Welcome to IZAKAYA Hi,
We are a Japanese Sushi & Sake Bar and Grill. We offer tapas style small bites, specialty sushi rolls, bento boxes, Korean BBQ, and much more. We offer daily specials, happy hour, full service catering and event planning. Kosher catering offered!
Based on 971 reviews, the restaurant has received a rating of 4.5 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
12637 Westheimer Rd #140, Houston, TX 77077
Phone: (832) 288-4590
Social Profile: 
Hours
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–9 PM |
| Monday | 11:30 AM–10 PM |
| Tuesday | 11:30 AM–10 PM |
Menu
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (832) 288-4590 |
$0.00 |
| Appetizers | Vegetables | |
| Edamame Vegetarian. Choice of Sea Salt or Spicy Garlic. |
$5.65 |
| Agedashi Tofu Fried breaded tofu topped with bonito flakes, daikon radish oroshi, ginger oroshi, and green onions. 4 pcs, served with tempura sauce on the side. |
$7.95 |
| Vegetable Tempura 5 pcs: sweet potato, shiitake mushroom, yellow onion, asparagus, and kabocha (Japanese pumpkin). Tempura sauce on the side. |
$6.80 |
| Fried Brussels Sprouts Vegetarian. Tossed in Japanese dressing and topped with furikake. |
$7.95 |
| Potato Croquette Vegetarian. 3 mashed potato cakes, coated with panko bread crumbs and fried. Served with katsu sauce for dipping. |
$6.80 |
| Appetizers | Meat | |
| Chicken Yakitori Skewers Two skewers per order- chunks of chicken and julienne green onions, grilled to order. Choice of teriyaki or spicy. |
$5.65 |
| Pork Belly & Garlic Skewers Cubed pork belly skewered with garlic cloves and grilled, brushed with sesame oil. Two skewers per order. |
$6.85 |
| Izakaya Hi Gyoza Deep-fried gyoza (dumplings, potstickers, etc.). 5 pcs per order, served with sweet chili sauce for dipping. (Pork gyoza is garnished with green onions) |
$6.80 |
| Bulgogi Lettuce Wraps Sautéed beef bulgogi and veggies, served with iceberg lettuce, rice crisps (deep-fried rice paper), and homemade Thai chili sauce. |
$21.65 |
| Pork Katsu Appetizer Deep-fried pork cutlet, served with a small cabbage salad and Katsu sauce for dipping. |
$10.25 |
| Chicken Karaage Japanese-style chicken nuggets, served with spicy mayo and a lemon wedge. |
$9.10 |
| Korean BBQ Short Ribs Grilled Korean BBQ short ribs on a bed of sautéed onions, served with 2 bao buns and Korean Lettuce Salad on the side. |
$28.45 |
| Korean BBQ Spicy Pork Grilled Korean spicy pork on a bed of sautéed onions, served with two bao buns and a Korean Lettuce Salad on the side. |
$22.75 |
| Bulgogi Kimchi Fries Beef bulgogi, kimchi, mozzarella cheese on a bed of fries, garnished with chili sauce, green onions, and Japanese mayo. |
$18.20 |
| Appetizers | Seafood | |
| Homemade Crab Puffs Fried wontons filled with crab, shrimp, and cream cheese, 5 pcs served with sweet chili sauce for dipping. |
$6.80 |
| Shrimp Tempura 3 pcs, served with tempura sauce on the side. |
$6.80 |
| Calamari Tempura Lightly fried calamari strips with sweet chili dipping sauce. |
$10.25 |
| Takoyaki Popular Japanese street snack- round pancake battered octopus, fried and topped with teriyaki sauce, Japanese mayo, and bonito flakes. 5 pcs. |
$6.80 |
| Hamachi Kama Grilled yellowtail collar, brushed with teriyaki sauce. *BAKED FOR 30-40 MINUTES! Please be aware this will greatly increase the completion time for your order. |
$26.20 |
| Tuna Poke Nachos Fried wonton chips piled with tuna poke, avocado, jalapeños, cilantro, onions, and queso blanco. Drizzled with sushi sauce and sweet chili sauce. |
$21.65 |
| Nigiri & Sashimi | |
| Fresh Salmon Scottish Salmon |
$6.30 |
| Albacore Tuna | $6.30 |
| Squid | $6.30 |
| Escolar | $6.30 |
| Sea Bass Topped with ponzu sauce and green onions. |
$6.30 |
| Mackerel Drizzled with ponzu sauce. |
$5.70 |
| Smoked Salmon Torched. |
$7.45 |
| Yellowtail | $8.00 |
| Octopus | $8.00 |
| Peppered Tuna Peppered & lightly torched tuna |
$8.00 |
| Tuna | $7.45 |
| Ebi (Shrimp) Boiled shrimp (ebi) |
$5.05 |
| Crabstick Imitation crabstick |
$4.00 |
| Masago Smelt roe |
$6.30 |
| Yuzu Tobiko Yuzu-marinated tobiko (flying fish roe) |
$7.45 |
| Wasabi Tobiko Wasabi-marinated tobiko (flying fish roe) |
$7.45 |
| Surf Clam | $6.30 |
| Tamago (Egg) Japanese sweet steamed egg |
$3.45 |
| Grilled Portobello Nigiri Nigiri only. 2 pieces. |
$4.00 |
| Grilled Jalapeno Nigiri Nigiri only. 2 pieces. |
$3.45 |
| Grilled Paprika Nigiri Nigiri only. 2 pieces. |
$3.45 |
| Avocado Nigiri Vegetarian. Nigiri only. 2 pieces. |
$3.45 |
| Inari Nigiri Vegetarian. Fried tofu pockets filled with sushi rice and garnished with sesame seeds. Nigiri only. 2 pieces. |
$3.45 |
| Seaweed Salad Nigiri Vegetarian. Nigiri only. 2 pieces. |
$3.45 |
| Hokkaido Whole Scallops From Hokkaido, Japan |
$8.55 |
| Chopped Scallop Chopped scallops and masago mixed with spicy mayo, topped with green onions and togarashi. |
$7.45 |
| Unagi Broiled freshwater eel, topped with sushi sauce and sesame seeds |
$7.45 |
| Ikura Salmon Roe |
$8.55 |
| Amaebi (Sweet Shrimp) Topped with yuzu tobiko, and served with the shrimp heads deep-fried. |
$13.70 |
| Spam Musubi Nigiri 1 slice of Spam, broiled with a miso glaze, wrapped with seaweed over sushi rice and cut in half. |
$3.45 |
| Salmon Belly Fatty belly portion of Salmon |
$7.45 |
| Yellowtail Belly Fatty belly portion of Yellowtail |
$9.15 |
| Blue Fin O-Toro Fatty tuna belly – highest fat content |
$18.25 |
| Japanese Amberjack | $8.00 |
| Japanese Red Snapper Topped with Kizami |
$8.00 |
| Rolls & Hand Rolls | |
| California Roll Crabstick, avocado, and cucumber roll, topped with sesame seeds |
$5.70 |
| Spicy California Roll Spicy crab salad, avocado, and cucumber roll topped with togarashi and spicy mayo. |
$6.30 |
| Spicy Tuna Roll Spicy tuna with cucumber, dusted with togarashi. |
$8.00 |
| Spicy Salmon Roll Spicy salmon with avocado, dusted with togarashi. |
$7.45 |
| Spicy Yellowtail Roll Spicy yellowtail with avocado, dusted with togarashi. |
$8.00 |
| Spicy Scallop Roll Spicy chopped scallop with avocado, topped with green onions and sriracha. |
$8.00 |
| Philadelphia Roll Raw components. Smoked salmon, cream cheese, and avocado. |
$7.45 |
| Tuna Roll Raw components. Fresh Tuna rolled with seaweed on the outside. 6 pieces. |
$6.85 |
| Salmon Roll Raw components. Fresh Salmon rolled with seaweed on the outside. 6 pieces. |
$6.85 |
| Salmon Skin Roll Fried crispy salmon skin, yamagobo, and cucumber. Drizzled with ponzu sauce. |
$6.85 |
| Spider Roll Fried softshell crab, avocado, cucumber, masago, spicy mayo, sushi sauce, and kaiware – rolled large with seaweed on the outside, |
$9.10 |
| Unagi Roll Broiled unagi and cucumber roll topped with sushi sauce. |
$8.55 |
| Shrimp Tempura Roll Shrimp tempura, avocado, and cucumber, topped with sushi sauce. |
$7.45 |
| Rock & Roll Shrimp tempura, avocado, cucumber, masago, kaiware, spicy mayo, and sushi sauce – rolled large with seaweed on the outside. |
$7.45 |
