J Michael’s Prime Menu – Canton, GA

Type : Steak house

Location : Canton, GA

World class Steaks (Farm raised by Linz Meat’s) and Seafood (Sustainable wild caught options seasonal). Incredible Bar and Balcony area with amazing view on the Balcony, separate Bar and Balcony menu available for daily dining with incredible Happy Hour food specials daily between 4:30 p.m. and 7:30 p.m. Large separate rooms available for private dining along with private dining menus available for ease of execution. Open Kitchen provides an incredible ambiance to one of our main dining area’s and we have a Fireplace in our second dining room for more of a romantic setting. Valet parking is available on the weekends and special occasions and is always complimentary for our guests. Reservations are excepted as well.

Based on 712 reviews, the restaurant has received a rating of 4.7 stars. Price

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery

J Michael's Prime 30115

Address:
110 Mountain Vista Blvd, Canton, GA 30115

Phone: (770) 213-4058

Website:

Social Profile:

Hours

Thursday 4:30–9 PM
Friday 4:30–10 PM
Saturday 4:30–10 PM
Sunday Closed
Monday

(Labor Day)
Closed
Tuesday 4:30–9 PM
Wednesday 4:30–9 PM

Menu

Starters
Charcuterie Board
3 chef choice meats, cheeses, & accompaniments, house pickled vegetables, georgia honeycomb, mixed nuts, crostinis
Carpaccio
Beef tenderloin, arugula salad, shaved red onion, capers, shaved parmigiano reggiano, evoo, crostinis
$18.00
House Prime Meatball
Parmesan risotto, scratch made meatball, shelly’s marinara, parmesan
$5.50
Fresh Oysters
East and west coast; see your server for selections
Oysters Kalefeller* 1/2 Dozen
Imp’s twist on a classic; sautéed kale, shallots, berkwood bacon, bearnaise, lemon wedge
$16.00
Tuna Tartare
Tuna poke, seaweed salad, avocado mash, cucumber slices, scared tuna au poivre, soy mustard micros, dijon cream, sriracha, fried wonton crisps
$19.00
Shellfish Tower
Great for sharing
$65.00
Shrimp Cocktail
Jumbo domestic shrimp, cocktail sauce, lemon wedge
$18.00
Spicy Prawns
Flash fried jumbo domestic shrimp, fermented black beans, chili pods, chili flakes, ginger, scallions, sweet mustard soy 20.
$15.00
Blackened Scallops And Crispy Prawns
Blackened scallops, fried jumbo domestic shrimp, tempura asparagus, cajun cream, micro greens
$20.00
Colossal Lump Crab Cake
Maryland style crab cake, cajun cream, micro greens
$20.00
Salt & Pepper Calamari
Crisp calamari strips, red bell pepper, banana peppers, julienne scallions, thai chili sauce, meyers lemon sauce
$15.00
Alaskan King Crab Legs – 1 Pound
Chef cracked, served chilled with meyers lemon sauce & georgia grass-fed butter
$65.00
Soup & Salad
French Onion Soup
Caramelized onions, bourbon beef broth, cream, gruyere, scratch made croutons
$10.00
Lobster Bisque
Scratch made traditional bisque, sherry, maine lobster garnish
$12.00
House Caesar
Organic baby romaine, shaved parmigiano reggiano, scratch made caesar dressing
House Wedge Salad
Heirloom cherry tomatoes, berkwood bacon, scallions, shaved red onion, scratch blue cheese dressing, balsamic reduction, carved bay blue
Mediterranean Cobb
Baby romaine, roasted red peppers, feta, heirloom cherry tomatoes, mixed olives avocado, hard boiled egg, artisan meat, artichoke, cucumber, herb feta vinaigrette
$14.00
Baby Kale Salad
Baby kale, dried cherries, berkwood bacon, pecans, roasted corn, ricotta salata, lemon vinaigrette
$14.00
Heirloom Tomato Salad
Heirloom tomatoes, burrata cheese, roasted beets, basil, evoo, balsamic, micro
$15.00
J. Michael’s Legendary Cuts
Center Cut Filet 8oz
Aged 28 days
$43.00
Center Cut Filet 12oz
Aged 28 days
$62.00
New York Strip 12oz
Aged 37 days
$40.00
Ribeye 16oz
Aged 35 days
$48.00
Porterhouse 24oz
Aged 28 days
$66.00
Prime Rib 16oz
Aged 28 days limited availability
$35.00
Bone-In New York Strip 16oz- Kansas City Cut
Aged 45 days
$58.00
Bone-In Ribeye 1802 – Lollipop Cut
Aged 45 days
$70.00
New York Strip 12oz $50.00
Ribeye 16oz
Aged 35 days
$54.00
Bone In Ribeye 18oz – Cowboy Cut
Aged 28 days
$66.00
Tomahawk 30oz -Dry Aged 60 Days
Served with roasted bone marrow and choice of butter
$120.00
Slow-Roasted Bone-In Prime Rib 48oz – Wet Aged 28 Days
Carved table side; served with choice of 2 sides, roasting au jus, and horseradish cream sauce limited availability | preordering welcomed
$130.00
Sliced Skirt Steak & Grilled Vegetables
Marinated skirt steak, char grilled veggies, scratch made chimichurri sauce
$33.00
Roasted Bone Marrow
Garlic, herbs, evoo
$10.00
Jumbo Domestic Shrimp
Pan seared
$16.00
U-10 Scallops
Pan seared
$17.00
Colossal Crab Oscar
Asparagus, bearnaise
$22.00
Tristan Lobster Tail
Tristan lobster tail – tempura w/ thai chill & honey mustard or broiled w/ georgia grass-fed butter
$26.00
Seafood
Pan Seared Salmon
House succotash, bacon, red pepper coulis
$29.00
Pan Seared Red Snapper
Sautéed garlic spinach, creamy ponzu sauce, micro greens
$35.00
Scratch Made Lobster Ravioli
Butter poached tristan lobster tail garnish, parmesan cognac cream
$32.00
Pan Seared Halibut
Poached asparagus & carrots, dill caper cream
$35.00
Scallop Risotto
Fresh new england u-10 scallops, chef choice risotto
$34.00
Twin Cold Water Lobster Tail
Tempura w/ thai chili & honey mustard or broiled w/ georgia grass-fed butter
$56.00
Local Favorites
Bone-In Pork Chop (Beeler’s) – 160z
Sous vide style, broiled, baby new potatoes. Jmp brussel sprouts
$32.00
Bone-In Veal Chop (Strauss) – 14oz
Broiled, whipped potatoes, charred broccolini, veal demi
$45.00
Grilled Lamb Loin – 8oz
Served sliced, spinach parmesan risotto, cremini mushrooms, veal demi
$32.00
Springer Mountain Airline Chicken Breast
Sous vide style, herb roasted, whipped potatoes, cremini mushrooms, broccolini, lemon garlic cream, micro greens
$23.00
Scratch Made Vegan Lasagna
Shelly’s marinara, grilled squash, savory cashew cream spinach cashew “ricotta”
$15.00
Pasta Primavera
Tagliatelle, evoo, yellow squash, spinach, olives, garlic, zucchini. heirloom tomatoes, cremini mushrooms, parmesan, basil, salt & pepper
$18.00
Pasta & House Prime Meatballs
Tagliatelle, shelly’s marinara, scratch made meatballs, parmesan
$18.00
Family Style Sides
Whipped Potatoes
Georgia grass-fed butter
Hand Forged Onion Rings
Thick cut, tempuru, horseradish cream
Scratch Made Creamed Corn
Fresh roasted com, jalapeño, shallots, smokes gouda cream
Loaded Baked Potato $10.00
Charred Broccolini
Rousted, evoo, garlic, salt & pepper
Sautéed Spinach
Georgia grass-fed butter, evoo. garlic salt & pepper
Scratch Cut Parmesan Truffle Fries
Charred Brussel Sprouts
Goat cheese, berkwood bacon, thai chili
$12.00
Burgundy Mushroom Caps
Button mushrooms georgia grass fed butter
Sautéed Crinkled Asparagus
Flash fried georgia grass fed butter salt & pepper
Scratch Made Creamed Spinach
Smoked gouda, parmesan
Baked Cauliflower $18.00
Lobster Mac & Cheese $21.00

