Ixtapa Restaurant Menu – Sultan, WA

Type : Mexican restaurant

Location : Sultan, WA

Based on 343 reviews, the restaurant has received a rating of 3.9 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Ixtapa Restaurant 98294

Address:
31103 U.S. Rte 2, Sultan, WA 98294

Phone: (360) 793-9883

Website: https://www.facebook.com/pages/Ixtapa/188090561227446

Hours

Thursday 11 AM–8:30 PM
Friday 11 AM–9 PM
Saturday 11 AM–9 PM
Sunday 11 AM–8:30 PM
Monday 11 AM–8:30 PM
Tuesday 11 AM–8:30 PM
Wednesday 11 AM–8:30 PM

Menu

Vegetarian
Veggie Green Burrito
a flour tortilla with rice and whole black beans. grilled onions, peppers and mushrooms served with lettuce inside; covered with fresh green tomatillo sauce, tomatoes, sour cream, guacamole and ranchero cheese.
Spinach Enchiladas
two soft corn tortillas with spinach and cheese, covered with green fresh tomatillo sauce, garnished with sour cream on top. served with rice and whole black beans.
Quesadilla
filled with fresh spinach and topped with lettuce, tomatoes, sour cream, and guacamole.
Veggie Combo
cheese enchilada and black beans tostada. served with white rice and sour cream.
Veggie Ixtapa
a fiesta combo of spinach enchilada, chili relleno, and green cheese enchilada. served with whole black beans.
Tortas
Grilled Chicken Torta
a tender breast of marinated, grilled chicken on a toasted torta roll, with mayo, lettuce, tomatoes and avocado slices.
Torta Union
a traditional guadalajara torta with shredded beef, beans, lettuce, jack cheese, with tomatoes and avocados.
Fajita Melt
steak or chicken with jack cheese, tomatoes, onions, bell peppers and lettuce.
Chicken
Chicken Flautas
crispy hard-shell corn tortillas stuffed with chicken. served with lettuce, tomatoes, sour cream, guacamole, and ranchero cheese.
Pollo A La Crema
sliced chicken breast and mushrooms prepared in a delicious creamy sauce.
Pollo Yucatan
two grilled marinated chicken breasts. served with sour cream.
Pollo En Mole
sliced chicken breast, grilled with mole sauce, containing red chilis, mole doria maria (mexican chocolate) seasoned with sesame seeds, and spices.
Arroz Con Pollo
boneless breast of chicken sauteed in a special sauce with mushrooms, onions, and bell peppers. served over a bed of rice with melted jack cheese on top. no beans.
Pork
Chile Verde
chunks of pork loin cooked until tender in a mild green tomatillo sauce of green peppers, onions, cilantro, and spices.
Puerco Adovado
marinated pork loin steak grilled to perfection. served with guacamole.
Pork Carnitas
a traditional mexican dish made with boneless pork, fresh garlic and salt. cooked until very tender. covered with a mild red carnita sauce and served with guacamole.
Seafood
Fish Tacos
three soft flour tortillas with marinated grilled cod fish served with shredded cabbage, cheese, cilantro, and onions in a white sauce.
Pescado Veracruz
halibut fish grilled in garlic and lime juice. served with rice and beans, grilled onions, mushrooms, and bell peppers.
Pescado Frito
a whole tilapia fish marinated with garlic and lime, freshly fried and served with white rice, salad greens, and whole black beans.
Shrimp Ixtapa
traditional seaside shrimp de ajo sauteed with fresh garlic, butter and spices. served with mixed vegetables, spanish white rice, lettuce, tomatoes, sour cream and avocados.
Camarones A La Mexicana
sauteed shrimp with butter, fresh garlic, onions, tomatoes, and ixtapas red cilantro sauce. served with rice, beans, and tortillas.
Shrimp Monterrey
simply delicious. shrimps sauteed with mushrooms, fresh garlic, butter, and spices. served with rice, beans and tortillas.
Appetizers
Nachos Supreme
choice of beef or chicken, served with beans, tomatoes, onions, sour cream and guacamole.
Fajita Nachos
melted jack cheese on nachos with your choice of steak or chicken served with sour cream and guacamole, fajita style.
Taquito Bites
small crisp corn tortillas with a choice of chicken or beef. served with fresh lettuce, tomatoes, sour cream, guacamole and parmesan cheese.
Chile Con Queso
rich, spicy, and creamy mexican cheese dip. a must-have for cheese lovers.
Nachos Idaho
lightly fried potato skins with cheddar cheese. choice of chicken or beef. layered with tomatoes, onions, guacamole and sour cream.
Camarones De Ajo
fresh shrimps sauteed with mushrooms, garlic and spices.
Fiesta Platter
a sampling of ixtapas favorites: nachos, miniquesadilla, taquitos, mini-flautas, ixtapa wings, guacamole and sour cream.
Ixtapa Wings
for those who loves buffalo wings, spice up your night!
Guacamole Dip
Soup/Salad
Sopa De Albondigas
a delicious mexican soup made with fresh minted pork, beef meatballs and seasonal vegetables in a clear broth served with diced onions, cilantro, and tortillas. a meal in itself.