| Chicken Tempura Roll Chicken tempura, cucumber, and avocado roll topped with spicy mayo, sushi sauce, and tempura crumbs. |
$6.85 |
| Cucumber Roll Vegetarian. Fresh cucumbers rolled small with sesame seeds, seaweed on the outside. |
$4.55 |
| Avocado Roll Vegetarian. Fresh avocado rolled small with sesame seeds, seaweed on the outside |
$5.15 |
| Tuna & Avocado Roll Raw components. Tuna, avocado and sesame seeds. |
$8.00 |
| Salmon & Avocado Roll Raw components. Salmon, avocado, sesame seeds. |
$8.00 |
| Yellowtail Roll 6 pcs, hosomaki (seaweed outside). Yellowtail & green onion roll. |
$8.00 |
| Izakaya Hi Special Rolls | |
| Crunch California Roll 10 pieces. Spicy crab salad, avocado, and cucumber roll topped with crunchy crab salad and masago, drizzled with spicy mayo and sushi sauce, |
$14.80 |
| Phoenix Roll Raw components. 10 pieces. Shrimp tempura and spicy tuna roll topped with torched albacore tuna and avocado, topped with spicy chili sauce and micro greens. |
$18.20 |
| Texas Volcano Roll 8 pieces. Spicy crab salad and asparagus tempura roll topped with baked scallops in spicy mayo with onions, jalapeños, green onions, and sriracha. |
$19.35 |
| Westheimer Roll Raw components. 10 pieces. Spicy tuna and shishito pepper roll topped with fresh salmon and avocado. |
$17.05 |
| Godzilla Roll Raw components. 10 pieces. Spicy tuna and cucumber roll topped with unagi and avocado, garnished with fried onions. |
$19.35 |
| Louisiana Roll 8 pieces. Shrimp tempura, jalapeño, and avocado roll topped with baked spicy crab and crawfish, topped with spicy chili sauce, green onions, mozzarella cheese, and spicy mayo. *Hot roll |
$19.35 |
| Hawaiian Roll Raw components. 10 pieces. Shrimp tempura, cucumber, and spicy crab roll topped with seared tuna and avocado, garnished with mango pico de gallo, and spicy mango sauce. |
$18.20 |
| Salmon Picante Roll Raw components.10 pieces. Shrimp tempura and avocado roll topped with crunchy spicy salmon, thin jalapeño slices, masago, spicy poke sauce. |
$18.20 |
| Shime Saba Roll 10 pieces. House cured mackerel, shiso leaf, and fresh ginger roll. Topped with green onions and ponzu sauce. |
$13.65 |
| Vegetable Rainbow Roll 10 pieces. Tempura sweet potato and asparagus roll topped with grilled jalapeno, avocado, inari, grilled portobello and grilled paprika. Drizzled with ponzu sauce (which contains fish components). |
$14.80 |
| Izakaya Hi Roll 10 pieces. Crab salad and jalapeno roll topped with layers of avocado and garnished with crunch, spicy mayo, sushi sauce. |
$15.95 |
| Angry Bird Roll Raw components. 10 pieces. Fried avocado and jalapeno roll topped with spicy tuna and crunch. |
$17.05 |
| Houstonian Roll 10 pieces. Deep fried roll with baked salmon, cream cheese, and jalapeño, topped with layers of avocado and garnished with fried onions, sweet jalapeño sauce, and wasabi aioli. |
$15.95 |
| Shaggy Dog Roll 10 pieces. Shrimp tempura and avocado roll, topped with crabstick, spicy mayo, and sushi sauce. |
$15.95 |
| Hungry Roll 7 pieces. Deep fried roll with baked salmon, avocado and cream cheese, topped with spicy mayo and sushi sauce. |
$11.35 |
| Crazy Roll Raw components. 5 pieces. Shrimp tempura, spicy tuna, and avocado rolled in pink soy paper. |
$12.50 |
| Osaka Roll Raw components. 10 pieces. Spicy tuna and avocado roll topped with torched salmon, spicy mayo, wasabi tobiko, and green onions. Drizzled with chili oil. |
$19.35 |
| La La Roll Raw components. 5 pieces. Deep fried roll with crabmeat and cream cheese – each piece is topped with a spicy tuna-and-crab-salad mix and drizzled with sushi sauce |
$12.50 |
| Smokehouse Roll 10 pieces. Baked roll with crab salad, cream cheese and jalapeno, topped with torched smoked salmon, spicy mayo, and Parmesan cheese. |
$18.20 |
| Samurai Roll Raw components. 10 pieces. Shrimp tempura and spicy crab salad roll topped with torched albacore tuna, spicy mayo, chili oil, and green onions. |
$18.20 |
| Tiger Eye Roll Raw components. 5 pieces. Smoked salmon, jalapeno and cream cheese roll, deep-fried then rolled with masago and rice in white soy paper with black sesame seeds. |
$10.25 |
| Rainbow Roll Raw components. 10 pieces. Crabstick, avocado, and cucumber roll topped with assorted raw fish. |
$17.05 |
| Caterpillar Roll 10 pieces. Broiled unagi roll topped with layers of avocado and drizzled with sushi sauce. |
$17.05 |
| Black Dragon Roll 10 pieces. Softshell crab and cucumber roll, topped with layered unagi and avocado and drizzled with sushi sauce. |
$18.20 |
| Korean BBQ Roll 5 pieces. Grilled Korean BBQ short ribs rolled large with lettuce, cucumber, and avocado with sesame seeds with seaweed on the outside. |
$14.80 |
| Cholester-Roll Shrimp tempura, cream cheese, and avocado roll deep-fried, topped with crab salad, spicy mayo, sushi sauce, and crunch. 10 pcs. |
$18.20 |
| Mt. Fuji Roll Shrimp tempura, avocado, and jalapeño roll with a ‘mountain’ of crunch & spicy tuna, all topped with spicy mayo and jalapeño sauce. 10 pcs. |
$18.20 |
| Snow White Roll Spicy tuna, avocado, and shrimp tempura roll topped with escolar. Garnished with lemon-herb vinaigrette, yuzukosho, and powdered parmesan. 10 pcs. |
$18.20 |
| Medusa Roll Fried calamari, crab salad, and cucumber roll topped with sweet chili sauce, chili stings, and sweet jalapeño sauce. Seaweed outside, 5 pcs. |
$13.65 |
| Mango Tango Roll Spicy crab, mango, and cream cheese roll topped with crunch, drizzled with spicy mango sauce. |
$17.05 |
| Sunset Roll Spicy tuna and asparagus roll topped with seared spicy salmon and avocado slices, drizzled with lemon-herb vinaigrette and garnished with crunchy spicy garlic. 10 pcs. |
$18.20 |
| Spicy Toro Maki 10 pcs. Shrimp tempura and avocado roll topped with toro, yuzu tobiko, and green onions. Drizzled with wasabi aioli and spicy poke sauce. |
$19.35 |
| Firecracker Roll *NEW ITEM* Crabstick tempura and cucumber roll topped with avocado slices, crunch, Korean fire sauce, and Japanese mayo. 10 pcs. [VERY spicy!!!] |
$17.05 |
| Shrek Roll *NEW ITEM* Tuna, cucumber, and avocado roll topped with yellowtail and pickled jalapenos, with homemade chimichurri and pesto sauce. 10 pcs. |
$19.35 |
| Viking Roll *NEW ITEM* Shrimp tempura and cucumber roll topped with avocado slices. Each piece topped with spicy salmon, spicy poke sauce, Japanese mayo, and fried onions. 8 pcs. |
$18.20 |
| Lollipop Roll *NEW ITEM* Tuna, salmon, yellowtail, escolar, and pickled jalapeno wrapped in cucumbers (no rice) and served with spicy ponzu sauce. 5 pcs. |
$14.80 |
| Negitoro Maki *NEW ITEM* Blue-fin toro with green onions, drizzled with sesame oil, seaweed outside. 5 pcs. |
$13.65 |
| Beyond Be-LEAF Roll *NEW ITEM* VEGAN. Avocado, asparagus, cucumbers, carrots, lettuce, and inari rolled with white soy paper outside, and drizzled with pesto sauce. 5 pcs. |
$12.50 |
| Sushi Chef Specialty | |
| Wasabi Tako Raw baby octopus marinated in wasabi, served with ikura over sushi rice, and nori (seaweed paper) on the side. |
$10.25 |
