JINYA Ramen Bar - Honolulu Menu

We’re Crazy About Ramen! JINYA is known for its slow-cooked approach to ramen, made from broths simmered for 20 hours in-house. From its customizable menu to sleek interiors, JINYA Ramen Bar presents a contemporary Japanese dining ideal for lively social gatherings for all ages.

Based on 79 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

JINYA Ramen Bar - Honolulu 96814

Address:
1118 Ala Moana Blvd Ste 100, Honolulu, HI 96814

Phone: (808) 480-8477

Website:

Hours

Saturday	11 AM–11 PM
Sunday	11 AM–10 PM
Monday (Labor Day)	11 AM–10 PM Hours might differ
Tuesday	11 AM–10 PM
Wednesday	11 AM–10 PM
Thursday	11 AM–10 PM
Friday	11 AM–11 PM

Drink Menu \| JINYA Ramen Bar – Honolulu, HI
Matcha Match Roku Gin, Wild Elderflower, Coco Real, Lemon Juice, Matcha Powder	$18.00
Frozen Spicy Toki “Toki” Suntory Japanese Whisky, St. Elizabeth All Spice Dram, Ginger Syrup, Passion Fruit Syrup, Grapefruit Juice, Lime Juice	$12.00
E Tomo E Tomo E Tomorrow Pau Maui Vodka, Giffard Wild Eldertlower, Lemon Juice, Raspberry Puree, Hibiscus Synup, La Marca Prosecco	$15.00
Brûléed Banana Sour Haku Vodka, Banana De Breusil, Lemon Juice, Honey Jasmine, Pasteurized Egg White	$18.00
Coco Razz Sorbet Sipper Haku Vodka, Wild Elderflower, Lime Juice, Crème de Coconut, Lemongrass Syrup, Raspberry Sorbet	$18.00
Flying Violette “Haku” Suntory Japanese Vodka, Luxardo Maraschino Liqueur, Tempus Fugit Liqueur de Violettes, Lemon Juice, Blueberry Puree, Egg White	$17.00
Smokey Wokashi OF Nobushi Whisky, Simple Synup, Bitters, Smoked with Cinnamon Chips	$18.00
J.Boy Remy Martin 1738 Cognac, Lime Juice, Almond Orgeat Syrup, Bitters	$18.00
Lycheetini Soju, Lychee Juice, Fresh Lychee	$10.00
Komodo Mai Tai Rhum J.M. White Rum, Zaya Gran Reserva Rum, Cointreau, Lime Juice, Almond Orgeat Syrup, Cane Syrup	$18.00
Aloha Mana Margarita Terernana Reposado Tequila, Cointreau, Strawberry Rose Synup, Falernum, Lime Juice, Basil Leaves	$18.00
Twisted Sipper Haku Vodka, Fruit De La Passion, Lime Juice, Almond Orgeat Syrup, Mango Purée, Serrano Disk	$18.00
Lelelele Sour Nobushi Japanese Whisky, Disaronno Originale, Pineapple Juice, Cinnamon Syrup	$18.00
Japanese Old Fashioned “Toki” Suntory Japanese Whisky, Simple Synup, Bitters	$18.00
Grand Lava Margarita Roca Patron Silver Tequila, Grand Marnier, Lime Juice, Honey Jasmine Syrup
Smoky Geisha Strong-Brewed Barley Tea, Simple Syrup, Bitters	$8.00
J.Girl Blood Orange Juice, Sparkling Water, Grapefruit, Lime, Strawberries, Salt	$8.00
Matcha Lemonade Matcha, Lemonade, Lemon ,.ice, Mint	$8.00
Watermelon Delight Watermelon, Lime, Mint	$8.00
Cucumber Chiller Cucumber, Lime, Mint	$8.00
Dewazakura “Izumi Judan” -Tenth Degree Ginjo I A martini-lover’s sake: dry and clear with aromatics reminiscent of Tanqueray No other ginjo combines dryness(+ 12 on the sake scale) and edginess (36 proof) to such exhilarating effect
Dewazakura “Oka” -Cherry Bouquet Ginjo I Soft-feeling on the tongue, Oka’s transparency of flavor matches the clarity of the colorless liquor. It is floral, rather than fruity, though there is a touch of pear; and perhaps melon.
Kamoizumi “Red Maple” -2 Year Aged Namagenshu Junmai Ginjo I This is a new sake GRADE: unpasteurized, undiluted and aged for two years at 5° Centigrade. Rich, satistying flavor which improves with age. Enjoy neat or over a single ice cube.
