Insane Vegan Menu – St Paul, MN

Type : Vegan restaurant

Location : St Paul, MN

Based on 133 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Insane Vegan 55106

Address:
971 Arcade St, St Paul, MN 55106

Phone: (651) 348-2280

Website:

Social Profile:

Hours

Monday

(Labor Day)
Closed
Tuesday 11 AM–3 PM, 5–8 PM
Wednesday 11 AM–3 PM, 5–8 PM
Thursday 11 AM–3 PM, 5–8 PM
Friday 11 AM–3 PM, 5–8 PM
Saturday 11 AM–8 PM
Sunday Closed

Menu

Sandwiches
Marinara Maniac
marinara covered roasted meatballs, parmesan cheese, and mayo on hoagie roll
Bris’ket ALL
Smokey Beef Brisket with coleslaw on Texas toast with lightly spread mayo
Very Veggie
sauteed onions, mushrooms, bell peppers, red onions, lettuce, tomatoes, and mayo on hoagie roll
Arcade Club
ham, capicola, smoked gouda cheese, lettuce, tomatoes, onions, oil, oregano, basil, and mayo on hoagie roll.
Loose Screw
blend of tuna, relish, mayo, mustard, spices; with banana peppers, lettuce, tomatoes, cracked black pepper, and mayo on hoagie roll
Spicy Italy
ham, provolone cheese, lettuce, tomatoes, jalapeos, banana peppers,Italian herbs, oil, and mayo on hoagie roll
Big Thinker
turkey slices, smoked gouda cheese, red onions, pickles, tomatoes, lettuce, and sriracha mayo on hoagie roll
Eastside Cuban
Cuban pork, ham, drizzle of hunny mustard, pickles, provolone cheese, and mayo on hoagie roll.
Turkey Melt
turkey, cheddar cheese, and chipotle ranch sauce on panini pressed Texas toast
Tacos & Wraps
The Chaotic Tacos
House made Brisket, garlic bbq sauce, lettuce tomatoes, raw onions, cilantro on a flour tortilla. Served with a side of coleslaw. (ONLY SOLD ON TUESDAY)
$13.00
Flatbread Pizza
Field Raised
chik’n, red onions, arugula, mushrooms, mozzarella cheese, on red sauce
Taste Of NYC
chikn, garlic, mushrooms, white onions, mozzarella cheese, oregano, Italian seasoning on house pesto.
The Lunatic
chikn, red onions, mushrooms, mozzarella, cilantro on roasted garlic butter bbq sauce
Platinum GLORY
Our house made Insane Sauce base with ground protein, pickles, onions, tomatoes, mozzarella cheese and home seasons. (Our take on the cheese burger pizza)
THE STEAMER
Sriracha Mayo base with Chick-N, onions, mushrooms and mozzarella cheese.
Salads
Klassy Salad
romaine lettuce, croutons, parmesan cheese, creamy ranch dressing
INSANE Salad
chopped turkey, romaine lettuce, tomatoes, bell peppers, onions, mozzarella cheese, chipotle ranch dressing
Sauteed Heaven
sauteed bell peppers, onions, mushrooms, mozzarella cheese, croutons, creamy ranch dressing, romaine lettuce
Mixed Maniac
sauteed onions, bell peppers, mushrooms, chik’n, romaine lettuce, creamy ranch dressing
Kid’s Meals
Grilled Cheese Sandwich
cheddar cheese melted between two slices of Texas toast
Ham & Provolone Cheese
roasted ham, provolone cheese, lettuce, mayo on hoagie roll.
Turkey & Cheddar Cheese
turkey, cheddar cheese, lettuce, mayo on hoagie roll
Sides and Beverages
Spicy Potato Salad
house made potato mixture consisting of smokey and spicy seasonings, topped with celery
$5.00
Coleslaw
house made, citrus flavored cabbage mixture
Chips
Water
Sauces
Ranch $2.00
Sriracha Mayo $2.00
HFC (Hunny Fire Cilantro) $2.00
Hunny Mustard $2.00
Chipotle Ranch $2.00
INSANE Sauce $2.00

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Photo Gallery

Reviews

Rae Noling
Very chill atmosphere. I got the brisket and the flavor and texture were on point! I’ve had one other vegan brisket sandwich in atl and honestly I’d be hard pressed to choose between them. Service was fast and friendly. It’s easy to see why this brisket sandwich did so well in the tcveg this year. I’ll be back for more.

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Autumn A
I brought my boss who is visiting from Texas here for lunch when we were in the area. He’s a big meat eater. We of course had to have the brisket, and it was amazing. This was my bosses first time having faux meat and he enjoyed it! I’m a vegan so I adored the place. The guy working was also awesome! Definitely will be back next time I’m in the area.

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Brooke Gorzek
Very pleasantly surprised! This food packs major flavor and heat. We got the turkey melt, a sub, potato salad and a flatbread so we could try a variety. All were very flavorful and had a nice spice, really well seasoned. We will definitely be coming back!

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Trina S
Fantastic vegan comfort food. Meat is made in house by the owner /chef and they took 3rd place at 2022 Vegfest for their vegan brisket. This place is the real deal!

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Onyedimma Nwachuku
Insane Vegan has so many plant based sandwiches and flatbread pizzas to try. I ordered the Arcade Club and the Lunatic pizza. Both were delicious but I want to highlight the Lunatic in particular. Good plant based pizza is hard to find and Insane Vegan knocks it out of the park. While I was waiting for my order, they were also cooking up some new items to be added to the menu. I need to stop back in and try it just from the smell alone.

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Sasha
Amazing sandwich! Potato salad had a great kick, will definitely be coming back (:

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Kay T
Very impressed with this place. The Big Thinker was very good. I usually am not a cold sandwich/sub person but it had some nice flavors. The owner was also very nice and accommodating. I will definitely be back

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Andrew Parent
If you’re looking for a vegan friendly meal and craving a delicious sandwich, this is the place to go. The menu is great and the food is even greater. It’s a comfortable restaurant with friendly staff and good music, with convenient parking around back and nearby.

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Dawn Diel Boyer
I definitely liked the food I got here and highly recommend the spicy potato salad (don’t be like me and bring some water if you’re going to dine in). I had a little trouble figuring out where to go into the building as there aren’t any signs for the restaurant, but I followed the Grubhub pickup signs. Inside you order at a kiosk that contains many different restaurants and wait for a text to pick your food up out of the lockers. My lunch (sandwich and potato salad) was about $21 after tip, which was a little more than I expected to spend, but I’m glad I decided to stop there.

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Alicia Wright
My family liked their food but would prefer for staff to be treated well. Food service is notoriously rough, surely it takes a LOT to push your employees boundaries so far they organize a walk-out. Wage theft is bad.

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