Based on 39 reviews, the restaurant has received a rating of 4.4 stars. Price
✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
Address:
348 S Main St, Camp Verde, AZ 86322
Phone: (928) 567-2418
Social Profile: 

Hours
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
| Sunday | 11 AM–5 PM |
| Monday
(Labor Day)
|
4–9 PM
Hours might differ
|
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
Menu
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Photo Gallery
Reviews
C and G Sykes
First time visitor to JT’s, and I will start by saying, our entire party was very impressed! Our server was top notch, very patient and attentive, and knowledgeable about the menu! The food flavours were spectacular and made to order. With abundant servings that left us stuffed, but dying to try desserts, DON”T skip those! Definitely eating at JT’s on our next visit!
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Deborah Schultz
Emma was our server and was excellent! Had the corn chowder which was delicious, and was served with a little skillet of cornbread. Even the cornbread had a unique flavor that was pleasing. Not a small serving of soup but a nice size. Dinner salad was good too. Can’t wait to go back and try something different.
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Anthony Castorina
Excellent place. Close to I-17. Stop off when passing by Camp Verde and try some of this amazing steak. Friendly staff, good selection of stuff, reasonable prices. I’m gonna make it a point to drop in anytime I’m going along I-17.
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Kurt Steele
Nice local restaurant serving quality food. Had the fried calamari app that was hot and tasty and served with a nice garlic mayonnaise dip. Their 8oz filet was a quality piece of meat served with grilled asparagus and garlic mashed with a balsamic reduction drizzle. Overall, very happy with the meal and service. Atmosphere was not the best, but the obvious care for quality food makes up for it.
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Maradee Kyriaco
Steaks are deliscious. The bar was not stocked . No tequila choices. Patron or Don Julio or Hornitos. I drink them over ice. You were out of some beers you offer.Stella Artois . Out of Lobster. I was not happy it was my birthday. I called ahead and was told you had lobster.
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Carrington
So happy to have found this place. They were about to close early for the night but graciously let me in (I know, I’m terrible). But everyone was super nice and friendly, the steak was really good (and a fraction of the price I’m used to in LA). They even gave me a mini-skillet of the best cornbread and butter without ordering it. Worth the drive from Sedona.
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Miranda Lopez
We had a wonderful experience and opted for the special of the day (Bosa fish fry). The food was decadent and there was no wait time. The service was excellent and our server, Shane was always courteous and attentive. We are foodies so we had a Caesar salad, calamari, the dinner special, and the house sorbet. The house sorbet had a combo of strawberry, orange blood and chocolate favors which made our taste buds dance. I would love to come back and eat here again
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Grace Vozel
Food was FANTASTIC! Baby backs ribs, finger locking good. Salmon and crab cakes, wow! Emma was wonderful. Such a great smile and friendly.
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Sarah Reyes
This place is not much to look at but it’s AMAZING!! The food was phenomenal and the service was great! Emma was such a great server! This is our 2nd time going and we are still not disappointed 🙂 we will definitely be back!!
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Jon Knudsen
Delicious cornbread in tiny cast iron skillets! Food was spectacular and the staff was great. Price was very reasonable. I’d come back if I’m ever in town.
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