Joey’s Bar & Grill Menu – Worcester, MA

Type : Bar & grill

Location : Worcester, MA

Relaxed American restaurant preparing steaks, seafood & salads along with sangria & cocktails. Based on 505 reviews, the restaurant has received a rating of 4.5 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Joey's Bar & Grill 01602

Address:
344 Chandler St, Worcester, MA 01602

Phone: (508) 797-3800

Website: https://www.joeysbarandgrill.com/

Hours

Monday

(Labor Day)
3–9:30 PM

Hours might differ
Tuesday 3–9:30 PM
Wednesday 3–9:30 PM
Thursday 3–9:30 PM
Friday 3–10 PM
Saturday 4–10 PM
Sunday Closed

Menu

Dinner
Sesame Encrusted Ahi Tuna
wasabi aioli, pickled ginger, and asian slaw
$15.00
Crispy Fried Local Oysters
with a pickled bermuda onion tartar sauce
$16.00
Shrimp Scampi
saute gulf shrimp with cannellini beans and tomatoes in a garlic white wine sauce
$16.00
Classic Fried Calamari
banana peppers and a side of marinara
$16.00
Asparagus Spears
pan fried, wrapped with prosciutto and provolone
$12.00
Sauteed Mussels
white wine, garlic, tomatoes, basil, and cream
$15.00
Lobster Rangoons
with a side of spicy aioli
$12.00
Caramelized Jumbo Shrimp
sweet and spicy chili glaze, lo-mein noodle nest
$16.00
Chicken Wings
your choice of buffalo, teriyaki, or sweet and spicy chili glaze
$14.00
Tuscan Fried Calamari
arugula, capers, marinated tomatoes, and lemon oil
$16.00
Crab Cakes
roasted corn tartar and asian slaw
$12.00
Slider Burgers
bacon and cheese or gorgonzola crumbles
$12.00
Pulled Pork Sliders
cheddar, cabbage slaw, and poblano pepper aioli
$10.00
Volcano Shrimp
crispy fried shrimp tossed in buffalo sauce, citrus buttermilk ranch
$14.00
Shortrib Flatbread
cheddar, sriracha, and chive sour cream
$14.00
Caramelized Onion Brie Dip
served with our homemade potato chips
$10.00
Bruschetta
marinated tomatoes, fresh mozzarella, basil, red onions, and balsamic glaze over grilled focaccia
$10.00
Baby Back Ribs- App
bbq or buffalo
$16.00
Fried Caprese Mozzarella
fresh mozzarella lightly fried with tomato, basil, and balsamic drizzle
$10.00
Fried Pickle Chips
with a side of spicy aioli
$9.00
Bang Bang Cauliflower
tempura fried cauliflower, honey hot, and bang bang sauce
$12.00
Soup Du Jour
made fresh daily
Clam Chowder Friday’s
French Onion Crock $5.00
Joey’s Favorite Salad
iceberg wedges, tomato, shaved carrots, roasted peppers, gorgonzola crumbles, and bacon vinaigrette
$9.00
Caesar Salad
romaine, croutons, parmesan, and creamy caesar
$9.00
Roasted Beet Salad
mixed greens, roasted red beets, shaved carrots, tomato, red onions, goat cheese, and balsamic vinaigrette
$10.00
Field Green Salad
fresh field greens served with apples, spiced pecans, gorgonzola crumbles, and maple vinaigrette
$10.00
Arugula Salad
arugula, tomato, cucumbers, onions, olives, feta, and lemon mint vinaigrette
$10.00
Atlantic Salmon
chili glazed grilled salmon, warm sesame vegetable slaw, caramelized broccoli, and wasabi aioli
$24.00
Citrus Panko Haddock
baked atlantic haddock filet, chef’s potato, roasted vegetables, and garlic lemon aioli
$23.00
Blackened Swordfish
mango salsa, creamy five grain quinoa risotto, and roasted vegetables
$26.00
Fish And Chips
beer-battered atlantic haddock, french fries, coleslaw, and tartar sauce
$22.00
Frutti Di Mare
haddock, gulf shrimp, mussels, calamari, spicy garlic wine broth with arugula, tomatoes, leeks, and linguini
$26.00
Shrimp Risotto
jumbo shrimp, bacon, corn, basil, and parmesan garlic risotto
$24.00
New York Sirloin
fire grilled CAB sirloin, melted gorgonzola, red wine demi, chef’s potato, and roasted vegetables
$34.00
Steak Frites
grilled bistro steak and red wine demi with parmesan truffle fries
$26.00
Braised Short Rib
