Kenny’s Wood Fired Grill in Dallas, TX takes the best features of fine dining and merges it with a relaxed, comfortable vibe. Our diverse menu offers everything from a juicy bacon cheddar burger to decadent surf ‘n turf of your choice – all of which are cooked over our hickory wood-burning grill. Accompany any dish with the perfect Grey Goose™ martini poured from our signature frozen tap system. Date night, business lunch or just to wind down after a long day; we’ve got you covered! Because at Kenny’s…
“Every day is a holiday and every meal is a feast!”
Buzzy American bistro/bar with a focus on wood-fired meats & seafood in a clubby chophouse setting. Based on 3 reviews, the restaurant has received a rating of 4.7 stars. Price $$
✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
Address:
5000 Belt Line Rd Suite 775, Dallas, TX 75254
Phone: (972) 392-9663
Social Profile: 
Hours
| Monday
(Labor Day)
|
11 AM–10 PM
Hours might differ
|
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
Menu
… View more
Menu Photos
Photo Gallery
Order and Reservations
Reservations: opentable.com
Reviews
Sarah
Went here to celebrate my birthday. We used the online portal to make a reservation and just simply selected birthday for the celebration option. When we were seated our server, Jeremy, was already aware we were there for a birthday and his excellent service combined with the heavenly food made this one of the best birthday dinners I’ve ever had. We asked for our dessert to go and he went ahead and brought it out plated with a candle in one and a happy birthday written on the other, I couldn’t stop smiling. I absolutely recommend Kenny’s Wood Fired Grill and also recommend getting the crab cake, it may seem pricey, but it’s hands down the best crab cake I’ve ever eaten.
… more
M G
I believe I found my favorite restaurant in Texas. It was a pleasant experience. The food is perfect, and the service is outstanding. We’ll definitely come back.
… more
Andrea Venegas
I had the Coconut Shrimp, and Redfish with a loaded baked potato. My boyfriend had the Porkchop, Mac and Cheese, and Side Salad. His son had the Ribeye, Potatos, Asparagus, and Mac and Cheese. While I usually am amazed with this place…the Porkchop was raw, and the steak, which was ordered Medium Well, was also under cooked. We tried to being it to the attention of the server, and he brushed it off on the thickness of the cut…however, for these prices, they should know how to properly cook any cut. All in all, we enjoyed our meal. But, may take a break for a bit in hopes it improves…
… more
Arin Sarris
Went with our youngest late December 2022 before heading to the airport. While peak holiday season was super crowded, there wasn’t a huge wait to be seated, and food was phenomenal with ridiculously large portions that none of us finished. Only (small) gripe was the jumbo asparagus was a little undercooked. That said, would still highly recommend and one of the better steaks we’ve had in Texas. Bonus kudos to the hilariously on-point napkins!
… more
John Kahwaty
The filet steak here was incredible. A great flavorful crustz with a perfectly cooked and juicy interior. Lots of flavor. We also had the brussel sprouts as our sides and they were equally amazing. The pop up bread at the start was a really unique start to most steakhouse breads and very good. It was classy but not format which made it easy to bring the kids. Everyone had a great time. It is expensive though. So it’s more of a special occasion dinner unless you are driving up in a Lamborghini. We probably spent around 60-70 dollars per person. But it was one of those rare actually worth it expensive places.
… more
Donald Bell
Kenny’s is a rare gem of a restaurant.. excellent food, excellent service, perfect ambiance, not pretentious but upscale! I come for my birthday and as many holidays as i can manage.
… more
Natalia Elam
Oh, Kenny’s Wood Fired Grill, how do I love thee, let me count the ways! If we’re celebrating, it’s to Kenny’s we’re heading. Always, always, always get a reservation! Always! This place is always packed, so don’t assume, so make a reservation well in advance. Trust me, you won’t be disappointed. My hubby and I only discovered this amazing restaurant 3 years ago and said, “Where have you been all our lives?” Our absolute favorite things on the menu are the following: Chilean Sea Bass, Ribeye and crab cake surf and turf dinner, sides: Brussel sprouts, asparagus. The complimentary popovers are incredible, and I always have at least 3 at each visit. The dessert varries and is solid good, but the Crème Brule and bread pudding are our favorite. We also love their pork chops and always get their legendary crab cake appetizer. The ambiance is very romantic, but it can get pretty loud. We always have impeccable service here. The servers are the utmost professional. This is definitely our favorite restaurant in Dallas and our go-to for any celebration or just because.
… more
Kim Tobias
We went last night to take my son and daughter in law out for her bday. The restaurant we wanted to go to when we arrived said their stove was out we showed up at Kenny’s fire grill w no reservation and were seated immediately and our hostess and waiter was one of the best I’ve experienced Devon was a true professional waiter. Everything was impeccable and way better then restaurant we had originally booked with Devon made my sons wife’s bday 10 out of 10
… more
Emmanuel Morales
I must say that the place is an amazing gem. We were there without a reservation and they found a space for 6 in less than 15 mins. It was my first year of anniversary but without any planning they made our experience unforgettable. The service was spectacular…and the treats…fulfilling.
… more
John West
Sat at the bar since we didn’t have reservations and what a great experience! Jalepeno Olives in the dirty martini with grey goose ON TAP! Filet was cooked perfect along with Caesar Salad and to finish off with Pappys 12 and 15 year! Awesome!
… more
… View more