Kai’s Thai Street Food And Bar Menu – Seattle, WA

Type : Thai restaurant

Location : Seattle, WA

Based on 126 reviews, the restaurant has received a rating of 4.2 stars. Price $$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Kai's Thai Street Food And Bar 98105

Address:
1312 NE 43rd St, Seattle, WA 98105

Phone: (206) 547-2784

Website:

Hours

Thursday 11 AM–11 PM
Friday 11 AM–11 PM
Saturday 12–11 PM
Sunday 4–10 PM
Monday 11 AM–11 PM
Tuesday 11 AM–11 PM
Wednesday 11 AM–11 PM

Menu

Appetizers & Salads
Spring Rolls
Deep-fried spring rolls stuffed with mixed vegetables. Served with plum sauce. 		$8.95
Fresh Garden Rolls
Rice paper roll, veggies, and tofu with homemade mint sauce. 		$8.95
Crispy Garlic Wings
Deep-fried marinated chicken wings and roasted garlic jalapeños. 		$12.95
Tofu Tempura
Deep-fried tempura batter mixed tofu, served with plum sauce.		 $10.95
Kai’s Salad
Assorted fresh vegetables, chicken, and prawns. Topped with our special dressing. 		$13.95
House Salad
Assorted fresh vegetables. Topped with our special dressing. 		$6.95
Crying Tiger
Grilled marinated steak with E-San dipping sauce.		 $18.95
Crab Wonton
Crispy wonton stuffed with cream cheese and imitation crabmeat. Served with plum sauce. 		$10.95
Seafood Salad
Assorted seafood prawns, squid, scallops, and mussels with homemade lime dressing. 		$20.95
Crispy Pork Belly
Deep-fried marinated pork belly with E-San dipping sauce. 		$15.95
Chicken Satay
Grilled marinated chicken on skewers. Served with peanut sauce and cucumber salad. 		$12.95
Grilled Beef Salad
Grilled beef mines fresh vegetables with our special lime dressing. 		$18.95
Soups
Spinach Soup With Minced Chicken
Vegetable broth with spinach and minced chicken. 		$14.95
Vegetable Soup With Tofu
Vegetable broth with cabbage, vermicelli, carrots, green onions, broccoli and fried Tofu		 $14.95
Tom Yum Soup
Hot&sour soup with lemon grass, kiffer lime leaves, carrot, broccoli, cabbage, mushrooms, chili paste, cilantro, and your choices on meet. 		$14.95
Tom-Kah Soup
Hot & sour soup with coconut milk, lemon grass, kiffer lime leaves, carrots, broccoli, cabbage, mushrooms, chili paste, cilantro, and your choice of meat. 		$14.95
Entree
Phad Kee Mao (Drunken Noodles)
Stir-fried wide rice noodles, egg, garlic, sweet basil, green bean, mushroom, bell pepper, carrot, and tomatoes with special chili sauce. 		$16.45
Spaghetti Kee Mao
Stir-fried spaghetti, egg, garlic, sweet basil, green bean, mushroom, bell pepper, carrot, and tomatoes with special chili sauce. 		$16.45
Guay Tiow Lard Na
Stir-fried wide rice noodles , and egg, topped with broccoli, carrot, and mushroom in black bean gravy sauce. 		$16.45
Phad Woon Sen
Stir-fried vermicelli noodles, egg, broccoli,carrot, cabbage, mushroom, onion, tomatoes, and celery. 		$16.45
Kai’s Noodles
Stir-fried wide rice noodles with Kai’s chili paste, broccoli,carrot, eggplant, bell pepper, bamboo shoot, and sweet basil. 		$16.45
Phad Thai
Thai rice noodles wok fried with egg, green onion, bean sprouts, and sprinkle with ground peanuts. 		$16.45
Phad See-Ew
Stir-fried wide rice noodles with egg, garlic, broccoli, and carrot in sweet soy sauce. 		$16.45
Fried Rice
Fried rice with onion, carrot, tomatoes, broccoli, and egg. 		$17.45
Pineapple Fried Rice
Jasmine rice stir-fried with yellow curry powder, egg, onion, tomatoes, pineapple, peas, and carrot. 		$17.45
Vegetable Delight
Sautéed assorted fresh mixed vegetables with choice of meat. 		$17.45
Garlic Pepper
Sautéed with mixed vegetables in special garlic pepper sauce. 		$17.45
Phad Ginger
Sautéed strip ginger, mixed vegetables, pineapple, and mushroom. 		$17.45
Sweet And Sour
Sautéed with mixed vegetables and pineapple in special sweet and sour sauce. 		$17.45
Spicy Kai’s Sauce
Stir-fried eggplant, sweet basil, bell pepper, bamboo shoot, and mixed vegetables in spicy Kai’s sauce. 		$17.45
Broccoli With Oyster Sauce
Stir-fried broccoli, carrot, onion, mushroom, and taste oyster sauce. 		$17.45
Swimming Rama
A bed of spinach and bean sprouts topped with peanut sauce. 		$17.45
Rama Garden
