Eco-friendly pizzeria serves Neapolitan pies & craft beer in a tiny space with a garden. Based on 727 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
525 Rainier Ave S, Seattle, WA 98144
Phone: (206) 329-5133
Social Profile: 
Hours
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Reviews
Ricky K
Prefer margarita and the apple spiced walnut pies. They are 14 inch pies cut into 6 slices. This place offers tap bear and an amazing dine in atmosphere. If you’re just passing by, you might miss this place. The oven looks like a custom built brick / concrete oven. This place is a great place to just hang out and chill. It’s like having pizza in your own back yard. Water and utensils are all self serve.
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john c
$26 for a decent 14” pizza. limited add ons. also I never got my tiramisu (-$7) (to be fair I forgot I ordered it too). very cool restaurant vibes wise, but the prices are kind of nonsense. It’s like paying 4x dominos prices for a moderate increase in quality. I think if it was like $18 / pizza, this place would rock
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Da Tan
Maybe around a 30-minute wait but it was worth it! Yummy pizza with a crust that’s not too thick and not too thin. we got the lunch special which is worth it. Updated menu in photos. Menu on the website is outdated.
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Alexandria Guzman
Today was my first time and I was really excited because it’s close to me and I love that they use local ingredients. However, I was so disappointed. I want to taste was a burnt char and flour that was at the bottom of the crust. I get it all over my hands and pants. For the life of me, I couldn’t get it out so now I also have to do laundry. It’s truly unfortunate because I liked everything other than the food and price. The staff was nice quick and quick, and other than the location being in seedy area the vibes were decent. Also, Idk if it’s worth noting, but I only had 2 slices and I feel gross and bloated. I know I’m sensitive to gluten, but that never happens to me a Pagliacci’s. It must be the type of flour they use.
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Dian Dian
Love the atmosphere of local community, many families eating there. Love the many vegan/vegetarian options as well. The food is AMAZING!! Never know eggs can be so delicious on a pizza. Everything is very fresh.
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Dire Wolf
This is a great summer location to meet friends for outdoor, wood-fire pizza. It feels like a small farm restaurant with group seating.
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Arien Rarey
Easy to find, Easy to park, Excellent Pie! Nice and friendly staff and our pie was ready in 5 minutes. We ordered the 14” Margarita the crust was a perfect crispy/soft ratio, nice amount of toppings, FRESH & PIPING HOT FROM THE . We just happened on this place but will be back again for sure!
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Brittney Porterfield
First night in Seattle and walked down to this little pizza shop. We ordered the pulled pork pizza, and let me tell you! So good! New York style thinner crust, dough was chewy, and the red sauce had a great flavor. Everyone who worked there was super friendly and welcoming. Highly recommend!
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Felicia Pullam
I loved everything about this place. Delicious pizza! Interesting menu! Wonderful, casual, outdoor atmosphere! Friendly people!
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Jeff K
I don’t know what my favorite is. I’m tied between the vegetarian apple walnut and the mushroom with chicken sausage added. In a perfect world they would have roasted zucchini and squash flowers as toppings. I can’t give it five stars because the chicken sausage is not pork free, which defeats the purpose of it being chicken sausage.
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