Tedorigawa “Yamahai” Daiginjo -Chrysanthemum Meadow Daiginjo I Enticing imprint of honey and herbs at first sip, segueing at mid-range into a sake of surprising clarity Supple, racy and eminently drinkable over long periods of time.
Tedorigawa “Lki Na Onna” -Lady Luck Daiginjo I Clean and balanced on one hand, with a caress of wild honey on the other – “lki na Onna” is a classy, confident sake brewed in very limited amounts for the Association of Lady Sake Retailers.
Sohomare “Kimoto” Junmai Daiginjo -Tuxedo Junmai Daiginjo I Contemporary rendition of old kimoto-style achieved through careful blending and aging. Soft yet posed, followed by body & depth of flavor – all enhanced by a subdued, elegant aroma. A masculine daiginjo expression
Akitabare “Suirakuten” -Heaven Of Tipsy Delight Daiginjo I Unusual for a daiginjo, “Suirakuten” is aged in the bottle for two years, developing a rare, multi-hued flavor. Gentle, yet strong; unassuming, but proud; a true masterpiece of the brewer’s art.
Hoyo “Manamusume” -Farmer’s Daughter Junmai I This rare label is made from Manamusume rice, grown only in Miyagi Prefecture, which imbues it with a soft texture and a gently evocative flavor.
Akitabare “Koshiki Junzukuri” -Northern Skies Junmai I Akitabare is the kind of sake one can drink enjoyably for hours at a stretch. Its subdued, understated refinement evokes a sense of the northern province where it is meticulously brewed
Nagurayama “Gekkyu” -Crescent Moon Junmai \| A gently aromatic, billowing junmai. Nicely balanced and easy to drink. Light-bodied with a wisp of sweetness. Lovely served either cool or warm.
Premium Kamoizumi “Shusen” -Three Dots Junmai I A wild card in the sake deck, Kamoizumi has a woodsy, forest-floor aroma of fall leaves and mushrooms. There is a lot to explore in this big-boned sake. Served either cool or warm.
Kokuryu “Kuzuryu Junmai” -Nine-Headed Dragon Junmai I Fukui Brewers’ skill with 500 Mangoku rice is evident in this lovely release. Light-bodied, yet beguilingly full-flavored, making for a truly satisfying junmai drinking experience.
Nishida “Denshu” -Country Squire Junmai I Denshu’s brewers are adept at coaxing fiavor from Aomori’s Hanafubuki rice. Smooth and easy to drink, sweetness and umami in pertect balance – an easy finish.
JINYA Nigori Creamy “umami” flavor balanced with sweet and fruity notes
Kamoizumi Umeshu -Umelicious Sweetness, acidity and piquant plum flavor distinguish this lovely low-alcohol aperitif. Green plums provide the tartness; artisan rock sugar, the sweetness; and pure junmai sake, the satisfying balance & smoothness.
Akitabare “Shunsetsu” -Spring Snow This light sake is seamlessly put together. Just sweet enough for sipping chilled on a warm day. It has rare flavor notes which impart a declasse elegance & a finish that is pleasantly dry.
Yaegaki Hyogo, Japan
Suntory Toki	$13.00
Lchiro’s Malt & Grain Whisky 93	$23.00
Tottori Blend	$14.00
Kurayoshi 8yrs	$25.00
Kurayoshi 18yrs	$50.00
Kurayoshi 18yrs	$24.00
Mars Lwai Tradition	$16.00
Ohishi 8yrs	$22.00
Akashi Whisky Blend	$12.00
Jim Beam White Label	$10.00
Fireball Cinnamon Whisky	$13.00
Legent Bourbon (Jim Beam Master Distiller+ Suntory Master Blender)	$14.00
Absolut Citron	$14.00
Tito’s Handmade Vodka	$14.00
Ketel One	$15.00
Suntory “Haku” Japanese Vodka	$16.00
Pau Maui Vodka (Made in Hawai’i)	$16.00
Ocean Organic Vodka (Made in Hawai’i)	$18.00