horseradish, brown sugar glaze, chive sour cream, chef’s potato, and asparagus
$26.00
Marinated Steak Tips
fire grilled with roasted mushrooms, chef’s potato, and roasted vegetables
$26.00
Bourbon Bbq Meatloaf
barbecue glazed short rib meatloaf, crispy onion strings, chef’s potato, and roasted vegetables
$22.00
Baby Back Ribs
barbecue glazed ribs, sweet potato fries, and coleslaw
$25.00
Eggplant Napoleon
fried eggplant rounds layered with provolone, homemade sausage, marinara, and fresh pasta *vegetarian option; sub spinach
$20.00
Wild Mushroom Ravioli
crumbled homemade Italian sausage, roasted peppers, and spinach in a vodka cream sauce
$21.00
Panko Chicken Parmagianna
panko chicken cutlet with melted mozzarella, marinara, and fresh pasta
$22.00
Pasta And Meatballs
traditional homemade meatballs over fresh pasta and marinara
$17.00
Chicken Frangelico
chicken medallions, hazelnut cream sauce, spinach and spiced pecans over butternut ravioli
$24.00
Chicken Piccata
chicken medallions sauteed with baby spinach, capers and yellow peppers in a light lemon garlic wine sauce tossed with fresh lemon pasta
$22.00
Joey’s All American Burger
american cheese, bacon, lettuce, tomato, and onion
$16.00
Western Bbq Burger
cheddar cheese, caramelized onion, and bbq sauce
$16.00
Saltimbocca Burger
lettuce, tomato, provolone, crispy prosciutto, and sage mayo
$17.00
Steakhouse Burger
blue cheese, crispy onion strings, tomato, and lettuce
$16.00
Greek Turkey Burger
feta, tomato, spinach, red onion, and lemon garlic aioli
$15.00
Crispy Fish Tacos
black beans, cabbage slaw, chopped tomatoes, cheddar, and spicy aioli
$15.00
Nashville Chicken Tacos
cayenne rubbed crispy chicken, coleslaw, pickles, cheddar, and buttermilk ranch
$13.00
Blackened Ahi Tuna Tacos
asian slaw, black beans, and spicy aioli
$15.00
Basket Of French Fries $7.00
Basket Of Sweet Fries $8.00
Basket Of Onion Rings $7.00
Basket Of Crispy Eggplant Fries $9.00
Roasted Vegetables $5.00
Asparagus $6.00
Small Side Salad $6.00
Seasonal Menu
Street Corn Dip
with tri color tortilla chips
$10.00
Crunchy Tuna Roll
ahi tuna, asparagus, cream cheese, rice, nori roll, and tempura fried
$15.00
Shrimp Tacos
fried shrimps with cheddar cheese, black beans, mango salsa, cabbage slaw, and coconut cream
$15.00
Seasonal Salad
mixed greens, cucumbers, watermelon, strawberries, feta cheese, red onion, and lemon mint dressing
$11.00
Shrimp And Orzo Salad
grilled gulf shrimp served over chilled orzo salad with cucumber, tomatoes, kalamata olives, red onion, feta cheese, fresh basil, and lemon aioli
$17.00
Waffle Chicken Sandwich
Waffle coated chicken breast, bacon, fried jalapenos, pickled red onion, lettuce, tomato, Poblano aioli, drizzled maple syrup, and french fries
$16.00
Fiesta Salmon
coriander Lemon pepper crust salmon with corn, cherry tomato, and arugula salad, oven roasted potato, topped with pickled red onion
$24.00
Satay Pork & Ginger Soy Noodles
Grilled marinated pork loin, ginger, soy, sesame, peanut marinade over linguini, cabbage slaw, red peppers, snow peas, and peanut satay sauce
$21.00
Tuna Poke Bowl
quinoa, kimchi slaw, pickled ginger, cucumber, diced ahi tuna, sesame seeds, and spicy yuzu dressing *sub grilled chicken
$18.00
Desserts
Classic Creme Brulee
creamy custard with crunchy caramelized sugar topping
$9.00
Banana & Chocolate Bread Pudding
flaky croissants, bitter sweet chocolate, bananas served warm with chocolate sauce, and whipped cream
$9.50
Pecan Tart
classic southern pecan pie on a shortbread crust served warm with caramel sauce, vanilla icecream, and whipped cream
$9.50
Luscious Lemon Cake
lemon chiffon cake filled with lemon curd cream, frosted with lemon buttercream, and topped with lemon curd
