HoQ Restaurant Menu – Des Moines, IA

Type : New American restaurant

Location : Des Moines, IA

Stylish farm-to-fork restaurant featuring a frequently rotating menu of New American fare & a bar. Based on 311 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

HoQ Restaurant 50309

Address:
303 E 5th St, Des Moines, IA 50309

Phone: (515) 244-1213

Website:

Social Profile:

Hours

Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 11 AM–2 PM, 5–9 PM
Wednesday 11 AM–2 PM, 5–9 PM
Thursday 11 AM–2 PM, 5–9 PM
Friday 11 AM–2 PM, 5–10 PM
Saturday 12–2 PM, 5–10 PM

Menu

Takeout Food
HoQ Breakfast Wrap
Local seasonal veggies, Iowa cheese, free-range scrambled egg and optional locally-raised sausage, wrapped up in Chef Suman’s famous grilled Naan bread
$10.00
Grass-Fed Beef Burger
Locally raised beef, local greens, tomato and sauteed onion, house pickle on organic house-made brioche bun; side salad
$20.00
Salmon On A Sweet Bun
Wild Alaskan salmon patty, house aioli, local cabbage, organic house-made sweet bun; side salad
$17.00
Free-Range Chicken Burrito
Locally raised free-range chicken, local black beans, basmati rice, house-made sauce, yogurt crema, Milton Creamery cheddar cheese, house-made flour tortilla; side salad
$19.00
Momtaz Vegan Bowl
Fried rice and lentils, grilled local vegetables, mom’s spiced potatoes and chickpeas (vegan & GF)
$17.00
Grilled Cheese & Seasonal Soup
Local vegetables & Milton Creamery white cheddar on house brioche bread with a bowl of rotating seasonal chef’s soup
$16.00
Mediterranean Bowl
French lentil falafel, roasted seasonal vegetables, Israeli couscous, Kalamata olives, sauteed greens, herbs, Milton Creamery quark cheese, lemon juice, extra virgin olive oil
$19.00
Chef Suman’s Bowl
Local sauteed greens, grilled seasonal vegetables, free-range poached egg, shaved local vegetables, house hummus, lemon juice, extra virgin olive oil, house-made lamb sausage (Vegetarian $13)
$18.00
Chef Santiago’s Feature
Changes daily; Please call for details 515-244-1213
$19.00
Tandoori Tofu & Falafel Bowl
Local Tandoori-spiced tofu, lentil falafel, basmati rice, seasonal vegetables, lemon juice, yogurt sauce (GF, Can be vegan)
$18.00
Chef’s Soup
GF – Changes seasonally; Call for details 515-244-1213
$18.00
Bibb Lettuce Salad
Local salad greens, seasonal vegetables, French lentil falafel, Milton Creamery white cheddar, house vinaigrette (GF)
$18.00
Naanza
A Naan flatbread with Milton Creamery quark cheese, local seasonal vegetables and herb oil drizzle
$12.00
Burnt Carrots
Grilled local carrots & green onions, Milton Creamery quark cheese, extra virgin olive oil (GF, Can be vegan)
$11.00
Bangladeshi Chicken On A Stick
Mama’s spiced and marinated free-range chicken, yogurt sauce, broken chickpea puff (chickpea puff contains gluten)
$12.00
Salmon Tartare
Salt-cured wild Alaskan salmon, hot sauce, waffle fries, creme fraiche
$12.00
Cheese Plate
Three Iowa cheeses with seasonal accompaniments
$20.00
Hummus & Naan
Local garbanzo bean hummus, house naan bread (Can be vegan)
$8.00
Fried Green Tomatoes
Lee’s Greens breaded tomatoes, Milton Creamery quark cheese, herbs, olive oil
$11.00
Masa Empanadas
Braised short ribs and spices, cilantro sour cream
$12.00
Weekly Dinner Feature
Changes weekly; Please call for details 515-244-1213
