Japanese Kitchen Steakhouse, Teppanyaki & Sushi Menu – Albuquerque, NM

Type : Teppanyaki restaurant

Location : Albuquerque, NM

For a livelier, more entertaining dining experience, where our chefs prepare your meal right before your eyes while putting on a show, join us at our steakhouse. We are the original teppanyaki/hibachi style restaurant in the state of New Mexico (40+ years) and have some of the most experienced and original teppanyaki chefs in town.

Based on 512 reviews, the restaurant has received a rating of 4.4 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Japanese Kitchen Steakhouse, Teppanyaki & Sushi 87110

Address:
6521 Americas Pkwy, Albuquerque, NM 87110

Phone: (505) 884-8937

Website: http://www.japanesekitchennm.com/

Social Profile:

Hours

Tuesday 11:30 AM–2:30 PM, 5:30–9:30 PM
Wednesday 11:30 AM–2:30 PM, 5:30–9:30 PM
Thursday 11:30 AM–2:30 PM, 5:30–9:30 PM
Friday 11:30 AM–2:30 PM, 5:30–10 PM
Saturday 11:30 AM–2:30 PM, 5:30–10 PM
Sunday 5–9 PM
Monday 11:30 AM–2:30 PM, 5:30–9:30 PM

Photo Gallery

Reviews

Hien Nguyen
The quality of Teppanyaki is very good with an extremely reasonable price

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G
A great dinning experience, the Japanese kitchen has a great atmosphere great food and amazing staff. It was definitely a place I will be returning

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Melanie Sampley
This was an amazing experience! All of the staff that we ran across were polite and professional. The food was wonderful and very much worth the money! Next time we come to Albuquerque, we definitely want to come back here! The best service that we have had in a long time, these people really know how to do it right!

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Momo Lee
This was the worst experience we had, hostess was super rude and disrespectful, seemed like she did not want to serve, no greeting, left the food at corner of table with a here you go, just WOW!

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JAMES HOEFERT
Great food and Service. The food was awesome and the chefs were really good at their jobs. I did notice cleanliness on the front door full of dust on the front door and areas around the front entrance and the roof area where the suction for the cook area were dustsy and not kept up. I paid $60.00 tip to my chef, but the staff can clean more when they are available to do so . Please take care to see the small things like basic dusting and cleanliness. If this is done then it would be a return of customers and a 5 star rating. The wait staff was awesome and chefs were great. Thanks.

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Matthew Pettit
Absolutely love this place! the atmosphere is amazing. having the chef cook right on the table is such an awesome experience. I would highly recommend it for a first date or even an anniversary. the cooks are funny, professional, entertaining, all around amazing! the filet mignon is to die for! it’s literally like cotton candy cow and I would recommend it to any meat lover! It is a bit pricey but when you compare the quality to the price it’s well worth it

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Marcia Coty
I guess they can’t help it, but the fans are SO LOUD that I could hardly hear people. Also, even though the waitress and the chef were very careful not to include MSG or gluten in my food, I DID have a reaction (migraine type pain). I do know that they probably used meat tenderizer on the steak, and THAT either contains MSG or creates the same chemical reaction.

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Def-i TV
One of my favorite steakhouses in Albuquerque, NM. Over the years, this place has been consistently there for my family and and it’s my Grandmother’s favorite restaurant in town for many good reasons. I recommend this place to anyone from the area or from out state. There’s plenty of other good options, but this place is the only two story location and they also have a sushi location next door. It’s aways cool to be here during a birthday as they offer a dessert and Polaroid photo to go at the end of your meal. 5 ‘s all day.

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Amanda
Came here for a friends birthday dinner, the staff was very attentive and checked on us for drink refills and such frequently. The food was okay, but you’re definitely paying more to see the chef at work, which was very fun 🙂

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Brandon Be
This once excellent spot has sadly changed.

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