Indochine Express – Leland Menu – Leland, NC

Type : Thai restaurant

Location : Leland, NC

Based on 46 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Indochine Express - Leland 28451

Address:
1110 New Pointe Blvd #120, Leland, NC 28451

Phone: (910) 769-1386

Website:

Hours

Wednesday 11 AM–9 PM
Thursday 11 AM–9 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 3–9 PM
Monday 11 AM–9 PM
Tuesday 11 AM–9 PM

Menu

DinnerMenu
Ramen Noodle Soup $12.65
Tom Kha Gai
Creamy coconut soup with chicken, lemongrass, mushrooms, galangal and lime leaves.		 $7.00
Tom Yum Soup
Spicy hot and sour broth with tomatoes, mushrooms, galangal, and lime leaves.		 $7.00
Thai Salad
Shredded cucumbers, tomatoes, carrots, red onions, lettuce, and basil tossed in a spicy nuoc cham vinaigrette. Topped with cilantro and scallions.		 $12.00
Papaya Salad
Authentic Thai-style with shredded green papaya tossed in a spicy nuoc cham vinaigrette with dried shrimp, tomatoes, hot peppers, red onions, cucumbers, and crushed peanuts. Served with a side of sticky rice.		 $12.00
Bun Bo Hue / Bun Bo Hway
Sliced beef and pork ribs simmered in a traditional lemongrass broth with rice noodles, onions, scallions, and cilantro. This is an entree-sized portion.		 $14.00
Pho
The national dish of Vietnam with a traditional and delicious broth, rice noodles, onions, scallions and cilantro served with basil, bean sprouts and lime. This is an entrée-sized portion.		 $14.00
Cha Gio / Cha – Yo
6 pieces. Ground chicken, carrots, glass noodles, onions, and mushrooms wrapped in flaky rice paper and deep-fried. Served with nuoc cham sauce and fresh lettuce wraps.		 $8.00
Vegetarian Egg Roll
2 pieces. Traditional vegetable egg roll, deep fried and served with sweet and sour sauce.		 $5.00
Coconut Shrimp
6 pieces. Fried coconut battered shrimp served with sweet and sour sauce.		 $8.00
Goi Cuon / Goy-Con
2 pieces. Vietnamese summer rolls are fresh salad rolls rather than fried with your choice of shrimp, mango, or tofu wrapped in delicate rice paper with shredded cucumber, carrots, basil, and rice noodles. Served with plum sauce.		 $7.00
Saigon Pork Egg Roll
4 pieces. Tender pork, cabbage, glass noodles, carrots, and onions deep fried. Served with sweet and sour sauce as well as spicy mustard.		 $7.00
Gold Bags
10 pieces. A Thai version of fried wontons with chicken filling. Served with sweet and sour sauce.		 $8.00
Pork Pot Stickers
6 pieces. Ground pork, onions, and cabbage lightly steamed and then pan-fried and served with soy ginger sauce.		 $8.00
Crab Angels
4 pieces. Cream cheese and surimi crab wrapped in a flour wonton and deep fried served with sweet and sour sauce.		 $6.00
Bun Thịt Nuong / Boon Theet Nung
Choice of protein served over cold rice noodles with shredded lettuce, cucumbers, carrots, and basil. Served with a side of our spicy nuoc cham sauce and crushed peanuts.		 $14.00
Imperial Pineapple Rice
A melody of shrimp, chicken, pork, and Chinese sausage stir fried with peanuts, cashews, edamame, mushroom, pineapple, onion and fried egg.		 $17.00
Hokkien Hot Noodles
Shrimp, chicken, pork, and Chinese sausage wok tossed with egg noodles, rice noodles, fried egg, bean sprouts, green onion and caramelized onions.		 $17.00
Pad Thai
Thin rice noodles stir-fried in a sweet and tangy tamarind sauce with fried egg, bean sprouts, onion, carrots. Served with lime, and crushed peanuts.		 $14.00
Pad Ki Mao / Pad Kee Mao
Flat rice noodles with chicken and shrimp sautéed in dark sweet soy sauce with bok choy, broccoli, basil, carrots, tomatoes, onions, bean sprouts, fried egg and a hint of red curry paste served with lime, crushed peanuts.		 $18.00
Fried Rice
Thai style fried rice with fried egg, and onions.		 $14.00
Yum Yum Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Golden chicken lightly fried and tossed in a sweet chutney sauce with pineapple, mango, bell peppers, onions and cashews topped with sesame seeds.		 $18.00
Ginger Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Chicken sautéed in ginger sauce with garlic, carrots, onion, zucchini, scallions, and mushrooms.		 $18.00
Sweet & Sour
