Iron Skillet Menu – Phoenix, OR

Type : Restaurant

Location : Phoenix, OR

Iron Skillet has been serving homecooked meals to highway travelers for more than 40 years. With fresh food served by friendly folks, we’re committed to providing a high-quality dining experience. Whether you’re looking for a hearty breakfast with biscuits, sausage gravy and eggs like our Southern Tradition or you’d prefer a juicy burger like our Double Bacon & Cheese Steak Burger, we have a meal you’ll love. You won’t want to miss out on our line-up of mouthwatering steaks and dinner classics like Chicken Fried Steak. Craving something sweet? We’ve got that too! Breakfast, lunch or dinner, come see us at Iron Skillet in Petro Phoenix for your next meal.

Based on 468 reviews, the restaurant has received a rating of 3.8 stars. Price $

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Iron Skillet 97535

Address:
3730 Fern Valley Rd, Phoenix, OR 97535

Phone: (541) 535-3372

Website:

Hours

Wednesday 7 AM–10 PM
Thursday 7 AM–10 PM
Friday 7 AM–10 PM
Saturday 7 AM–10 PM
Sunday 7 AM–10 PM
Monday 7 AM–10 PM
Tuesday 7 AM–10 PM

Photo Gallery

Reviews

PROGAMINGPROPHECY
Friendly & polite staff. Food is fresh, tasty & well done. The environment is clean. There is a room dedicated to professional drivers with slot machines and counter. I would eat here again.

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Opener of the Way
This place is a hidden gem. Great food. Great team. Good prices. Fast service. Good truckstop coffee. Lots of free parking. Lots of resources like electric outlets at the booths. Wifi is for a fee. There’s hardly anyone here but whatever kept customers away is gone.

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Melanie Mcfadden
Great place. I’ve only been to a couple iron skillet and honestly this one is my favorite now. We don’t normally stop before Cali. Food was perfect. Waitress was wonderful and witty. Loved the overall atmosphere. Also probably the nicest Petro travel plaza I’ve seen in the west. Definitely will stop in again.

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Kristin Jung
This restuarant was super close to the hotel my husband and I were staying in, so that is what brought us here. The menu has a lot of options and they serve breakfast all day. It seems like this is a go-to spot for truckers. We arrived a half hour before closing (we didn’t know or we would have ordered our food to-go) and were seated right away. Our server was very pleasant and got us drinks and took our order quickly.

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Sherri Rambo
Our waitress was Calen and she was amazing. We both got the Southwest Chicken Sandwich with Fries on one and Onion Rings for other and we got a ton of Onion Rings. The place has a bright and cheery vibe again and super happy they are back open.

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Ivan Martinez
Another gloomy day at the Medford airport. Rain drops were pouring everywhere. Returned my Enterprise rental and the Western Towncar suggested this place. The Iron Skillet truly brightened our day. Fluffy pancakes, crunchy hash browns, medium-rare steak and eggs as bright as the sun. That was the manager’s special. Enjoyed every bite.

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Felisha Trester
They where out of a lot and I don’t think my plate is worth $17. Needless to say I left hungry after spending said 17 dollars. The steak had to of been about 6oz. Also who the heck sells steak and no A1 sauce they where out. I will say the waitress was nice and the green beans where delicious but still not that much there. If you read my review please give me a follow on google. Top 10% reviewer. Thanks ✌️

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Michael Munjar
Over priced Traditional breakfast cost me $18.50 that was with coffee. I feel it shouldn’t cost me over twelve Dollars. The inflation on food is outrageous. Boycott these restaurants that are over priced.

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Trish White
On 4/12/23 at 12:00 we went in to eat there were 2 customers at tables we asked to sit in the sunroom so we could see our trailer that was full of equipment and dogs that were in the truck. The waiter was going to let us but the waitress was rude and snapped no it’s closed. They had it roped off because they were slow. We explained why, she snapped no! Needless to say customer service was not good!

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GreenBluff Legacy Farm
Arrived an hour before closing, was informed no steak, ribeye or beefsteaks, French fries and no dessert other than ice cream. Ordered quickly, and food came out at 7:15. Ordered the chicken fried steak and it was way over cooked, dry, crispy like shoe leather. Gravy was approx 3 tablespoons of watered down milk gravy. Beans were great, raw bacon not so much. Refused to eat it after one bite. Breakfast omelette my spouse had was excellent along with pancakes.

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