Iconos Gastro Cantina Menu – Minneapolis, MN

Type : Mexican restaurant

Location : Minneapolis, MN

Iconos, brings a unique Latin American Gastronomy rooted and flavorful creativity, ingenuity and passion. When guests come to dine at ICONOS! They will be transported to a world that creates an exceptional experience for everyone-whether it’s the chance to try a unique Latin American dish with a twist, enjoy a memorable night out with friends, or celebrate over delicious cocktails in a lively atmosphere filled with vibrant Latin American-inspired design elements.

Based on 354 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery

Iconos Gastro Cantina 55408

Address:
2937 Lyndale Ave S, Minneapolis, MN 55408

Phone: (612) 824-0800

Website:

Social Profile:

Hours

Monday

(Labor Day)
4–10 PM

Hours might differ
Tuesday 4–10 PM
Wednesday 4–10 PM
Thursday 4 PM–1 AM
Friday 4 PM–1 AM
Saturday 11 AM–1 AM
Sunday 11 AM–10 PM

Menu

Brunch
French Toast
Concha tres leches French toast, condensed milk, strawberries, fresh mint, and maple syrup.
$16.00
Breakfast Burrito
Chorizo, scramble eggs, papas con rajas, avocado, salsa borracha, Oaxaca fondue, and black beans salsa.
$14.85
Biscuits & Gravy
House-made biscuits, green chili chorizo gravy, and scramble eggs.
$16.00
Bolillo
Chorizo, eggs, black beans, queso, avocado, tomato, onions, chipotle mayo, and served with papas and rajas.
$14.85
Iconos Breakfast
“Migas” scramble eggs with onions, tomato, jalapeño, tortillas strips, chorizo or bacon, papas with rajas and your choice of French toast or pancakes.
$17.10
Avocado Toastada
Vegetariano. Gluten-free. Scramble eggs, avocado, tomato, pickle onions, queso, and cilantro.
$13.70
Benedictos
Gluten-free. House-made sopes, black beans, carnitas, poached eggs, chipotle hollandaise sauce and papas with rajas.
$16.00
Chilaquiles
Vegetariano. Gluten-free. House-made chips, salsa verde, queso Oaxaca, crema, sunny side eggs, black beans, onions, cilantro, and avocado.
$16.00
Carnitas Hash
Potato, onions, bell pepper, sunny side egg, chipotle sauce, and crema.
$17.10
Brunch | Antojitos & Ensaladas
Chips & Dip | 3 Salsas | Brunch
Vegetariano. Gluten-free. House-made chips and salsas.
$9.15
Chips & Dip | 6 Salsas | Brunch
Vegetariano. Gluten-free. House-made chips and salsas.
$13.70
Oro Verde Aka Guacamole | Brunch
Vegetariano. Gluten-free. Avocado from Mexico, onion, tomato, jalapeño, cilantro, and served with house-made chips and salsa Mexicana.
$14.85
Queso Fundido | Brunch
Gluten-free. Melted Oxaca cheese fondue, Mexican chorizo, wild mushrooms, salsa Mexicana, and house-made chips.
$16.00
Shrimp Ceviche | Brunch
Citrus cured shrimp, agua chile verde, avocado, onions, cucumber, and tomato cilantro Tajín, Valentina. Served with house-made tostadas.
$19.40
Brunch | Tacos
Carnitas Tacos (2) | Brunch
Gluten-free. House-made pork carnitas, pickle onions, queso fresco, salsa verde, and cilantro.
$11.40
Tinga Tacos (2) | Brunch
Gluten-free. House-made chicken tinga, avocado, onions, cilantro, and jalapeño salsa.
$11.40
Vegetariano Tacos (2) | Brunch
Vegetariano. Gluten-free. Seasonal roasted vegetables, salsa ranchera, mole verde, queso fresco, and pickle onions pepitas.
$11.40
Botanas
Chips & Dip | 3 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$9.15
Chips & Dip | 6 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$13.70
Oro Verde Aka Guacamole
Vegetariano. Gluten-free, vegan. Avocado from Mexico, onion, tomato, jalapeño, cilantro, served with house-made chips and salsa Mexicana.
$14.85
Elote
Vegetariano. Gluten-free. Grilled sweet corn, jalapeño mayo, queso, ancho powder, and served over rice, lime cilantro.
$13.70
Queso Fundido
Gluten-free. Melted Oxaca cheese fondue, Mexican chorizo, wild mushrooms, salsa Mexicana, and house-made chips.
$16.00
Shrimp Ceviche