Sipsmith London Dry Gin	$13.00
Gray Whale Gin	$16.00
Suntory “Roku” Japanese Gin	$17.00
Fid Street Gin (Made in Hawai’i)	$18.00
Don Q Cristal Puerto Rican White Rum	$12.00
Captain Morgan Original Spiced Rum	$14.00
Don Q Aiiejo Puerto Rican Aged Rum	$14.00
Malibu Original Rum (with Coconut Liqueur)	$14.00
Myers’s Rum – Original Dark	$14.00
Mount Gay Black Barrel Barbados Rum	$14.00
Gosling’s Black Seal Bermuda Black Rum	$16.00
Rhum J.M. White Rum	$16.00
Zaya Gran Reserva Blended Rum	$16.00
Espolon Blanco	$11.00
Espolon Reposado	$11.00
JAJA Blanco	$12.00
Teremana Reposado	$13.00
818 Blanco	$15.00
Don Julio Blanco	$16.00
Bosscal Mezcal	$18.00
Roca Patron Silver	$23.00
Clase Azul Reposado	$42.00
Don Julio Anejo 1942	$48.00
Tears Of Llorona Extra Aiiejo	$65.00
Clase Azul Mezcal Durango	$100.00
La Marca Prosecco, Italy
Taittinger Brut La Fram;Aise Brut Champagne, France
Perrier-Jouet Grand Brut Brut Champagne, France
Decoy By Duckhorn Sparkling Brut Rose, California
Zardetto Rose Prosecco D.O.C Sparkling Brut Rose, ltaly
Albert Bichot Cremant De Bourgogne Brut Rose Sparkling Brut Rose, France
Angels Ink Pinot Nair, California
Ravel & Stitch “Central Coast” Cabernet Sauvignon, California
Belle Glos “Clark & Telephone” Pinot Noir, California
Substance ‘Ch’ Chardonnay, Washington
TOHU Sauvignon Blanc, New Zealand
Santa Margherita “Alto Adige” Pinot Grigio, Italy
“Nami Hana” By Hawaiian Shochu Co Sweet Potato	$14.00
Takahashi Hakutake “Shiro” Junmai Kama-Shochu Rice	$12.00
Sapporo (Lager)	$6.00
Hanakoa “Party Boy Pils” (Tokyo-Style Pilsner)	$8.00
Omakase IPA (India Pale Ale)	$9.00
Asahi Super Dry (Rice Lager)	$6.00
Sapporo Light (Lager)	$6.00
Orion Craft 75 (Pilsner)	$7.00
Asahi Super Dry Black (Dark Lager)	$8.00
Echigo Flying IPA (India Pale Ale)	$9.00
Lucky Chicken Red IPA (India Pale Ale)	$10.00
Echigo Koshihikari (Rice Lager)	$10.00
Echigo Stout (Stout)	$10.00
Kyoto Matcha IPA (India Pale Ale)	$12.00
Hitachino Nest White Ale (White Ale)	$12.00
Hakkaisan Rydeen IPA (India Pale Ale)	$14.00
Hana Koa Rooftop Pale Ale	$7.00
Beer Lab Nene, Hazy IPA	$8.00
Hana Koa “Yeah, You” West Coast IPA	$8.00
Kohola Red Sand Ale	$8.00
Kona Brewing Mai Time Light Island Wheat	$8.00
Kona Brewing Big Wave Golden Ale	$8.00
Longboard Island Lager	$8.00
Ola Brew Kiawe Vanilla Porter	$9.00
Waikiki Brewing Hana Hou Hefe	$9.00
Paradise Ciders “Killah Dragon” Dragon Fruit And Raspberry Cider	$9.00
Waikiki Brewing Aloha Spirit Blonde	$9.00
Honolulu, HI
Karaage Chicken Ramen Chicken Broth: crispy chicken dressed with chili sauce, green onion, spinach, seasoned egg*, nori dried seaweed. Served with thin noodles.	$18.80
Garlic Shrimp Spring Rolls Flavorful garlic shrimp tucked inside a spring roll wrapper.	$7.80
Hiyashi -Cold Ramen Pork chashu, seasoned egg*, bean sprouts, cucumber, kikurage and red ginger. Served with thick noodles. Please select a sauce: sweet soy sauce or sesame sauce.	$18.80
Cucumber Chiller Refreshing citrus-forward cucumber delight, balanced with a hint of mint	$8.00
Watermelon Delight Crisp watermelon muddled with a tangy lime and mint twist	$8.00
Seaweed Salad Lightly seasoned mixed seaweed salad with baby mixed greens. Vegetarian.	$5.50
House Salad Baby arugula, kale and baby mix green with Japanese dressing. Vegetarian.	$6.50
