JB’s on the Water Menu – Jamestown, RI

Type : Restaurant

Location : Jamestown, RI

Wickford on The Water is excited to announce the opening of our second, sister location. Located in beautiful historic Jamestown, overlooking Narragansett Bay and the Newport Bridge, our new restaurant offers the best views around.

Our goal is to make this location a prime waterfront destination, providing our visitors with an unforgettable experience. The beautiful view is new but our great service, outstanding food and exceptional cocktails, beer and wine menu will remain the same.

We are now open 7 days a week. See you soon!

Based on 103 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

JB's on the Water 02835

Address:
150 Conanicus Ave, Jamestown, RI 02835

Phone: (401) 560-4115

Website:

Social Profile:

Hours

Sunday 10 AM–10 PM
Monday

(Labor Day)
11 AM–10 PM

Hours might differ
Tuesday 11 AM–10 PM
Wednesday 11 AM–10 PM
Thursday 11 AM–10 PM
Friday 11 AM–10:30 PM
Saturday 10 AM–10:30 PM

Menu

Drink Menu
Fresh Squeeze
Grey Goose Vodka, fresh lemon juice, fresh oranges, honey syrup, served up
Potters Cove
Bacardi Superior Rum, Bacardi Coconut Rum, Plantation Dark Rum, orange juice, pineapple juice, coconut puree, lime juice, topped with a sprinkle of nutmeg, served on the rocks
Nuts About You
Maker’s Mark Bourbon, brown sugar cube, black walnut bitters, walnut liquor, Splash soda, served on the rocks
Courtney’s Lemonade
Ketel One Vodka, freshly Squeezed lemonade, served on the rocks
Pretty In Pink
Empress 1908 Gin, simple syrup, pinch salt, water, pink grapefruit juice, soda water, served on the rocks
Blueberry Lane
Western Sons Cucumber Vodka, real blueberry puree, fresh mint, fresh lime juice, ginger beer, soda water, served on the rocks
Jamestown Sunset
Bacardi Superior Rum, fresh oranges, orange bitters, fresh strawberries, fresh mint, simple syrup, soda water, Sierra mist, served on the rocks
Gin And Jam
Bombay Gin, raspberry jam, fresh lemon juice, and soda water served on the rocks
Peachy Keen
Maker’s Mark Bourbon, peach puree, honey syrup, angostura bitters, splash soda, served on the rocks
Sonoma Coast La Crema
Chardonnay Sonoma Coast
Smoking Loon Steelbird
Chardonnay California
Santa Margherita
Pinot Grigio Italy
J Vineyards
Pinot Gris California
Oyster Bay
Sauvignon Blanc New Zealand
Kim Crawford
Sauvignon Blanc New Zealand
Chateau Ste Michelle
Riesling Washington
Martin Codax
Albarino Spain
Gooseneck
Prosecco Italy
Bieler Pere & Fils, Sabine 2021
Rose, France
Decoy
Cabernet Sauvignon California
Lohr
Cabernet Sauvignon California
Meiomi
Pinot Noir California
Hess, Shirtail
Pinot Noir, California
Da Vinci
Chianti Italy
Plungerhead
Zinfandel California
Argiano
Toscana Italy
Ca’ Del Bosco, 2017
Sparkling Italy
$70.00
Bollinger Special Cuvee
Champagne Brut France
$185.00
Grand Cordon
Brut Rose France
$135.00
Silverado
Sauvignon Blanc, California
$70.00
Kistler Les Noisetiers 2019
Chardonnay California
$122.00
Mar De Frades 2019
Albarino Spain
$65.00
Schloss Johannisberg 2018
Riesling Germany
$60.00
King Estate, Domaine 2016
Pinot Noir, Oregon
$100.00
Silver Oak, Alexander Valley 2017
California Cabernet Sauvignon
$158.00
Stags Leap, Artemis 2019
Cabernet Sauvignon California
$145.00
Arceno 2018 Strada Al Saso
Chianti Italy
$108.00
Duckhorn 2019
Merlot California
$115.00
2018 Charles Smith (K Vintners)
Syrah Rockgarden Walla Walla, Washington State
$100.00
Whalers Rise APA
UFO White Ale
Samuel Adams Seasonal
Newport Craft Rhode Trip
JB’s Pilsner (Braven)
Rotating Selection
Ask your server
Grey Sail Captain’s Daughter DIPA
Kona Big Wave Golden Ale
Miller Light
Corona Extra
Narragansett
Bud Light
Budweiser
Coors Light
Michelob Ultra
Stella Artois
Guinness
White Claw (Variety)
1911 Hard Cider Rotating