Gluten-free. Citrus cured shrimp, agua chile verde, avocado, onions, cucumber, tomato and cilantro Tajín, Valentina. Served with house-made tostadas.
$20.55
Nacho Libre
Black beans, Oaxaca fondues, Chihuahua cheese, jalapeños, guacamole, salsa mexica, crema, cilantro and choice of meat.
$18.25
Antojitos & Ensaladas
Quesadilla
Cheese, wild mushroom, chipotle salsa, cilantro crema, served with guacamole and beans, and your choice of protein.
$17.10
Iconos Chimichanga
Deep-fried flour tortilla, rice, Chihuahua cheese, salsa ranchera, Oaxaca fondue, salsa verde, salsa Mexicana, guacamole, and your choice of protein.
$18.25
The Burger
Two 3 oz smash burger patty, Oaxaca cheese, green chilis, salsa verde, grilled onions, house-made avocado mayo served with yucca fries, and house-made chorizo mayo dipping sauce.
$18.25
Iconos Enchiladas
Gluten-free. Your choice of 3-way enchiladas. Served with rice.
$18.25
Iconos Caesar Salad
Vegetariano. Gluten-free. Grilled Romaine lettuce, poblano Caesar dressing, rajas, Mexican Manchego cheese, masa croutons, and grilled lemon.
$16.00
Tacos
Carne Asada Tacos (3)
Gluten-free. Grilled beef tenderloin, grilled Oaxaca cheese, bone marrow salsa, grilled onions, salsa verde, and cilantro.
$29.65
Campechano Tacos (2)
Gluten-free. House-made al pastor, chorizo, nopales, onions, cilantro, and jalapeño salsa.
$12.55
Carnitas Tacos (2)
Gluten-free. House-made pork carnitas, pickle onions, queso fresco, cilantro, and salsa borracha.
$12.55
Camaron Tacos (2)
Beer-butter red Argentinean shrimp, tamarindo glaze, cabbage, house-made chipotle mayo, and cilantro.
$13.70
Tinga Tacos (2)
Gluten-free. Corn crispy tortillas, house-made chicken tinga, jalapeño salsa, pickle onions, crema, cilantro, and radish.
$11.40
Vegetariano Tacos (2)
Vegetariano. Gluten-free. Roasted cauliflower and calabazas, salsa ranchera, mole verde, queso fresco, pickle onions, and pepitas.
$11.40
Sin Alcohol
Heineken Zero $5.70
Agua Fresca $5.70
Soda $3.45
Lagunitas Happy Refresher $5.70
Jarrito $4.60
Mexican Coke $4.60
Plato Fuerte
Churrasco
Gluten-free. Grilled skirt steak, chimichurri, fingerling potatoes, rajas, Pimento aioli and sunny side up egg.
$27.40
Chuleta
Gluten-free. Double cut chamoy glazed pork chop, pineapple salsa, cilantro, grill corn, house-made corn bread with jalapeño butter.
$28.50
Vegetales
Vegetariano. Gluten-free. Roasted seasonal vegetables, mole verde, pistachios, pickle tomatillos, rice, and tortillas.
$17.10
Camarones A La Diabla
Gluten-free. Jumbo sautéed shrimp tossed on spicy chipotle and tomato broth, pineapple, avocado, and onions. Served with rice and beans.
$25.10
Cielo Mar Tierra Fajitas
Skirt steak, cilantro lime chicken, jumbo sautéed shrimp, onions, peppers, flour tortillas, and served with rice and beans.
$29.65
Pollo A La Pibil
Gluten-free. Achiote and orange marinated half chicken, rice, frijoles charros, adobo aioli, tortillas, pickle onions, and habanero toreado.
$28.50
Postres
Churros
Cinnamon sugar and chocolate abuelita.
$11.40
Borracho Tres Leches
Vegetariano. House-made sponge cake, kahlua tres leches, kahlua whipped cream, and cherry.
$11.40
Cafe De Olla Flan
Vegetariano. Gluten-free. Chocolate abuelita ganache, cafe whipped cream, strawberries, and fresh mint.
$10.30
Botanas
Chips & Dip | 3 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$9.15
Chips & Dip | 6 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$13.70
Oro Verde Aka Guacamole
Vegetariano. Gluten-free, vegan. Avocado from Mexico, onion, tomato, jalapeño, cilantro, served with house-made chips and salsa Mexicana.
$14.85
Elote
Vegetariano. Gluten-free. Grilled sweet corn, jalapeño mayo, queso, ancho powder, and served over rice, lime cilantro.
$13.70
Queso Fundido
Gluten-free. Melted Oxaca cheese fondue, Mexican chorizo, wild mushrooms, salsa Mexicana, and house-made chips.
$16.00
Shrimp Ceviche