Tortilla Soup
a spicy mexican soup made with grilled chicken, crispy tortilla strips, avocado and jack cheese.
Sopa Del Mar
traditional mariscos soup combining shrimps, fish, scallops, octopus, mussels, and crab legs. served with onions, tomatoes, cilantro, avocado, and lime.
Taco Salad
fresh lettuce with choices of ground beef, chicken, shredded beef or pork. topped with cheese, tomatoes, sour cream and guacamole. served on a taco shell.
Fajita Salad
sizzling chicken, steak or shrimp. sauteed with bell peppers and onions. served with sour cream and guacamole. served on a taco shell.
Chicken Avocado Salad
grilled chicken strips tossed with cheese, tomatoes, sliced avocados, and sour cream. served on a bed of fresh lettuce.
Chicken Caesar Salad
fresh char-broiled chicken breast strips and our unique caesar dressing layered on crispy fresh greens. garnished with shredded parmesan cheese and seasoned croutons.
Shrimp Caesar Salad
classic caesar salad topped with shrimps, whole black beans, low fat ranchero cheese, tomatoes, and avocados.
Quezadillas
Quezadilla Cancun
flour tortilla melted with jack cheese and choice of chicken, ground beef, spinach, or shredded beef. served with tomatoes, guacamole and sour cream.
Grilled Chicken
grilled flour tortilla stuffed with fresh charbroiled chicken strips and jack cheese. served with sour cream and guacamole.
Fajita Quezadilla
chicken or steak sauteed with bell peppers and onions, wrapped in a flour tortilla with jack cheese. served with guacamole and sour cream.
Burritos
Ixtapa Burrito
your choice of pork, chicken, beef, chile colorado or picadillo with rice and beans in a flour tortilla. topped with enchilada style sauce, tomatoes, onions, ranchero cheese, sour cream, lettuce, and guacamole.
California Burrito
pork chile verde, rice, bean, and cheese wrapped in a flour tortilla. smothered with guacamole, tomatoes, and onions. topped with ranchero cheese.
Asado Burrito
slices of grilled steak or chicken breast with whole black beans, and rice in a flour tortilla. topped with red sauce, ranchero cheese, sour cream, and guacamole.
Atlantic Burrito
served with our special blend of shrimp, crab, fish and scallops. covered with a fresh green tomatillo sauce. garnished with sour cream, and slices of avocado.
Fajita Wrap Burrito
your choice of tender pieces of marinated steak, chicken or prawns, sauteed with jackcheese, onions and bell peppers wrapped in a flour tortilla. garnished with sour cream, and guacamole.
Enchiladas
Enchiladas Suizas
two soft corn tortillas with your choice of fillings. served with fresh green tomatillo sauce, rice, and beans. garnished with sour cream.
Mole Enchiladas
two corn tortillas stuffed with strips of chicken breast sauteed in our authentic mexican mole sauce (containing peanut butter). served with rice and beans.
Ixtapas Trio
combination of three enchiladas: one chicken, one jack cheese, one shredded beef, with three different delicious sauces, served with beans, rice, and sour cream.
Enchiladas Mazatlan
two tortillas filled with a blend of shrimp, crab, scallops, fish, and fresh vegetables. garnished with sour cream and avocado slices. served with rice and beans.
Chimichangas
Fajita Chimichanga
fajita chicken or steak wrapped in a flour tortilla with jack cheese. served with guacamole and sour cream.
Mexicali Chimichanga
choice of chicken, ground beef, pork or shredded beef in a large flour tortilla, topped with chile con queso sauce, and sour cream.
Baja Chimichanga
large flour tortilla wrapped with cheese and your choice of chicken, ground beef, pork or shredded beef. with lettuce, tomatoes, guacamole, and sour cream on top.
Chimichanga Cancun
a rolled flour tortilla stuffed with fresh blend of shrimp, crab, scallops, fish and fresh vegetables. garnished with sour cream and avocado slices.
Sizzling Fajitas
Fajita Tacos
three soft flour tortillas with your choice of chicken breast or steak sauteed with fresh bell peppers, onions, rice, and beans. garnished with sour cream, guacamole, and cheese.
Steak
Tacos Al Pastor
three soft corn tortillas with a choice of marinated pork loin, steak, or chicken. served with fresh green cabbage, cilantro, onions, and tomatillo sauce.
Chile Colorado
chunks of top sirloin steak cooked in a tasty red sauce of onions, tomatoes, mild peppers, and spices.
Steak Picado
tender strips of sirloin steak sauteed with tomatoes, onions, bell peppers and served with guacamole.
Carne Asada
charbroiled skirt steak, served with guacamole, and green onions.
Casa Steak
a flame-broiled new york strip steak topped with sauteed onions, green peppers, and mashrooms.
Ixtapas Trio Amigos
a combination of carne asada, grilled chicken, and three shrimps sauteed in garlic butter. served with guacamole.