Athletic Lemon Radler
N/A
Athletic Run Wild IPA
N/A
Corona 0.0
N/A
Breakfast Menu
French Toast
Classic French toast made with Portuguese sweet bread and topped with hot maple syrup, whipped cream, and fresh seasonal fruit
$13.00
Hash Bowl
House made short rib hash served over home fries, sauteed spinach, and cheese sauce topped with a sunny side up egg. Served with your choice of toast
$13.00
Baked Stuffed Croissant
Breakfast sausage mixed with scrambled eggs and Cheddar cheese stuffed in a classic croissant and served with home fries
$12.00
Garden Omelette
Three egg omelette filled with red peppers, spinach, onions, and tomatoes and served with fresh fruit and toast
$13.00
Avocado Toast
Grilled sourdough toast topped with smashed avocados, diced tomatoes, feta cheese, and bacon. Served with fresh fruit
$13.00
Smoked Salmon Brioche
Fried egg, smoked salmon, lettuce, tomato, bacon, and herb aioli on a brioche roll. Served with home fries
$16.00
Berry Parfait
Vanilla yogurt topped with strawberries, blueberries, and raspberries with a scoop of crispy granola and a sprinkle of cinnamon
Egg $1.75
Toast $2.50
Blueberry Muffin $3.50
Home Fries $4.00
Bacon Or Sausage $3.50
House Made Short Rib Hash $6.50
Fresh Seasonal Fruit Cup $5.50
Pour Your Own Mimosa
Bottle of brut champagne served with a side of orange juice, blood orange juice, and blueberry lemonade
Loaded Bloody Mary
Our house made spicy bloody Mary mix paired with your choice of liquor, served with celery, cucumber, olive, lemon, lime, and shrimp cocktail
Wickford Good Morning
Our secret recipe for a delicious coffee drink made with cold brew iced coffee and topped with whipped cream
Iced Banana Bread
Rum Chata, creme de banana, Frangelico, and cold brew iced coffee with a caramel rim
Blueberry Cobbler
Rum Chata, Smirnoff vanilla vodka, real blueberry puree, and cold brew iced coffee
Caramel Coconut
Van Gogh Dutch caramel vodka, bacardi coconut rum, real coconut puree, butterscotch schnapps, and cold brew iced coffee with a caramel rim
Screw Up Your Morning Screwdriver
Orange juice mixed with your choice of flavored vodka
Breakfast Margarita
Olmeca altos reposado tequila, orange juice, pomegranate syrup, and salt rim
Main Menu
Prince Edward Island Mussels
Sauteed mussels served in a house made garlic butter sauce with caramelized onions and tomatoes paired with garlic bread
$25.00
JB’s Style Calamari
Fresh fried calamari rings tossed in a lemon garlic butter, sun-dried tomatoes, banana pepper rings, topped with arugula
$18.50
Meatball And Ricotta
Three house-made meatballs in our house-made pink vodka sauce, topped with a dollop of pesto ricotta.Add garlic bread + 2
$15.00
Caprese Salad
Arugula, vine-ripened tomatoes, and fresh mozzarella cheese layered with basil pesto and balsamic glazeProtein Addition: Chicken 7, *Shrimp 11, *Salmon 14, *Ahi Tuna 14 , *Prosciutto 10, *Lobster — Market Price
$14.50
Clams Casino Dip
Our secret recipe of clams casino in dipping form, topped with crispy bacon & breadcrumbs served with celery & crostini
$15.00
Hummus Plate
Roasted red pepper hummus mixed with garlic, topped with olive oil and crushed red pepper flakes. Served with crostini, celery, cucumbers, and red peppers
$17.00
Lobster Flatbread
Sauteed lobster, tomatoes, spinach, cheddar jack cheese, garlic aioli
Prosciutto & Burrata Board
Burrata, prosciutto, arugula, vine ripe tomatoes, crostini, balsamic glaze, fig jam
$32.00
Local Oyster Half Shell
Mignonette sauce, Lemon
Shrimp Cocktail
Cocktail sauce, lemon
Oyster And Shrimp Tower
6 jumbo shrimp cocktail, 12 oysters on the half shell, cocktail sauce, lemon &mignonette sauce
New England Clam Chowder
Classic creamy white chowder
$10.50
Watermelon Arugula Salad