Gluten-free. Citrus cured shrimp, agua chile verde, avocado, onions, cucumber, tomato and cilantro Tajín, Valentina. Served with house-made tostadas.
$20.55
Nacho Libre
Black beans, Oaxaca fondues, Chihuahua cheese, jalapeños, guacamole, salsa mexica, crema, cilantro and choice of meat.
$18.25
Antojitos & Ensaladas
The Burrito
Rice, beans, salsa ranchera, grilled Chihuahua cheese, salsa Mexicana, guacamole, and your choice of protein.
$17.10
Quesadilla
Cheese, wild mushroom, chipotle salsa, cilantro crema, served with guacamole and beans, and your choice of protein.
$17.10
Iconos Chimichanga
Deep-fried flour tortilla, rice, Chihuahua cheese, salsa ranchera, Oaxaca fondue, salsa verde, salsa Mexicana, guacamole, and your choice of protein.
$18.25
The Burger
Two 3 oz smash burger patty, Oaxaca cheese, green chilis, salsa verde, grilled onions, house-made avocado mayo served with yucca fries, and house-made chorizo mayo dipping sauce.
$18.25
Iconos Enchiladas
Gluten-free. Your choice of 3-way enchiladas. Served with rice.
$18.25
Iconos Caesar Salad
Vegetariano. Gluten-free. Grilled Romaine lettuce, poblano Caesar dressing, rajas, Mexican Manchego cheese, masa croutons, and grilled lemon.
$16.00
Tacos
Carne Asada Tacos (3)
Gluten-free. Grilled beef tenderloin, grilled Oaxaca cheese, bone marrow salsa, grilled onions, salsa verde, and cilantro.
$29.65
Birria Tacos (3)
Gluten-free. House-made beef birria, grilled Oaxaca cheese, onions, cilantro, salsa verde, and served with consome.
$18.25
Campechano Tacos (2)
Gluten-free. House-made al pastor, chorizo, nopales, onions, cilantro, and jalapeño salsa.
$12.55
Carnitas Tacos (2)
Gluten-free. House-made pork carnitas, pickle onions, queso fresco, cilantro, and salsa borracha.
$12.55
Camaron Tacos (2)
Beer-butter red Argentinean shrimp, tamarindo glaze, cabbage, house-made chipotle mayo, and cilantro.
$13.70
Tinga Tacos (2)
Gluten-free. Corn crispy tortillas, house-made chicken tinga, jalapeño salsa, pickle onions, crema, cilantro, and radish.
$11.40
Vegetariano Tacos (2)
Vegetariano. Gluten-free. Roasted cauliflower and calabazas, salsa ranchera, mole verde, queso fresco, pickle onions, and pepitas.
$11.40
Sin Alcohol
Heineken Zero $5.70
Agua Fresca $5.70
Soda $3.45
Lagunitas Happy Refresher $5.70
Jarrito $4.60
Mexican Coke $4.60
Plato Fuerte
Churrasco
Gluten-free. Grilled skirt steak, chimichurri, fingerling potatoes, rajas, Pimento aioli and sunny side up egg.
$27.40
Chuleta
Gluten-free. Double cut chamoy glazed pork chop, pineapple salsa, cilantro, grill corn, house-made corn bread with jalapeño butter.
$28.50
Vegetales
Vegetariano. Gluten-free. Roasted seasonal vegetables, mole verde, pistachios, pickle tomatillos, rice, and tortillas.
$17.10
Camarones A La Diabla
Gluten-free. Jumbo sautéed shrimp tossed on spicy chipotle and tomato broth, pineapple, avocado, and onions. Served with rice and beans.
$25.10
Cielo Mar Tierra Fajitas
Skirt steak, cilantro lime chicken, jumbo sautéed shrimp, onions, peppers, flour tortillas, and served with rice and beans.
$29.65
Pollo A La Pibil
Gluten-free. Achiote and orange marinated half chicken, rice, frijoles charros, adobo aioli, tortillas, pickle onions, and habanero toreado.
$28.50
Postres
Churros
Cinnamon sugar and chocolate abuelita.
$11.40
Borracho Tres Leches
Vegetariano. House-made sponge cake, kahlua tres leches, kahlua whipped cream, and cherry.
$11.40
Cafe De Olla Flan
Vegetariano. Gluten-free. Chocolate abuelita ganache, cafe whipped cream, strawberries, and fresh mint.
$10.30
Botanas
Chips & Dip | 3 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$9.15
Chips & Dip | 6 Salsas
Vegetariano. Gluten-free. House-made chips and salsas.
$13.70
Oro Verde Aka Guacamole
Vegetariano. Gluten-free, vegan. Avocado from Mexico, onion, tomato, jalapeño, cilantro, served with house-made chips and salsa Mexicana.
