Caesar salad		 $16.00

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Menu Photos

Photo Gallery

Reviews

otto mann
Hole in the wall is awesome. I felt heartbroken before Covid seeing this place empty a lot. But now this place is packed Daily. The food here is great. Whether it be great hash and eggs or Benedict or burger the food is awesome. But the service is on a whole other level. Everyone there is very sweet and the food is always out very fast and yummy. They always give refills of drinks without asking and without paying more. And there just great and nice pea people. I come here frequently. It’s a great place.

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Danny Barrientos
This is our second time coming to Hole In The Wall, and we were not disappointed. The Reuben Sandwich is now my favorite one. In addition, the Roasted Turkey sandwich is a good fresh choice.

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lorraine Durette
What a great place hidden in the corner in Sebastopol! The staff were so friendly and efficient! The food was delicious and came out quickly too! I highly recommend this place for breakfast.

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M B
One of my favorite hangout spots great food, great staff, can’t wait to see what their new place on Cleveland will have to offer. The mocha’s and tiramasu are phenomenal!

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Pavel Karabelov
Incredible experience. I went with my family to celebrate us all being together, and the time we had was lovely. The business is family owned and operated, and Oscar, our waiter, was one of the most personable people I’ve ever met. He catered to our wishes, making sure we got the right order just how we wanted it. We went on a Sunday, which meant it was busier than usual, but even still our food came out quickly and there was nothing missing. I highly recommend checking out this place, and the other restaurant they’ve opened.

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Melanie Hopkins
Great service! Food was truly amazing and reasonably priced.

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Shannon Postal
I really liked the atmosphere and scenery of the place. The service was great also. The food was my problem. I ordered the biscuit and gravy with potatoes and eggs. Potatoes and eggs were okay but the biscuit and gravy sucked. The biscuit was totally hard and gravy was not very tasty.

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Jordan Heimbouch
Great place, we stopped in for breakfast. Everything was delicious. The French toast was my personal favorite. The staff and owner were very nice, and made sure to introduce themselves and find out about our family. We felt very welcomed and warm.

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Justin Marcello
Great delicious breakfast food. The service is extremely friendly – the staff kept the coffee flowing and the portions are large. My friends and I stopped here on our way home from a weekend of wine tours. We were not disappointed

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Karl Geiger
A favorite of my mother’s : the beef shortrib hash.

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