Fresh watermelon, prosciutto, arugula, feta crumble, red onions, balsamic glaze drizzle, side of balsamic dressing
$22.00
Seaweed Salad
Rare seared ahi tuna, over seaweed salad, dry slaw, cucumbers, avocados, tomatoes, drizzle of teriyaki & cucumber wasabi
$25.00
Lobster Cobb Salad
New England style cold lobster in mayo & seasoning, romaine lettuce, avocado slices, grape tomatoes, cucumbers, hard-boiled egg, feta cheese, crispy pork ends, blue cheese dressing
Blackened Shrimp Caesar
Blackened grilled shrimp, romaine lettuce, shaved parmesan cheese, and croutons mixed with creamy Caesar dressing
$22.50
Lobster Bisque
Classic creamy lobster bisque
$15.00
Blackened Cod
Fresh cod fish seasoned to order, served with jasmine rice & green beans
$24.00
Carribbean Salmon Bowl
Fresh Norwegian Salmon seasoned with Jamaican jerk rub, jasmine rice, garnished with pineapplesalsa, scallions
$28.00
Fish & Chips
Beer battered fish served with French fries, coleslaw, and house made tartar sauce
$22.00
Loaded Baked Rigatoni
Rigatoni tossed in pink sauce, house-made meatballs, melted mozzarella, topped with a dollop of pesto ricotta
$25.00
Peachy Chicken
Blackened chicken, savory style peaches, balsamic glaze, jasmine rice, green beans
$23.00
Hawaiian Steak
10 oz Ribeye steak with pineapple soy marinade, topped with pineapple and redpeppers, served with a loaded Idaho baked potato, green beans
$35.00
Sea Scallops
Seared sea scallops with garlic lemon pepper seasoning, over garlic spinach jasmine rice, crispy pork ends, hot honey drizzle
$30.00
Chef’s Special
Chef’s choice of entree today, ask your serverfor more information
New England Lobster Roll
Classic cold lobster roll with mayo, seasoning, and lettuce served in a grilled brioche roll.Make B.L.T + 3
JB’s Lobster Roll
Hot sauteed lobster in butter served over lettuce in a grilled brioche roll. Make B.L.T + 3
Burrata Chicken Wrap
Grilled chicken, arugula, sun-dried tomatoes, burrata, pesto mayo, in a garlic herb wrap
$21.00
Fish Reuben
Beer battered fish, pepper jack, chipotle aioli, cole slaw, in grilled sourdough bread
$20.00
Fish Tacos
Beer battered fish, cheddar cheese, shaved cabbage & carrots, fresh mango salsa with a side of sour cream & guacamole, served in a flour tortilla
$19.00
Jalapeno Popper Burger
1/2 pound Certified Angus beef patty topped with melted pepper jack, bacon, jalapeno cream cheese spread, and fresh spinach, served on a grilled brioche bun
$20.00
Fig & Prosciutto Burger
1/2 pound Certified Angus beef patty topped with melted brie cheese, caramelized onions, prosciutto, arugula, fig jam spread served on a grilled brioche bun
$20.00
Vegan Burger
Beyond meat burger, lettuce, tomatoes, avocados, pineapple salsa, grilled bulky roll
$20.00
Chicken Fingers $8.00
Kraft Mac & Cheese $8.00
Fish Fingers $8.00
Hamburger $8.00
Grilled Cheese $8.00
Rigatoni & Pink Sauce
Add meatballs for $3.50
$8.00
French Fries
Loaded Ranch Potato Salad
Coleslaw
Jasmine Rice
Asparagus
Garlic Mashed Potatoes
Garden Salad
Caesar Salad
Brunch Menu
Loaded Breakfast Potatoes
Loaded breakfast potatoes, melted cheddar cheese, bacon, chipotle aioli drizzle, scallions
$13.00
JB’s Calamari
Freshly fried calamari rings tossed in lemon garlic butter, sun dried tomatoes, and banana pepper rings, topped with arugula
$18.50
Hummus Plate
Roasted red pepper hummus mixed with garlic, topped with olive oil and crushed red pepper flakes. Served with crostini, celery, cucumbers, and red peppers
$17.00
Garden Grove Toast
Sourdough toast, sliced avocado, sliced tomatoes, arugula, a hard-boiled egg topped with feta, served with seasonal fruit
$14.00
Courtney’s Breakfast Sammy
2 fried eggs, arugula, cheddar jack cheese, bacon, tomato, garlic aioli, grilled sourdough, served with breakfast potatoes
$17.00
Brunch Burger
