We are Hoser’s central kitchen, and we are on a mission to eliten people on the bounties of local, vegetarian and vegan foods. Max Hosey is a chef with 24 years of world culinary experience, using his talents to create delicious vegetable based cuisine.
Our goal is to create a connection between our guests, with nutritious, and environmentally sound products of our regions. We are leading the way in the food service industry, by creating more environmentally sound practices, such as, use of local ingredients, sustainable practices, while bringing value to our guests.
Based on 21 reviews, the restaurant has received a rating of 5.0 stars. Price
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
8221 Germantown Ave, Philadelphia, PA 19118
Phone: (267) 991-6507
Website:
Social Profile: 
Hours
| Wednesday |
Closed |
| Thursday |
12–6 PM |
| Friday |
12–6 PM |
| Saturday |
12–6 PM |
| Sunday |
12–4 PM |
| Monday |
Closed |
| Tuesday |
Closed |
Photo Gallery
Reviews
Hey it’s Elaine
This was the GREATEST vegan sandwich I’ve ever had and I didn’t even ORDER IT. My friend (vegan for many years) was eating quietly so I knew it had to be good. AND IT WAS!! The mushroom buffalo burger was zesty, well sauced & served on a cute plate. Well worth the price
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John Private
I am not a vegan but I know vegan cooking can be very tasty so my wife and I ate here. Very, very good. Will come again for sure. From one Max to another, thanks Max. Not only are you a good chef but from our brief conversation you are truly a nice person.
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Jordan C Peralta
Was in Philly to visit friends for the weekend. After a short stroll through Gernmantown, we stopped at the Market at the Fareway for lunch.
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Michelle Lofton
I am so glad to have another vegan/vegetarian spot in NW Philly. I tried the Hosers tofu dish, the chocolate chip walnut cookie, and the strawberry sorbet. All were delicious! I wish I could make tofu at home as crispy as Max created. And the cookie was buttery and fabulous. I didn’t think I would eat it all in one sitting, but I couldn’t stop! LOL.
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A Vegan Delight at Hosers: An Exceptional Culinary Journey by Max Hosey
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Catherine Kelly
Amazing food! Chef Max is a poet with food. Every course was phenomenal.
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Justin Abramo
Incredible depth of flavor, beautifully presented and great service! I am not vegan or vegetarian but let me tell you not once have I wished I was eating anything else while dining here. Just amazing!
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Lynn Mather
Had my first meal at Hosers last week. It was so good I went back the next day. Both items excellent. On the spicy side but not too. Everything fresh and beautiful looking and tasting and healthful. All vegan I believe.
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David Hamalian
I’ve eaten at the multicourse chef’s counter 3 or 4 times and it was incredible every time. Max is an incredible host and his food is remarkable. A lot of the ingredients come from his own garden. This is one of the best restaurants in Philly.
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Kevin H.
If looking for a unique date night idea got to do the chef table experience – great time time getting to know chef who is interesting and great cook. I’m not really into vegan but each course was very good. And would do this again. Recommend byo from chestnut hill brewery next door.
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