$33.00
Grass-Fed Tenderloin Steak
5 oz local, grass-fed beef tenderloin steak with house tater tots, seasonal sauteed vegetables and HoQ steak sauce on the side
$39.00
Wild Alaskan Salmon
Pan-seared wild Alaskan salmon, local Kennebec potatoes in organic cream sauce, herbs (GF)
$31.00
Lamb Shank
Grass-fed, locally raised, slow-cooked lamb shank, with spiced Israelis couscous and seasonal vegetables in a buttered-tomato sauce
$34.00
Vegetarian
Rice and lentil crepes stuffed with spiced seasonal vegetables, sauteed local greens; beurre blanc on the side (GF, can be vegan)
$24.00
Side House-Made Tater Tots
Vegan
$10.00
Side Basmati Rice
GF
$5.00
Side Israeli Couscous $6.00
Side Seasonal Vegetables
GF
$8.00
Chef’s Choice Rotating Side $8.00
Side Grilled Naan Bread
Can be vegan
$2.00
Side Fries
Vegan
$5.00
Side Hash Brown $4.00
Side Of Aioli $1.00
Side House-Made Ketchup $1.00
Side House Vinaigrette $1.00
Grand Marnier Chocolate Cake
Flourless chocolate cake with house-made organic whipped cream on the side (GF)
$10.00
Seasonal Fruit Crisp
Baked seasonal fruit with crumble topping and a scoop of vanilla ice cream on the side
$10.00
Chef’s Choice Rotating Seasonal Dessert
Changes seasonally; Call for details 515-244-1213
$10.00
Ice Cream Sampler
Rotating house-made ice creams with shortbread cookies on the side
$9.00
Scoop House-Made Sorbet
Vegan & GF
$5.00
Cheese Plate
Assorted Iowa cheeses & seasonal accompaniments
$19.00
Bag Of Coffee, 8oz
Our special HoQ blend from Iowa Coffee Company
$10.00
Package Of Naan
Package of 5 whole Naan (Vegan)
$7.00
Frozen Breakfast Wrap(Vegetarian) -Retail Packaged
Butternut Squash, Sweet Potatoes, Free Range Eggs, Kale, Cheese & Homemade Naan.
$6.00
HoQ HoT Sauce $5.00
Takeout Beverage
Peace Tree East Village IPA $6.00
Peace Tree Red Rambler $6.00
New Planet GF Blonde
GF
$7.00
Firetrucker Modern Art Amber $7.00
West O Coco Stout $6.00
Millstream Wheat Ale $6.00
Big Grove Easy Eddy IPA $6.00
Jefferson Ciderworks Cider
GF
$7.00
Jasper Winery Canned Cocktail
GF and Vegan
$6.00
Sparkling Wine $10.00
‘Xarmant’ Txakoll, Canned White, Spain (250ml) $9.00
Two Shepherds ‘Maxzilla’ Sparkling Piquette, Canned Red, California (250ml) $6.00
French 75
Clearheart Gin, lemon, sparkling
$11.00
Margarita
Cazadores Reposado tequila, orange liqueur, simple syrup, lime
$12.00
Old Fashioned
Cody Road Bourbon, Angostura & orange bitters
$12.00
Manhattan
Cody Road Rye, Carpano Antica vermouth, Angostura Bitters
$12.00
Aviation
Revelton Distillery Gin, Luxardo Maraschino Liqueur, Creme de Violette, lemon
$12.00
House Made Bloody Mary $11.00
Mimosa For Two $16.00
Mimosa $11.00
Sazerac
Cody Road Rye, Peychaud’s bitters, Angostura bitters, Absinthe rinse
$12.00
Paper Plane
Cedar Ridge Iowa Straight Bourbon Whiskey, Campari, Amaro Nonino, lemon
$12.00
House-Made Lemonade $4.00
O’Doul’s Non-Alcoholic Beer $4.00
Millstream Root Beer $5.00
HoQ Coffee- Hot 12 Oz $4.00
HoQ Coffee- Iced 12 Oz $4.00
Hot Tea $4.00
Iced Tea $4.00
Topo Chico Sparkling Water $3.00
Coke $3.00
Diet Coke $3.00
Sprite $3.00
Kismet Kombucha Guava-Pineapple $5.00
Kismet Kombucha Berry-Hibiscus $5.00
Backpocket Brewing ‘Toothy Mule’ Ginger Beer $4.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: hoqtable.comopentable.com