1/2 pound Certified Angus beef patty, sunny side egg, maple glazed crispy pork belly, fontina cheese, maple bourbon aioli on a grilled brioche bun served with breakfast potatoes
$20.00
French Toast
Three pieces of brioche French toast.Classic with powdered sugar or Stuffed with peaches & cream
Lobster Benedict
Grilled English muffin, spinach, buttery lobster, poached eggs, topped with herb hollandaise, diced tomatoes served with breakfast potatoes
$30.00
Jamestown Bowl
Scrambled eggs, sausage, red peppers, mushrooms, pepper jack cheese, over hash browns, pesto drizzle, choice of toast
$17.50
Linguica Bowl
Scrambled eggs, linguica, peppers, onions, fontina cheese, over breakfast potatoes, drizzled with hot honey, choice of toast
$18.50
California Breakfast Burrito
Scrambled eggs, sausage, cheddar jack cheese, breakfast potatoes, avocado, cilantro, tomatoes, chipotle aioli, in a grilled garlic herb wrap served with breakfast potatoes
$18.00
JB’s Omelet
Seasoned eggs, tomato, spinach, bacon, cream cheese, served with breakfast potatoes, choice of toast
$15.00
The Bay Breakfast
2 eggs your way, choice of meat, served with hash browns and toast. Add egg for $2 or C.T.C french toast for $5
$13.00
Watermelon Arugula Salad
Fresh watermelon, prosciutto, arugula, feta crumble, red onions, balsamic glaze drizzle, side of balsamic dressing
$22.00
Blackened Shrimp Caesar
Blackened grilled shrimp, romaine lettuce, shaved parmesan cheese, and croutons mixed with creamy Caesar dressing
$22.50
Mediterranean Chicken Wrap
Grilled chicken, hummus, tomato, arugula, roasted red peppers, balsamic glaze and feta in a garlic herb wrap
$21.00
Blackened Salmon BLT
Blackened salmon, bacon, mixed greens, tomato, pesto mayo on a grilled brioche bun
$26.00
Lobster BLT
Classic cold lobster, mayo, seasoning, lettuce, tomato, bacon, and garlic aioli, served in a grilled brioche roll
Shallot Burger
1/2 pound Certified Angus beef patty, Creamy shallot sauce, sauteed mushrooms, bacon, spinach, served on a grilled brioche bun
$20.00
Egg $2.00
Bacon $4.00
Sausage $4.00
Linguica $6.50
Breakfast Potatoes $5.00
Seasonal Fruit $6.00
Toast
Sourdough, English muffin, or wheat
$3.00
Loaded Bloody
Grey Goose Vodka, House-made spicy bloody mary mix, loaded with bacon, cucumber, tomato, olives, celery, lemon, lime, shrimp cocktail
$17.00
Blueberry Lemonade Mimosa
Gooseneck Prosecco, freshly made blueberry lemonade
$11.00
Peach Basil Mimosa
Peach puree, basil infused Grey Goose Vodka, Gooseneck Prosecco, on the rocks
$14.00
Sorbet Mimosa
Rotating sorbet flavor, Gooseneck Prosecco
$13.00
Seasonal Spiked Iced Coffee
Ask your server for our current flavor
$14.00
Spiked Iced Chai
Iced vanilla chai, RumChata, Blue Chair Bay Vanilla Rum
$14.00
Build Your Own Mimosa
Bottle of Gooseneck Champagne, orange juice, blueberry lemonade, peach lemonade
$40.00
Lent Menu
Oysters & Shrimp
Half dozen local oysters on the half shell, half dozen jumbo shrimp cocktail, mignonette sauce, cocktail sauce, lemon
Coconut Shrimp
Coconut panko breaded jumbo shrimp, fried golden brown, zesty orange sauce
$17.00
Lobster Quesadilla
Hot sauteed lobster, cheddar jack cheese, diced tomatoes, spinach, garlic aioli, between a grilled tortilla, sour cream & guacamole
$29.00
Fish Reuben
Beer battered fish, pepper jack, chipotle aioli, cole slaw, in grilled sourdough bread
$18.50
New England Lobster Roll
Classic cold lobster roll with mayo, seasoning & lettuce served in a grilled brioche roll
JB’s Lobster Roll
Hot sauteed lobster in butter served over lettuce in a grilled brioche roll
Swordfish Tips
Grilled blackened swordfish tips, sauteed spinach, garlic butter jasmine rice
$26.00
Bruschetta Salmon
Bruschetta style tomatoes, fresh baked norwegian salmon, mashed potatoes, balsamic drizzle
$28.00
Fish & Chips