| Ankimo Ponzu Steamed monk fish liver served with ponzu sauce. |
$12.50 |
| Sunomono Light vinegar salad with Japanese cucumber salad and choice of fish. |
$5.65 |
| Tuna Tartar Cubed big eye or yellowfin tuna and avocado with fresh made shrimp chips. Drizzled with wasabi aioli. |
$21.65 |
| Salmon Tartar Cubed Scottish salmon and avocado with fresh made shrimp chips, drizzled with wasabi aioli |
$21.65 |
| Tuna Tataki Lightly seared and peppered tuna drizzled with tatami sauce and topped with mango pico de gallo. |
$21.65 |
| Yellowtail Carpaccio Thinly sliced yellowtail with yuzu olive oil and topped with thin-sliced jalapeños. |
$21.65 |
| Salmon Carpaccio Thinly sliced Scottish salmon with yuzu olive oil. |
$21.65 |
| Takaccio Slices of grilled octopus topped with a yuzu chimichurri sauce and olive oil. |
$21.65 |
| Salmon Wheel Thinly sliced Scottish salmon rolled with crab meat and avocado, topped with Japanese dressing, yuzu tobiko, and jalapeños. |
$20.50 |
| Chirashi Assorted sashimi over a bowl of sushi rice. Served with miso soup. |
$33.05 |
| Unaju Bowl of steamed rice covered with broiled unagi and sushi sauce, with Japanese pickles. |
$22.75 |
| Spicy Tuna Don Spicy. Cubed bigeye or yellowfin tuna in house spicy sauce over a bowl of sushi rice. |
$21.65 |
| Spicy Salmon Don Spicy. Cubed Scottish salmon in house spicy sauce over a bowl of sushi rice, with Japanese pickles. |
$21.65 |
| Seabass Carpaccio Thin-sliced seabass sashimi topped with jalapeño slices, Japanese dressing, and yuzukosho |
$28.45 |
| Seven Spice Salmon Shichimi togarashi-coated seared salmon sashimi with lemon-herb vinaigrette and crunchy garlic |
$21.65 |
| Ikura Don Sushi rice topped with ikura, salmon, avocado, garnished with Kizami, green onions, and a quail egg. |
$22.75 |
| Sushi & Sashimi Combos | |
| Maki Combo 20 pieces. Pick 4 rolls. No substitutions or modifications. |
$22.75 |
| Signature Nigiri Combo 9 pieces of assorted nigiri (chef’s choice) and 6 pieces of tuna or salmon roll. |
$28.45 |
| Sashimi & Nigiri Combo Salmon and tuna sashimi with 7 pieces of assorted nigiri (chef’s choice). |
$34.15 |
| Sashimi Combo A Salmon, tuna, escolar. |
$33.05 |
| Sashimi Combo B Salmon, tuna, escolar, sea bass, yellowtail. |
$45.55 |
| Poke Bowls | |
| Classic Hawaiian Bowl Raw components. Tuna, seaweed salad, onion, scallions, avocado, cucumber, mango, masago, sesame seeds, and classic poke sauce. |
$18.20 |
| Salmon & Avocado Bowl Raw components. Fresh salmon, avocado, onion, masago, cilantro, cucumber, and classic poke sauce. |
$18.20 |
| California Bowl Crab salad, cucumber, avocado, carrots, scallions, masago, sesame seeds, and spicy aioli. |
$15.95 |
| Teriyaki Chicken Bowl Braised chicken thigh with teriyaki sauce, mangos, cilantro, avocado, scallion, sesame seeds, and teriyaki sauce. Spicy mango dressing. |
$15.95 |
| Louisiana Bowl Crawfish and crab salad, onion, avocado, cabbage, scallions, fried onion, and spicy mango sauce. |
$17.05 |
| The Ultimate Bowl Raw components. Tuna, salmon, albacore tuna, seaweed salad, edamame, cilantro, avocado, cabbage, scallions, and classic poke sauce. |
$18.20 |
| Korean Spicy Sashimi Bowl Spicy. Raw components. Tuna, salmon, escolar, green leaf lettuce, cabbage, jalapeno, cucumber, carrots, masago, kaiware, sesame seeds, and sesame oil, with steamed rice and gochujang vinaigrette. |
$18.20 |
| Rice & Noodles | |
| Udon Soup Udon noodle soup with your choice of beef, chicken, vegetable tempura, or shrimp tempura. |
$13.65 |
| Spicy Pork Belly Udon Spicy udon noodle soup with grilled pork belly and poached egg. Contains carrots, onions, bean sprouts, jalapeños, and snap peas. |
$15.95 |
| Spicy Seafood Noodle Soup Spicy noodle soup full of seafood (shrimp, squid, mussels), pork and vegetables. Wavy ramen noodles. Topped with bean sprouts and spicy chili oil mix. |
$17.05 |
| Yaki-Udon Sauteed with mixed vegetables and your choice of chicken, beef or shrimp. Garnished with bonito flakes and furikake. |
$14.80 |
| Oyako Don Chicken, onions, and egg cooked over rice in a house special sauce. Comes with miso soup. |
$14.80 |
| Bulgogi Don Bulgogi beef sautéed with glass noodles and veggies in bulgogi sauce, served over rice and topped with a runny fried egg. Comes with miso soup. |
$17.05 |
| Omurice Chicken Fried Rice mixed with tomato sauce, wrapped in a fluffy egg omelette and smothered with a tomato demi-glace with mushrooms. Garnished with furikake. |
$15.95 |
| Japanese Fried Rice Traditional Japanese-style fried rice with egg and vegetables. Add protein as desired. |
$13.65 |
| Curry-Rice Japanese-style curry over rice and your choice of Pork Katsu or Chicken Karaage. Topped with a runny fried egg and served with Japanese pickles (oshinko). |
$17.05 |
| Entree Bentos | Teriyaki | |
| Chicken Teriyaki Bento Marinated chicken thigh, grilled & braised, topped with teriyaki sauce and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$19.35 |
| Shrimp Teriyaki Bento Sautéed shrimp & vegetables with teriyaki sauce. Served with miso soup, house salad, sides, and rice. |
$20.50 |
| Salmon Teriyaki Bento Grilled Scottish salmon with teriyaki sauce. Served with miso soup, house salad, sides, and rice. |
$23.90 |
| Entree Bentos | Katsu & Tempura | |
| Tonkatsu Bento Deep-fried panko breaded center cut pork loin, with katsu sauce for dipping. Served with miso soup, house salad, sides, and rice. |
$20.50 |
| Shrimp & Vegetable Tempura Bento Deep-fried shrimp (4) and seasonal vegetables (3) tempura, with tempura sauce on the side. Served with miso soup, house salad, sides, and rice. |
$21.65 |
| Entree Bentos | Grilled & Sauteed | |
| Beef Ribeye Bulgogi Bento Korean thinly sliced marinated rib eye beef, sautéed with glass noodles and vegetables. Served with miso soup, house salad, sides, and rice. |
$22.75 |
| Beef Short Ribs Bento Korean-style marinated short ribs, grilled and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$30.75 |
| Spicy Pork Bulgogi Bento Spicy. Korean signature spicy pork BBQ, grilled and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$22.75 |
| House Specials | |
| Korean Seafood Pancake Shrimp, squid, scallops, and mussels with yellow and green onions, pan-fried with pancake batter. |
$20.50 |
| Grilled Pork Belly With Kimchi Grilled pork belly with sautéed onions and kimchi. Served with traditional Korean sauce for dipping (gochujang + mungbean paste). |
$23.90 |
| Drunken Mussels *NEW ITEM* Black mussels cooked in sake-garlic-butter sauce, served over a crispy rice cake. |
$19.35 |
| Hot Stone Bowl Specialties | |
| Bulgogi Bibimbap Marinated ribeye beef served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$18.20 |
| Spicy Pork Bibimbap Marinated grilled spicy pork served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$17.05 |
| Seafood Bibimbap Sautéed seafood (shrimp, squid, mussels, scallops) served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$19.35 |
