Katsuya Menu – Los Angeles, CA

Type : Sushi restaurant

Location : Los Angeles, CA

Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya by Starck is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod. With superb talent and exacting precision, Katsuya by Starck is changing the face of Japanese cuisine.Locations: Hollywood ▪ Brentwood ▪ Glendale ▪ L.A. Live ▪ Las Vegas ▪ South Beach ▪ Middle East ▪ Baha MarKatsuya Baha Mar Now Open!

Option for acclaimed sushi & upscale cocktails in a fashionable, contemporary setting. Based on 883 reviews, the restaurant has received a rating of 4.1 stars. Price $$$

✔️ Dine-in ✔️ Takeout ✔️ Delivery

Katsuya 90015

Address:
800 W Olympic Blvd STE 220, Los Angeles, CA 90015

Phone: (213) 747-9797

Website:

Hours

Friday 5–11 PM
Saturday 5–11 PM
Sunday 5–10 PM
Monday

(Labor Day)
5–10 PM

Hours might differ
Tuesday 5–10 PM
Wednesday 5–10 PM
Thursday 5–10 PM

Menu

SASHIMI & RAW STARTERS
BLUEFIN TUNA TATAKI
Bincho coal Seared, Tosazu Sauce, Momiji Oroshi
$27.00
WHITE FISH CARPACCIO
Crunchy Miso, Red Onions, Serrano, Yuzu, Garlic chips
$21.00
SEARED TORO TATAKI
Karashi Mustard, Sea Salt, Shiso
$32.00
YELLOWTAIL SASHIMI AND JALAPENO
Thinly sliced onion ponzu and jalapeno
$27.00
ALBACORE SASHIMI WITH CRISPY ONION
Seared and thinly sliced momiji ponzu, topped with crispy onion
$24.00
SOUP AND SALADS
AVOCADO & SPICY TOFU SALAD
Ginger Dressing, Ponzu Gel, Sesame seeds
$14.00
CLASSIC MISO SOUP
A Japanese classic with green onion, tofu and seaweed
$9.00
JAPANESE SLAW
Crispy and Crunchy Japanese Slaw, Umeboshi dressing
$19.00
CUCUMBER SUNOMONO
Pickled Persian cucumber, sanbaizu, wakame and sesame seeds
$9.00
SEAWEED SALAD
Wakame, sanbaizu and sesame seeds
$10.00
HOT STARTERS
Spicy Edamame
Sweet, salty and spicy.
$12.00
Edamame
Tossed with salt
$10.00
Crispy Brussels Sprouts
Balsamic soy reduction, toasted almonds, green onions, topped with bonito flakes.
$18.00
Shishito Peppers
Sauteed with soy served with Bonito, Yuzu Aioli.
$10.00
Vegetable Tempura
With soy dashi dip.
$12.00
Wagyu Gyoza
Pickled cabbage and black garlic ponzu.
$20.00
Crab And Mozzarella Cheese Tempura
Tempura with crab and mozzarella cheese served with a light sake soy sauce.
$13.00
Crispy Duck Confit
Duck confit, foi gras and scallions over crispy rice.
$26.00
Grilled Octopus
Fuji apples, Asian pears, scallions and yuzu vinaigrette.
$17.00
Grilled Scallops
Jokkaido scallops, sea urchin, maitake mushrooms and mitsuba.
$16.00
Sauteed Green Beans $10.00
Garlic Shrimp Toban
Butter Sake sauce, steam bun, shiso, Taberu rayu, chili threads.
$23.00
GINGER CHICKEN KARAAGE $16.00
TEMPURA
Popcorn Rock Shrimp
Crispy bite-sized rock shrimp tossed in a creamy, spicy sauce.
$21.00
King Crab Tempura
Red Onion, Serrano, Cilantro, Amazu.
$29.00
DUMPLINGS
Wagyu Gyoza
Pickled Cabbage, Taberu Rayu, Black Garlic Ponzu.
$26.00
ROBATA GRILLED MEATS
Robata Tomahawk Short Ribs
Served bone-on, Grilled and served with Yakiniku BBQ Sauce.
$36.00
Robata Spicy Ribeye
Grilled served with Black Garlic Sauce, Garlic Chips and Shichimi thread.
$45.00
Jidori Chicken
Grilled and served with Teriyaki Sauce, Asparagus and Lemon.
$21.00
Branino Robata
With bonito beurre noisette.
$14.00
Octopus Robata
Mitzuba aioli.
$16.00
Zucchini Robata
With smoked bamboo aioli and bonito.
$8.00
Teriyaki Beef Tenderloin
With sesame, scallions, and spicy red pepper flakes.
$21.00
Wagyu Beef Skewers
With ground Wagyu beef and pickled onion salsa.
$16.00
Lamb Chops Robata
Kizami wasabi sauce.
$29.00
Robata Boneless Pork Riblets
Grilled and served with Yuzu BBQ and Chili Threads.
$38.00
Dry Aged New York Strip
Grilled and served with truffle salt and truffle butter
$47.00
ROBATA GRILLED VEGETABLES
Robata Maitake Mushrooms
Grilled and served with Wafu Sauce.
$12.00
Robata Street Corn
Served on the cob with shichimi Citrus Butter.
$9.00
Robata Eggplant
Grilled and served with Miso Glaze.
$8.00
Robata Asparagus