Beer battered fish, French fries, coleslaw & house made tartar sauce
$19.00
Drunken Mussels Pasta
Sauteed mussels served in a house made garlic butter white wine sauce with caramelized onions and tomatoes over ziti, garlic bread
$28.00
Red Sangria
Red wine, blackberry brandy, Grand Marnier, house made cinnamon rosemary simple syrup, splash of orange juice and pineapple juice
Winter Sangria
White wine, DeKuyper Apple Pucker Schnapps, SKYY Citrus Vodka, house made cinnamon simple syrup, pomegranate juice, splash of soda
Winter-Rita
Cazadoras Silver Tequila, 1800 Coconut Tequila, cointreau, lime juice, cranberry bitters, coconut puree, splash of cranberry juice, splash soda
Fresh Squeeze
Grey Goose Vodka, fresh lemon juice, fresh oranges, house made honey simple syrup, served up
Gin And Jam
Bombay Sapphire Gin, fig jam, lemon juice, simple syrup, splash soda
Cocoa Tini
360 Vanilla Vodka, Grey Goose Vodka, white creme de cacao, hot cocoa mix, heavy cream, vanilla & hot cocoa rim, whipped cream, marshmallows
St. Patrick’s Day
St. Patty’s Martini
Baileys Vanilla Mint Shake, 360 Vanilla Vodka, HW Creme de Cacao White, HW Creme do Cacao Dark, chocolate drizzle, served up
Irish Mule
Jameson Irish Whiskey, fresh lime juice, ginger beer, soda water, served on the rocks
Pot Of Gold
Jalapeno Infuse Milagro Tequila, Cointreau, fresh lime juice, pineapple juice, fresh cilantro, served on the rocks
Canned Beer
Guinness DraughtSouthern Tier Creme Brulee
Loaded Potato Soup
Topped with bacon, shredded cheddar jack, scallions
$10.00
Reuben Flatbread
Corned beef, swiss cheese, thousand island, sauerkraut, scallions
$16.00
Sourdough Reuben
Corned beef, swiss cheese, thousand island, sauerkraut, grilled sourdough bread
$18.00
Irish Pub Burger
1/2 Certified Angus Beef patty, cheddar jack cheese, bacon, caramelized onions, Irish whiskey aioli
$19.00
Short Rib Shepherd’s Pie
Twist on a classic, Braised short rib shepherd’s pie topped with melted cheddar jack cheese
$24.00
Irish Cream Cheesecake
Irish cream flavored cheesecake in a chocolate cookie crust and topped with an irish cream infused chocolate mousse
$12.00
Baileys Sundae
Baileys Vanilla Mint Shake over vanilla ice cream with whipped cream and chocolate sauce
$12.00
Mother’s Day Dinner
Hummus Plate
Roasted red pepper hummus mixed with garlic, topped with olive oil and crushed red pepper flakes. Served with crostini, celery, cucumbers, and red peppers
$17.00
JB’s Style Calamari
Fresh fried calamari rings tossed in a lemon garlic butter, sun-dried tomatoes, banana pepper rings, topped with arugula
$18.50
Prince Edward Island Mussels
Sauteed mussels served in a house made garlic butter sauce with caramelized onions and tomatoes paired with garlic bread
$25.00
Meatballs And Ricotta
Three house made meatballs in our house made pink vodka sauce, topped with a dollop of pesto ricotta, garlic bread
$17.50
Prosciutto & Burrata Board
Burrata, prosciutto, arugula, vine ripe tomatoes, crostini, balsamic glaze, fig jam
$32.00
Lobster Cobb Salad
New England style cold lobster in mayo & seasoning, romaine lettuce, avocado slices, grape tomatoes, cucumbers, hard-boiled egg, feta cheese, crispy pork ends, blue cheese dressing
Blackened Shrimp Caesar
Blackened grilled shrimp, romaine lettuce, shaved parmesan cheese, and croutons mixed with creamy Caesar dressing
$22.50
Watermelon Arugula Salad
Fresh watermelon, prosciutto, arugula, feta crumble, red onions, balsamic glaze drizzle, side of balsamic dressing
$22.00
Caribbean Salmon Bowl
Fresh Norwegian salmon seasoned with Jamaican jerk rub, jasmine rice, garnished with pineapple salsa, scallions
$28.00
Loaded Baked Rigatoni
Rigatoni tossed in pink sauce, house-made meatballs, melted mozzarella, topped with a dollop of pesto ricotta
$25.00
Peachy Chicken
