Humitos Bar and Grill Menu – Gaithersburg, MD

Type : Mediterranean restaurant

Location : Gaithersburg, MD

Based on 80 reviews, the restaurant has received a rating of 4.0 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Humitos Bar and Grill 20879

Address:
8371 Snouffer School Rd, Gaithersburg, MD 20879

Phone: (301) 977-9928

Website:

Hours

Monday

(Labor Day)
Closed
Tuesday 11:30 AM–2 AM
Wednesday 11:30 AM–9 PM
Thursday 11:30 AM–2 AM
Friday 11:30 AM–3 AM
Saturday 11:30 AM–3 AM
Sunday 11:30 AM–2 AM

Menu

Side Orders
2 Tortillas $1.50
Cuajada Cheese $3.00
Appetizers
Chicken Roll
Grilled chicken, avocado, bacon, Monterrey jack cheese, and tomato, wrapped in a wonton dough, and pan fried. Served with ranchito sauce.
$11.95
Falafel Appetizer
A mixture of chickpeas, fresh herbs, and spices formed into small patties. Served over a bed of hummus, and pita bread.
$8.95
Ranchero Wings
Traditional chicken wings, tossed with your choice of buffalo sauce or barbecue sauce. Served with fries.
$10.95
Spanakopita
Greek pie filled with spinach, feta cheese, seasonings baked in phyllo pastry, and served with cucumber dill on the side.
$10.95
Tzatziki
Dip made yogurt, cucumber, olive oil, herbs, garlic, and lemon juice. Served with pita bread on the side.
$6.95
Hummus
Dip made of chickpeas, tahini, lemon juice, and garlic. Served with pita bread on the side.
$6.95
Soups
Chicken Soup
A combination of chicken chunks, vegetables in chicken broth, and topped with fresh cilantro.
$3.95
Lentil Soup
A combination of lentils, vegetables, and Mediterranean spices in chicken broth. Topped with fresh cilantro.
$7.95
Salads
Greek Salad
Romaine and iceberg lettuce, black olives, tomatoes, red onions, feta cheese, green peppers, cucumbers, and pepperoncini. Served with our house made Greek vinaigrette.
$9.95
Grilled Chicken Caesar Salad
Romaine lettuce, garlic croutons, parmesan cheese, and Caesar dressing. Topped with grilled chicken.
$15.99
Sandwiches
Humitos Burger
Homemade seasoning lean ground beef, American cheese, lettuce, tomato, onion, and chipotle sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$9.95
American Burger
Lean ground beef, American cheese, lettuce, tomatoes, and onions. With ketchup, mayo, and mustard. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$8.95
Humitos Sandwich
Traditional sub roll filled with fresh tomatoes, onions, lettuce, and chipotle aioli. *Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$8.95
Kabobs
Chicken Kabobs
Two grilled house seasoned chicken kabobs.

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of food borne illness.