Reviews

Eric Johnson
Jeff was our waiter, and he was extremely knowledgeable of each dish and drink served down to the type of glass the drink was served in. The meals, from starter to dessert was exactly how Jeff described them. Our party of 4 tried almost half the menu and everything brought to our table changed our minds on dining in the east village. We all have eaten at other amazing local, non chain restaurants, but HoQ has officially earned a #1 place marker for all of us. Additionally, my wife and I will be turning HoQ into our weekly date night location not just because of the extraordinary service and food, but of the thoughtful atmosphere that each meal had such a stellar standard placed on them. Honestly, downtown Des Moines had so much construction and all of the Pride events, that almost caused us to cancel our reservation and just avoid down town, but the 3 block walk was perfect and we’ll deserved because who couldn’t use a few more steps in their day. It’s not the restaurant’s fault for the city’s construction and if I have to walk a mile next time, I will for HoQ. It was totally worth every minute and every penny.

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Melinda Bianchi
I’m surprised this place isn’t more busy. I’ve been here 3x, months apart, at different times of the day, different days of the week, and it always blows me away. I’ve been here with friends, for a business dinner, and on date night. The service is always impeccable, the food is always exquisite, and the cocktails/wine/beer list is impressive. We were served complimentary amuse-bouches (hor d’œrves) when we came for dinner. That was a very nice surprise. It reminded me of restaurants in Europe. The restaurant itself is very well-manicured.

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Julie Wilson
We really wanted to love but, unfortunately, were disappointed with this place. Their mission to source ingredients from local farms is great, but the dishes just didn’t deliver. The burrito was especially bad, the look and taste was unappetizing. We had the gras-fed steak and it was also very bland (they need more seasoning)! It was also cooked incorrectly, my husband ordered it medium-rare and it came out well-done. The drinks were good, though, and we really enjoyed their wine selection. We would go back for the drinks and the naan, but would move on elsewhere for dinner.

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W Michael Davis
What a delightful experience. Jeff was kind and intentional with us on our anniversary. We never felt rushed or unwelcome, and suggestions and specials were not forced upon us. I had the Vegetable main dish and my wife had the airline chicken special. I would return for more of those crepes!

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Kara Simmons
We went here for the Valentine’s Day prix fixe menu. The food is amazing and the dessert was to die for. It is spendy but it is worth it for a special occasion if you love food.

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Ashley Thompson
This was our first visit back to HoQ since 2020 (we used to live downtown and HoQ was a staple in our dining experiences) and we were immediately reminded why this is such an exceptional restaurant!

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Dave Donahue
Great farm to table restaurant in the Des Moines East Village. Good cocktails, service is good, and everything we have tried on the food menu was good. Lamb shank is melt in your mouth! The filet steak special was delicious, and perfectly cooked as ordered as a true rare. The duck egg over pasta appetizer is also phenomenal, as was the basil bread pudding dessert. Certainly not inexpensive but it’s a fair value for the quality, service, and ambience. Definitely plan to return!

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Aquib Ali
Fine dining and art all in one! The chef is very creative and does an amazing job combining different flavors. Highly recommend the lamb shank!

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Janis Taylor
HoQ is absolutely gorgeous and the food and drinks were great. We were happy with the price point and really appreciated the tranquil dining room and farm-to-table choices for lunch. Our server was on point as well with just the right amount of attention.

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Katie G
Went here for a date night and was very excited about the seasonal menu and wine selections. The service was stellar and you could really tell there was a lot of thoughtfulness in the preparation of the food. I loved that we were asked about dietary restrictions and they gladly broke down every ingredient of their meals. Overall the food was good and everything was fresh. Really liked the burrito I got. My husband said the burger was good but didn’t enjoy the homemade ketchup. The duck egg was also good but felt it was missing acidity or something. Definitely a spot to go with a small group or just two people- wouldn’t suggest a large group.

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