Blackened chicken, savory style peaches, balsamic glaze, jasmine rice, green beans
$23.00
Sea Scallops
Seared sea scallops with garlic lemon pepper seasoning, over garlic spinach jasmine rice, crispy pork ends, hot honey drizzle
$30.00
Prime Rib
12oz. cut of certified angus beef prime rib roast, seasoned and slow cooked until tender and juicy, served with mashed potatoes and asparagusMake surf and turf add shrimp – 11
$35.00
Fresh Squeeze
Grey Goose Vodka, fresh lemon juice, fresh oranges, honey syrup, served up
Potters Cove
Bacardi Superior Rum, Bacardi Coconut Rum, Plantation Dark Rum, orange juice, pineapple juice, coconut puree, lime juice, topped with a sprinkle of nutmeg, served on the rocks
Nuts About You
Maker’s Mark Bourbon, brown sugar cube, black walnut bitters, walnut liquor, Splash soda, served on the rocks
Pretty In Pink
Empress 1908 Gin, simple syrup, pinch salt, water, pink grapefruit juice, soda water, served on the rocks
The JB
1800 Coconut, fresh lime juice, coconut puree, served on the rocks
Jamestown Sunset
Bacardi Superior Rum, fresh oranges, orange bitters, fresh strawberries, fresh mint, simple syrup, soda water, Sierra mist, served on the rocks
Refresh-A-Rita
Teremana Reposado Tequila, fresh cucumber, fresh lime juice, fresh mint, agave syrup, soda water, served on the rocks
Red Sangria
Red wine, blackberry brandy, Grand Marnier, cinnamon rosemary simple syrup, splash of orange juice, & pineapple juice
White Sangria
White wine, Bacardi Superior Rum, basil-infused Grey Goose Vodka, fresh basil leaves, fresh lemon juice, fresh peach puree, Sierra mist
Smoking Loon Steelbird
Chardonnay California
Sonoma Coast La Crema
Chardonnay Sonoma Coast
Santa Margherita
Pinot Grigio Italy
J Vineyards
Pinot Gris California
Oyster Bay
Sauvignon Blanc New Zealand
Kim Crawford
Sauvignon Blanc New Zealand
Chateau Ste Michelle
Riesling Washington
Martin Codax
Albarino Spain
Gooseneck
Prosecco Italy
Bieler Pere & Fils, Sabine 2021
Rose, France
Lohr
Cabernet Sauvignon California
Decoy
Cabernet Sauvignon California
Meiomi
Pinot Noir California
Hess, Shirtail
Pinot Noir, California
Da Vinci
Chianti Italy
Plungerhead
Zinfandel California
Argiano
Toscana Italy
Ca’ Del Bosco, 2017
Sparkling Italy
$70.00
Bollinger Special Cuvee
Champagne Brut France
$185.00
Grand Cordon
Brut Rose France
$135.00
Silverado
Sauvignon Blanc, California
$70.00
Kistler Les Noisetiers 2019
Chardonnay California
$122.00
Mar De Frades 2019
Albarino Spain
$65.00
Schloss Johannisberg 2018
Riesling Germany
$60.00
King Estate, Domaine 2016
Pinot Noir, Oregon
$100.00
Silver Oak, Alexander Valley 2017
California Cabernet Sauvignon
$158.00
Stags Leap, Artemis 2019
Cabernet Sauvignon California
$145.00
Arceno 2018 Strada Al Saso
Chianti Italy
$108.00
Duckhorn 2019
Merlot California
$115.00
2018 Charles Smith (K Vintners)
Syrah Rockgarden Walla Walla, Washington State
$100.00
Whalers Rise APA
UFO White Ale
Samuel Adams Seasonal
Newport Craft Rhode Trip
JB’s Pilsner (Braven)
Rotating Selection
Ask your server
Grey Sail Captain’s Daughter DIPA
Kona Big Wave Golden Ale
Miller Light
Corona Extra
Narragansett
Bud Light
Budweiser
Coors Light
Michelob Ultra
Stella Artois
Guinness
White Claw (Variety)
1911 Hard Cider Rotating
Athletic Lemon Radler
N/A
Athletic Run Wild IPA
N/A
Corona 0.0
N/A
Mother’s Day Brunch
Avocado Toast
Grilled sourdough toast topped with avocado, arugula, tomatoes, feta cheese, and a sliced hard boiled egg
$13.00
Stuffed French Toast
Sourdough French toast stuffed with fresh strawberries and bavarian cream. Topped with powdered sugar, whipped cream and grade A maple syrup
$14.50
JB’s Omelet
Seasoned eggs, tomatoes, spinach, bacon, cream cheese, served with breakfast potatoes and toast
$14.00
Brunch Burger