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tempura battered and lightly fried with a side of our famous sweet and sour sauce with pineapple, tomatoes, and bell peppers.		 $17.00
Happy Asian Melody
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. A melody of chicken, shrimp and beef sautéed in a homemade soy infused garlic sauce with ginger, onion, carrot, snow peas, bok choy, broccoli, and mushrooms. Served with white rice.		 $24.00
Ayudhya Aubergine / Ah You Duh
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Aubergines with basil, garlic, scallions, broccoli, zucchini, green beans, onions, tomatoes, and mushrooms in our delicious bean sauce.		 $16.00
Pad Kra Pao / Basil Chicken Or Beef
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Choice of tender beef or chicken with sautéed red and green bell peppers, bamboo shoots, onions, scallions, basil, garlic and a splash of fish sauce.		 $18.00
Cashew Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tender chicken pieces in our soy infused sauce with mushrooms, onion, broccoli, zucchini, carrots and cauliflower and topped with roasted cashew nuts.		 $18.00
Curry (Yellow)
The mildest of our curries seasoned with turmeric, cumin, and cinnamon sautéed with cauliflower, onions, and basil topped with fresh avocado.		 $15.00
Curry ( Red)
Spicy red Thai chili sautéed with bell pepper, pineapple, tomatoes, onions, bamboo shoots, basil and lime.		 $15.00
Curry ( Green)
Fiery green chilies sautéed with eggplant, bell peppers, zucchini, onions, shrimp paste, basil and lime.		 $15.00
Coconut Cake
Niki’s secret recipe, light fluffy layers of cake with a delicious coconut infused frosting.		 $8.00
Mango Sticky Rice
Traditional sticky rice topped with warm coconut sauce and mango.		 $8.00
Chocolate Mousse
Sumptuous dark chocolate dessert!		 $8.00
Coke $2.50
Diet Coke $2.50
Sprite $2.50
Sweet Tea $2.50
Bottled Water $2.50
Thai Tea $3.50
Lunch Menu
Chicken Lettuce Wraps
Ground chicken mixed with diced water chestnuts and shitake mushroom tossed in bean sauce with sesame oil. served with romaine lettuce leaves and crispy rice noodles.		 $9.50
Teriyaki Beef Noodles
Wheat noodles stir fried with beef, onions, bok choy, carrots, shitake mushrooms, bamboo shoots, and broccoli in our teriyaki sauce. 		$12.50
Singapore Noodles
Yellow egg noodles wok-tossed with chicken, onions, carrots, and bok choy in our house brown sauce with a dash of yellow curry powder.		 $9.50
Yum Yum Chicken
Fried chicken stir fried with onions, bell peppers, pineapple, mango and cashews in a sweet chutney sauce topped with sesame seeds. Served with a side of white rice.		 $9.50
Hot & Spicy Tofu
Silken tofu tossed with tomato, pineapple in a Indochine hot & spicy sauce. Served with a side of white rice. 		$9.50
Ramen Noodle Soup $12.65
Tom Kha Gai
Creamy coconut soup with chicken, lemongrass, mushrooms, galangal and lime leaves.		 $7.00
Tom Yum Soup
Spicy hot and sour broth with tomatoes, mushrooms, galangal, and lime leaves.		 $7.00
Thai Salad
Shredded cucumbers, tomatoes, carrots, red onions, lettuce, and basil tossed in a spicy nuoc cham vinaigrette. Topped with cilantro and scallions.		 $12.00
Papaya Salad
Authentic Thai-style with shredded green papaya tossed in a spicy nuoc cham vinaigrette with dried shrimp, tomatoes, hot peppers, red onions, cucumbers, and crushed peanuts. Served with a side of sticky rice.		 $12.00
Bun Bo Hue / Bun Bo Hway
Sliced beef and pork ribs simmered in a traditional lemongrass broth with rice noodles, onions, scallions, and cilantro. This is an entree-sized portion.		 $14.00
Pho
The national dish of Vietnam with a traditional and delicious broth, rice noodles, onions, scallions and cilantro served with basil, bean sprouts and lime. This is an entrée-sized portion.		 $14.00
Cha Gio / Cha – Yo
6 pieces. Ground chicken, carrots, glass noodles, onions, and mushrooms wrapped in flaky rice paper and deep-fried. Served with nuoc cham sauce and fresh lettuce wraps.		 $8.00
Vegetarian Egg Roll
2 pieces. Traditional vegetable egg roll, deep fried and served with sweet and sour sauce.		 $5.00
Coconut Shrimp
6 pieces. Fried coconut battered shrimp served with sweet and sour sauce.		 $8.00
Goi Cuon / Goy-Con
