Hong Kong City BBQ Menu – Tamarac, FL

Type : Chinese restaurant

Location : Tamarac, FL

Modest storefront offering large menu of Chinese classics, plus daily dim sum & early-bird specials. Based on 907 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery

Hong Kong City BBQ 33319

Address:
5301 FL-7, Tamarac, FL 33319

Phone: (954) 777-3832

Website:

Hours

Saturday 11 AM–9:30 PM
Sunday 11 AM–9:30 PM
Monday

(Labor Day)
Closed
Tuesday 11 AM–9:30 PM
Wednesday 11 AM–9:30 PM
Thursday 11 AM–9:30 PM
Friday 11 AM–9:30 PM

Menu

Appetizers
Egg Roll
juicy vegetable roll
Crispy Imperial Roll
minced pork with mushroom in crispy wrap
Shrimp Dumpling Har Gaw
popular item from our dim sum
Steamed Pork And Shrimp Shui Mei
Crispy Shrimp
Crab Rangoon
Salt And Pepper Tofu
Soups
Braised Shark’s Fin With Crab Meat Soup
shark’s fin has been known as the most authentic delicacy in its class, and crab meat brings out the best of its favor
Crab Meat Winter Melon Soup
real crab meat grinded with winter melon
Seafood Supreme Soup
assorted seafood with chinese dried scallops
Seafood Tofu Soup
diced tofu and assorted seafood blended with peas and carrot
Fish Maw Crab Meat Soup
dried fish maw (stomach) with crab meat
Fish Maw Corn Soup
dried fish maw (stomach) blended with cream corn
Clam With Watercress And Tofu Soup
Chinese Bbq
Bbq Honey Roasted Pork
Bbq Honey Roasted Spareribs
Bbq Roasted Duck
half
Double Bbq Platter
Triple Bbq Platter
House Bbq Platter
Entrée – Beef
Sizzling Black Pepper Steak
Sizzling Satay Steak
Cantonese Steak
Steak Kew With Black Mushroom
Orange Beef
Szechuan Garlic Beef & Eggplant
Beef With Broccoli
Beef With Mixed Vegetables
Entrée-duck
Peking Duck
Crispy Duck
House Special Duck
Salt & Pepper Quail

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: hkcitybbq.com

Reviews

Ezio Auditore
Amazing All Round Restaurant, Very Traditional and Relaxing Atmosphere, Had The Wonton Soup Great Flavour And fresh Fried Wonton Strips to go with it, With Dim Sum Of BBQ Pork Buns And Sweet Custard Buns. Not too Sweet Or Savory, And Was Spot on the Price for the Great Quality and Tastes Best out of all ive Had In South Florida. Cantonese Sweet And Sour Pork was Very Crispy And Flavourful but Little Too Much Sugar for my Liking, But The sticky White Rice was Well Cooked and Seasoned. Wouldn’t Mind at all Recommending this Restaurant to anyone Who Wants An Amazing Dim Sum Experience. Not to Even Mention Great and Fast Service For Dine In. 10/10

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Johnnie Gold
Went here this Wednesday for a late lunch with the bro. We were seated IMMEDIATELY. The food is cooked to order, however, our order arrived so QUICKLY, it felt like FAST food. DELICIOUS doesn’t begin to describe the food. VERY AUTHENTIC.

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Steven Y
We were visiting from Vancouver, Canada where we have tons of dim sum options. This restaurant has been in business for 25 years according to one of the staff. Of the three items I tried, the stuffed bean curd was my favourite.

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Maurice Louissaint
I love it there. The owner’s name is Tony. He is so friendly and the staff is courteous. Pork fried rice is out of this world.. and he makes the best sweet and sour chicken I’ve had in a while. Most places will give you the dry sweet and sour chicken his looks like orange chicken but it’s sweet and sour and it is so good. Try them out you won’t regret it!

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Shim Casp
Tasty delicious dim sum! So many options to choose from, and the service was on par. Don’t forget to try the sesame taro balls for dessert…

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lonneke Williams
The customer service was great, they have an amazing staff and the food was really got. We got Dimsum, and everything we ordered tasted very authentic. The food was affordable between me and my friend we each spent $25. We got rice paste, chow fun, shrimp dumplings, bbq pork dumplings, sticky rice and rangoons.

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Abby Michl
A wow from me. Fantastic food, fresh and delicious. It’s my new to go place for Chinese. The dumplings are amazing , the selection is mind boggling. The spare ribs with honey are the best spare ribs I’ve ever had. Looking forward to coming back and trying the Peking Duck .

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George Stratoudakis
The food was amazing – lazy Susan in the middle of the table and ate family style- thankfully we were with good friends and didn’t mind the long wait. They seated and served us water right away, after that, long wait times to get the waitress back to take our order and serve our food. Maybe it was a bad day for the waitress, we will go back and try again.

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John Abbondanza
Expansive menu that includes many dishes not often seen in South Florida. Fresh, subtly seasoned food served by very friendly staff. Wide variety of dim sum. Not the usual homogeneous over-salted Chinese food. Worth a try.

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Gary Glick
Haven’t been here since the pandemic. Looks like new owners. Food and service was average. We went to Silver Pond 1st and left. That place was empty, seems like this place got their customers. Beef chow fun was rather tasteless and noodles were not the large, thick, New York type. Spare ribs were meaty and fresh. Garlic eggplant and beef was tasty, but, where’s the beef?

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