JINYA Quinoa Salad Baby greens, kale, broccoli, white quinoa, kidney beans and garbanzo beans tossed with sesame dressing, garnished with corn and cherry tomatoes. Vegetarian.	$8.80
Salmon Poke Tacos* (2 Pcs) JINYA’s original salmon poke in a crispy wonton taco shell topped with cilantro. 2 pieces.	$6.80
Spicy Tuna Tacos* (2 Pcs) Spicy tuna in a crispy wonton taco shell topped with chilantro. 2 pieces.	$6.80
Impossible™ Tacos (2 Pcs) Plant-based tacos: Impossible™ meat made from plants, and guacamole on bite size crispy taco shells topped with cilantro. Vegetarian	$6.80
Edamame Lightly salted boiled soybeans. Vegetarian and gluten free.	$5.50
Pork Gyoza (6 Pcs) Handmade pork potstickers. 6 pieces.	$8.80
Impossible™ Gyoza (6 Pcs) Gyoza stuffed with delicious, savory Impossible™ meat made from plants.	$8.80
JINYA Bun (1 Pc) Steamed bun stuffed with slow braised pork chashu, cucumber and baby mixed greens served with JINYA’s original bun sauce and mayonnaise.	$5.50
Impossible™ Bun (1 Pc) Plant-based bun: Impossible™ meat made from plants, guacamole, cucumber with vegan mayonnaise. Vegetarian	$6.50
Brussels Sprouts Tempura Crispy tempura brussels sprouts with white truffle oil. Vegetarian.	$9.50
Crispy Chicken Juicy fried chicken thigh with an original garlic pepper served with mixed baby greens and JINYA’s original ponzu sauce.
Takoyaki -Octopus Balls Octopus balls. Battered octopus over egg tartar topped with mayonnaise, okonomiyaki sauce, fresh cut green onion and smoked bonito flakes.	$9.80
Jalapeño Butter Corn fresh white corn sautéed with jalapeño and a delicate butter soy sauce	$7.50
Spicy Tuna And Salmon Cones A delicious blend of spicy tuna* and salmon* in crunchy cones.	$8.80
Sautéed Broccolini Sautéed broccolini with crispy white quinoa.	$7.50
Caramelized Cauliflower Caramelized cauliflower with toasted pine nuts, crispy mint leaves and lime sauce. Vegetarian and gluten free.	$8.80
Spicy Creamy Shrimp Tempura crispy shrimp tempura tossed in JINYA’s original spicy mayonnaise done in the classic “ebi-mayo” style	$12.50
Crispy Rice With Spicy Tuna crispy grilled sushi rice topped with spicy tuna. garnished with sliced Serrano pepper	$13.00
Spicy Creamy Vegan Ramen vegetable broth: tofu, onion, green onion, spinach, crispy onion, garlic chips, garlic oil, chili oil and sesame seeds >> served with thick noodles. Vegetarian	$18.80
Flying Vegan Harvest vegan miso broth: Impossible™ meat made from plants, tofu, bean sprouts, broccolini, green onion, corn, red onion, crispy garlic, chili seasoning >> served with thick noodles. Vegetarian	$18.80
Vegan Red Fire Opal Yuzu flavored Hot and Sour soup; tofu, sauteed bamboo shoot, simmered shiitake mushroom, cilantro, chili thread, chili oil and lime >> served with thick noodles.	$19.80
JINYA Chicken Ramen chicken broth: chicken chashu, spinach, green onion and fried onion >> served with thin noodles	$17.80
Spicy Chicken Ramen chicken broth, chicken chashu, spinach, spicy bean sprouts, green onion >> served with thin noodles Choose your spice level, mild, spicy or hot.	$18.80
Wonton Chicken Ramen chicken broth: wonton, spinach, green onion >> served with thin noodles	$18.80
JINYA Tonkotsu Black pork broth, pork chashu, kikurage, green onion, nori dried seaweed, seasoned egg, garlic chips, garlic oil, fried onion and spicy sauce >> served with thin noodles.	$18.80