| Beef Soft Tofu Stew Spicy and hearty stew full of silken tofu and beef, with a raw egg dropped in at the end of cooking. Comes with a side of kimchi and steamed rice. |
$17.05 |
| Seafood Soft Tofu Stew Spicy and hearty stew full of silken tofu and seafood (shrimp, squid, mussels), with a raw egg dropped in at the end of cooking. Comes with a side of kimchi and steamed rice. *Stew base already contains beef! |
$17.05 |
| Caviar & Seafood Bibimbap Assorted fish roe over rice, with sautéed seafood & veggies, served with tangy soy sauce for mixing. Topped with bonito flakes and a runny egg. |
$20.50 |
| Sides & Sauces | |
| House Salad Lettuce, carrots, cucumber, tomatoes. Choice of dressing. |
$4.55 |
| Miso Soup | $2.25 |
| Seaweed Salad | $4.55 |
| Kimchi | $4.30 |
| French Fries | $5.65 |
| Udon Noodles | $3.45 |
| Dakuan Pickled daikon radish (yellow) |
$2.30 |
| Shrimp Chips | $3.45 |
| Steamed Rice | $2.30 |
| Sushi Rice | $3.45 |
| Ginger | $1.15 |
| Wasabi | $1.15 |
| Sushi Sauce Eel-less eel sauce. |
$1.75 |
| Spicy Mayo | $1.15 |
| Ponzu | $1.15 |
| Spicy Ponzu | $1.75 |
| Teriyaki Sauce | $1.15 |
| Jalapeno | $0.60 |
| Avocado Slices | $2.30 |
| Extra Bao Buns 2 pcs. |
$2.30 |
| Side Of Curry (small side) |
$4.60 |
| Korean Lettuce Salad Tangy lettuce salad that comes with KBBQ appetizers |
$4.55 |
| Kizami Authentic wasabi relish |
$4.60 |
| Fried Egg Sunny-side up |
$1.75 |
| Salad Dressing 2 oz side of dressing |
$1.15 |
| Drinks | |
| Bottled Water | $2.30 |
| Topo Chico | $4.00 |
| Iced Tea Fresh-brewed |
$3.40 |
| Ramune Soda Japanese bottled soda: original, lychee, strawberry. |
$4.60 |
| Juice Bottled |
$4.00 |
| Soda Bottled |
$4.00 |
| Red Bull Can |
$4.60 |
| Half-Priced Bottles | |
| Michinoku Onikoroshi 300 ml. Extra dry, light and sharp texture with a dry umami flavor. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.25 |
| Yuki-Kage “Snow Shadow” Tokubetsu Junmai 300 ml. Aromas shows green apple and apple marzipan. Soft and light-bodied with a long finish. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$13.70 |
| Cupcake Light-Hearted Rose Certified sustainable. Low Calorie. Low Sugar. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| ‘Studio’ Rose ‘Studio’ by Miraval (Brad Pitt & Angelina Jolie’s Vineyard!), France. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$17.10 |
| AVA Grace Red Blend From the popular winemakers of CHLOE vineyards! California. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$12.55 |
| Torresella Pinot Grigio Veneto, Italy. Chilled. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.25 |
| Beringer White Zinfandel California. Chilled. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| Benziner Pinot Noir Monterey Country, California. Certified Sustainable. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$17.10 |
| Sycamore Lane White Zinfandel California. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| Hana Fuji Apple (Large) *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.85 |
| Sake | |
| Kikusui Karakuchi Honjozo 300 ml. Extra dry, medium bodied, smooth with a clean finish. Any alcohol order must be accompanied by food. |
$25.10 |
| Hakkaisan “Eight Peaks” Tokubetsu Junmai 300 ml. Clean, crips, and smooth finish. (Any alcohol order must be accompanied by food) |
$31.95 |
| Suigei “Drunken Whale” Tokubetsu Junmai 300 ml. Clean & crisp texture with a bright and dry flavor. Any alcohol order must be accompanied by food. |
$33.10 |
| Hana Sweet Sake 375ml, choice of lychee or fuji apple ***check our Half-Priced Bottles section for a large Fuji Apple for just $13 (while supplies last) |
$20.55 |
| Shirakabe Gura “Mio” Sparkling 300 ml. Sweet aroma and refreshing fruit flavor. Any alcohol order must be accompanied by food. |
$21.70 |
| Gekkeikan Black And Gold 720ml. Hint of honeydew, papaya, and roasted nuts. |
$41.05 |
| Kikumasamune Taru Junmai 720 ml. Extra dry, clean and crisp finish. |
$50.20 |
| Dessert | |
| Cheesecake Chimichanga Tortilla-wrapped cheesecake, deep-fried crispy and dusted with powdered sugar. Served with Raspberry dipping sauce. |
$9.10 |
| Wine | |
| Sunshine Bay Sauvignon Blanc 750 ml, Chilled. |
$25.10 |
| Santa Marina Pinot Grigio 750 ml, chilled. |
$25.10 |
| Canyon Road Cabernet Sauvignon 750 ml |
$25.10 |
| Canyon Road Pinot Noir 750 ml |
$25.10 |
| Gallo Sweet Red 750 ml, chilled |
$25.10 |
| Non-Alcoholic Chardonnay Ariel, 750ml, chilled |
$28.50 |
| Beer & Soju | |
| Jinro 24% 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Original – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Classic Jinro Chamisul Retro Revamped blue bottle |
$17.10 |
| Fresh – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Green Grape – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Grapefruit – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Apple – Soonhari ChumChurum 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Kyoto Beer Kuromame 330 ml. Unique dark ale that is full, savory, smoky, and made with 100% Kyoto black beans from Tamba, giving it a rich and delicious roasted flavor and aroma. Any alcohol order must be accompanied by food. |
$11.40 |
| Orion Premium Large Beer Large 22oz. bottle. Japanese Rice Lager style beer: light grain aromas with a faint hint of hops on the nose. Mild taste character with a buscuity profile, perhaps from the rice. Thin mouthfeel and light-bodied. A very nice example of a traditional Japanese lager. |
$11.40 |
| Curbside Pickup | |
| Curbside (Add To Cart For Curbside Pickup) Please add car type and color in the Special Instructions box. Give us a call when you arrive! (832) 288-4590 |
$0.00 |
| Half-Priced Bottles | |
| Michinoku Onikoroshi 300 ml. Extra dry, light and sharp texture with a dry umami flavor. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.25 |
| Yuki-Kage “Snow Shadow” Tokubetsu Junmai 300 ml. Aromas shows green apple and apple marzipan. Soft and light-bodied with a long finish. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$13.70 |
| Cupcake Light-Hearted Rose Certified sustainable. Low Calorie. Low Sugar. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| Beringer White Zinfandel California. Chilled. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| Torresella Pinot Grigio Veneto, Italy. Chilled. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.25 |
| AVA Grace Red Blend From the popular winemakers of CHLOE vineyards! California. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$12.55 |
| ‘Studio’ Rose ‘Studio’ by Miraval (Brad Pitt & Angelina Jolie’s Vineyard!), France. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$17.10 |
| Benziner Pinot Noir Monterey Country, California. Certified Sustainable. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$17.10 |
| Sycamore Lane White Zinfandel California. *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$11.40 |
| Hana Fuji Apple (Large) *MANAGER SPECIAL: Discounted 50%* (Any alcohol order must be accompanied by food) |
