Journey’s End Menu – Temecula, CA

Type : Restaurant

Location : Temecula, CA

Daytime, resort eatery featuring American dishes & cocktails in a stylish space, plus patio seating. Based on 296 reviews, the restaurant has received a rating of 4.5 stars. Price

✔️ Dine-in ✔️ Takeout ✔️ No delivery

Journey's End 92592

Address:
45000 Pechanga Pkwy, Temecula, CA 92592

Phone: (951) 770-8208

Website:

Hours

Friday 7 AM–3 PM
Saturday 7 AM–3 PM
Sunday 7 AM–3 PM
Monday

(Labor Day)
7 AM–3 PM

Hours might differ
Tuesday 7 AM–3 PM
Wednesday 7 AM–3 PM
Thursday 7 AM–3 PM

Menu

Appetizers
Roasted Organic Brussels Sprouts
Sautéed with shallots, garlic, bacon bits, roasted garlic aioli, white balsamic and honey glaze
$10.00
Breaded Chicken Wings
6 jumbo wings tossed in a choice of sauce: buffalo, bbq or thai chili. Served with carrots, celery, ranch dressing
$14.00
Soup Du Jour $9.00
Chicken Vegetable Potstickers
Pan seared dumplings over asian slaw with wasabi-sesame ginger dipping sauce
$14.00
Sand Wedges
The “Club” House Sandwich
Roasted turkey, applewood smoked bacon, mayonnaise, lettuce, tomato, wheat toast
$16.00
Veggie Panini
Grilled asparagus, avocado, organic heirloom tomato, pea shoots, organic arugula, roasted pepper, romesco sauce, ciabatta bread.
$14.00
Grilled Chicken & Romesco Sandwich
Organic arugula, organic fresh mozzarella cheese, tomatoes, applewood smoked bacon, romesco sauce, garlic aioli, ciabatta bread
$15.00
J.e. Bacon Cheeseburger
Half-pound beef patty, cheddar cheese, candied bacon, garlic aioli, baby gem lettuce, organic heirloom tomato, caramelized onions, chipotle special sauce, brioche bun.
$16.00
Shaved Prime Sandwich
Sautéed mushrooms, caramelized onions, swiss cheese, brioche roll, au jus, creamy horseradish
$16.00
Greens
Baby Iceberg Wedge
Mascarpone-goat cheese mousse, blue cheese crumbles, baby heirloom tomatoes, diced red onions, pea shoots, candied bacon, blue cheese dressing, herb garlic crostini
$14.00
Seared Ahi Salad
Tuna seared rare, organic greens, pea shoots, shredded cabbage, carrots, red onions, tuxedo sesame seeds, crispy wontons, ginger wasabi soy dressing
$18.00
Chopped Salad With Citrus Prawns
Chopped baby iceberg, radicchio, red onions, egg, bacon, hearts of palm, baby heirloom tomatoes, lemon basil dressing
$19.00
Steak Salad
Organic baby arugula, roasted red onions, organic heirloom tomatoes, blue cheese crumbles, filet medallions, white balsamic vinaigrette
$21.00
Entrees
Filet Medallions & Jumbo Raviolis
Three cheese stuffed raviolis, wild mushroom marsala sauce, sundried tomatoes, roasted pine nuts, asiago cheese, pea shoots
$28.00
Beef Taquitos
Spanish rice, refried beans, shredded lettuce, guacamole, chipotle ranch
$16.00
Creamy Pasta Pomodoro & Jumbo Shrimp
Capellini pasta, baby heirloom tomatoes, fresh basil, creamy vodka tomato sauce, charred broccolini, basil pesto, herb garlic crostini
$24.00
Starter Course
Fruit Plate
Sliced seasonal fruits, fresh berries, banana nut bread vegetarian
$10.00
Smoked Salmon Plate
Thin sliced salmon, cherry tomatoes, red onion, capers, hard-boiled egg, stone ground mustard cream cheese, grilled pita bread
$17.00
Avocado Toast
Panini pressed multigrain, avocado slices, roasted baby beets, organic heirloom tomatoes, organic mozzarella, organic greens, red onions, basil pesto dressing, pine nuts, pea shoots, balsamic drizzle
$16.00
All Day Breakfast
Your Omelet
Choose any three items: bacon, ham, asparagus spinach, mushroom, tomato, onion, monterey jack, cheddar, or swiss cheese. Breakfast potatoes & toast.
$17.00
New York Steak & Eggs
Two eggs any style, sliced tomatoes, breakfast potatoes, toast
$21.00
Corned Beef Hash
House-made corned beef hash, two eggs any style, breakfast potatoes, toast
$16.00
Huevos Rancheros
Two eggs any style, refried beans, crisp tortillas, ranchero sauce, cilantro-onions mix, cumin crème, queso fresco, roasted jalapeño
$15.00
Island Loco Moco
Steamed white rice, shitake mushroom gravy. grilled all-beef burger patty, fried eggs, sriracha, furikake, scallions
$17.00
Chicken Fried Steak & Eggs
Two eggs any style, country gravy, breakfast potatoes, toast.
$18.00
Eggs Benedict
Grilled english muffin, poached eggs, canadian bacon, hollandaise, breakfast potatoes
$16.00
Grilled Petite Filet Benedict
Grilled english muffin, poached eggs, hollandaise, puréed sauce ranchero, breakfast potatoes
$20.00
Crab Cake Benedict
Grilled english muffin, jumbo lump crab, sautéed spinach, sliced tomatoes, poached eggs, hollandaise, breakfast potatoes
$22.00
Bananas Foster Stuffed French Toast
Vanilla custard stuffed french toast, whipped cream,candied pecans, banana brûlée & caramel drizzle
$15.00
Featured Items
French Toast
Vegetarian
$13.00
Belgian Waffle
Vegetarian
$13.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.com

