Neapolitan pies & other upmarket Italian fare paired with beer & wine in a bright, airy space. Based on 189 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
1902 Harbor Blvd, Costa Mesa, CA 92627
Phone: (949) 200-9107
Social Profile: 
Hours
| Friday | 4–10 PM |
| Saturday | 4–10 PM |
| Sunday | 4–9 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu
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Photo Gallery
Order and Reservations
Reservations: ildolceoc.comopentable.com
Reviews
Cassandra Gray
I love this place!!! ❤️ ❤️
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Amber Steeves
We came on the recommendation of a friend and loved it!!!! The restaurant is perfect for an intimate dinner with friends or for date night. The menu has something for everyone and the specials are irresistible. The service was stellar from the moment we walked through the door and we were well taken care of through the entire meal and the parking was easy too! ⭐⭐⭐⭐⭐
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Lee Friedersdorf
First time customer of this restaurant. Ordered 2 take out pizzas because they only make one size of thin crust pizza and one wouldn’t be enough for my wife and I. Everything is high these days but I still experienced sticker shock at $50 or more out the door. Nice place but the lack of customers and an 8 person staff made me wonder about the prospects for this place. The food was tasty, but the price made it unlikely that I will return.
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Diana Zepeda (NMLS 1194844)
Dined at the bar. Excellent customer service by Andre. Very friendly and super attentive. The food was delicious. Authentic dishes so they were not overloaded with sodium, oil or sauces. Ate the pasta dishes so fast I forgot to take pictures but I will definitely be back and upload some more later.
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Simon Kaulius
Good authentic Italian food, but it didn’t wow me. The pasta Bolognese was just ok, with a slight off taste. The Fungi pizza was just ok and a bit dry. The empanadas were surprisingly good. The chicken empanada is better than the beef. The gnocchi is excellent.
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Adam Traidman
Fantastic food, great and friendly service and staff. Very pricey for the very so so location in Costa Mesa but it’s worth it. The carbonara pasta is amazing, pizzas were the best in the area and much better then any other place in Costa Mesa. Take out experience was a let down after eating in restaurant as food is never as good once transported but that’s not the restaurant’s fault. Great food. Highly recommended.
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Oscar Carrillo
The food is impeccable! Best Nepolitano pizza in the OC! The pasta dishes are otherworldly! And the best truffle fries too! This place keeps getting better.
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Katie Smith
Came here visiting from out of town! Had the best gluten free handmade pizza I have ever had! The staff was very accommodating !
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Jeff Hick
The food is absolutely delicious. Portions are small but the flavors are rich. We had the meatball appetizer, Diavala pizza, short rib ravioli, and creme brulee. All were scrumptious. We had no wait. Parking was easy. My only gripe is that the atmosphere doesn’t match the quality of the food. I would def go back again.
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Thomas Shin
Wonderful food and service. Had the funghi pizza and pasta carbonara that was paired with a nice Sangiovese wine. Rather pricey but the chef and waiters are extremely passionate about their food and it shows.
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