$14.85 |
| Wine | |
| Proverb Chardonnay California. 750 ml. Chilled. |
$22.80 |
| Sunshine Bay Sauvignon Blanc 750 ml, Chilled. |
$25.10 |
| Santa Marina Pinot Grigio 750 ml, chilled. |
$25.10 |
| Canyon Road Cabernet Sauvignon 750 ml |
$25.10 |
| Canyon Road Pinot Noir 750 ml |
$25.10 |
| Gallo Sweet Red 750 ml, chilled |
$25.10 |
| Non-Alcoholic Chardonnay Ariel, 750ml, chilled |
$28.50 |
| Sake | |
| Kikusui Karakuchi Honjozo 300 ml. Extra dry, medium bodied, smooth with a clean finish. Any alcohol order must be accompanied by food. |
$25.10 |
| Hakkaisan “Eight Peaks” Tokubetsu Junmai 300 ml. Clean, crips, and smooth finish. (Any alcohol order must be accompanied by food) |
$31.95 |
| Suigei “Drunken Whale” Tokubetsu Junmai 300 ml. Clean & crisp texture with a bright and dry flavor. Any alcohol order must be accompanied by food. |
$33.10 |
| Hana Sweet Sake 375ml, choice of lychee or fuji apple ***check our Half-Priced Bottles section for a large Fuji Apple for just $13 (while supplies last) |
$20.55 |
| Shirakabe Gura “Mio” Sparkling 300 ml. Sweet aroma and refreshing fruit flavor. Any alcohol order must be accompanied by food. |
$21.70 |
| Gekkeikan Black And Gold 720ml. Hint of honeydew, papaya, and roasted nuts. |
$41.05 |
| Kikumasamune Taru Junmai 720 ml. Extra dry, clean and crisp finish. |
$50.20 |
| Beer & Soju | |
| Kyoto Beer Kuromame 330 ml. Unique dark ale that is full, savory, smoky, and made with 100% Kyoto black beans from Tamba, giving it a rich and delicious roasted flavor and aroma. Any alcohol order must be accompanied by food. |
$11.40 |
| Orion Premium Large Beer Large 22oz. bottle. Japanese Rice Lager style beer: light grain aromas with a faint hint of hops on the nose. Mild taste character with a buscuity profile, perhaps from the rice. Thin mouthfeel and light-bodied. A very nice example of a traditional Japanese lager. |
$11.40 |
| Jinro 24% 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Original – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Classic Jinro Chamisul Retro Revamped blue bottle |
$17.10 |
| Fresh – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Grapefruit – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Green Grape – Jinro Chamisul 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Apple – Soonhari ChumChurum 375 ml. Any alcohol order must be accompanied by food. |
$17.10 |
| Appetizers | Vegetables | |
| Edamame Vegetarian. Choice of Sea Salt or Spicy Garlic. |
$5.65 |
| Agedashi Tofu Fried breaded tofu topped with bonito flakes, daikon radish oroshi, ginger oroshi, and green onions. 4 pcs, served with tempura sauce on the side. |
$7.95 |
| Vegetable Tempura 5 pcs: sweet potato, shiitake mushroom, yellow onion, asparagus, and kabocha (Japanese pumpkin). Tempura sauce on the side. |
$6.80 |
| Fried Brussels Sprouts Vegetarian. Tossed in Japanese dressing and topped with furikake. |
$7.95 |
| Potato Croquette Vegetarian. 3 mashed potato cakes, coated with panko bread crumbs and fried. Served with katsu sauce for dipping. |
$6.80 |
| Appetizers | Meat | |
| Chicken Yakitori Skewers Two skewers per order- chunks of chicken and julienne green onions, grilled to order. Choice of teriyaki or spicy. |
$5.65 |
| Pork Belly & Garlic Skewers Cubed pork belly skewered with garlic cloves and grilled, brushed with sesame oil. Two skewers per order. |
$6.85 |
| Izakaya Hi Gyoza Deep-fried gyoza (dumplings, potstickers, etc.). 5 pcs per order, served with sweet chili sauce for dipping. (Pork gyoza is garnished with green onions) |
$6.80 |
| Bulgogi Lettuce Wraps Sautéed beef bulgogi and veggies, served with iceberg lettuce, rice crisps (deep-fried rice paper), and homemade Thai chili sauce. |
$21.65 |
| Pork Katsu Appetizer Deep-fried pork cutlet, served with a small cabbage salad and Katsu sauce for dipping. |
$10.25 |
| Chicken Karaage Japanese-style chicken nuggets, served with spicy mayo and a lemon wedge. |
$9.10 |
| Korean BBQ Short Ribs Grilled Korean BBQ short ribs on a bed of sautéed onions, served with 2 bao buns and Korean Lettuce Salad on the side. |
$28.45 |
| Korean BBQ Spicy Pork Grilled Korean spicy pork on a bed of sautéed onions, served with two bao buns and a Korean Lettuce Salad on the side. |
$22.75 |
| Bulgogi Kimchi Fries Beef bulgogi, kimchi, mozzarella cheese on a bed of fries, garnished with chili sauce, green onions, and Japanese mayo. |
$18.20 |
| Appetizers | Seafood | |
| Homemade Crab Puffs Fried wontons filled with crab, shrimp, and cream cheese, 5 pcs served with sweet chili sauce for dipping. |
$6.80 |
| Shrimp Tempura 3 pcs, served with tempura sauce on the side. |
$6.80 |
| Calamari Tempura Lightly fried calamari strips with sweet chili dipping sauce. |
$10.25 |
| Takoyaki Popular Japanese street snack- round pancake battered octopus, fried and topped with teriyaki sauce, Japanese mayo, and bonito flakes. 5 pcs. |
$6.80 |
| Hamachi Kama Grilled yellowtail collar, brushed with teriyaki sauce. *BAKED FOR 30-40 MINUTES! Please be aware this will greatly increase the completion time for your order. |
$26.20 |
| Tuna Poke Nachos Fried wonton chips piled with tuna poke, avocado, jalapeños, cilantro, onions, and queso blanco. Drizzled with sushi sauce and sweet chili sauce. |
$21.65 |
| Nigiri & Sashimi | |
| Fresh Salmon Scottish Salmon |
$6.30 |
| Albacore Tuna | $6.30 |
| Squid | $6.30 |
| Escolar | $6.30 |
| Sea Bass Topped with ponzu sauce and green onions. |
$6.30 |
| Mackerel Drizzled with ponzu sauce. |
$5.70 |
| Smoked Salmon Torched. |
$7.45 |
| Yellowtail | $8.00 |
| Octopus | $8.00 |
| Peppered Tuna Peppered & lightly torched tuna |
$8.00 |
| Tuna | $7.45 |
| Ebi (Shrimp) Boiled shrimp (ebi) |
$5.05 |
| Crabstick Imitation crabstick |
$4.00 |
| Masago Smelt roe |
$6.30 |
| Yuzu Tobiko Yuzu-marinated tobiko (flying fish roe) |
$7.45 |
| Wasabi Tobiko Wasabi-marinated tobiko (flying fish roe) |
$7.45 |
| Surf Clam | $6.30 |
| Tamago (Egg) Japanese sweet steamed egg |
$3.45 |
| Grilled Portobello Nigiri Nigiri only. 2 pieces. |
$4.00 |
| Grilled Jalapeno Nigiri Nigiri only. 2 pieces. |
$3.45 |
| Grilled Paprika Nigiri Nigiri only. 2 pieces. |
$3.45 |
| Avocado Nigiri Vegetarian. Nigiri only. 2 pieces. |
$3.45 |
| Inari Nigiri Vegetarian. Fried tofu pockets filled with sushi rice and garnished with sesame seeds. Nigiri only. 2 pieces. |
$3.45 |
| Seaweed Salad Nigiri Vegetarian. Nigiri only. 2 pieces. |
$3.45 |
| Hokkaido Whole Scallops From Hokkaido, Japan |
$8.55 |
| Chopped Scallop Chopped scallops and masago mixed with spicy mayo, topped with green onions and togarashi. |
$7.45 |
| Unagi Broiled freshwater eel, topped with sushi sauce and sesame seeds |
$7.45 |
| Ikura Salmon Roe |
$8.55 |
| Amaebi (Sweet Shrimp) Topped with yuzu tobiko, and served with the shrimp heads deep-fried. |
$13.70 |
| Spam Musubi Nigiri 1 slice of Spam, broiled with a miso glaze, wrapped with seaweed over sushi rice and cut in half. |
$3.45 |
| Salmon Belly Fatty belly portion of Salmon |
