Kecco’s Woodfire Kitchen is the flagship restaurant for restaurateur and chef Antonio Scotto di Frega. In his budding 20s, Tony came to this country to live his dream. Taking his love for people, and passion for food to the next level, was in his blood. That fiery drive led his career to cook, run, open, and expand several restaurant concepts. Landing on this one which beautifully combines all styles of dining into one space. Kecco’s is an environment that feels Italian. The flow of space, interior vibe, and mix of traditional scents and flavors. We serve the dishes that you remember from when you ate over your Italian neighbor’s house, or from when you visited Italy. Simple, clean, mouth watering combinations that you can actually taste…
Based on 615 reviews, the restaurant has received a rating of 4.4 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
Address:
114 Westminster Pike Suite 109, Reisterstown, MD 21136
Phone: (410) 526-6900
Website:
Social Profile: 
Hours
| Monday
(Labor Day)
|
Closed |
| Tuesday |
12–9 PM |
| Wednesday |
12–9 PM |
| Thursday |
12–9 PM |
| Friday |
12–10 PM |
| Saturday |
12–10 PM |
| Sunday |
12–9 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: keccoswoodfire.com
Reviews
Jerry Platt
Bright, quiet, and well-maintained restaurant. Convenient location just off Reisterstown Road. Staff are friendly and exceptionally attentive. Food quality is superb with ample portion sizes for the price. Drinks are also very well-crafted. Will definitely return.
… more
Alexis Sims
My mom and I came for a few appetizers and drinks- all amazing. Have to get the Gamberi Sambuca, best item on their menu.
… more
Vincent Chaigne
Had apps for our networking meeting they were very good I look forward to going back
… more
Alethea Smith
Food and service were great. We had a 20 minute wait on a Friday night. Prices were affordable. We ordered the calamari for an appetizer and it was ok…. the sauce has a little kick (spicy). My husband ordered a chicken and sausage dish and he loved it. I ordered the spaghetti and meatballs. The spaghetti sauce was decent, I did not lot like the meatballs at all and I threw them in the trash. All of the staff were working really hard the entire night to accommodate the guests.
… more
Hildy Eppel Hassman
Our experience had a bit of a rough start. When we arrived, we waited quite a bit of time to be seated, as the hostess was responsible for taking phone orders as well as taking payment for pick up orders. Seems like maybe they were short staffed for a Friday night? Once we were seated, our birthday celebration dinner was enjoyable. Our service was timely and the food was exceptional. I tried not to eat my whole entrée but it was too good! We plan to dine there again real soon.
… more
Becky
Work team lunch. Had the arugula salad, asked for shrimp but they were out. But the chicken was very good!! Would like to try a pizza next time. The paninis are huge!!!! 2 people could easily share 1!
… more
Summer Shannon
I ordered a to-go Margherita pizza and it came with 3 pieces of basil. The pizza itself tasted fine, it’s just obnoxious that they would even serve something like this.
… more
Cass Peeling
Wonderful pasta sause… just like my grandparents.
… more
Laura Stouffer
Great pizza and the Sangria was good too. Sophia was a great server as well.
… more
Brenda Knight
I’ve ordered the Lamb & vegetables for take out before and it was very good. Went in for early dinner and found several things on the Happy hour menu. Make check very likeable.
… more
… View more
