Jim Barbarie’s Restaurant Menu – Danbury, CT

Type : Restaurant

Location : Danbury, CT

Plain building houses informal bar & eatery highlighting steaks, Italian faves, seafood & a raw bar. Based on 414 reviews, the restaurant has received a rating of 4.3 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery

Jim Barbarie's Restaurant 06811

Address:
47 Padanaram Rd, Danbury, CT 06811

Phone: (203) 743-3287

Website: https://www.barbaries.com/

Social Profile:

Hours

Saturday 12–10 PM
Sunday 12–9 PM
Monday

(Labor Day)
Closed
Tuesday 3–9 PM
Wednesday 3–9 PM
Thursday 3–9 PM
Friday 12–10 PM

Menu

Appetizers, Sandwiches & Burgers, From The Sea
New England Clam Chowder
Crock Of Baked French Onion Soup
Fried Cheese Raviolis
Spinach-Artichoke Dip
Jumbo Stuffed Clams
Shrimp Cocktail
Fried Coconut Shrimp
Fried Fresh Mozzarella
Boneless Chicken Strips
Jumbo Chicken Wings
Chef’s Meatballs
Clams Casino
Fried Calamari
Chicken Devonshire Grinder
Philly Cheesesteak
Filet Mignon Grinder
Pesto Chicken Sandwich
Barbarie’s Steak Burger
Atlantic Salmon
Boston Baked Cod
Stuffed Sole
Sea Scallops Barbarie’s
Stuffed Sea Scallops
Stuffed Or Fried Shrimp
Fish Fry
Alaskan King Crab Legs
Fresh Maine Lobster
Salads
Mixed Green Salad
Caesar Salad
Poultry & Pasta
Chicken Parmigiana
Chicken Carbonara
Chicken Francese
Chicken Marsala
Chicken Italiano
Penne A La Vodka
From The Land
8 Ounce Sliced Sirloin
Filet Mignon
12 Ounce New York Strip Steak
16 Ounce Boneless Rib Eye

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Menu Photos

Photo Gallery

Reviews

Deborah Rosado
This is the first time visit. The food was under seasoned. The clams were fresh. The clam shower was watery. The refills get charged . The staff said not to come in if Danny was not cooking to another customer! Big disappointment. At the end of the meal the staff were arguing about menus. I will not be returning.

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Lin na
Best clam chowder ever! (Would come here again just for that). The food was excellent and each person we encountered were exceptionally kind and helpful.

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Tony Iorfino
First time back in a lot of years. Not as impressed as I thought I would be with the food. They have a reputation they did not live up to on my visit. Salad dressing was watery and overly tangy. Clam chowder was loaded with onions! Filet part of the surf & turf was dry and mushroom gravy was a few dry mushrooms on the side. Even the grilled shrimp of the surf were dry! Not worth the price.

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Nicole Schneider
Exquisite food and just over all dining expirence. 10/10 I WILL be visiting again next time I’m in the area! Sophia was a phenomenal waitress. I was blow away by the flavor and attention to detail.

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Jonathan Wong
Fantastic local spot. Half price appetizers on Tuesday for dinner, there was delicious fried calamari, the clam chowder was creamy with clams, not many potatoes! Would go back next time I’m in the area! The Barbaries scallops came with large scallops, there was a strong bourbon taste in the sauce and mushrooms so if you don’t like it then just be aware. Otherwise the vodka pasta was great, we added chicken. Dessert was the apple caramel pie. Service was great!

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Alexandria Dukes
4.5 stars for food, 1 star for the entire wait staff.

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Claire Ryan
Chicken Alexa was awesome! Our server seemed new but also was really attentive and apologetic. She asked if we wanted bread and when we said no brought it out anyway, forgot a soup and but still brought it out, and accidentally put in the wrong meal for one person in my party but they were okay with it. But she was super sweet and tried to fix anything that went wrong.

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Juliana Simone
Jim Barbarie’s has been serving Danbury, CT for fifty years. A fish and steak house that also serves pasta dishes and sandwiches, it attracts a large crowd from regulars to travelers passing through. We saw as many NY and NJ plates on cars heading in for dinner. Upon entering, diners are asked if they have a reservation. If the answer is no, you are seated in the bar room. A yes response gets you into one of the two dining rooms. Apparently a lot of people don’t have reservations as the bar tables and then stools filled up quickly after our arrival around 6:30. The one photo I grabbed of the dining room seen on the way to the bar had only two booths filled despite their doing good business on a Saturday evening. There was another full table in the second dining room.

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Kathy M
As always the food was excellent! I want to give a shout out to our waitress Katie P! She was fantastic. I have been to Barbarie’s many times and although the service has always been good, no one has come close to Katie P !

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Sharon Michelle
I’ve come here many times and it’s one of my family’s favorites. They always have great servers who have worked there a long time and a great selection of seafood. Lobster is reasonable priced and delicious.

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