We’re a delicatessen located in Denver’s Berkeley neighborhood and we produce artisanal small-batch charcuterie; salami, sausage, prosciutto, coppa, smoked meats, and more cured meat products. Our deli offers award-winning breakfast and lunch sandwiches, salads, cheese, vegetables, and salumi platters. We have an in-house whole animal butcher that provides locally and ethically sourced butcher cuts that change on a daily basis. Shop online or in-store.
Quaint deli & market featuring house-cured meats, plus cheeses, salads, soups & sandwiches. Based on 261 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Takeout ✔️ Delivery
Address:
4324 W 41st Ave, Denver, CO 80212
Phone: (303) 477-3206
Social Profile: 
Hours
| Saturday | 8 AM–4 PM |
| Sunday | 8 AM–4 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 8 AM–4 PM |
| Wednesday | 8 AM–4 PM |
| Thursday | 8 AM–4 PM |
| Friday | 8 AM–4 PM |
Menu
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Menu Photos
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Reviews
S S
Best sandwich in Denver hands down. From the meat down to the condiments and bread the sandwiches we tried were to die for. The wagyu pastrami was the best I’ve ever had and the turkey sandwich was also delicious. We opted for the Mac and cheese side which also did not disappoint. It was clearly homemade with a nice creamy cheese sauce. Beyond the restaurant there is also a deli counter and a small selection of local snacks and drinks. My only complaint is that the restaurant is quite small so I imagine it would get quite crowded during the weekend. I will definitely be back to try other menu items as well as their dinner options and desserts. I would absolutely recommend stopping by to anyone in the area. The prices were a bit steep at ~15 for a sandwich but it was worth every penny!
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Matt Johnson
Fantastically fabulous sandwiches!
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Matthew Hill
Might be the best places to get a delicious sandwich in the entire world. I drove from Oklahoma to find out. I am impressed. All the staff was super cool and the place was full of everything I needed to nosh. I was given the Hoggie for me to start then was told to grab the Italian next. I’m here in town for the Digital Wildcatters Energy Tech Night and tomorrow’s Social Octane Rockies Home Opener block party. I’m with Knight Fire Specialists as the VP where we engineer and manufacture one of the world’s leading fire suppression systems to protect equipment investments and precious personnel from the catastrophic loss caused by incipient thermal events. The gatherings I’m attending will be to network with oil, gas, and energy professionals who provide affordable, reliable, and abundant resources for human flourishing. Together with research, technology, engineering, data, safety, innovation, software, and collaboration; our future, liberty, and energy security will continue to ensure our world thrives.
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alix cook
This place is amazing. Every breakfast sandwich I’ve had here has been very tasty. BLT, breakfast croissant, breakfast burger, all great. Their sandwiches are also great. I’ve had the hoggie and the pastrami, and they were both fantastic. Great little intimate space for seating, and coffee right nearby. Working on trying the entire menu
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Sam Price
Another great DDD place! One of the best, highest quality sandwiches in Denver. The Turkey sandwich was a great spin on a standard Turkey sandwich
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Chase Matthews
I wanted to love this place but the experience was pretty bad. The sandwiches are ok, but not commensurate with the price. I ordered their pastrami, they were apparently out of sauerkraut and told me they were replacing it with pickles that day, I asked if they could add onions and the employee told me they “don’t carry onions” with an open box full of onions sitting directly behind him. It took forever to get the food and when we did my wife had to take her sandwich apart and redistribute the meat because it had all been clumped into the middle. I just can’t justify the price when I get better service at a Jimmy Johns.
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Mark Filler
This is a breakfast and lunch review, although we look forward to checking out the 4-8pm menu they recently came out with. The breakfast burger and breakfast BLT are amazing! The breakfast burger especially is a favorite of my wife and I. Bagel pork roll is also solid. We haven’t had too much off the lunch menu, but the quality continued for me with the Hoggie. I also noticed online that the Hoggie got voted one of Denver’s best sandwiches, and it is well-deserved. The quality of the ingredients there, you can tell, is next level, and try not to buy anything out of that fridge on the right before you order…tough to walk away from. Definitely recommend.
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Matt Rojas
This little deli/salumi is a must for cured meats & delicious sandwiches, especially THE BACON, possibly the best BLT I’ve ever had.
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Britney Lorbek
Popped in on a Friday morning as I passed by on my morning walk.
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Louise Winberg
Been here before for lunch sandwiches and have always enjoyed them. Today went for a breakfast sandwich and they said they’re avocados were hard (was an ingredient in sandwich I ordered), so I asked if I could have another veggie or something added in lieu of them. They said the sandwich already had tomato and arugula – which I knew and wasn’t what I was asking. Still charged me the full amount even though most places if you add avocado they charge you an extra dollar or two, so I would think they could take off the equivalent since they weren’t willing to substitute anything. So I walked out with a very dry and underwhelming sandwich (egg, cheese, tomato and arugula but no sauce or anything to give it flavor). They said the arugula had a vinaigrette but I didn’t see or taste any of it. Was probably one of the worst breakfast bagel sandwiches I’ve had and also one of the more expensive. Was looking forward to trying their dinner but not so sure I’ll be in any rush to return.
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