$14.85
Elote
Vegetariano. Gluten-free. Grilled sweet corn, jalapeño mayo, queso, ancho powder, and served over rice, lime cilantro.
$13.70
Queso Fundido
Gluten-free. Melted Oxaca cheese fondue, Mexican chorizo, wild mushrooms, salsa Mexicana, and house-made chips.
$16.00
Shrimp Ceviche
Gluten-free. Citrus cured shrimp, agua chile verde, avocado, onions, cucumber, tomato and cilantro Tajín, Valentina. Served with house-made tostadas.
$20.55
Nacho Libre
Black beans, Oaxaca fondues, Chihuahua cheese, jalapeños, guacamole, salsa mexica, crema, cilantro and choice of meat.
$18.25
Antojitos & Ensaladas
The Burrito
Rice, beans, salsa ranchera, grilled Chihuahua cheese, salsa Mexicana, guacamole, and your choice of protein.
$17.10
Quesadilla
Cheese, wild mushroom, chipotle salsa, cilantro crema, served with guacamole and beans, and your choice of protein.
$17.10
Iconos Chimichanga
Deep-fried flour tortilla, rice, Chihuahua cheese, salsa ranchera, Oaxaca fondue, salsa verde, salsa Mexicana, guacamole, and your choice of protein.
$18.25
The Burger
Two 3 oz smash burger patty, Oaxaca cheese, green chilis, salsa verde, grilled onions, house-made avocado mayo served with yucca fries, and house-made chorizo mayo dipping sauce.
$18.25
Iconos Enchiladas
Gluten-free. Your choice of 3-way enchiladas. Served with rice.
$18.25
Iconos Caesar Salad
Vegetariano. Gluten-free. Grilled Romaine lettuce, poblano Caesar dressing, rajas, Mexican Manchego cheese, masa croutons, and grilled lemon.
$16.00
Tacos
Carne Asada Tacos (3)
Gluten-free. Grilled beef tenderloin, grilled Oaxaca cheese, bone marrow salsa, grilled onions, salsa verde, and cilantro.
$29.65
Birria Tacos (3)
Gluten-free. House-made beef birria, grilled Oaxaca cheese, onions, cilantro, salsa verde, and served with consome.
$18.25
Campechano Tacos (2)
Gluten-free. House-made al pastor, chorizo, nopales, onions, cilantro, and jalapeño salsa.
$12.55
Carnitas Tacos (2)
Gluten-free. House-made pork carnitas, pickle onions, queso fresco, cilantro, and salsa borracha.
$12.55
Camaron Tacos (2)
Beer-butter red Argentinean shrimp, tamarindo glaze, cabbage, house-made chipotle mayo, and cilantro.
$13.70
Tinga Tacos (2)
Gluten-free. Corn crispy tortillas, house-made chicken tinga, jalapeño salsa, pickle onions, crema, cilantro, and radish.
$11.40
Vegetariano Tacos (2)
Vegetariano. Gluten-free. Roasted cauliflower and calabazas, salsa ranchera, mole verde, queso fresco, pickle onions, and pepitas.
$11.40
Plato Fuerte
Churrasco
Gluten-free. Grilled skirt steak, chimichurri, fingerling potatoes, rajas, Pimento aioli and sunny side up egg.
$27.40
Chuleta
Gluten-free. Double cut chamoy glazed pork chop, pineapple salsa, cilantro, grill corn, house-made corn bread with jalapeño butter.
$28.50
Vegetales
Vegetariano. Gluten-free. Roasted seasonal vegetables, mole verde, pistachios, pickle tomatillos, rice, and tortillas.
$17.10
Camarones A La Diabla
Gluten-free. Jumbo sautéed shrimp tossed on spicy chipotle and tomato broth, pineapple, avocado, and onions. Served with rice and beans.
$25.10
Cielo Mar Tierra Fajitas
Skirt steak, cilantro lime chicken, jumbo sautéed shrimp, onions, peppers, flour tortillas, and served with rice and beans.
$29.65
Pollo A La Pibil
Gluten-free. Achiote and orange marinated half chicken, rice, frijoles charros, adobo aioli, tortillas, pickle onions, and habanero toreado.
$28.50
Postres
Churros
Cinnamon sugar and chocolate abuelita.
$11.40
Borracho Tres Leches
Vegetariano. House-made sponge cake, kahlua tres leches, kahlua whipped cream, and cherry.
$11.40
Cafe De Olla Flan
Vegetariano. Gluten-free. Chocolate abuelita ganache, cafe whipped cream, strawberries, and fresh mint.
$10.30
Sin Alcohol
Heineken Zero $5.70
Agua Fresca $5.70
Soda $3.45
Lagunitas Happy Refresher $5.70
Jarrito $4.60
Mexican Coke $4.60

