Italian Brothers Restaurant Menu – Los Gatos, CA

Type : Italian restaurant

Location : Los Gatos, CA

Marco, the Front-of-House manager and one of the “Brothers,” arrived in America from Palermo, Sicily about 6 years ago. After a few years working in his uncle’s restaurant, he desired o build something of his own. He convinced his brother and now Back-of-House manager, Giacomo, to bring his family over and join him in his venture.
In January of 2020, Italian Brothers Restaurant was founded in Los Gatos. Despite opening on the cusp of COVID-19, through hard work, perseverance, and community support, the brothers not only survived but thrived!

Based on 212 reviews, the restaurant has received a rating of 4.6 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Italian Brothers Restaurant 95030

Address:
330 N Santa Cruz Ave, Los Gatos, CA 95030

Phone: (408) 354-0111

Website:

Social Profile:

Hours

Friday 11:30 AM–10 PM
Saturday 11:30 AM–10 PM
Sunday 11:30 AM–9 PM
Monday

(Labor Day)
4–9 PM

Hours might differ
Tuesday 11:30 AM–2 PM, 5–9 PM
Wednesday 11:30 AM–2 PM, 5–9 PM
Thursday 11:30 AM–9 PM

Menu

Appetizers
Arancini
Choose 4 pieces of spinach & cheese, Bolognese meat sauce, or 2 of each
$19.00
Beef Carpaccio
Thinly sliced beef, topped with capers, olive oil, and lemon juice
$19.00
Bruschetta
Four pieces of ciabatta crostini topped with diced roma tomatoes, garlic, basil, and olive oil
$10.00
Brussel Sprouts
Sautéed brussel sprouts with pancetta and garlic in a brandy sauce
$19.00
Crab Cake
Fried and served with piccata sauce on the side
$19.00
Fried Calamari
Lightly battered and fried calamari served with a side of marinara sauce
$19.00
Fried Zucchini
Lightly battered and fried zucchini served with a side of marinara sauce
$15.00
Gamberetti Al Cocco
Fried shrimp breaded with coconut and served with tomato sauce
$19.00
Gamberetti All’aglio
Sautéed shrimp served in garlic and olive oil
$19.00
Gamberetti Fradiavola
Sautéed shrimp with garlic, Calabrese peppers, and spicy marinara sauce
$19.00
Meatball Appetizer
Beef meatballs in tomato sauce
$19.00
Mozzarella Marinara
Breaded deep-fried mozzarella cheese topped with fresh marinara sauce
$19.00
Octopus Tentacle
Grilled Spanish octopus tentacle
$19.00
Spicy Sautèed Calamari
Sautéed calamari with Calabrese peppers, garlic, and spicy marinara sauce
$19.00
Steamed Clams & Mussels
Clams and Mussels sautéed with garlic, olive oil, parsley and white wine
$22.00
Salad & Soup
Burrata Salad
Served with crostini on a bed of spring mix
$18.00
Caesar Salad
Romaine lettuce with Caesar dressing, topped with croutons and parmesan cheese
$13.00
Caesar Salmon Salad
Romaine lettuce with Caesar dressing, topped with croutons and parmesan cheese, topped with grilled salmon
$29.00
Caprese Salad
Fresh mozzarella, sliced roma tomatoes, and fresh basil topped with olive oil and balsamic vinegar
$15.00
Mediterranean Salad
Romaine lettuce with tomatoes, onions, shrimp, oranges, mozzarella, and olives with olive oil and lemon dressing
$21.00
Siciliana Salad
Spring mix, tomatoes, red onions, and olives
$13.00
Minestrone Soup
vegetable soup
$12.00
Pinsa Romana (PIZZA 12×9)
Pinsa Diavola
Tomato sauce, mozzarella, soppressata, black olives, side of spicy calabrese peppers
$23.00
Pinsa Margherita
Tomato sauce, mozzarella, basil
$19.00
Pinsa Quattro Formaggi
Gorgonzola, provolone, mozzarella, and pecorino cheese
$23.00
Pinsa San Daniele
Tomato sauce, mozzarella, mushrooms, arugula, prosciutto, cherry tomatoes, truffle oil
$25.00
Pinsa Vegetariana
Tomato sauce, mozzarella, bell peppers, mushrooms, artichokes
$23.00
Pasta Linguine/Fettuccine/Rigatoni/Pappardelle
Linguine Broccoli & Pancetta
Broccoli, pancetta, and garlic in an olive oil sauce
$24.00
Linguine Carbonara
Egg yolks, pancetta, and black pepper
$23.00
Linguine Carrettiera
Sautéed anchovies, garlic, and extra olive oil
$17.00
Linguine Clams
Fresh clams, parsley, and garlic served in a white wine sauce OR red sauce
$28.00
Linguine Marinara