2 pieces. Vietnamese summer rolls are fresh salad rolls rather than fried with your choice of shrimp, mango, or tofu wrapped in delicate rice paper with shredded cucumber, carrots, basil, and rice noodles. Served with plum sauce.		 $7.00
Saigon Pork Egg Roll
4 pieces. Tender pork, cabbage, glass noodles, carrots, and onions deep fried. Served with sweet and sour sauce as well as spicy mustard.		 $7.00
Gold Bags
10 pieces. A Thai version of fried wontons with chicken filling. Served with sweet and sour sauce.		 $8.00
Pork Pot Stickers
6 pieces. Ground pork, onions, and cabbage lightly steamed and then pan-fried and served with soy ginger sauce.		 $8.00
Crab Angels
4 pieces. Cream cheese and surimi crab wrapped in a flour wonton and deep fried served with sweet and sour sauce.		 $6.00
Bun Thịt Nuong / Boon Theet Nung
Choice of protein served over cold rice noodles with shredded lettuce, cucumbers, carrots, and basil. Served with a side of our spicy nuoc cham sauce and crushed peanuts.		 $14.00
Imperial Pineapple Rice
A melody of shrimp, chicken, pork, and Chinese sausage stir fried with peanuts, cashews, edamame, mushroom, pineapple, onion and fried egg.		 $17.00
Hokkien Hot Noodles
Shrimp, chicken, pork, and Chinese sausage wok tossed with egg noodles, rice noodles, fried egg, bean sprouts, green onion and caramelized onions.		 $17.00
Pad Thai
Thin rice noodles stir-fried in a sweet and tangy tamarind sauce with fried egg, bean sprouts, onion, carrots. Served with lime, and crushed peanuts.		 $14.00
Pad Ki Mao / Pad Kee Mao
Flat rice noodles with chicken and shrimp sautéed in dark sweet soy sauce with bok choy, broccoli, basil, carrots, tomatoes, onions, bean sprouts, fried egg and a hint of red curry paste served with lime, crushed peanuts.		 $18.00
Fried Rice
Thai style fried rice with fried egg, and onions.		 $14.00
Yum Yum Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Golden chicken lightly fried and tossed in a sweet chutney sauce with pineapple, mango, bell peppers, onions and cashews topped with sesame seeds.		 $18.00
Ginger Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Chicken sautéed in ginger sauce with garlic, carrots, onion, zucchini, scallions, and mushrooms.		 $18.00
Sweet & Sour
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tempura battered and lightly fried with a side of our famous sweet and sour sauce with pineapple, tomatoes, and bell peppers.		 $17.00
Happy Asian Melody
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. A melody of chicken, shrimp and beef sautéed in a homemade soy infused garlic sauce with ginger, onion, carrot, snow peas, bok choy, broccoli, and mushrooms. Served with white rice.		 $24.00
Ayudhya Aubergine / Ah You Duh
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Aubergines with basil, garlic, scallions, broccoli, zucchini, green beans, onions, tomatoes, and mushrooms in our delicious bean sauce.		 $16.00
Pad Kra Pao / Basil Chicken Or Beef
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Choice of tender beef or chicken with sautéed red and green bell peppers, bamboo shoots, onions, scallions, basil, garlic and a splash of fish sauce.		 $18.00
Cashew Chicken
Served with a complimentary side of white rice. Please feel free to substitute with brown rice, dragon rice, or cauliflower rice upon request for an additional charge. Tender chicken pieces in our soy infused sauce with mushrooms, onion, broccoli, zucchini, carrots and cauliflower and topped with roasted cashew nuts.		 $18.00
Curry (Yellow)
The mildest of our curries seasoned with turmeric, cumin, and cinnamon sautéed with cauliflower, onions, and basil topped with fresh avocado.		 $15.00
Curry ( Red)
Spicy red Thai chili sautéed with bell pepper, pineapple, tomatoes, onions, bamboo shoots, basil and lime.		 $15.00
Curry ( Green)
Fiery green chilies sautéed with eggplant, bell peppers, zucchini, onions, shrimp paste, basil and lime.		 $15.00
Coconut Cake
Niki’s secret recipe, light fluffy layers of cake with a delicious coconut infused frosting.		 $8.00
Mango Sticky Rice
Traditional sticky rice topped with warm coconut sauce and mango.		 $8.00
Chocolate Mousse
Sumptuous dark chocolate dessert!		 $8.00
Diet Coke $2.50
Sprite $2.50
Sweet Tea $2.50
Bottled Water $2.50
Thai Tea $3.50