A bed of assorted vegetables topped with peanut sauce. 		$17.45
Bean Sprouts Deluxe
Bean sprouts and green onions stir-fried with garlic. 		$17.45
Cashew Chicken
Sautéed sliced chicken, roasted cashew nuts, and mixed vegetables in house special sauce. 		$17.45
Curry
Red Curry
Red curry paste, coconut milk, sweet basil, eggplant, bamboo shoot, and mixed vegetables. 		$17.45
Green Curry
Green curry paste, coconut milk, sweet basil, eggplant, bamboo shoot,bell pepper, and mixed vegetables. 		$17.45
Yellow Curry
Sweet yellow curry paste, coconut milk, potatoes, onions, peas, and carrots. 		$17.45
Panang Curry
Rich creamy Panang curry with lime leaves, sweet basil, eggplant, bamboo shoot, bell pepper, and mixed vegetables. 		$17.45
Panang Salmon
Grilled Salmon in Panang curry sauce, Served on bed of steamed vegetables. 		$21.95
PrawnsPineapple Curry
Pineapple cooked with prawns, bell peppers, and sweet basil in red curry sauce. 		$21.95
Chef’s Special
Mongolian Beef
Stir-fried marinated beef with sesame seeds, and served on topped of steamed broccoli. 		$18.45
Thai Style Garlic Pepper
Stir-fried with garlic sauce topped with cilantro, green onions and fresh cucumber. 		$17.45
Woon Sen Phad Thai
Vermicelli noodles wok fried with egg, green onions, bean sprouts, and sprinkles with ground peanuts. 		$16.45
Pad Kra Pao (Thai Holy Basil)
Ground meats , or tofu stir-fried with fresh garlic, hot basil over rice and fried egg. 		$18.45
Green Bean With Special Sauce
A mixture of green bean, sweet basil, and bell pepper in special chili sauce. 		$17.45
Spicy Eggplant
Sautéed eggplant stir-fried with sweet basil, bell pepper, and special chili sauce. 		$17.45
Tofu Delight
Tofu sautéed with carrot, mushroom, and peas in house special sauce with a touch of sesame oil. 		$17.45
Golden Noodles
Rice noodles stir-fried with mixed vegetables. Topped with delicious peanut sauce. 		$17.45
Guay Tiow Kai (Chicken Noodles Soup)
Chicken broth, rice noodles, bean sprouts, with sliced chicken breast. Topped with toasted garlic and green onions and cilantro. 		$17.45
Guay Tiow Jay (Tofu Noodles Soup)
Vegetable broth, rice noodles, bean sprouts with tofu. Topped with toasted garlic, green onions, and cilantro. 		$17.45
Guay Tiow Tom Yum (Tom Yum Noodles Soup)
Spicy hot and sour chicken broth with rice noodles, ground peanuts, chili oil, lime juice, and bean sprouts. Topped with toasted garlic, green onions, and cilantro. 		$17.45
Basil Fried Rice
Jasmine rice stir-fried with garlic , fresh chilies, bell pepper, onions, mushroom, and sweet basil. Topped with crispy-fried sweet basil. 		$17.45
Garlic Fried Rice
Jasmine rice stir-fried with garlic sauce, and egg. Topped with cilantro and cucumber. 		$17.45
Phad Phik
Prepared traditionally with garlic, mushrooms, onions, and bell pepper. 		$17.45
Phad Pik Khing
Stir-fried with green beans, and lime leaves with prik khing curry paste. 		$17.45
Kao Nah Kai
Sautéed chicken with house special sauce, bamboo shoot, mushroom, bell pepper, and onions with a touch of sesame oil. 		$17.45
Guay Tiow Kua Kai
Stir-fried big rice noodles with seasoned chicken, scallions, egg. Served on bed of lettuce. 		$16.45
Kao Kha Moo (Braised Pork)
Braised pork shank , egg, and rice with Chinese broccoli and pickle green mustard. 		$18.45
Crispy Garlic Chicken
Sautéed crispy chicken with chili paste, sweet basil, and house special sauce. 		$17.45
Kao Mok Kai
Marinated chicken with yellow curry rice Served with homemade mint sauce. 		$17.45
Green Curry Fried Rice
Stir-fried Jasmine rice with green curry paste, egg , and assorted vegetables. 		$17.45
Beef Noodles Soup
Sliced beef, meat balls, rice noodles, bean sprouts, and spinach cook in savory broth. 		$19.45
Crab Fried Rice
Stir-fried Jasmine rice with snow crab meat, onions, peas, and carrots , and egg. 		$26.45
Side Orders
Steamed Jasmine Rice $4.50
Steamed Vegetable $6.95
Peanut Sauce $7.95
Turmeric Rice $5.95
Sticky Rice $4.50
Steamed Noodles
Wide or thin.		 $4.50
Dessert
Black Sticky Rice $6.95
Beverages
Thai Iced Tea $5.25
Thai Iced Coffee $5.25
Butterfly Pea Lemonade $4.95
Red Lime Soda $4.95
Soda $3.00