$7.45 |
| Yellowtail Belly Fatty belly portion of Yellowtail |
$9.15 |
| Blue Fin O-Toro Fatty tuna belly – highest fat content |
$18.25 |
| Japanese Amberjack | $8.00 |
| Japanese Red Snapper Topped with Kizami |
$8.00 |
| Rolls & Hand Rolls | |
| California Roll Crabstick, avocado, and cucumber roll, topped with sesame seeds |
$5.70 |
| Spicy California Roll Spicy crab salad, avocado, and cucumber roll topped with togarashi and spicy mayo. |
$6.30 |
| Spicy Tuna Roll Spicy tuna with cucumber, dusted with togarashi. |
$8.00 |
| Spicy Salmon Roll Spicy salmon with avocado, dusted with togarashi. |
$7.45 |
| Spicy Yellowtail Roll Spicy yellowtail with avocado, dusted with togarashi. |
$8.00 |
| Spicy Scallop Roll Spicy chopped scallop with avocado, topped with green onions and sriracha. |
$8.00 |
| Philadelphia Roll Raw components. Smoked salmon, cream cheese, and avocado. |
$7.45 |
| Tuna Roll Raw components. Fresh Tuna rolled with seaweed on the outside. 6 pieces. |
$6.85 |
| Salmon Roll Raw components. Fresh Salmon rolled with seaweed on the outside. 6 pieces. |
$6.85 |
| Salmon Skin Roll Fried crispy salmon skin, yamagobo, and cucumber. Drizzled with ponzu sauce. |
$6.85 |
| Spider Roll Fried softshell crab, avocado, cucumber, masago, spicy mayo, sushi sauce, and kaiware – rolled large with seaweed on the outside, |
$9.10 |
| Unagi Roll Broiled unagi and cucumber roll topped with sushi sauce. |
$8.55 |
| Shrimp Tempura Roll Shrimp tempura, avocado, and cucumber, topped with sushi sauce. |
$7.45 |
| Rock & Roll Shrimp tempura, avocado, cucumber, masago, kaiware, spicy mayo, and sushi sauce – rolled large with seaweed on the outside. |
$7.45 |
| Chicken Tempura Roll Chicken tempura, cucumber, and avocado roll topped with spicy mayo, sushi sauce, and tempura crumbs. |
$6.85 |
| Cucumber Roll Vegetarian. Fresh cucumbers rolled small with sesame seeds, seaweed on the outside. |
$4.55 |
| Avocado Roll Vegetarian. Fresh avocado rolled small with sesame seeds, seaweed on the outside |
$5.15 |
| Tuna & Avocado Roll Raw components. Tuna, avocado and sesame seeds. |
$8.00 |
| Salmon & Avocado Roll Raw components. Salmon, avocado, sesame seeds. |
$8.00 |
| Yellowtail Roll 6 pcs, hosomaki (seaweed outside). Yellowtail & green onion roll. |
$8.00 |
| Izakaya Hi Special Rolls | |
| Crunch California Roll 10 pieces. Spicy crab salad, avocado, and cucumber roll topped with crunchy crab salad and masago, drizzled with spicy mayo and sushi sauce, |
$14.80 |
| Phoenix Roll Raw components. 10 pieces. Shrimp tempura and spicy tuna roll topped with torched albacore tuna and avocado, topped with spicy chili sauce and micro greens. |
$18.20 |
| Texas Volcano Roll 8 pieces. Spicy crab salad and asparagus tempura roll topped with baked scallops in spicy mayo with onions, jalapeños, green onions, and sriracha. |
$19.35 |
| Westheimer Roll Raw components. 10 pieces. Spicy tuna and shishito pepper roll topped with fresh salmon and avocado. |
$17.05 |
| Godzilla Roll Raw components. 10 pieces. Spicy tuna and cucumber roll topped with unagi and avocado, garnished with fried onions. |
$19.35 |
| Louisiana Roll 8 pieces. Shrimp tempura, jalapeño, and avocado roll topped with baked spicy crab and crawfish, topped with spicy chili sauce, green onions, mozzarella cheese, and spicy mayo. *Hot roll |
$19.35 |
| Hawaiian Roll Raw components. 10 pieces. Shrimp tempura, cucumber, and spicy crab roll topped with seared tuna and avocado, garnished with mango pico de gallo, and spicy mango sauce. |
$18.20 |
| Salmon Picante Roll Raw components.10 pieces. Shrimp tempura and avocado roll topped with crunchy spicy salmon, thin jalapeño slices, masago, spicy poke sauce. |
$18.20 |
| Shime Saba Roll 10 pieces. House cured mackerel, shiso leaf, and fresh ginger roll. Topped with green onions and ponzu sauce. |
$13.65 |
| Vegetable Rainbow Roll 10 pieces. Tempura sweet potato and asparagus roll topped with grilled jalapeno, avocado, inari, grilled portobello and grilled paprika. Drizzled with ponzu sauce (which contains fish components). |
$14.80 |
| Izakaya Hi Roll 10 pieces. Crab salad and jalapeno roll topped with layers of avocado and garnished with crunch, spicy mayo, sushi sauce. |
$15.95 |
| Angry Bird Roll Raw components. 10 pieces. Fried avocado and jalapeno roll topped with spicy tuna and crunch. |
$17.05 |
| Houstonian Roll 10 pieces. Deep fried roll with baked salmon, cream cheese, and jalapeño, topped with layers of avocado and garnished with fried onions, sweet jalapeño sauce, and wasabi aioli. |
$15.95 |
| Shaggy Dog Roll 10 pieces. Shrimp tempura and avocado roll, topped with crabstick, spicy mayo, and sushi sauce. |
$15.95 |
| Hungry Roll 7 pieces. Deep fried roll with baked salmon, avocado and cream cheese, topped with spicy mayo and sushi sauce. |
$11.35 |
| Crazy Roll Raw components. 5 pieces. Shrimp tempura, spicy tuna, and avocado rolled in pink soy paper. |
$12.50 |
| Osaka Roll Raw components. 10 pieces. Spicy tuna and avocado roll topped with torched salmon, spicy mayo, wasabi tobiko, and green onions. Drizzled with chili oil. |
$19.35 |
| La La Roll Raw components. 5 pieces. Deep fried roll with crabmeat and cream cheese – each piece is topped with a spicy tuna-and-crab-salad mix and drizzled with sushi sauce |
$12.50 |
| Smokehouse Roll 10 pieces. Baked roll with crab salad, cream cheese and jalapeno, topped with torched smoked salmon, spicy mayo, and Parmesan cheese. |
$18.20 |
| Samurai Roll Raw components. 10 pieces. Shrimp tempura and spicy crab salad roll topped with torched albacore tuna, spicy mayo, chili oil, and green onions. |
$18.20 |
| Tiger Eye Roll Raw components. 5 pieces. Smoked salmon, jalapeno and cream cheese roll, deep-fried then rolled with masago and rice in white soy paper with black sesame seeds. |
$10.25 |
| Rainbow Roll Raw components. 10 pieces. Crabstick, avocado, and cucumber roll topped with assorted raw fish. |
$17.05 |
| Caterpillar Roll 10 pieces. Broiled unagi roll topped with layers of avocado and drizzled with sushi sauce. |
$17.05 |
| Black Dragon Roll 10 pieces. Softshell crab and cucumber roll, topped with layered unagi and avocado and drizzled with sushi sauce. |
$18.20 |
| Korean BBQ Roll 5 pieces. Grilled Korean BBQ short ribs rolled large with lettuce, cucumber, and avocado with sesame seeds with seaweed on the outside. |
$14.80 |
| Cholester-Roll Shrimp tempura, cream cheese, and avocado roll deep-fried, topped with crab salad, spicy mayo, sushi sauce, and crunch. 10 pcs. |
$18.20 |
| Mt. Fuji Roll Shrimp tempura, avocado, and jalapeño roll with a ‘mountain’ of crunch & spicy tuna, all topped with spicy mayo and jalapeño sauce. 10 pcs. |
$18.20 |
| Snow White Roll Spicy tuna, avocado, and shrimp tempura roll topped with escolar. Garnished with lemon-herb vinaigrette, yuzukosho, and powdered parmesan. 10 pcs. |
$18.20 |
| Medusa Roll Fried calamari, crab salad, and cucumber roll topped with sweet chili sauce, chili stings, and sweet jalapeño sauce. Seaweed outside, 5 pcs. |