Fresh Italian basil and garlic
$20.00
Linguine Meatballs
Meatballs and fresh tomato sauce
$23.00
Linguine Porticello
Shrimp, bell peppers, capers, black olives, and garlic served in a white wine sauce
$26.00
Linguine Puttanesca
Sautéed anchovies, black olives, capers, garlic, and parsley in a marinara sauce
$24.00
Linguine Sceriffo Non Perdona
Egg yolks, pancetta, Calabrian pepperoncino, and spicy Calabrese oil
$26.00
Linguine Tutto Mare
Mussels, salmon, shrimp, clams, calamari, swordfish, and garlic served in a white wine sauce OR red sauce
$35.00
Fettuccine Alfredo
Heavy cream, butter, and parmesan cheese
$18.00
Fettuccine Vodka Pink Sauce
Homemade tomato sauce with vodka shot and cream
$18.00
Rigatoni Amatriciana
Marinara, pancetta and garlic
$24.00
Rigatoni Bolognese
Ground beef and tomato sauce
$24.00
Rigatoni Godfather
Sausage, red wine, oregano, and Burrata cheese in tomato sauce
$28.00
Rigatoni Mafiosa
Ground Italian sausage, garlic, and marinara sauce
$24.00
Rigatoni Pasta E Piselli
Peas, white onions, and olive oil
$20.00
Rigatoni Pesto
Homemade Pesto Genovese
$20.00
Pappardelle Los Gatos
Clams, shrimp, and cherry tomatoes in a creamy pesto sauce
$33.00
Pappardelle Rustica
Mushrooms and peas in a Bolognese sauce with a touch of creamy sauce
$26.00
Pappardelle Salsiccia E Funghi
Italian sausage and mushrooms in a white cream sauce
$24.00
Risottos
Risotto Funghi Porcini
Porcini mushrooms in a white wine sauce
$22.00
Risotto Salsiccia E Funghi
Italian sausage and mushroom risotto in white wine sauce
$25.00
Risotto Seafood
Mussels, salmon, shrimp, clams, calamari, swordfish, and garlic served in a red sauce.
$35.00
Risotto Vegano
Bell peppers, zucchini, eggplant, and mushrooms in a tomato sauce
$25.00
Homemade Ravioli
Ravioli Crostacei
Homemade Ravioli stuffed with lobster and crab and served with a pink vodka sauce
$28.00
Ravioli Funghi Porcini
Homemade Ravioli stuffed with porcini mushrooms in a white creamy sauce
$26.00
Ravioli Salsiccia & Broccoli
Homemade Ravioli stuffed with broccoli and Italian sausage and served in a creamy sauce
$26.00
Ravioli Veal
Homemade Ravioli stuffed with veal ossobuco served with a creamy, marsala sauce
$28.00
Pasta Gnocchi
Gnocchi Bolognese
Ground beef and tomato sauce
$24.00
Gnocchi Marinara
Homemade marinara sauce
$21.00
Gnocchi Pesto
Homemade Pesto Genovese
$21.00
Gnocchi Quattro Formaggi
Gorgonzola, Parmesan, provolone, and Pecorino Romano cheese with heavy cream
$21.00
Gnocchi Vodka Pink Sauce
Homemade tomato sauce with vodka shot and cream
$21.00
Entrèes Meat & Fish
Bistecca Grigliata
Grilled 12 oz Rib-eye steak
$45.00
Chicken Alla Cacciatore
Chicken with cherry tomatoes, mushrooms, bell peppers, zucchini, and onions in a red wine, tomato sauce
$26.00
Chicken Marsala
Golden pan-fried chicken and mushrooms in a rich Marsala wine sauce
$26.00
Chicken Parmigiana
Breaded and fried chicken breast, topped with mozzarella cheese and fresh tomato sauce
$26.00
Chicken Piccata
Sautéed chicken breast with flour in a lemon – caper pan sauce
$26.00
Chicken Puttanesca
Sautéed with olive oil, garlic, black olives, anchovy paste, and capers in a marinara sauce
$26.00
Fish Branzino
Mediterranean white fish filet, cooked with cherry tomato and garlic in a white wine sauce. May contain bones
$38.00
Cioppino
Sautéed garlic and olive oil with clams, mussels, squid, swordfish, salmon, and shrimp in a marinara sauce (side of veggies not included)
$38.00
Salmon Grigliato
Grilled fresh salmon simply seasoned with salt & black pepper
$29.00
Salmon Piccata
Sautéed fresh salmon with flour in a lemon-caper pan sauce
$32.00
Swordfish Grigliato
Grilled fresh swordfish simply seasoned with salt & black pepper
$29.00
Swordfish Piccata
Sautéed fresh swordfish with flour in a lemon-caper pan sauce
$32.00
Swordfish Puttanesca
Fresh swordfish sautéed with olive oil, garlic, black olives, anchovy paste, and capers in a marinara sauce
$32.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: exploretock.com