$15.95
Lamb Kabobs
Two grilled house seasoned lamb kabobs. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$19.95
Combo Kabobs
One grilled chicken, and one grilled lamb kabobs. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$18.95
Lamb & Beef Gyro Platter
Gyro platter served with basmati rice, salad, tzatziki and pita. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$15.95
Entrée
Grilled Salmon
Grilled salmon fillet. Served with asparagus and mashed potatoes topped with mushroom cabernet sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$19.95
Chicken Scallopini
Chicken breast cooked with white wine, and lemon caper sauce. Served over a bed of linguine pasta.
$16.95
Pasta Carbonara
Pasta dish made with eggs, garlic, bacon, black pepper, cream, and combination of pecorino Romano, and parmigiano-reggiano cheese.
$16.95
Grilled Lamb Chops
Lamb chops in balsamic reduction. Served with Greek roasted potatoes, and sauteed baby spinach with mushrooms. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$28.95
Chipotle Pasta
Chipotle pepper cooked with olive oil , red and yellow pepper, and marinara sauce. Topped with fresh cilantro, and parmesan cheese. Served with fusilli pasta.
$15.95
Blackened Salmon
Fresh salmon fillet, topped with home tropical salsa. Served with basmati rice topped with shredded coconut and green beans.
$19.99
Lemon Chicken
Marinated chicken breast, served with green beans, and basmati rice. Chimichurri sauce on the side.
$16.95
Red Marsala Pasta
Your preference, cooked with olive oil, minced garlic, marsala wine, mushrooms, marinara sauce, and black peppers. Topped with basil, and parmesan cheese. Served with linguine pasta.
$16.99
Lasagna
Traditional homemade lasagna, served with a small side salad.
$15.99
Veggie Platter
Assorted fresh grilled vegetables, served with basmati rice, and house salad.
$11.95
Gyros
Lamb & Beef Gyro
A combination of beef and lamb. Rolled in pita bread with served with lettuce, tomatoes, onions, cucumber, tzatziki and feta cheese. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$10.95
Shrimp Gyro
Grilled house seasoned shrimp rolled in pita bread with served with lettuce, tomatoes, onions, cucumber, tzatziki and feta cheese. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$11.95
Lamb Gyro
Marinated lamb. Served with pita, lettuce, tomatoes, onions, feta cheese, and tzatziki sauce. Consuming raw or undercooked meats, poultry seafood, shellfish, or eggs may increase your risk of food borne illness.
$11.95
Veggie Gyro
Pita bread, lettuce, tomatoes, onions, zucchini, red peppers, artichoke hearts, tzatziki sauce and feta cheese.
$9.99
Falafel Gyro
Pita bread, crispy chickpeas, hummus, lettuce, tomatoes, feta cheese, and onions.
$9.99
Chicken Gyro
Marinated chunks of chicken. Served with pita, lettuce, tomatoes, onions, tzatziki sauce and feta cheese.

Consuming Raw or Undercooked Meats, Poultry, Seafood, Shellfish, or Eggs may increase your risk of food borne illness.

$9.95
Fish Gyro
Fried fish, pita bread, lettuce, onions, tomatoes, cucumber, tzatziki, and feta cheese.
$11.99
Kids Menu
Kids Pasta
Fusilli pasta with marinara sauce, mozzarella or parmesan cheese.
$6.99
Kids Alfredo Pasta
Creamy alfredo sauce pasta, cheese.
$6.99
Kids Cheeseburger
Served with French fries.
$5.95
Chicken Tenders
Served with French fries.
$6.95
Desserts
Key Lime Pie $6.95
Cheesecake
Topped with strawberry sauce.
$6.95
Baklava $3.95
Sides
Green Beans
In tomato sauce.
$5.95
Sautéed Baby Spinach $4.95
Herb Roasted Potatoes $4.95
Basmati Rice $3.50
French Fries $3.50
Grilled Asparagus $3.95
Pita Bread $1.00
Drinks
Domestic Sodas
Choice of drink.
$1.95
Seasonal Juice
Orange, apple, cranberry.
$3.50
Iced Tea $2.50
San Pellegrino
Large sparkling water bottle.
$4.95
Perrier
Small sparkling water bottle.
$2.25
Coffee $1.95
Hot Tea $2.50
Spring Water $1.50
Chocolate Milk $2.50
Milk $1.95
Bottled Juices $2.95

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Reviews

Yexenia R.
My mom told me about this place! It’s truly a hidden treasure! The food was cooked to perfection. My mother had the grilled salmon and I had the lamb chops! The restaurant was super clean and the wait staff was very attentive. I especially like that the presentation of the food is very classy. The owner even came by to check and make sure the food was to our liking. I will be coming back again.

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Jani H
I’ve been a customer for two years and the food never disappoints! The reply to the MYOB review is the reason I will continue to support!! Lol! MYOB, all your reviews that you leave on all the near by businesses gives second hand embarrassment.