Premium Tonkotsu Red pork broth: pork chashu, kikurage, green onion, seasoned egg*, nori dried seaweed, red hot chili oil, spicy bean sprouts >>served with thick noodles Choose your preference of spice level from 0-10. If you choose higher than level 6, an additiona…	$19.80
JINYA Tonkotsu Original 2010 Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.	$18.80
Yuzu Shio Delight Chicken & Pork clear broth: Pork chashu, green onion, spinach, seasoned egg*, nori seaweed with yuzu flavor. Served with thin noodles.	$18.80
Spicy Umami Miso Ramen pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil >> served with thick noodles	$18.80
Shrimp Wonton Ramen pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage >> served with thick noodles	$18.80
Original Noodles (Kaedama)	$2.50
Gluten-Free Noodles (Gluten-free noodles are cooked in the same noodle cooker as regular/non gluten-free noodles. This gluten-free noodle is not an option if you have gluten allergies.)
Kale Noodles
Fresh Garlic Vegetarian
Butter	$0.80
Green Onion Vegetarian	$1.50
Fried Onion	$1.50
Cabbage Vegetarian	$1.50
Spicy Bean Sprouts	$1.50
Seasoned Egg	$2.50
Spinach Vegetarian	$2.50
Tofu Vegetarian	$1.50
Nori Dried Seaweed Vegetarian	$1.50
Corn Vegetarian	$1.50
Kikurage Vegetarian	$1.50
Broccoli Vegetarian	$1.50
Broccolini Vegetarian	$2.20
Bamboo Shoot Vegetarian	$1.50
Brussels Sprouts	$2.20
Chicken Soboro ground chicken	$3.20
Pork Soboro spicy ground prok	$5.50
Impossible™ Soboro Vegetarian	$3.20
Impossible™ Patty (1 Pc) Vegetarian	$3.20
Pork Chashu	$3.20
Chicken Wonton 3 pcs	$2.50
Shrimp Wonton 3 pcs shrimp & chicken wonton	$3.20
Chicken Chashu	$3.20
Mushroom Vegetarian	$2.80
Bok Choy Vegetarian	$2.20
Extra Soup	$4.80
Spicy Sauce	$1.50
Pork Chashu Bowl Slow braised pork chashu, simmered shiitake mushroom, kikurage namul, green onion, seasoned egg and sesame seeds.
Chicken Chashu Bowl Slow braised chicken breast chashu, ground chicken soboro, simmered shiitake mushroom, kikurage namul, green onion, seasoned egg and sesame seeds.
Impossible™ Rice Bowl Plant-based rice bowl: Impossible™ meat made from plants, crispy chick peas, kale, pickled red cabbage, crispy garlic, roasted pine nuts over steamed rice with vegan curry ranch dressing. Vegetarian
California Poke Bowl Salmon, spicy tuna, shrimp, seaweed salad, masago, avocado and cilantro.
Tokyo Curry Rice Tokyo style curry with ground chicken and steamed rice.
Steamed Rice Vegetarian and gluten free.	$2.50
Pork Gyoza (4 Pcs) & Salad	$6.20
Crispy Chicken & Salad	$6.20
Chicken Chashu Bowl* & Salad	$9.50
Pork Chashu Bowl* & Salad	$9.50
Impossible™ Rice Bowl & Salad	$10.50
Tokyo Curry Rice & Salad	$7.20
Mochi Ice Cream	$5.50
Panna Cotta homemade panna cotta, caramel cream sauce, graham cracker and vanilla ice cream	$5.50
Kid’s Meal chicken ramen with kikurage namul and corn, chicken chashu rice, crispy chicken, French fries, orange, candy and vanilla ice cream.	$8.20
Vegan Kid’s Meal vegan rice bowl, vegan ramen, vegan tacos, edamame, green salad mix, boiled vegetables, orange slice	$10.20
Lycheetini (Soju, Lychee Juice, Fresh Lychee)	$8.00
Frozen Spicy Toki	$9.00
Mimosa	$9.00
Sapporo Draft Beer	$5.00
Daily Featured Wine (Red, WHite, Sparkling)	$8.00
JINYA Nigori Sake (Glass,5oz)	$9.00
Nikuman 1pc -steamed meat bun-	$4.00
Caramelized Cauliflower	$5.00
Crispy Chicken (5 Pcs)	$5.00
Jalapeno Butter Corn	$5.00
Salmon Poke Tacos* (2 Pcs)	$5.00
Impossible™ Tacos (2 Pcs)	$5.00
Panna Cotta	$3.00