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Menu Photos

Photo Gallery

Reviews

Josh Wilson
This is one of those places where you should read the reviews before you go to. We showed up in the middle of the day and we were the only ones in the restaurant. When we left we were still the only ones in the restaurant other than the employees. Our service was not good at all, our server didn’t seem like she wanted to be there and the order we placed wasn’t even correct. I was going to let them know the food was wrong but didn’t want to be that guy so just decided to eat it, I had already finished my plate before we were helped again and I could even say anything about it being wrong. Food is overpriced.

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Cary Lewis
For real authentic Mexican food this is the place to go family owned and operated. This is the real deal when it comes to Mexican food

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Jesse Steele
The Sultan Ixtapa was not what you would expect from Ixtapa. We ordered the Chicken Enchiladas and Chicken Chimichangas. Both of the dishes had burnt chicken and were dry on the inside. We were also served dry rice. The only thing saving the meal was the price and quantity of food – not the quality. We will not come back here again in the future. However, if you are in the area go to Maggy’s Mexican Restaurant in Gold Bar. You will not be disappointed!

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Chetan Gupta
I love Mexican food, almost every weekend we (me and my wife) go to a Mexican restaurant after a hike. This time we ended up trying this restaurant and it ended up being a terrible experience. Chips and salsa were stale to begin with, they are smelling terrible and hence we opted not to eat much. The meal was full of oil (kind of oily that I am not used to seeing with burritos without cheese sauce on top). One can still forego the food part as the opinion can vary from person to person and hence I didn’t question the staff. But on top of it, the lady who served us was highly rude to us. Sorry to say but service was horrible from the lady who served us. The only time we could see the waiter interested in us was towards the bill payment in the expectation to be tipped better after our horrible experience.

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Joseph Beverly
First walking up, it looks like a normal TexMex restaurant. But after my first bite, I knew this was a different place. The flavor and texture was amazing. I had an enchilada while my wife had the chalupa. (Secretly, I should have gotten it as well.) With a total of under $30 the service and the style of the restaurant was more than enough for me to want to come back over and over again. A definite must-try!

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luis fonseca
I order shrimp cocktail taste funny bad food and one server bring my plate and never said hi or ask a cuestión everything is bad

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J M
Small portions of meat. Veggies & meat not chopped all the way through. Tomatoe pieces had the stem dot still. Cold food. On the plus the produce was very fresh. Hoping they look at these reviews and get a staff that has a 5 star attitude, or can inspire current staff to treat guests as if they were being reviewed. It’s digital world now.

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Gabriel Morales (gojito)
The food was pretty bland. Seems they rely on melted cheese to give it any flavor. The sauce from their Molcajete tasted like water. Even their appetizer tortilla chips had no taste. It will be a while before I come back this place.

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Shannon Arico
If your looking for real Mexican food than don’t come here. It should be a crime for them to call it that. The Chile relleno was just a Chile wrapped in scrambled eggs, there wasn’t even cheese in it. Rice was hard from either being out to long or old. The tostada was soggy! Like it has the word toast in it. Man if no stars was a thing I would give it no stars. The service was not great, I wouldn’t even call it go. I feel robbed.

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kaylee whitesel
My boyfriend and I went to dinner tonight and ordered a cheese crispy and no-name. Got our food and only a few bites in we find Multiple Shards of metal It cut into my gum. I spit it out , then see the whole cheese crispy has metal cooked all into it. This is extremely dangerous and could cause medical problems If ingested….!!

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