$9.50
Carrot Cake
layers of moist carrot cake cream cheese frosting with crushed walnuts
$9.50
Salted Caramel Chocolate Layer Cake
chocolate buttermilk cake filled with salted caramel cream and frosted with salted caramel buttercreamor tuxedo cake
$9.50
Tuxedo Cake
chocolate buttermilk cake filled and frosted with cream cheese frosting and topped with chocolate ganacheor salted caramel
$9.50
Gingerbread
a family secret recipe and seasonal favorite, warm gingerbread cake with vanilla ice cream and caramel sauce
$9.00
Erika’s Famous Ice Cream Pie
2 layers of complimentary ice cream flavors over an oreo cookie crust topped with whipped cream Ice cream flavors change weekly.favorites include Salted Caramel Chocolate Truffle ice cream and chocolate ice cream, Almond Joy ice cream and chocolate ice cream, Pumpkin ice cream and maple walnut ice cream
$9.00
Gluten Free
Sesame Encrusted Ahi Tuna
wasabi aioli, pickled ginger, and asian slaw
$15.00
Shrimp Scampi
sauteed gulf shrimp with cannellini beans, tomatoes, and baby arugula
$16.00
Tuscan Fried Calamari
arugula, capers, marinated tomatoes, and lemon oil
$16.00
Asparagus Spears
wrapped in prosciutto and provolone
$12.00
Sauteed Mussels
white wine, garlic, tomatoes, basil, and cream
$15.00
Joey’s Favorite Salad
iceberg, tomatoes, peppers, gorgonzola, bacon vinaigrette
$9.00
Caesar Salad
romaine, parmesan, caesar dressing
$9.00
Arugula Salad
arugula, tomato, cucumbers, onions, olives, feta, and lemon mint vinaigrette
$10.00
Roasted Beet Salad
mixed greens, roasted red beets, shaved carrots, tomato, red onions, goat cheese, and balsamic vinaigrette
$10.00
Field Green Salad
fresh field greens served with apples, spiced pecans, gorgonzola crumbles, and maple vinaigrette
$10.00
Add To Any Salad
New York Sirloin
fire grilled 14 oz. sirloin, melted gorgonzola, mashed potatoes, roasted vegetables
$33.00
Steak Frites
grilled bistro steak and red wine demi with parmesan truffle fries
$26.00
Sausage Sautee
crumbled homemade sausage, roasted red peppers, spinach, shallots, vodka cream, gluten free pasta
$24.00
Blackened Swordfish
mango salsa, creamy five grain quinoa risotto, and roasted vegetables
$26.00
Atlantic Salmon
chili glazed grilled salmon, warm sesame vegetable slaw, caramelized broccoli, and wasabi aioli
$24.00
Frutti Di Mare
haddock, gulf shrimp, mussels, calamari, spicy garlic wine broth with arugula, tomatoes, leeks, and linguini
$29.00
Chicken Frangelico
hazelnut cream, spinach, spiced pecans, gluten free pasta
$27.00
Chicken Piccata
capers, roasted yellow peppers, spinach, gluten free pasta
$24.00
Broiled Haddock
mashed potatoes, roasted vegetables, lemon garlic aioli
$23.00
Drink
Pineapple Express Margarita
Lunazul Silver Tequila, pineapple juice, jalapeno, lime
$11.00
Passion Fruit Lemonade
pink Whitney lemonade vodka, passionfruit, pink lemonade, soda, and lemon
Cucumber Cooler
cucumber vodka, elderflower liquer, Cucumber lime agave, soda
Watermelon Margarita
lunazul Silver tequila, fresh watermelon, lime, sour mix
Blackberry Lime Mule
Absolute Lime, blackberry simple syrup, fresh lime, ginger beer
$11.00
Strawberry Mojito
Bacardi, strawberry, freshman, lime, soda
Paloma
lunazul Silver tequila, Saint Elder pamplemousse grapefruit liqueur, Ruby red grapefruit, soda, lime
White Cosmo
Absolut Citron, White Cranberry, Lemon
$10.00
Pommo Cosmo
Stoli Blueberi, POM, Lime, Sugared Rim
$10.00
The Big Chill Martini
Absolut Citron, Limoncello, Lemon, Sugared Rim
$10.00
Dark And Stormy
Gosling’s Black Seal Rum, Ginger Beer, Lime
$10.00
Coconutini
Malibu, Absolut, Coco Real, Pineapple, Shaved Coconut
$10.00
Espresso Martini
Stoli Vanilla, Kahlua, Bailey’s Espresso, Straight Up, Sugared Rim