1/2 pound Certified Angus beef patty, sunny side egg, maple glazed crispy pork belly, fontina cheese, maple bourbon aioli, on a grilled brioche bun
$20.00
Lobster Benedict
Grilled English muffin, spinach, buttery lobster and poached eggs. Topped with herb hollandaise and diced tomatoes
$30.00
Jamestown Bowl
Scrambled eggs, sausage, red peppers, mushrooms, cheddar jack cheese, over breakfast potatoes, pesto drizzle, choice of toast
$16.50
Watermelon Arugula Salad
Fresh watermelon, prosciutto, arugula, feta crumble, red onions, balsamic glaze drizzle, side of balsamic dressing
$22.00
Blackened Shrimp Caesar
Blackened grilled shrimp, romaine lettuce, shaved parmesan cheese, and croutons mixed with creamy Caesar dressing
$22.50
Mediterranean Chicken Wrap
Grilled chicken, hummus, tomato, arugula, roasted red peppers, balsamic glaze and feta in a garlic herb wrap
$21.00
Shallot Burger
1/2 pound Certified Angus beef patty, Creamy shallot sauce, sauteed mushrooms, bacon, spinach, served on a grilled brioche bun
$20.00
Blackened Slamon BLT
Fresh Norwegian Salmon Blackened , Bacon, mixed greens, tomato, and pesto mayo on a grilled brioche bun
$26.00
Lobster BLT
Classic cold lobster, mayo, seasoning, lettuce, tomato, bacon, and garlic aioli, served in a grilled brioche roll
Prime Rib
12oz. cut of certified angus beef prime rib roast, seasoned and slow cooked until tender and juicy, served with mashed potatoes and asparagusMake surf and turf add shrimp – 11
$35.00
Loaded Bloody
House made spicy bloody mary mix, Grey Goose, loaded with bacon, cucumber, tomato, olives, celery, lemon, lime, shrimp cocktail
$17.00
Blueberry Lemonade Mimosa
Freshly made blueberry lemonade, Gooseneck Prosecco
$11.00
Peach Basil Mimosa
Peach puree, basil infused Grey Goose Vodka, Gooseneck Prosecco, on the rocks
$14.00
Sorbet Mimosa
Rotating sorbet flavor, Gooseneck Prosecco
$13.00
Seasonal Spiked Iced Coffee
Iced vanilla chai, RumChata, Blue Chair Bay Vanilla Rum
$13.00
Build Your Own Mimosa
Bottle of Gooseneck Champagne, 3 juices, Orange juice, Blueberry lemonade, Peach lemonade
$40.00
Smoking Loon Steelbird
Chardonnay California
Sonoma Coast La Crema
Chardonnay Sonoma Coast
Santa Margherita
Pinot Grigio Italy
J Vineyards
Pinot Gris California
Oyster Bay
Sauvignon Blanc New Zealand
Kim Crawford
Sauvignon Blanc New Zealand
Chateau Ste Michelle
Riesling Washington
Martin Codax
Albarino Spain
Gooseneck
Prosecco Italy
Bieler Pere & Fils, Sabine 2021
Rose, France
Lohr
Cabernet Sauvignon California
Decoy
Cabernet Sauvignon California
Meiomi
Pinot Noir California
Hess, Shirtail
Pinot Noir, California
Da Vinci
Chianti Italy
Plungerhead
Zinfandel California
Argiano
Toscana Italy
Ca’ Del Bosco, 2017
Sparkling Italy
$70.00
Bollinger Special Cuvee
Champagne Brut France
$185.00
Grand Cordon
Brut Rose France
$135.00
Silverado
Sauvignon Blanc, California
$70.00
Kistler Les Noisetiers 2019
Chardonnay California
$122.00
Mar De Frades 2019
Albarino Spain
$65.00
Schloss Johannisberg 2018
Riesling Germany
$60.00
King Estate, Domaine 2016
Pinot Noir, Oregon
$100.00
Silver Oak, Alexander Valley 2017
California Cabernet Sauvignon
$158.00
Stags Leap, Artemis 2019
Cabernet Sauvignon California
$145.00
Arceno 2018 Strada Al Saso
Chianti Italy
$108.00
Duckhorn 2019
Merlot California
$115.00
2018 Charles Smith (K Vintners)
Syrah Rockgarden Walla Walla, Washington State
$100.00
Whalers Rise APA
UFO White Ale
Samuel Adams Seasonal
Newport Craft Rhode Trip
JB’s Pilsner (Braven)
Rotating Selection
Ask your server
Grey Sail Captain’s Daughter DIPA
Kona Big Wave Golden Ale
Miller Light
Corona Extra
Narragansett
Bud Light
Budweiser
Coors Light
Michelob Ultra
Stella Artois
Guinness
White Claw (Variety)
1911 Hard Cider Rotating
Athletic Lemon Radler
N/A
Athletic Run Wild IPA
N/A
Corona 0.0
N/A