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Reviews

Jaelin Sonoda

Ramen was a nice creamy broth but not heavy like normal tonkotsu ones. The fried chicken was super crispy and juicy but not oily. The gyoza was solid but I would have wanted it more stuffed. The spicy ahi taco was just the right amount of spice with fresh fish and a crispy shell. A really great price for the amount and quality you get! We went earlier in the afternoon so there wasn’t anyone there so the staff was super attentive.

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Therese Howe

Terrific lunch special: $20 for your selection of signature ramen and a tray of tapas that includes a mini tuna taco, crispy chicken and gyoza! I got the JINYA Black Tonkotsu, with the spicy sauce on the side since I’m a weakling when it comes to spicy food. The pork broth had a lot of depth, and the yolk in the seasoned egg was nice and runny still. All the items on the tapas were delicious as well.

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Brenda Lam

I love coming to Jinya Ramen! The drinks and food are always good. I always order the impossible tacos, the perfect bite. I love getting the combos, the Tonkatsu Red is good, although it can be pretty spicy, even at a level 2! I can usually handle spicy but was so surprised that a level 2 was already so spicy. I also usually get the combo and always get the gyoza but decided to try to chashu bowl, it was ok with a lot of toppings, the meat was good. Love the vibes in this restaurant and love that they have outside seating as well

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John Strandberg

I’ve eaten at all three restaurant concepts here. But this right up is more about LBD the bar concept outside. Bartenders are amazing they deserve all the applause and your tips. Try the boozy whiskey drink I call the adult slushie…Spicy Toki. It’s smoky spicy and a little sweet. I prefer old fashions and the staff makes them in various ways for you to try.

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Vince Leong

Service and food were pretty good. Prices weren’t too bad. Be careful of the red premium ramen. It’s pretty spicy even at level 4. A bit loud in there due to the bar next door. PS there’s no parking on property so you have to park at the Ward parking structures around the area.

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Gerard Lee

The world food traveler duo and the long-time friend of the feminine half, went to Ward Theater TITAN LUXE to see the “BTS ‘Yet to Come’ in Busan”, a movie of the concert in Busan, Korea, that took place on October 15, 2022. Gee, the theater was almost empty … Perhaps 20 patrons at the 3:30pm showing.

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JMAC

11/2022

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Adamo Stivala

It is nice overall, service is good and food is nice, just nothing that like wows you for the price and location. Menu feels like combo of a TGIF and Chinese restaurant. Takoyaki were literally swimming in mayo, but it is nice they have vegan options.

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Aaron Evans

Short: overall good experience and amazing atmosphere, besides our wait times. Food was fairly decent!

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Seagem Fix

I had awesome service

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JINYA Ramen Bar – Honolulu Menu – Honolulu, HI

Hours

Menu

Menu Photos

Photo Gallery

Reviews

Leave a Comment Cancel reply

Stay connected with the Roost!

Ask us any questions