$13.65 |
| Mango Tango Roll Spicy crab, mango, and cream cheese roll topped with crunch, drizzled with spicy mango sauce. |
$17.05 |
| Sunset Roll Spicy tuna and asparagus roll topped with seared spicy salmon and avocado slices, drizzled with lemon-herb vinaigrette and garnished with crunchy spicy garlic. 10 pcs. |
$18.20 |
| Spicy Toro Maki 10 pcs. Shrimp tempura and avocado roll topped with toro, yuzu tobiko, and green onions. Drizzled with wasabi aioli and spicy poke sauce. |
$19.35 |
| Firecracker Roll *NEW ITEM* Crabstick tempura and cucumber roll topped with avocado slices, crunch, Korean fire sauce, and Japanese mayo. 10 pcs. [VERY spicy!!!] |
$17.05 |
| Shrek Roll *NEW ITEM* Tuna, cucumber, and avocado roll topped with yellowtail and pickled jalapenos, with homemade chimichurri and pesto sauce. 10 pcs. |
$19.35 |
| Viking Roll *NEW ITEM* Shrimp tempura and cucumber roll topped with avocado slices. Each piece topped with spicy salmon, spicy poke sauce, Japanese mayo, and fried onions. 8 pcs. |
$18.20 |
| Lollipop Roll *NEW ITEM* Tuna, salmon, yellowtail, escolar, and pickled jalapeno wrapped in cucumbers (no rice) and served with spicy ponzu sauce. 5 pcs. |
$14.80 |
| Negitoro Maki *NEW ITEM* Blue-fin toro with green onions, drizzled with sesame oil, seaweed outside. 5 pcs. |
$13.65 |
| Beyond Be-LEAF Roll *NEW ITEM* VEGAN. Avocado, asparagus, cucumbers, carrots, lettuce, and inari rolled with white soy paper outside, and drizzled with pesto sauce. 5 pcs. |
$12.50 |
| Sushi Chef Specialty | |
| Wasabi Tako Raw baby octopus marinated in wasabi, served with ikura over sushi rice, and nori (seaweed paper) on the side. |
$10.25 |
| Ankimo Ponzu Steamed monk fish liver served with ponzu sauce. |
$12.50 |
| Sunomono Light vinegar salad with Japanese cucumber salad and choice of fish. |
$5.65 |
| Tuna Tartar Cubed big eye or yellowfin tuna and avocado with fresh made shrimp chips. Drizzled with wasabi aioli. |
$21.65 |
| Salmon Tartar Cubed Scottish salmon and avocado with fresh made shrimp chips, drizzled with wasabi aioli |
$21.65 |
| Tuna Tataki Lightly seared and peppered tuna drizzled with tatami sauce and topped with mango pico de gallo. |
$21.65 |
| Yellowtail Carpaccio Thinly sliced yellowtail with yuzu olive oil and topped with thin-sliced jalapeños. |
$21.65 |
| Salmon Carpaccio Thinly sliced Scottish salmon with yuzu olive oil. |
$21.65 |
| Takaccio Slices of grilled octopus topped with a yuzu chimichurri sauce and olive oil. |
$21.65 |
| Salmon Wheel Thinly sliced Scottish salmon rolled with crab meat and avocado, topped with Japanese dressing, yuzu tobiko, and jalapeños. |
$20.50 |
| Chirashi Assorted sashimi over a bowl of sushi rice. Served with miso soup. |
$33.05 |
| Unaju Bowl of steamed rice covered with broiled unagi and sushi sauce, with Japanese pickles. |
$22.75 |
| Spicy Tuna Don Spicy. Cubed bigeye or yellowfin tuna in house spicy sauce over a bowl of sushi rice. |
$21.65 |
| Spicy Salmon Don Spicy. Cubed Scottish salmon in house spicy sauce over a bowl of sushi rice, with Japanese pickles. |
$21.65 |
| Seabass Carpaccio Thin-sliced seabass sashimi topped with jalapeño slices, Japanese dressing, and yuzukosho |
$28.45 |
| Seven Spice Salmon Shichimi togarashi-coated seared salmon sashimi with lemon-herb vinaigrette and crunchy garlic |
$21.65 |
| Ikura Don Sushi rice topped with ikura, salmon, avocado, garnished with Kizami, green onions, and a quail egg. |
$22.75 |
| Sushi & Sashimi Combos | |
| Maki Combo 20 pieces. Pick 4 rolls. No substitutions or modifications. |
$22.75 |
| Signature Nigiri Combo 9 pieces of assorted nigiri (chef’s choice) and 6 pieces of tuna or salmon roll. |
$28.45 |
| Sashimi & Nigiri Combo Salmon and tuna sashimi with 7 pieces of assorted nigiri (chef’s choice). |
$34.15 |
| Sashimi Combo A Salmon, tuna, escolar. |
$33.05 |
| Sashimi Combo B Salmon, tuna, escolar, sea bass, yellowtail. |
$45.55 |
| Poke Bowls | |
| Classic Hawaiian Bowl Raw components. Tuna, seaweed salad, onion, scallions, avocado, cucumber, mango, masago, sesame seeds, and classic poke sauce. |
$18.20 |
| Salmon & Avocado Bowl Raw components. Fresh salmon, avocado, onion, masago, cilantro, cucumber, and classic poke sauce. |
$18.20 |
| California Bowl Crab salad, cucumber, avocado, carrots, scallions, masago, sesame seeds, and spicy aioli. |
$15.95 |
| Teriyaki Chicken Bowl Braised chicken thigh with teriyaki sauce, mangos, cilantro, avocado, scallion, sesame seeds, and teriyaki sauce. Spicy mango dressing. |
$15.95 |
| Louisiana Bowl Crawfish and crab salad, onion, avocado, cabbage, scallions, fried onion, and spicy mango sauce. |
$17.05 |
| The Ultimate Bowl Raw components. Tuna, salmon, albacore tuna, seaweed salad, edamame, cilantro, avocado, cabbage, scallions, and classic poke sauce. |
$18.20 |
| Korean Spicy Sashimi Bowl Spicy. Raw components. Tuna, salmon, escolar, green leaf lettuce, cabbage, jalapeno, cucumber, carrots, masago, kaiware, sesame seeds, and sesame oil, with steamed rice and gochujang vinaigrette. |
$18.20 |
| Rice & Noodles | |
| Udon Soup Udon noodle soup with your choice of beef, chicken, vegetable tempura, or shrimp tempura. |
$13.65 |
| Spicy Pork Belly Udon Spicy udon noodle soup with grilled pork belly and poached egg. Contains carrots, onions, bean sprouts, jalapeños, and snap peas. |
$15.95 |
| Spicy Seafood Noodle Soup Spicy noodle soup full of seafood (shrimp, squid, mussels), pork and vegetables. Wavy ramen noodles. Topped with bean sprouts and spicy chili oil mix. |
$17.05 |
| Yaki-Udon Sauteed with mixed vegetables and your choice of chicken, beef or shrimp. Garnished with bonito flakes and furikake. |
$14.80 |
| Oyako Don Chicken, onions, and egg cooked over rice in a house special sauce. Comes with miso soup. |
$14.80 |
| Bulgogi Don Bulgogi beef sautéed with glass noodles and veggies in bulgogi sauce, served over rice and topped with a runny fried egg. Comes with miso soup. |
$17.05 |
| Omurice Chicken Fried Rice mixed with tomato sauce, wrapped in a fluffy egg omelette and smothered with a tomato demi-glace with mushrooms. Garnished with furikake. |
$15.95 |
| Japanese Fried Rice Traditional Japanese-style fried rice with egg and vegetables. Add protein as desired. |
$13.65 |
| Curry-Rice Japanese-style curry over rice and your choice of Pork Katsu or Chicken Karaage. Topped with a runny fried egg and served with Japanese pickles (oshinko). |
$17.05 |
| Katsu Don Deep-fried pork cutlet cooked with onions, green onions, and egg over rice in a house special sauce. Comes with miso soup. |
$14.80 |
| Entree Bentos | Teriyaki | |
| Chicken Teriyaki Bento Marinated chicken thigh, grilled & braised, topped with teriyaki sauce and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$19.35 |
| Shrimp Teriyaki Bento Sautéed shrimp & vegetables with teriyaki sauce. Served with miso soup, house salad, sides, and rice. |
$20.50 |