$11.00
Mexican Iced Coffee
Kahlua, rum Chatta, vanilla vodka, dark roast iced coffee, whipped cream, cinnamon, and chili spice
Skrewy Russian
Kahlua, screwball peanut butter whiskey, vanilla vodka, cream
Prima Perla Prosecco
Sauvignon Blanc, Oyster Bay
New Zealand zesty & aromatic with lots of lively fruit character; passion fruit & tropical fruit flavors
Harbor Town Sauv Blanc
Chardonnary, Z Alexander Brown Uncaged
Monteray, Californiabright aromas of white peach, grilled pineapple, Meyer lemon with a velvety mouthfeel of apricot, tangerine, vanilla, and toasted oak
Chardonnary, Toasted Head
Californialayered aromas of baked apples, butterscotch, and toasted marshmallows with a palate that is a rich display of warm vanilla bean cream, apple caramel custard, and toasted macadamias
Riesling, Relax
forward fruit, floral aromas of apples, and peaches with just a hint of citrus; slightly sweet
Pinot Grigio, Mezzacorona
Italydelicate aromas of spring wildflower, white stone fruit, fresh easy-drinking palate offers yellow apple, honeydew, and a hint of citrus
Rose, Diora
beautiful, pale pink hue and the indulgent style begins with aromas of fresh, ripe strawberries, notes of raspberry, vibrant acidity, and an elegant mouthfeel
Coastal White Zin
Seasonal White Sangria
Pinot Nior, DeLoach
Californiaflavors of cherry, cranberry, and strawberry as well as a touch of delicate baking spice; well balanced with a medium-bodied juicy finish
Pinot Noir, Meiomi
Californiabright strawberry, jammy fruit, mocha, vanilla, and toasty oak notes
Red Blend, Z Alexander Brown Uncaged
aromas of blueberry, caramel, toasted oak preview a bold, mouth-filling palate stacked with concentrated layers of ripe dark fruit, black cherry, and milk chocolate; robust and full bodied
Cabernet Sauvignon, Chateau Ste Michelle
Washington
Cabernet Sauvignon, Liberty School
warm vanilla, fresh currants, and lightly toasted oak notes; lush approachable tannins with dark fruit, savory herbs, and lingering sweet oak
Merlot, Blackstone
Californialifted dark cherry, berry aromas, and a touch of spicy clove; bright cherry fruit flavors and a soft lingering finish
Malbec, Dona Paula
Argentinablack fruit violets, spice aromas with some mineral, and graphite notes; great balance
Shiraz, Greg Norman
Argentinamedium-bodied wine is soft and elegantly structured showing a spectrum of rich dark fruits including cherry, mulberry, blackberry, and boysenberry flavors on the palate. These flavors meld with fine cedar and chocolaty oak adding persistence on the long finish
Fattoria Del Cerro Chianti
Super Tuscan, Ciacci
Italysweet cherry, red plum, flowers, leather, and a hint of dusty earth
Red Sangria, House Made Blend
Sluice Juice, Bent Water Brewery NE IPA
Lynn MA 6.5% ABV Juicy IPA, hazy, smooth, aromatics of orange, tangerine, lime
$10.00
Thunderfunk, Bent Water Brewery I
Lynn, MA 7.3% ABVWest Coast style, citrus, pione flavors,hoppy bite
$10.00
Pulp Daddy, Greater Good Brewery
Greater Good Brewery, Worcester 8% ABVJuice forward, IPA, hazy, citrusy aroma, tastes like nectar of the gods. Easy drinking & refreshing
$10.00
Switchback Ale, Switchback Brewery
Burlington, VT 5% ABV Reddish Amber, well balanced ale that leads with hop flavors and a subtle impression of fruit with a pleasing malt finish
$7.00
Carlson Orchards Hard Cider
Harvard, MA 4.5% ABVLocal apples, unfiltered semi sweet cider, full body, tart & juicy
$7.00
White Claw Blackcherry Seltzer $6.00
Harpoon I.P.A $5.50
Heineken $5.50
Corona $5.50
Guinness Stout $6.00
Budweiser $5.00
Bud Light $5.00
Michelob $4.00
Miller Lite $5.00
Coors Light $5.00
High Noon Pineapple Seltzer $7.00
Heineken Zero $5.50