Reviews

Carl Liepold
First time here. Awesome family run restaurant. We had the bruschetta and the Brussels sprouts. Loved them! The fish fillet dinner was awesome with light wine sauce oven roasted potatoes and broccoli. The homemade Gorgonzola and pear raviolis with Gorgonzola sauce were fantastic!! Sadly no room for dessert… We’ll be back!

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Ashley R
5 stars all around! From the bread, drinks, appetizers (spinach arancini is superb!), pasta, salmon, risotto, gnocchi, cake, ice cream, all are amazing! We have been a few times now and each visit is the same great food and superb beverages (presented with flair!), espresso and desserts. Nothing disappoints! You cannot go wrong with any order, and the fact that all staff speak Italian is a sure way to know everything is authentic. *chefs kiss* we will be back again, have not tried the pizza yet!

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Shishir Gururaj
1. The service and ambiance was good but the food was dull.

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Rob Seide
Great and varied menu with fresh ingredients. The Caesar salad had a tangy, delicious dressing. Meatball appetizer came with a bowl of thick sauce for dipping bread. Crab risotto was robust and beautifully presented. Seafood linguini in red sauce was more of a broth – so tasty, beautifully presented and chock full of seafood. Desserts were limited and very sweet. Drinks were great, too! Good service!

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Kay Kay
Ordered take out from here. First time here. I got the Chicken Alfredo with linguine noodles. It was delicious!

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Rebecca Mortham
Went here for a date night with my husband and was able to get a reservation and hour out without issue. We sat on the patio which was nice but very warm because of the sunshades blocking the breeze, but once they went up it was better. The service was basically non-existent. Someone came to us with menus when we were seated and we had to wait about 20min before someone came to take our drink order. After quite a wait, the wine flight was brought to us and we then had to wait a ridiculous amount of time for someone to come and take our food order. There was a LOT of waiting. No one checked in to see how we were doing or if we needed anything. After finishing our wine flight and ordering a martini, the food finally arrived. Mushroom and sausage risotto for my husband and parpadelle alla vodka for myself. The food was good, not stellar. The risotto was more of a rice in broth and not a creamy risotto that we are used to getting at risottorias or east coast Italian joints. The food was large portions and hot though. Noone ever came to see how it was or if we needed anything else. Eventually I flagged someone down for the check and to get a cannoli to go. The cannoli was hard as a rock, so I wouldn’t get it again.

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Karol Schrepferman
Wonderful family owned and operated authentic Sicilian food. Very nice and friendly. Will be back!

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VETTED CORVETTE CLUB
We’ve always enjoyed the wonderful taste of Sicily that Italian Brothers have given our Corvette Club since their Bakery and Cafe that used to be in West San Jose CA, With that being said …The Best Food , Service and Presentation I would say ever. The portions are very nice size and the entire staff lights up the restaurant with their smiles and they always seem to take great pride in making sure us as patrons are pleased with our experience. We pretty much feel like we are part of their family.

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Charla Zizzo
The food here is incredible! The service is top notch. We started the meal with the broccoli calabrese, it was spicy and delicious! We loved the garlic and soaked it up with the bread. We also got the Sicilian salad with anchovies, which was a perfectly light salad. I had the crab and shrimp risotto. It was flavorful, you could definitely taste the bell pepper in the sauce, and it had large chunks of very fresh crab and shrimp.

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Angelique F
Wow, this place is amazing. We came in last night to this place for the first time and were very pleasantly surprised. Every single dish we had was truly authentic Italian. I’ve been living in California for 28 years and I can honestly say this is the best Italian food I ever had in CA. It’s actually better than food I had in Italy. Fried mozzarella marinara and Cioppino were superb. The owners and the staff are amazing too. I will definitely be coming back frequently.

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