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Katrina Post Porsche
Cucumber Lemonade, Hummus, Pita and todays special Wings and Fries. Food presentation is absolutely sophisticated, Food taste is on point on Mediterranean pallette, the Restaurant atmosphere and area is hygienically clean that a hypoallergenic breed like I feel so very safe, calm, peaceful and the staff are very attentive. Definitely Classy. I felt Important and Sophisticated. Classy

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Keisha Olson
Food and service were amazing. Best Greek salad I’ve ever had. Huge portions. Great flavor. Perfectly spiced. Hidden treasure!!!

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Greg Harris
These people love what they do if you can tell by the way they prepare the food I’m so upset that it took me this long to find out about this restaurant I’m so happy that my truck broke down and I was a little bit stranded because I got hungry And this restaurant was open I called they couldn’t understand my order at first so I think the owner called me to verify what I want it and when I arrived and sat inside of my vehicle to take the first bite I am in complete awe on how wonderful

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MYOB NOYB
The thought of wanting to go, now I’m hesitating. Reading these reviews with LOUD music and girls dressing like hoochies, food with hair, unflavored and owner not apologizing to his patrons, makes me think this restaurant WILL NOT LAST. Time to call the Board of Health. Chef Ramsay wouldn’t even eat there, I bet

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Zuperman Kent
We left without ordering. On Oct 12th, 2022, my wife wanted to be surprised with a Mediterranean meal as something special. I took the family here for a Greek experience and food. I was looking to spend over $100 to sample a lot and take stuff home. We were met with a crowd outside smoking in front of the doors and catching glares. I was there with my wife and my 2 kids. We could hear the music as soon as we exited the car (parked near the light pole to the right of the entrance) and dismissed it as from somewhere else. We entered Humitos and the music was loud enough for a Rave in this 50×50 establishment. FAR too loud and I used to Club Hop. The we sat all the way to the right, away from the speakers, and had to borderline yell to each other. Met with sneers and glares from patrons, we knew we didn’t belong. The server came to the table and while dressed to be appealing, began adjusting herself in an almost embarrassed manner to be pulling her cut Jean shorts down to cover herself. We remarked the music was too loud and to the credit of the bartender, I mean server, she requested it, but the DJ literally waved his hand off like “forget about it.” We decided to leave after all that and celebrate elsewhere. It is Thursday Oct 28 and I just drove by at 01:42am and suggested new business hours as the parking lot is full and the place is full, even though they close at 22:00? I wish this place well, but between the horchata machine on the bar next to the tamarin machine, the excessively loud Hispanic music, I can safely say this is no longer a Mediterranean restaurant nor a family friendly place. Restaurants need to adapt and cater to the demographic to survive, which is why I suggest they start seeking papusas as well. Might return then with a new expectation. Please don’t count my food rating as I didn’t even try it.

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Jeff Powell
I ordered the the wings which were cooked very well and were tasty on the whole but they were lacking in Buffalo sauce and they did not accompany them with blue cheese or ranch but something else I never had before. The owner wanted me to try the humus so he gave me some. The pita bread was excellent but the humus could have used more seasoning. The lasagna I ordered was not good. I could not tell exactly what ground meats were in it but it tasted very unusual to me. The sauce and cheese were different and not in a good way. I started feeling illon the way home and I had explosive diharea as soon as I got home. I won’t be eating there again. I threw away my leftovers.

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Frank Novak
Soup had no flavor. The dolmades tasted like they were not fresh and the ground beef was just piled on the side rather than rolled inside the grape leaves. I did not feel like I was welcomed in the restaurant when I went to pick up the food. Never going back!

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Peter Williams
Food was tasty and well-seasoned. Portion sizes were just right. Salads were fresh and crispy. The gyros and kebabs were nicely seasoned and plated. The owner stopped by our table twice to check up on us and the rest of the staff were friendly.

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