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Menu Photos

Photo Gallery

Reviews

Cait P
My husband and I went to Joeys for the second time last night, and it was fabulous from start to finish. It was Valentine’s Day so we got their specials, and the seafood was fresh and delicious! The risotto could have used a little salt, but great portion sizes, and the service is amazing. The woman at the front is so kind, welcoming, and accommodating! We will certainly be back!

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Sharon B
Our server, Shana, was fabulous. Very informative helped me come up with ansubstitution for the pasta in my dish. Food was amazing, and we didn’t feel rushed even though they were busy.

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Franklin Regino
Food was ok but took forever. My first drink was good and the second one I ordered was pure pineapple juice. I had 3 different servers and wasn’t sure if they were on the same page because we never had napkins or silverware to even go with our appetizers. Some people got bread which is nice but we never had the option. We only go to places with good reviews and am not sure why this place was rated so high. Most of the crowd was older and I assume they are regulars. I think this place was too busy for them to handle. I would not recommend this place until they get their service in order.

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Alexa Connell Comeaux
This is a really good upscale neighborhood bar and restaurant. Went there on a Fri and sat at the bar. Service was good. Drinks were solid and tasty. I’d definitely go back. It’s tucked away in a corner. Not easily visible from the street.

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UPGRADE YOUR MINDSET
Sorry to say but the food just wasn’t good. At least not as it’s hyped up to be. Felt a little sick after leaving there. Couldn’t even finish my meal. Nothing against the staff. They were very nice and accommodating but food was not satisfying

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Susan McCool
This is my go to place for a real good meal, that won’t let you down !! Their shorts ribs dinner is banging and it’s my favorite. Anything else I’ve tried has been exceptional. It’s a happening place, it’s always jumping, and the staff are outstanding, real restaurants professionals.

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Anibal De Jesus
The blackened scallops special was great, and i loved how thick the fried pickles were. Service is good too. Always get one of the specials, absolutely worth it!

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Vivian Caraballo
This place was amazing… we waiting only 5-8mins to be seated on a Saturday Night. Our waitress Sabrina was awesome! She came and checked on us just the right amount of times. I had the White Cosmo and Slider Burgers. A hidden gem worth the visit.

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E P
Good food, but not exceptional. Atlantic salmon is good, short ribs caN be tough, cod was not good. No flavor and tough. Buffalo shrimp was amazing. Good local option with reasonable prices

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Lori Gregoire
Food was awesome and very tasty. Also very filling.apple cider sangria was great. Dessert creme brulee was the best. Lori highly recommend this restaurant.

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