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Photo Gallery

Reviews

Monica Pileggi
I finally got to try Indochine Express here in Leland. I’ve been to the one near Independence mall (and their sister restaurants).

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David Weiss
I had wanted to try Indochine ever since it opened in Southport. I had an opportunity to eat lunch at the Leland location, and it was outstanding. Before 2 p.m., their lunch menu is limited, but everything sounded great. I chose the Teriyaki Beef Noodles. It was outstanding, perfectly prepared, and extremely flavorful. I can’t wait to try their entire menu.

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Jules
I placed my order online and was told it would be 50 minutes…. I arrived 10 minutes early and it was ready …. My spicy yellow curry chicken was fantastic and perfectly spiced

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Paul Pelham
The food is so flavorful, worth the 30min wait!

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Kayla Suggs
I ordered teriyaki chicken noodles and veggies with 2 orders of the crab angels for my toddlers. 2nd bite I took was broccoli that was full of dirt. Literally chewed up grits of dirt. Spit it out and figured it was just a piece that didn’t get rinsed good. Kept eating and kept eating more dirt/grit. Took it back and the girl was so rude she wanted to ARGUE with me over whether or not I had just ate dirt. She said other people would have the same complaint if they had dirty vegetables. I said oh so I’m lying? She said well I’ve sold a lot of those dishes today and nobody else said that it had dirt in it. I walked out. Won’t be back. Stick to Wilmington location.

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chrisp24fan
First time Fter having been to the original Indochine many times. Having since gone gluten free for health reasons usually any Asian is difficult . There’s options aplenty and the staff were enthusiastic to help us through the new menu. We were surprised when we were told even the soy sauce is gluten free. Overall satisfaction was amazing and the food was amazing as well. We’ll be back often !! Thanful to have more amazing options in Leland

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S T
Absolutely wonderful meal at Indochine Express in Leland tonight!!! Food was spot on, Crystal, the manager on duty was beyond amazing as was the young gentleman that checked us out as well!!! Absolutely will return to eat here again and again!!!

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Terri Yuzon
We want to love it but we don’t care for much on this menu, too many noodle dishes, and prices are higher than they should be for this food and fast-casual. Why pay full-service dinner prices when you order at the desk?

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MANUEL MENDOZA
This is my first time at INDOCHINE and it was very satisfying.

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Daniel Cook
I lost so much respect for Indochine as a whole. I think the owner would be embarrassed by this restaurant. They lost our order and we waited 30 min after our DoorDash pickup time without any sort of compensation or apology. I should’ve checked the bag before I left but when I got home it turns out they forgot our sweet and sour sauce… with our sweet and sour chicken. This indochine sucks, and I will be driving across the bridge before trying this location again.

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