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Cindy Thurmond
Quiet a romantic place. Lovely service & excellent food. The staff went way beyond to make our anniversary so special. Expensive, yeah, but worth every penny of it. We will definitely be back.

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John Youngman
First time diner and really enjoyed the whole experience! Not crazy expensive and worth every penny. Our sever Heather was AMAZING! We will definitely be coming back and will request to be sat in her section. Highly recommend. Get the Brussels !

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Leila Wilson
First time here. As soon as we came in, the atmosphere was welcoming. Our waiter, Uriah, was outstanding! He explained the menu, gave recommendations, and was very attentive. Our food was soooooo delicious. Uriah was on point with his food description. I ordered lobster with clarified butter and center cut steak with broiled scallops. Oh my gosh!!! The lobster was delicious. The steak just melted in my mouth, so tender and juicy. The scallops were seasoned and juicy. Had a side of the best creamed spinach that I’ve ever had in my life!! My raspberry/ cranberry cosmo hit the spot. My husband had lobster bisque and the house salad. His main dish was airplane chicken, whipped mashed potatoes, and seasoned grilled asparagus. I had a sample, and his was also delicious!!. I definitely will come again. I would like to try the salmon next.

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Ana Flávia Arantes
Had the best birthday dinner tonight!

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Thomas Ruthruff
Made reservations well in advance. Anniversary diner. Wait staff was spectacular. Started with Tina tartar and lobster bisque, and both were wonderful. Wife had the wet aged filet, and I had the dry aged NY strip, and both were perfect. It is expensive, but worth it.

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Jana Clift
Went for a birthday party. Prices seemed a bit high and cook a bit inconsistent for some of the entrees. I will say the apps we had were very reasonably priced and were delicious. Beef Carpaccio and Calamari were amazing.

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Courtney
This place was great! Parking lot was completely full when we arrived so had to park across the street. Once inside we were seated with our party. Great service. Ordered oysters and they were fantastic. I had the lamb loin and it was cooked to perfection. Our server was great!! We had dessert and the creme brulee was amazing!! Such a wonderful atmosphere! I definitely recommend.

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Tyler Diehl
Delicious local gem in Canton. Wonderful aged prime steak. Great service, fun menu, good drinks. All the hallmarks of a great steakhouse. Best Carpaccio I have ever had.

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Marcia Valenzuela
Excellent food, service and dining on the patio with this view was extraordinary.

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Jose Aguilar
Magnificent if I had to pick one word to describe this place. The ambiance is tranquil and sophisticated. I had an amazing birthday dinner with my family. The cocktails, the appetizer and the main course. We will definitely be back. Jason our waiter was awesome and took the time to explain many things to us. Thank you for a wonderful 48th Birthday.

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