Ivy restaurant in Wheaton, Illinois is an upscale, award-winning steakhouse specializing in steaks, seafood, chops, and cuisine with an impressive boutique wine list. With its private party rooms, Ivy is an excellent and affordable venue to host a baby shower, bridal shower, rehearsal dinner or full wedding experience.
Modern American chophouse serving steaks, seafood & pasta in a relaxed, upscale setting. Based on 932 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
120 N Hale St, Wheaton, IL 60187
Phone: (630) 665-2489
Social Profile: 
Hours
| Sunday | 11 AM–8 PM |
| Monday
(Labor Day)
|
Closed |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Menu
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Menu Photos
Photo Gallery
Order and Reservations
Reservations: exploretock.com
Reviews
Ralph Chilton
Enjoyed a quiet afternoon in the bar of this classy and historic location. 7 beer taps representing a nice variety of styles, one was international.
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Martina Gonzales
This is an awesome place to go to. I came by myself, and my host Tracy was so sweet, and then the owner Richard talked to me for a bit Bout the history of the building. The food ND drinks were incredible. I’ll be back in September and planning on coming back xoxo pizza box girl 🙂
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Gon G
My absolute favorite spot in downtown Wheaton! The food is incredible! I highly recommend the lamb paired with a red wine of your choosing. For dessert you can’t go wrong with an espresso martini paired with a moist and flavorful slice of carrot cake! Staff are always very kind and attentive. Thank you guys for a memorable evening of delicious food, excellent service and relaxing ambience.
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Niv P
Beautiful restaurant in the heart of downtown Wheaton. Nice food and service. The warm bread with house honey butter was exceptional!
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Brian McLeod
The history behind the building (used to be a funeral home) was fascinating and the service was great. The food was a bit of a disappointment. I ordered salmon and had to do a double take to make sure it wasn’t biscuits and gravy. The calamari we ordered had hot peppers in it, which wasn’t disclosed on the menu. The drink I had was fine. But the prices were way too high for what you’re getting. Lower the prices and keep the dishes simple, and you got something good brewing here.
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Erik C
I recently attended an event called Ivy’s Tour de France. A 5 course meal served with 5 different French wines. Each wine was presented by their wine distributer who is actually from France and Ivy’s head chef presented each dish. To say this was fantastic is an understatement. Had a blast and will definitely attend more events like this in the future.
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Jim Kristof
Excellent food and service!
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Josefine Penullar
The is so nice and Beautiful place and the food is so Delicious too…Perfect place for any occasion…
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Lisa Kosin
Seated under the tent in a comfy booth in the middle of Hale street, we had lunch at Ivy. All the staff were so nice and we got two visits from the owner to make sure everything was satisfactory. I had the shrimp and watermelon salad with arugula and feta while my friend devoured the Cajun chicken pasta. The bread was warm and crusty with a sweeter flavored butter to get us started. I washed this special meal down with a perfectly madeMoscow Mule. What a superb lunch!!
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Blair Reiter
Everything was fantastic! Our server was knowledgeable and attentive. We had the shrimp and watermelon starter, my partner got the surfboard tomahawk steak, which was huge, I got the special seabass, which was to die for! We also got the key lime brulee, which was very tasty as well.
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