Inka Mama’s Restaurant Menu – Aliso Viejo, CA

Type : Peruvian restaurant

Location : Aliso Viejo, CA

Local chain serving a menu of traditional Peruvian dishes in a casual, contemporary space. Based on 410 reviews, the restaurant has received a rating of 4.4 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Inka Mama's Restaurant 92656

Address:
26731 Aliso Creek Rd Ste A Ste A, Aliso Viejo, CA 92656

Phone: (949) 360-6263

Website:

Social Profile:

Hours

Friday 11 AM–2:30 PM, 4:30–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8:30 PM
Monday

(Labor Day)
 11 AM–2:30 PM, 5–8:30 PM

Hours might differ
Tuesday 11 AM–2:30 PM, 5–8:30 PM
Wednesday 11 AM–2:30 PM, 5–8:30 PM
Thursday 11 AM–2:30 PM, 5–8:30 PM

Menu

Appetizers
Huancaina
slices of boiled potatoes or yucca smothered with mama’s spicy ricotta cheese sauce
Calamari Frito
mama’s fresh fried calamari served with her special sarza criolla option for all fresh shrimp
Empandas
carefully seasoned beef inside a baked shell
Ceviche
fresh fish in mam’s biting chili-cilantro lime juice served with potatoes, sweet potatoes, red onions, lettuce and cancha
Tamal
mama’s famous tamale with chicken served with her special sarza criolla
Soups & Salads
House Salad
crisp lettuce, ripe tomatoes & fresh cucumber tossed with in mam’s lime juice dressing
Mama’s Salad
a choice of seasoned chicken, shrimp, beef or salmon mixed with crisp lettuce, tomatoes, onions and cubed potatoes tossed in mama’s vinaiogrette
Cilantro Chicken Soap
cilantro based soup prepared with chicken, peas, carrots, potatoes and rice
Bean Soup (Soup De Frioles)
rich soup cooked with chicken or beef, noodles and white beans, sprinkled with cilantro, tomatoes and cubed potatoes
Shrimp Choeder (Chupe De Camarones)
shrimp simmered in a creamy broth with rice, potatoes, peas, tomatoes, egg and herbs, shrimp, chicken or fish
Vegetarian Dishes
Ajiaco De Vegetables
mixed vegetables and potatoes in mama’s spicy garlic-chili sauce topped with a hint of cilantro served with rice
Saltado De Vegetables
easoned green beans, broccoli, cabbage and red peppers sauteed with onions, tomatoes and sprinkled with cilantro served with rice
Tallarian Verde
mama’s spinach/basil cream sauce mixed with pasta and topped with parmesan cheese with a choice of vegetables
Tallarin Saltado Con Vegetable (Vegetable Chowmin)
fresh cut green beans and broccoli carefully seasoned and sauteed with onions, cabbage, red pepper, and cilantro mixed with pasta
Chaufa Ded Vegetables
fried rice mixed with green beans and broccoli, scambled eggs and green onions prepared lnka mama’s style
Side Orders
Arroz Blanco (White Rice)
Brown Rice
Arroz Verde (Cilantro Rice)
Arroz Con Choclo (Rice With Corn)
Frijoles (White Beans)
Desserts
Sweet Francesca
fried banana rolled in crepes and bathed in caramel sauce with a scoop of lucuma ice cream
Alfajores
peruvian caramel filled cookies
Alfajor Helado
peruvian caramel filled cookie served with a scoop of lucuma ice cream & topped with whipped cream, chocolate syrup and a cherry
Bread Pudding
mama’s traditional bread pudding with cinnamon, sugar and raisins topped with a vanilla cream sauce
Lucuma Ice Cream

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Menu Photos

Photo Gallery

Reviews

Carlos Ramirez
So hard to rate without halves (not a 3 but 4 is a tad generous). Service was fantastic and friendly. Atmosphere is decent. The food was a bit bland for Peruvian tastes. Maybe trying to accommodate for local palettes but not sure. It’s quite expensive too and could be the location. Again, the staff was awesome and made the visit pleasurable.

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Michele Pellizzon
Very nice Peruvian food restaurant.

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D. S. R.
Food here is excellent took me by surprise. Might be the best calamari I have ever eaten. Good job. Fresh cooked and fast.

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Manny Cevallos
Delicious food, specially arroz Con Mariscos (Peruvian Paella) my favorite.

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Krystina Jarema
It’s been 5+ years since I ate here previously. The soup, bread and green sauce are the same and amazing. Their Verde Pollo Pasta is a little different but still good.

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Michelle Sandoval
Highly recommend! Calamari Frito is delicious, as well as the Saltado of sirloin.

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Wes Wagner
I left Peru 9 years ago. Best I’ve had in the US since I lived there. And I was there for 2 years. I was very impressed. Manuel, our server, was phenomenal, accommodating and very informative. It’s nice to see Peruvians working at a Peruvian restaurant for once! They are a wonderful people. We got the aji de gallina and the mixed ceviche. Very well done on all counts. Cant wait to come back!

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MG
Service was excellent. They are very polite and you could tell they are grateful for you to be a customer.

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Mo Ka
Loved the taste of the dishes. I ordered Combinados, but my dish came out Luke warm in terms of temperature. Taste was on point, just would have liked it more warm. Otherwise, staff was friendly, great atmosphere and my family.loved the place.

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Nery Olvera
Great loved it.

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