Based on 122 reviews, the restaurant has received a rating of 4.5 stars. Price $
✔️ Dine-in ✔️ Takeout ✔️ No delivery
Address:
727 E 5th St, Delphos, OH 45833
Phone: (419) 692-3518
Hours
| Wednesday | 6 AM–12 PM |
| Thursday | 6 AM–12 PM |
| Friday | 6 AM–12 PM |
| Saturday | 7 AM–12 PM |
| Sunday | 7 AM–12 PM |
| Monday | 6 AM–12 PM |
| Tuesday | 6 AM–12 PM |
Reviews
Craig McC
Great place to have breakfast. Home cooked and the biscuits and gravy and fried potatoes are really good. Also cooked the eggs perfectky. Ate while passing through and would recommend.
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Mark Rodes
Still using up paper products due to COVID. New owners want to go away with paper products when they have enough help. Other than surprise to be served coffee in a styrofoam cup and food on paper plate it was good and very home town feeling.
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flagcity parts
by far one of the last classic breakfast locations that have survived along Lincoln highway.. same experience every time i eat at Jim’s.
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Lora Landin
Great hometown diner!! Food delicious and service was great!!
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James Hotchkiss
Love the small town feel. Hours were a little odd but the spaghetti special was very good! They waitress(owner) was pleasant.
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Patricia Miller
Excellent food and service.
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brittany meek
The restaurant has a really welcoming feel. I love all of the little Knick knacks that they have. The staff is very friendly and very attentive. It was our first time going in and we felt very welcome. The breakfast was amazing and the prices were awesome! We will be going back again ❤️
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Mike Malecki
TOP OF THE LINE
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James Taggi
I tell you what for a little mom and pop-type dining experience good at Jim’s in delphos The food is excellent and sausage biscuits and gravy are to die for the best I’ve ever tasted so like I said if you want a good breakfast with good down-to-earth type people go to Jims that’s the place to be
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James Duncan
Wife and I were just driving around looking for different options. Driving down the street,we saw a full parking lot. I then noticed Jim’s sign. Pulled in and was treated on our first visit as if we had eaten here for years.
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