| Salmon Teriyaki Bento Grilled Scottish salmon with teriyaki sauce. Served with miso soup, house salad, sides, and rice. |
$23.90 |
| Entree Bentos | Katsu & Tempura | |
| Tonkatsu Bento Deep-fried panko breaded center cut pork loin, with katsu sauce for dipping. Served with miso soup, house salad, sides, and rice. |
$20.50 |
| Shrimp & Vegetable Tempura Bento Deep-fried shrimp (4) and seasonal vegetables (3) tempura, with tempura sauce on the side. Served with miso soup, house salad, sides, and rice. |
$21.65 |
| Entree Bentos | Grilled & Sauteed | |
| Beef Ribeye Bulgogi Bento Korean thinly sliced marinated rib eye beef, sautéed with glass noodles and vegetables. Served with miso soup, house salad, sides, and rice. |
$22.75 |
| Beef Short Ribs Bento Korean-style marinated short ribs, grilled and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$30.75 |
| Spicy Pork Bulgogi Bento Spicy. Korean signature spicy pork BBQ, grilled and served on a bed of sautéed onions. Served with miso soup, house salad, sides, and rice. |
$22.75 |
| House Specials | |
| Korean Seafood Pancake Shrimp, squid, scallops, and mussels with yellow and green onions, pan-fried with pancake batter. |
$20.50 |
| Grilled Pork Belly With Kimchi Grilled pork belly with sautéed onions and kimchi. Served with traditional Korean sauce for dipping (gochujang + mungbean paste). |
$23.90 |
| Drunken Mussels *NEW ITEM* Black mussels cooked in sake-garlic-butter sauce, served over a crispy rice cake. |
$19.35 |
| Hot Stone Bowl Specialties | |
| Bulgogi Bibimbap Marinated ribeye beef served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$18.20 |
| Spicy Pork Bibimbap Marinated grilled spicy pork served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$17.05 |
| Seafood Bibimbap Sautéed seafood (shrimp, squid, mussels, scallops) served in a rice bowl with assorted blanched root vegetables and lettuce. Topped with a runny fried egg. Choice of spicy Korean gochujang (contains beef) or tangy soy sauce for mixing. Comes with miso soup. |
$19.35 |
| Beef Soft Tofu Stew Spicy and hearty stew full of silken tofu and beef, with a raw egg dropped in at the end of cooking. Comes with a side of kimchi and steamed rice. |
$17.05 |
| Seafood Soft Tofu Stew Spicy and hearty stew full of silken tofu and seafood (shrimp, squid, mussels), with a raw egg dropped in at the end of cooking. Comes with a side of kimchi and steamed rice. *Stew base already contains beef! |
$17.05 |
| Caviar & Seafood Bibimbap Assorted fish roe over rice, with sautéed seafood & veggies, served with tangy soy sauce for mixing. Topped with bonito flakes and a runny egg. |
$20.50 |
| Sides & Sauces | |
| House Salad Lettuce, carrots, cucumber, tomatoes. Choice of dressing. |
$4.55 |
| Miso Soup | $2.25 |
| Seaweed Salad | $4.55 |
| Kimchi | $4.30 |
| French Fries | $5.65 |
| Udon Noodles | $3.45 |
| Dakuan Pickled daikon radish (yellow) |
$2.30 |
| Shrimp Chips | $3.45 |
| Korean Lettuce Salad Tangy lettuce salad that comes with KBBQ appetizers |
$4.55 |
| Steamed Rice | $2.30 |
| Kizami Authentic wasabi relish |
$4.60 |
| Sushi Rice | $3.45 |
| Fried Egg Sunny-side up |
$1.75 |
| Ginger | $1.15 |
| Side Of Curry (small side) |
$4.60 |
| Wasabi | $1.15 |
| Sushi Sauce Eel-less eel sauce. |
$1.75 |
| Spicy Mayo | $1.15 |
| Ponzu | $1.15 |
| Spicy Ponzu | $1.75 |
| Teriyaki Sauce | $1.15 |
| Jalapeno | $0.60 |
| Avocado Slices | $2.30 |
| Extra Bao Buns 2 pcs. |
$2.30 |
| Salad Dressing 2 oz side of dressing |
$1.15 |
| Dessert | |
| Cheesecake Chimichanga Tortilla-wrapped cheesecake, deep-fried crispy and dusted with powdered sugar. Served with Raspberry dipping sauce. |
$9.10 |
| Drinks | |
| Red Bull Can |
$4.60 |
| Bottled Water | $2.30 |
| Topo Chico | $4.00 |
| Iced Tea Fresh-brewed |
$3.40 |
| Ramune Soda Japanese bottled soda: original, lychee, strawberry. |
$4.60 |
| Juice Bottled |
$4.00 |
| Soda Bottled |
$4.00 |
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Photo Gallery
Order and Reservations
Reservations: izakayahi.com
Reviews
quintin arnwine
The food here has great care given and great seasoning. It’s rare that I don’t dip my sushi in a little soy. But here I didn’t do that at all. The fried calamari was the most tender I’ve ever had. I’m sure i will always order this when coming here. And those noodles were flavored so well or was hard not to keep eating them even after being full! They also have a few rooms for some private karaoke with a group for gatherings. Great place. Great food. Great time!
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R. Joseph
I’ve gone here twice and the food is fresh and really good. I’ve never tried sushi before until now and this did not disappoint. I highly recommend if you’re in the area.
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Mi P.
It’s like a hidden spot in the city, not fancy outside but as soon you walked in you feel like a different country, peaceful and relaxing. Nice decoration, cool arts and tasty food.
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Yun Chien Chen
Actually, I’ll give 3.5 stars if I could.
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Jordan L
I sat at the bar. I really enjoy the ambiance of this place. I had a salmon tartar with a quail egg on top. This place is in my top 5 places to get sushi! Waitstaff is amazing
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Yanxi Wu
All is fresh. The place is so pretty.
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Richard Hollon
Visiting from out of town and we really enjoyed our food here. The service was a little slow but they were aware of it, they were very good and were very accommodating. The sushi was very spicy but we loved it. We enjoyed our sushi and dining experience here very much! I would recommend this place to family and friends.
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Heather Cheung
Great lunch bento boxes. I really liked the sashimi box. The portions were incredible! The potato croquettes were nice and crisp, but a little extra flavor would be nice.
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Daniela Olvera
Love, love, love this place! The food is quality, the prices are reasonable and this place is just amazing. Highly recommend
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Kelly Van (Kellian)
Me and my sister like to occasionally come every once in a while. Every time we went, it would usually be good, service is friendly. Overall, everything that a good sushi restaurant has. We usually would recommended any of the rolls and salmon belly sashimi is always good. However, on a particular day we went, we tried the sashimi combo A, and it was disappointing. It tasted fine but the cuts were way too thick. Like they could’ve been cut into three pieces instead. If you order individual sashimi, I think it’s perfectly fine but I would not recommend the sashimi combos unless you have a preference to thick sashimi pieces.
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