Grilled and served with yuzu Yogurt.
$8.00
SEAFOOD & FISH
Miso Marinated Black Cod
This Katsuya signature uses sweet miso and the special taste of baked black cod to deliver unparalleled flavor.
$38.00
KOJI ROASTED SALMON $32.00
Grilled Half Lobster
Shichimi butter, mitzuba
$36.00
FRIED RICE & NOODLES
Katsuya House Fried Rice
Jidori Egg, Hondashi Rice, Vegetables.
$28.00
House Yakisoba Noodles
Mushrooms, Tangy Garlic Sauce, Asparagus.
$26.00
SUSHI & SASHIMI
Maguro- Tuna
Tuna. Two Sashimi sliced Tuna served on top of sushi rice.
$9.00
Sake- Salmon
Salmon. Two Sashimi sliced Salmon served on top of sushi rice.
$9.00
Binnaga- Albacore
Albacore. Two Sashimi sliced Albacore served on top of sushi rice.
$8.00
Hirame- Fluke
Fluke. Two sliced Hirame served on top of sushi rice.
$8.00
Hamachi- Yellowtail
Yellowtail. Two sliced Yellowtail served on top of sushi rice.
$9.00
Tai- Japanese Sea Bream
Japanese sea bream. Two sliced Tai Snapper served on top of sushi rice.
$9.00
Masago- Smelt Eggs
Smelt eggs. Smelt egg. Two pieces.
$6.00
Ikura- Salmon Eggs
Salmon egg. Two pieces.
$7.00
Uni- Sea Urchin
Sea urchin. Two pieces.
$18.00
Sushi Moriawase
Assorted nigiri served with a California roll.
$43.00
Sashimi Moriawase
Selections change daily. Chef’s premier collection served sashimi style
$43.00
Sushi Set
4pcs Crispy Rice, 2 Specialty rolls, 8 Nigiri, 12 pcs Sashimi.
$118.00
Aji
Horse mackerel.
$8.00
Unagi
Freshwater eel.
$8.00
Tamago
Egg omelette.
$5.00
Ebi
Shrimp.
$6.00
Hotate
Jumbo scallop.
$8.00
Tako
Octopus.
$6.00
Amaebi
Sweet Shrimp
$9.00
Bay Scallop (Hotate) $6.00
Combination Platter $75.00
Crab Sushi $8.00
Omakase Sashimi
Premier selection of the day.
$35.00
Omakase Sushi
10 pieces of assorted sushi and osomaki.
$32.00
Saba $7.00
Sea Eel (Anago) $8.00
Smelt Egg (Tamago) $5.00
Spanish Mackerel (Aji) $7.00
CLASSIC SUSHI ROLLS
Cucumber Roll $9.00
Avocado Roll $11.00
Vegetable Roll $8.00
California Roll $10.00
Yellowtail Roll $12.00
Spicy Tuna Roll $14.00
Spicy Yellowtail Roll $14.00
Salmon Roll $12.00
Tuna Roll $11.00
Blue Crab Roll $8.00
California Roll With Smelt Egg $8.00
Salmon Skin Roll $6.00
Scallop Roll $7.00
Shrimp Roll $7.00
Spicy Salmon Roll $8.00
SPECIALTY SUSHI ROLLS
Shrimp Tempura Roll
Crispy shrimp tempura cucumber and avocado.
$21.00
Rock Shrimp Tempura Roll
Tempura rock shrimp tossed in a creamy, spicy sauce over a spicy tuna roll.
$21.00
Sunset Roll
Unagi (freshwater eel), cucumber, avocado, and sweet BBQ sauce.
$18.00
Rainbow Roll
Chef’s best assorted sashimi and avocado on top of our traditional California roll.
$23.00
Corn Crunch Roll
Sauteed shrimp, avocado and cucumber with spicy mayo wrapped in seaweed, topped with corn tempura and eel sauce.
$23.00
Katsuya Special Roll
Tuna, yellowtail, salmon, scallop, crab, and avocado wrapped in rice, soy paper and cucumber.
$26.00
Salmon Lemon
Tempura salmon, salmon sashimi, and yuzu aioli.
$23.00
Crispy Shrimp Roll
Panko Shrimp, Cucumber, Japanese Kewpie, Unagi Sauce.
$18.00
Copy Of Crispy Shrimp Handroll
Panko Shrimp, Cucumber, Japanese Kewpie, Unagi Sauce.
$18.00
Special Spicy Tuna Roll
Marinated Tuna, Cucumber, Serrano, Myoga, Spicy Soy.
$27.00
Futomaki House Roll
Snow Crab, Tuna, Salmon, Hamachi, Sriracha, Cripsy Nori.
$23.00
Baked Crab Handrolls
Katsuya’s Dynamite Baked Snow Crab, Wrapped in Soy Paper.
$23.00
Cripsy Rice With Spicy Tuna Roll
Grilled sushi rice topped with spicy tuna and jalapeno.
$20.00
Lobster Roll
Dynamite spicy lobster and California roll.
$26.00
A4 Wagyu Beef Mardy Roll
asparagus, avocado, cucumber.
$38.00
Baked Crab Roll $10.00
Sides
Classic Miso Soup
Green onion, tofu and seaweed.
$6.00
Seaweed Sunomono
Sanbaizu pickles and sesame seeds.
$7.00
Charred Broccolini
Tare and dancing bonito.
$9.00
Cucumber Sunomono
Sanbaizu pickles, sesame and seaweed.
$7.00
Rice $5.00
Mushrooms $10.00
Asparagus $10.00
Broccolini $10.00
Steamed White Rice $5.00
Rice $6.00
Fresh Wasabi $6.00