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Photo Gallery

Reviews

Hugo Aguas
It seems to be impossible to have disappointing Thai in this city and I’m glad this location is no exceptions. Service is kind and prompt, but they don’t have a public restroom which I found to be odd. The bar is quaint and they have outdoor seating. I ordered their specialty dishes with a tom kha, and everything was spectacular. The minced pork had the right texture and seasoning. I will be returning as it provided large portions at a reasonable price. Other reviews allude to their incredible happy hour which I have yet to try.

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Piranan Graham
Absolutely amazing! The place is beautiful and staff are super friendly and the food is delicious. The menus options are an excellent value. As a Thai, I highly recommend this restaurant.

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Victor Matsuguma
Went in for the Cherry Blossom Pink Noodle Soup, special during the Cherry Blossom Festival. It took a long long time to arrive, long time. And when it got to us, we quickly realized we were up for a disappointment. The broth was uninspired, the noddles had no taste at all and the other toppings felt like they were all just thrown into the mix. The ingredients absolutely didn’t talk with each other and led us to a very tasteless meal. We didn’t even finish. It’s a shame, I was really looking excited for it.

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Andy Chu
If you’re looking for great food and vibes, I highly recommend Kai’s! Everything was delicious but you must order the Crying Tiger, Chicken Wings, and Crispy Pork Belly. Service was fantastic as well. Will definitely come back next time I’m in Seattle!

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Rowan Rutter
We went to pick up on online order to-go planning to eat outside, but it was so hot outside we asked if we could eat in. We were told an extremely rude and aggressive “no” and were swiftly kicked out. There was no one else in the restaurant and it was in the middle of their open hours. I would have loved to stay and order a drink (and obviously tip well for accommodating the change in plans). I have no idea what we possibly could have done wrong to be treated so poorly. My only guess is that we’re an obviously queer couple, and they didn’t want us there? Seems like bizarrely rude behavior for a restaurant in the U district. The food was bland for how expensive it was, and tasted extra bitter after being treated so poorly.

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Rio Hindami
One of my favorite Thai places in U-District. Great service and quality meals.

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Pia Raboldt
The Perfect Place for really good, healthy fresh food, short waiting, nice Service. The non alcoholic drinks were refreshing and not too sweet, The Stick mango Rice for dessert worth every pennt. Thanks!

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Lizard ofAus
I got takeaway, and asked for it to be 4/5 stars – Spicy. It was not spicy at all. I’m not sure where the message got lost, but there are other places I’ll try before I come back here.

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Stone Age
really nice space, really nice products, really nice people, good prices, good hours, good location, it’s gonna be a regular spot for me.

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Nick O
Man I gotta say I had high hopes for this place, but it just.. fell flat. I got the Pad See Ew or so I thought. It wasn’t anything like I’ve come to expect add a dozen or so other thai places. No spices (literally not spicy at all on a 4-star, no sauce, a bunch of extra different nontraditional toppings.

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