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Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

K Sylvia
AMAZING food and view! We enjoyed our warm lobster and butter roll-quite honestly the best and was so stuffed with lobster. You may substitute the fries for a salad which my husband did. The Hummus plate was perfect and loved that it had veggies with it as well. All was super fresh and delicious. We will be returning to try it again!!

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Kay-Kay M.
This place is amazing. I came here with my family and had a great experience. Our server Kaiden was great. He was very friendly and attentive. For appetizers we got calamari, meatballs (with garlic bread) and two garden salads. My two sisters and I shared the fish reuben, scallops and salmon dishes for our main meals. Every single item was fantastic. The rest of my family loved their meals as well. 3 of us also got the potters cove cocktail, which we all thought was great. My sister did mention that it was like a maze getting to the bathrooms lol (and it included some stairs). They have a good amount of parking and a beautiful view of the water. They also take reservations. I highly recommend this place for a delicious meal.

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Polina Muradzian
Wonderful restaurant with great views and delicious food. I have never tried such a combination of dressings in a dish that helps to reveal the incredible taste of the dish. Bravo to the chef of this restaurant! The service was not bad, the wait is somewhat long, waitress not really smiling, but thanks to the delicious food and their wonderful chef, the service fades into the background.

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Joe Guastella
The location and the decor are really special. That being said, we were not completely satisfied with our meals. Meatballs were tender and delicious, though there was no bread to be had for sopping up sauce. Clam chowder was very tasty but a bit too chewy. JB lobster roll was good, french fries were cold. Blackened cod over mashed was delicious, but the dish was not warm enough, and the asparagus were quite woody!

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P.J. Sylvia
If your visiting Jamestown RI be sure to visit JB’s on the water over looking the Narragansett Bay. The lobster roll was just the way I liked it. The service and atmosphere was perfect. We sat out on the deck. I highly recommend JB’s.

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Gin Burke
The food here was okay. I got the caprese salad with grilled chicken. It was way overpriced at $21.50. My daughter got a salad, caesar, I think, and said the portion was small. The restaurant was very loud and noisy, especially the table behind ours. I couldn’t hear what family members said from across the table. Atmosphere got 3 stars for the view, but not worth coming back for. None of us was very impressed.

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Alysha Balog
The views on the patio are what makes this place special. The food was good, but a few too many tricks. The over complexity of ingredients shadowed much of the delicious prepared seafood. I wish the food was more considered, but tasty nonetheless. The servers are attentive, but not super knowledgeable, even of the menu itself. I would encourage the owners to have tastings so the staff can speak of the menu at the minimum.

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Scott Brookens
This place was awesome! Service was incredible. View was spectacular. And food was top, top notch. I even liked my kids’ meals!! You have to check it out! Great pasta, burgers, chicken, and lobster roll! Definitely worth putting at the top of your list!

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A.J. H
Beautiful views from the bar top. Unfortunately management didn’t seem to think it necessary to have two bartenders on the shift during the lunch rush . Drinks took forever. But at least the food was ok. Everything here seemed really outdated too.

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Linda Michalczyk
My sisters and I had a late lunch yesterday. The food was incredibly delicious. The oysters were small, sweet, and tender.

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