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Menu Photos

Photo Gallery

Order and Reservations

Reservations: opentable.comresy.com

Reviews

Elizabeth Lascheid
Katsuya is a fantastic fine dinning sushi restaurant. There are several in Los Angeles, this one is our favorite. It is usually not too crowded, but they do take reservations if you want. I would do that for a weekend night.

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Jasmine
Yes, it is very expensive! However, the quality of the food is like no other. My husband and I couldn’t believe how delicious everything we ordered was, including the cocktails. Service was great as well. We sat outside on the comfy couches and had a nice view of LA live while eating.

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Jeff H
I’ll start by saying location and service was great . The 3 stars comes from the food unfortunately. It didn’t taste bad…just that we have had better. Much better. We ordered the sashimi chef selection and the sushi chef selection. Edemame was bland. Of all the sushi we had on our plates there was only one roll I thought was super good. The rest were ok. Not sure if it had anything to do with it being closing time.

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Sanaz Deldar
I love sushi, and this place has good rolls. It might be a little on pricier side, but the quality is good. I never tried anything other than sushi here, that’s the plan for next visit though!

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Toussaint J. Farwell
I recommend the beef dumplings and Brussel sprouts under the apps. You can’t go wrong with any of the specialty sushi options. Reservations required. Service was somewhat slow but the Lakers play the Warriors across the street in an hour & it’s packed.

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David Li
The rock shrimp here is very delicious. The steak is not that special though. The food here is very expensive. Plus there is a 5% surcharge added automatically to your bill. With these prices, I can’t recommend coming here unless you can get it reimbursed for work.

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Lin Cheng
Great service. Great ambience but not a place for quiet conversations. Tasting menu, unagi, lobster was good… sushi though, was underwhelming.

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Karen “Sacaku” Barbour
Not normally a sushi fan but this was beyond delicious. Worth every penny 100%.

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Rebecca Tibbits
No joke—Ordered grilled asparagus for $9 and got FOUR stalks. My daughter got a $12 edamame and some decent sushi.

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Sabrina Urban
Overall the quality of the fish is amazing! A bit pricey for what it is but delicious

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