Reviews

Jaylene Corona
Great spot to enjoy breakfast with your family. Very accommodating and the view outside is beautiful. Outstanding service from Natalie and Jade. Both ladies were very sweet and friendly. breakfast was also great. Overall 10/10 would recommend to anyone.

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Kevin Olive
What a fantastic buffet. It blows any Las Vegas buffet out of the water. Best Prime rib I have had in year’s. Hospitality was triple A!. Their Sunday brunch is the best!!!

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D J
Super delicious and well prepared brunch. Had the corned beef hash with a side of fruit and the prime sandwich. Yolanda was our server and she was friendly and took care of us. Would definitely come

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Joe Reyes
Great brunch and beautiful restaurant in the property of Pechanga Casino. It has amazing views of the mountains and the golf course. Service is great and prices are very reasonable.

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Tawny Valdez
I love eating here, the menu is seasonal and absolutely delicious. The service is superb and the view ahhhmazing. I wasn’t too hungry the morning I arrived so I opt to share an Island Loco Moco with my partner; steamed white rice, shitake mushroom gravy, grilled all beef burger patty, fried eggs, sriracha, furikake and scallions. OOooweee that was delish! The coffee was strong and hot! Again, thank you to the amazing staff!

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Christina Laster
Had the Pasta with creamy vodka sauce and broccolini with salmon not jumbo shrimp (there was a $5 upcharge for salmon instead of shrimp), fruit plate, cheeseburger. We sat outside and the view was the golf course/mountain/bridge.

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Emily Kook
Price increased too high. Not reasonable price anymore!!!!

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sherry king
Our breakfast group of eight people have come to Journeys many times for breakfast. We’ve never had a problem getting separate checks. One check for each couple. Today, we had our senior Mom with us, and they wouldn’t let us seat nine people at one table. They have a rule of a maximum of eight people per table. The manager said we had to have a group of three people at a second table. They were totally inflexible about this and made it very uncomfortable for everybody. Eventually, they allowed all nine of us to sit at one table. All we had to do was put one chair at the end. At this point, they told us that we could no longer split the check. Yes, I know that it’s a rule, but they still have four checks just like always, except there are three people on one check instead of two. The server felt terrible, but there was nothing she could do. She was willing to split the check, but the manager said he would not allow it. The food is always good. We love the ambiance. We love the place, but this is going to make us consider going elsewhere. I think they’ve lost a regular group of eight.

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Nancy Arenas
wow! Great food, great service! We had breakfast here on the veranda on a beautiful sunshiney day with panoramic views of the hillside golf course.

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HJ B
We have been going to Journey’s End for years and have always enjoyed it for the ambience and quality. We were there again today, but noticed major changes in our selections. As examples, the real avocado slices have been replaced by a thin paste and so have other fruits and vegetables. The avocado Toast now has much fewer ingredients. It appears like a major effort to cut cost and quality. Very disappointed.

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