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Queen San
Super cute place with delicious food! I really love the entryway. I went with a big group for brunch, and despite the large group, we received good service.

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Sruthi Venkataramanababu
We were here for a friends birthday. We were a group of 10 people and the service was fantastic given everyone was ordering at different times and different things.

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A P
My husband and I first tried Iconos out about a month ago on a Saturday afternoon. When we walked in it was like a party was going on and we became one of the guests… a DJ was spinning at the front of the restaurant and every seat was occupied with happy faces. Luckily we snagged two seats at the bar and everything we had was absolutely delicious from their brunch menu. Sadly we didn’t take pictures of any of the plates we tried (we tried a lot and a lot of different drinks too). My husband is a vegetarian and he pronounced it as his new favorite Mexican restaurant. Today, I introduced one of my good friends there and at the end of our evening she said the same thing, that it was her new favorite place. Both visits the service was outstanding, the food was incredible, the drinks were out of this world, and the overall atmosphere has such a fun vibe. It’s spendy, but in my opinion totally worth it. I highly recommend checking this place out.

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The Hungry Road
(Last visited 4/16/2022.) Hanging out in Minneapolis for the weekend with some friends and YOU KNOW WE BRUNCH ON THE WEEKENDS! Lol. Here’s how it went!

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Matthew Confeld
Went to Iconos for dinner and the Thursday night Latin dance party. Be aware that the kitchen closes at 9pm and the DJ doesn’t start until at least 10pm.

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Ana LT
A fun atmosphere with unique drinks and elevated Mexican food.

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Lynelle NH
It’s pretty incredible to stand out as a Mexican restaurant. IGC sets itself apart with unique ingredients, addictingly delicious cocktails, and walls/decor fit for social media. I thought I’d tried all chimichangas but their version with the birria is something I’ve never tasted. The Viking salsa is worth a try if you’re brave enough to stand the heat.

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Javier Barberena
The restaurant serves unique Latin American meals. The menu will provide an exceptional experience for everyone. You will have the chance to try a unique Latin American dish with a twist. Get ready to enjoy a memorable night out with friends, or celebrate their delicious cocktails in a lively atmosphere filled with vibrant Latin American-inspired design elements, and music. There free street parking, or a pay parking lot behind the restaurant.

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Pejmon Nadimi
Fun ambiance, great food, great selection of food and drinks. I would say they’re the two best tacos I’ve had in the Midwest. The trompo al pastor comes on it’s own skewer which is super fun and somehow my wife’s birria tacos were better than these. Can’t wait to go back. 6/5 stars!!!

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Linda Le
Came here specifically for brunch on a weekend- wasn’t too busy. The food is plated well and presentation is great but doesn’t taste very good. Ordered French toast and the bread was very tough like it had been old or overdue, not edible at all. The skirt steak we also ordered was tough and unseasoned. First and last visit here.

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